Just visiting Owensboro so I don't know when I dine there again. Would be a regular otherwise. My teeth are getting old so I ordered an easy to chew $22 cheeseburger. Very expensive because it's made with prime meats and you can taste the care. My wife ordered steak Oscar, prime filet top with bernaise, lump crab and asparagus. I tried a couple bites to challenge my teeth and the steak won! The meat could be cut with a spoon. Delicious. Great service and a good vibe room. read more

YES! OWENSBORO! YES! The Vibes: moody / flirty / interesting ambiance The Service: Bailey was a gem and took care of us so well! The Meal: Superb! Our group of four enjoyed almost everything we ordered! Don't skip the appetizers here! The ONLY thing that does not make this review five stars was the Baked Mac w/ Smoked Gouda Cheese. It was quite watery and overall disappointing. read more

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CALEB was an absolute awesome server. This guy was courteous, prompt, always available when we needed him. The food was amazing. The menu was diverse. Cooked perfectly. We had a group of 6 for my dtr's college graduation. She picked this gem of a place and it did not disappoint. Wife had Monterey Jack chicken and loved it. I had cheeseburger that was gourmet all the way. Our family also had shrimp, chopped steak, duck and steak Mac n cheese. No complaints from any of them. read more

Callas Tavern - Shrimp. - New American Near Me - Owensboro, Kentucky

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This place is really good! I love how the lights are dim & both of our steaks were cooked to perfection, the fried mushrooms & cheese sticks are a must have! Also our waitress was really nice & attentive! This is a perfect date night spot! read more

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The service was excellent and the restaurant was warm and inviting. The food had high and low points. High: The Pepperjack cheese sticks with marinara dipping sauce were very good. The Ceasar salad and dressing were exceptional, possibly the best we've had. The fries were absolutely delicious. Low/ok: The baked Mac & Cheese was room temp and tasteless lacking any real seasoning or flavor. The Cole Slaw was bland and just ok. The 48oz Copper Creek Tomahawk Ribeye was visually impressive, but was tough and difficult to cut even with the provided steak knives and had quite a bit of gristle throughout. The sections that were edible were OK and had good flavor, but an edible 10 ounces of steak is not worth the premium price of this cut. I regularly grill Choice grade cowboy ribeyes from Sam's Club over charcoal that are much more tender and flavorful. Overall it was a good experience, but we would not order the Tomahawk Ribeye again. read more

Callas Tavern - 48oz Copper Creek Tomahawk Ribeye - New American Near Me - Owensboro, Kentucky

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The food and service were AMAZING! The steak was exceptional and the ambiance was great. The cheese-sticks were the best I ever had. read more

Callas Tavern - Half Caesar Salad - New American Near Me - Owensboro, Kentucky

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We had an incredible dinner celebrating a birthday. 5/5 service, 5/5 atmosphere, 5/5 food. I rarely order steak at a restaurant because it's tough to beat a prime steak made at home, but this steak at Callas was 5/5. High quality, from known national suppliers. read more

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Dine in | Dinner | $30-50 Owensboro has a new 5 star restaurant! We made our reservation online and requested a booth. There were definitely people standing around wishing for that booth but the sweet hostess saved it for us. We were there Saturday night at 6, very busy. Caleb was a fantastic waiter. Very professional and apologetic for our small wait to order cocktails. No problem, the drinks came quickly and in the perfect antique glassware. Looking around I saw several different types of beautiful glasses depending on the cocktail. We both ordered a small salad before dinner. It was super fresh with homemade dressing. I ordered the steak Oscar, absolutely delicious with the sweet potato mash. The decor of this place is so warm and welcoming. They got the lighting just right? Don't miss out on this fine dining experience. read more

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The food was great, staff were very friendly and accommodating and the bar selection is excellent. The interior is really unique and worth seeing. read more

Best ribeye eva! The food was sooooo good and our server, Caleb, is top notch! Husband had the salmon that he couldn't stop talking about and we shared the scallop appetizer! Ambience and atmosphere was amazing! read more

Very beautiful ambience here. The coconut drink wasn't very good-not fruity enough for me and too strong, but the food was good. I enjoyed the duck and thought it was cooked well and paired nicely with the sauce. The sweet potatoes were especially sweet and almost brown sugar encrusted deliciousness. read more

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This is by far the best restaurant in the tri-state area. Food was cooked to perfection and drinks were amazing. Highly recommend

Atmosphere was absolutely great, the vibe was awesome. Service could've been better. Now let's get to the worst part, the steak. Went in for Valentine's Day and ordered the 48oz tomahawk. Presentation was great, the first bite was great, however once I cut into the center and found it cold and rare after asking for med rare, I was greatly disappointed. I personally don't believe in refired steaks as it dries the steak out, regardless I sent it back to be cooked to med rare. Steak comes back out not much different, first photo is before the refire, second photo is after. This was an absolute waste of $105 and 48oz tomahawk, I'm not sure what chef is preparing a 48oz tomahawk without an instant thermometer but i suggest they should invest in one. It's truly unfortunate that they're offering a great selection of meats, with high end steak house pricing, yet they cannot cook them to temperature. read more

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Excellent service all around. Great food and ambience was top tier. Gotta try the wagu steak.

Had the NY strip. Steak was cooked perfectly and seasoned well. Service was excellent. Would revisit

The atmosphere was night. However we were sat at the booth in front of the bar closest to the door and it was a cold night. Very crowded and the service was slow. The next reservation after ours was seated over an hour late and it wasn't due to our party eating slow. The salmon wasn't good at all. I wouldn't return, read more

Very good bartender. I had a bourbon and it was served right away. The amount was generous and not expensive.

The atmosphere was great. Had a good speakeasy vibe. Our service was excellent. We had the Honey Cajun Salmon with broccoli and the Creekstone Flat Iron steak with mac and cheese and sweet potato mash. The salmon was good, but the shrimp it was served with really stole the show for me. Broccoli had great seasoning. The steak was delicious, perfectly cooked and had the perfect blend of seasoning on it. Mac and cheese and sweet potato mash were okay. read more

Callas Tavern - Creekstone Flat Iron steak with sweet potato mash and baked mac and cheese - New American Near Me - Owensboro, Kentucky

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Best steak in the tristate. Drinks were excellent as well. Enjoyed eating in a booth. Would recommend making reservations

We frequent Owensboro often and this is one of our most favorite place since discovering Callas Tavern. The whole vibe as you walk in is so warm and inviting. We could not get a table so we sat at the bar. Our bartender was friendly and upbeat and super busy. When I asked the background of the restaurant and who owned it she stated her and her husband. I was impressed that she was in the grind of working just the same as her own staff. Now the food!!!! It was all delicious. We had crab cakes for appetizer, and shared an entree of the Snake River wagu NY strip, asparagus, mashed sweet potatoes and cocktails (I had two mules and hubby had 3 bourbons). Our total was $130. I was impressed with the friendly service, delicious food and the atmosphere is beautiful and warm. read more

Excellent service, food and atmosphere! No empty plates at our table of 6. The mashed sweet potatoes and steaks were to die for!

Tasty (& strong) drinks, delicious steak and salmon, phenomenal service. A great addition to Owensboro. A bit spendy, but not surprising for the quality. Mac N cheese side was our fav, mashed potatoes were fine but not exciting. Green beans yummy. My steak was truly melt in your mouth good, just like the menu says!! read more

Servers were very friendly. Specialty drink "Smoked old fashion" large square ice cube and 1 oz booze $15. Mushroom appetizer was good. Ribeye cooked well but more fat and grizzle then I would think for a $45 steak. "Baked Mac & cheese" was a scoop of Mac in a bowl not what I would call "Baked". Cajun coleslaw very bland. Dinner for 2 was $180 including tip. read more