This was my favorite meal I had in Mallorca. We didn't have a reservation but were lucky to be seated within 5 minutes of arriving. Our server was great and gave us bar recs in the area to go to after eating. My favorites were the Octopus and Tortilla Espanola (shown below), definitely in a quieter area of town but the restaurant is absolutely buzzing. read more

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So happy I was able to dine at Ca'n Toni in Mallorca this week. We had no reservation and somehow snagged the last spot on a busy Wednesday night. Beautiful, outdoor seating area with high tops to check out the local sights & sounds while dining. Service was very friendly So many good food options but the chicken cordon bleu stuffed with ham & cheese was to die for. Huge portion, so crispy on the outside, moist on the inside, all the best bits. Fries were quite good, too, and generous salad portion. My friend had the wood fired lamb and loved his meal, as well. So thankful Ca'n Toni was able to sneak us in the other night. Recommended if you're in the area. read more

Maybe more of a restaurant for main dishes than for tapas?! They advertise their suckling pig quite heavily. However, the olives, the tuna belly (ventresca de atun) and the croquettes (cod and ham) that we had were fairly disappointing. The tuna in particular was a small portion for the price, which seemed to come straight from the can. Furthermore, each bread roll was billed separately with 1€ each. Bread and olives were brought to the table without comment or asking and were directly billed. The best thing we had was the Torta de Dehesa (goat cheese). It's possible to sit outside, however, the seating area is small and cramped and the chairs were oddly low, giving the entire thing an awkward atmosphere. The service was acceptable, but very focused on efficiency, with guests being complimented out. Bit of a saving grace: the espresso was good and cheap. read more

Ca'n Toni - Croquetas & Torta de Dehesa - Spanish Near Me - Palma de Mallorca, PM

My wife and I had a mediocre lunch experience at Ca'n Toni. We tried the Patatas Bravas, Caracoles, and Cochinillo. The Patatas Bravas were pretty good. The potatoes were savory: crisp on the outside, soft of the inside and topped with a lightly spicy sauce. The Caracoles (Snails) were tender and cooked in a mixture of spicy sausages and chorizo. Finally, the Cochinillo (Suckling Pig) was very disappointing. The pig, which is supposed to be the restaurant's specialty and is cooked in a wood fired oven, was mostly inedible. The skin was hard as a rock and there was significantly more fat than actual meat. The meat itself lacked much flavor. Overall, Ca'n Toni feels more like a tourist trap than a local favorite because the food isn't nearly as good as other restaurants in the area and the restaurant focuses on larger portions at higher prices. read more

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Hands down, the best meal award in Palma de Mallorca goes to this place! It's been over 2 months since we left Palma and I still dream about the roast suckling pig and black ink squid paella my husband and I had. This place was actually recommended to us by a local so we knew we had to try it. The restaurant itself is super simple, not fancy like the other restaurants catered to tourists. The wait staff was super friendly and attentive with all our requests. We order sangria to start and boy was it strong! The roast suckling pig was amazing! I've eaten roast suckling pig since I was a kid, and this by far, was one of the best ones I've ever had. The dish was served with salad and potatoes. However, the highlight was the black ink squid paella! It was the best paella I had in all of Palma. The last time I had a great black ink squid dish was in Croatia. This brought back memories of Croatia and I still can't stop thinking how great the paella was. The rice was cooked just right. The squid was tender and not overcooked/rubbery. Every bite of the paella burst with flavor. The portion size for the dishes were huge. One dish could actually feed 2 people. At the end of our meal, the waiter came over and offered us complimentary shots - how sweet! I highly recommend this restaurant to anyone looking for an authentic restaurant in Palma. You won't be disappointed. read more

Ca'n Toni - Spanish Near Me - Palma de Mallorca, PM

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I sat in the outside patio seating. Was really nice. Place is quite busy. Service was friendly and quick. Ordered the squid ink paella and fried anchovies. The fried anchovies are good. I ordered the half portion and it was a very large serving. The squid ink paella was not good. The rice didn't have the crispiness to it. It had some clams, 1 prawn, and some red bell pepper strips in it. Nothing else. Very plain. I don't think it even had squid in the dish. It did come with a nice garlic butter. That was actually quite good. They automatically bring you olives and bread, which is 2 euro. I wouldn't visit again. But it was good rest stop in my exploration of Palma read more

Ca'n Toni - Squid ink paella - Spanish Near Me - Palma de Mallorca, PM

Wow! The fish here is cooked to perfection. PERFECTION! I ordered the Mallorca baked fish specialty. First they showed us the pan that the fish was hidden in a mixture filled with potatoes, scallions, Pine nuts, raisins and tomatoes...then after d-boning the fish they presented us with our entree. Also the Jamon and melon dish sprinkled with olive oil and their specialtywas very nice. read more

Ca'n Toni - Mallorca fish (baked in pine nut, scallion, onion, tomatoe goodness) - Spanish Near Me - Palma de Mallorca, PM

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Great service, great paella and great sangria. The restaurant is very appealing on the inside and overall one of my favorite spots in Palma. I would definitely come back! read more

Ca'n Toni - Squid ink Paella - Spanish Near Me - Palma de Mallorca, PM

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Not that bad, just definitely not a 4 stars place. The atmosphere was cute and chill, the vibe was Spanish but the food was just mediocre. Knowing Spanish food, I know it can be much much better. Super basic, and its relevant mostly for tourists that have no idea what to expect. 2 stars tops. read more

Ca'n Toni - Shellfish Paella - Spanish Near Me - Palma de Mallorca, PM

Best meal we had in Mallorca. We went there for the paella (which was amazing) but also had a few of the local Mallorca specialities - e.g. stuffed aubergine via recommendation. The local red wine was great, and while waiting they served us the house table red - quite tasty as well. Parking is a nightmare, garage parking highly recommended 5min walking away. Fyi - There is another Ca'n Toni South of the airport make sure you don't go to that one like we did, Google maps can be a tad unreliable here. read more

Ca'n Toni - Stuffed aubergine - Spanish Near Me - Palma de Mallorca, PM

Very good paella, good service. They had lots of local fare on the menu, like rabbit and suckling pig. We had a paella(yes I know, wrong region) but still one of the best seafood paellas Ive had. read more

Ca'n Toni - Outside dining. - Spanish Near Me - Palma de Mallorca, PM

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Wonderful people, delicious food, and awesome ambiance. Had the traditional roast pigs hanging from the ceilings and a nice roasted pig getting sliced up as many people appetizer order. The seafood paella was delicious and the cuttlefish was so yummy. I'm sure any order on the Mallorca's specialty list they had would have been a nice choice. Most workers here spoke Spanish but they had a few who understood English and the menu had English as well. Get here early or get a reservation because by 8pm and onwards on the weekends it is jammed. read more

Ca'n Toni - Spanish Near Me - Palma de Mallorca, PM

I was really really looking forward to go to this place - as it a) always looked packed and b) was just in front of our apartment. Of all the great meals we had in Mallorca this was certainly the most average one. I ordered the veal on a hot plate - and the medium was basically just grilled for 30 sec and completely red inside - which is good if you ordered it like this but I hadn't. When returning the dish, it was basically just thrown on the grill again (which every person knows will make the meat just super-dry). So ultimately, I ate half my dish and left quite unsatisfied. However to the defense of the restaurant, I have to say that they did not charge me for the dish which is a sign of good service. Still - if you go here - it seems that the number one dish is the suckling pig. Maybe, just maybe i will give them another chance next time around :-) read more

If you want an authentic experience, I can highly recommend this place. Off a small side street, it's packed from 18:00 onwards every night. They told me they do about 150-170 guests a night. We had a sampling of the calamari, grilled octopus, croquettes and paella and I can recommend them all. Do yourself a favor, get a jug of sangria, it's fabulous! read more

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Loved everything about Ca'n Toni! The service, the food, the drinks! Got the vegetable goat cheese croquettes - they are to die for!! Also, the asparagus with Parmesan cheese definitely amazing! I will be back soon! read more

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I stumbled upon this little cafe during a recent cruise trip to Palma De Mallorca. Invited a couple of fellow cruise-mates who I had just met to join me for lunch. The 3 of us had a gastronomical smorgasbord of wonderful flavors. The fresh anchovies were especially wonderful. Looking forward to going back later this year to revisit and re-enjoy a wonderful lunching experience. read more

By far the best lunch we had during our 14 days in the Mediterranean !!! The octopus a la gallega, the cochinillo, the lamb chops, the black paella, the fish! Everything was sooooo good! And it's such a tiny spot but it was marvelous. The service was also very good! read more

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We travelled from the Unites States on our honeymoon just to eat their Paella. Delicious!!!! read more

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Bad food, tasteless and pricy. If this would have been my first octopus dish i would not have it anymore in my life. read more

Ca'n Toni - Spanish Near Me - Palma de Mallorca, PM

This was our best meal on Mallorca. Absolutely superb attention to detail. Food quality and care was of the highest order. It was truly authentic it. We started with Galician Octopus (best octopus I have ever had and I'm a huge fan) and a half order of white anchovies lightly fried. There was so much I could have got full on the tapas. Still, my wife and I had the wood fired goat and lamb leg. Amazing! They picked a local red wine for us that was superb as well. I highly recommend!! read more

Great food, fantastic service and cute location. I got the stuffed eggplant and it was very flavorful. I also had some of the paella and it was very tasty, with well cooked seafood. Super nice staff and we didn't have a long wait, so take your chances and swing by. read more

Superb place for all sorts of delicious porc dishes in a beautiful traditional Palma restaurant...highly recommended!

Food was correct but we got a table next to the door and the air conditioner was not powerful enough. We sweated like hell during the dinner. It spoiled the experience completely read more

Great restaurant on a quiet street in the middle of Palma. The boyfriend and I had the leg of lamb and goat, cooked in a wood stove oven. It was delicious, and with a glass of red local wine and friendly service, the evening was complete! read more

Faultless. This is more a 'real' restaurant than a tapas bar, and the food is impeccable. A whole smoked ham welcomes you right after the door, from which the waiters carve slices then and again - a bit of a touristy gimmick but then againt the ham is nice, so why not? Very large platters follow, including the local specialty of liver and potatoes (enough for a main course!). Be warned that when they mention a leg of lamb, that's what it is: a whole leg of lamb. Young, so not so big, but enough to feed you for two meals. It's wonderfully cooked: probably roasted quickly, then slow-cooked in the (wood-fired) oven for a few hours to the point where it slides off the bone yet remains tender and moist. A triumph. Paella is probably not local at all, but still managed to be deep and rich, leaving you grinning like an idiot. You won't have space for dessert by then, but go for it nonetheless. Staff are like the best of Spain: dedicated, quick and serious yet very friendly at the same time. You may need to adjust if you show up during the summer: make sure you book, or show up early - that's alright, everybody can tell you're a tourist and nobody minds. read more

Nice spot in the old town but very "touristy" food. And $$$$ expensive. Calamari was VERY salty. Even kids didn't like. Two VERY SMALL pieces of cheese on the meat and cheese plate ! read more