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    Cafe San Marco

    4.2 (19 reviews)
    Closed 8:30 am - 2:30 pm
    Updated 1 week ago

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    Marialuisa M.

    Awesome service, very friendly and attentive. Food was delicious and service was wonderful. Prices were perfect for quality and taste. We ordered the plain french toast 2 Brioche Slices with sliced strawberries for $9. We also got a dirty chai for $6 and a hot chocolate for $5 total was about $31. Inside is so spacious, I love the industrial look/feel. The espresso is delicious and so was the chai ! We loved it, easy parking and though it will be a drive we will be back! It was an amazing experience.

    Cuban sandwich with fries. Plenty to share if you're not too hungry.
    Jorge M.

    LEGIT Cuban sandwich (trust me, I'm Cuban)! Served with a side of hand-cut fries which were also perfect. Located in what used to be Bistro Aix, but much less stuffy and "fancy." Feels like lunch in an open-air cafe in Madrid. It's "fast casual" - order at the counter and they bring you your food. Service was quick, friendly and attentive without being overbearing. Highly recommend - I'll be back for the desserts. Riquísimo!

    Tres Leches French Toast

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    4 months ago

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    5 months ago

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    Daimaris M.

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    2 months ago

    Great environment with an old time feeling but upscale. Coffee was superb and the food was excellent. Definitely a great spot.

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    3 months ago

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    5 months ago

    Here from Texas, great spot to get an amazing coffee and a quick breakfast'. Love everything about it!

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    The Local

    The Local

    4.0
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    I've visited The Local several times, but brunch here is a total standout. If you go, you HAVE to…read moretry The Blue Goat. It's essentially a decadent dessert disguised as breakfast! The whipped goat cheese paired with fresh basil is a home run--it adds an unexpected brightness that perfectly balances the rich bread pudding. The Neptune Beach location is my personal favorite. I love the walkable proximity to the beach, and the patio is the place to be when the weather is nice. Plus, they are dog-friendly, which is a huge win--I love being able to bring my pup along for a post-beach brunch!

    This is my second time at this location and it was a very enjoyable experience. The first time I…read morewent with a large group and this time was just me and my husband meeting up after work. The location is easy to get to with plenty of close parking. Staff is friendly. There is bar, indoor, and outdoor seating available. Food was yummy. Atmosphere was laidback. My husband ordered the BLT with avocado and zucchini fries. I ordered the short rib rigatoni. Both were very tasty though if you like your pasta tossed in a good amount of sauce this may not be the dish for you. For me personally, I thought it delicious. The seasonal crème brûlée for dessert was so good! I am not a beer drinker but my husband loves to have local draft beers to choose from. The specialty cocktails were good but nothing exceptional about them. We will be back and would love to catch some live music.

    Photos
    Inside
    Inside
    ZUCCHINI FRIES
    ZUCCHINI FRIES
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    BB's

    BB's

    4.4
    (1.2k reviews)
    0.5 mi
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    My husband and I went on a much needed date night tonight. I've always wanted to give BB's a try…read moreand finally convinced him! We ordered the Brussel sprouts as an appetizer, they were phenomenal! Then we both decided on steak for dinner. I got the filet, and ordered it medium rare and it was perfect. My husband ordered the ribeye and his was medium, his was also spot on. Then of course, we had to get dessert. I got the German chocolate cake (this apparently isn't their normal one) and my husband got the dulce cheesecake. The waitress we had was great, and she recommended lots of tips and favorites to try. The only negative thing that I would say is that it's a bit cramped, so it was very loud and hard to hear each other at points. This was an amazing dinner. We will be back

    Had a fantastic double date tonight celebrating my girlfriend's birthday! We were greeted warmly…read moreand given a nice table in the dining room. Our waiter, Evan, was very proactive & offered suggestions with menu items. We started with some cocktails, the gentlemen with the cider beer & an old fashioned. I chose a glass of bubbly & the birthday girl had the fizz cocktail. It was incredible with a fresh blackberry puree. We started with the fried green tomatoes & the calamari, both were delicious! Calamari was prepared well and not too chewy. We shockingly each chose a salad: the bistro steak, the chop chop Asian, the goat cheese, and the salmon. Each one was incredible. Mine was the chop chop and I absolutely loved it! It was HUGE and you can bet I ate every single bite. Loved it!' We finished with the brownie topped with ice cream for the birthday girl, it was extremely tasty! Thanks again to Evan for making our night! He was a fantastic waiter! Would absolutely request him in the future.

    Photos
    Main dining room
    Main dining room
    Almond Crusted Calamari
    Almond Crusted Calamari
    Warm Goat Cheese Salad

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    TAVERNA

    TAVERNA

    4.2
    (680 reviews)
    0.6 mi
    $$$

    Deliciousness is an understatement. Amazing fettuccini Alfredo made from scratch with some protein…read morein the side. Their pastry chef made the most delicious summer berry coffee cafe which I paired with a cappuccino. Hands down the best Italian restaurant in Jacksonville FL.

    We recently visited Taverna to celebrate our anniversary…read more The restaurant is beautiful. Simple, clean, elegant decor and lighting. The booths make the experience feel intimate and romantic. Our waiter was fantastic, friendly, informative and just a great server. The complimentary wine was really a nice touch and everyone there seemed to know we were celebrating our anniversary. The old-fashioned that my wife ordered was one of the best I've had. The flavors were perfectly blended, it was bold and smooth. If you like an old fashioned I suggest you try that here...impeccable. Likewise the shrimp and garlic appetizer we had with bread was amazing. The shrimp was huge, cooked perfectly and the sauce just epitomized what it should be. It enhanced the shrimp, it made the perfect dip for the bread. We were so excited for our main dishes. I ordered the seafood pasta. It was beautiful in presentation. It was good, but did not hit in the same way as our appetizer. It could have used more flavor. It was good, not outstanding like our appetizer. My wife felt the same about her risotto. I would suggest Taverna as a good option for a fine-dining Italian experience. I would simply say to try other entrees if you want to be wowed as we were with our appetizer.

    Photos
    The Bar
    The Bar
    TAVERNA
    Bloody Mary... and (ugh I can't remember the name something about last night - it has tequila!)

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    Town Hall

    Town Hall

    4.4
    (437 reviews)
    0.7 mi
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    We visited Town Hall for brunch for the first time and were absolutely impressed. From the food and…read moredrinks to the service, everything exceeded our expectations. We sat at the bar, where Patrick took great care of us. Every recommendation he made was spot-on, and the drinks he crafted were outstanding. Patrick was attentive, friendly, and welcoming, and the rest of the staff was just as wonderful. The Cuban sandwich was one of the best I've ever had, and the bananas foster bread pudding was absolutely incredible. Needless to say, we'll be back this Sunday! A 10/10 experience, and I highly recommend Town Hall to anyone looking for a great brunch spot.

    Came here tonight for a date night with my fiance with big expectations but unfortunately the…read moreweren't met :( When we entered the service was prompt and the atmosphere was great! The overall restaurant looked clean and great for a date night. We weren't feeling too hungry so we ordered the following based on the waitress and our friend's recommendations: 1) Crispy Brussels sprouts 2) Duck Fat Corn Bread 3) House made pasta + sugo The crispy brussels sprouts were a bit undercooked and lacked flavor but if you prefer a less crispy Brussel sprout dish I would recommend it over the duck fat corn bread. The duck fat corn bread was disappointing. It was an odd combination of flavors that did not mix very well. The corn bread was mushy and the crisp Napa cabbage with the random ranch/spicy sauce combo did not pair well and left my mouth feeling confused. I had high expectations for their house made pasta as they had a pasta maker out for viewing. The pasta was overcooked and every bite was an interesting mix of flavors...some bites salty...some bites unseasoned. There was barely any meat present and overall we ended up not finishing our meal and wrapping up the night. The only good thing we had was the homemade soda that I did not get a picture of but I believe was the hibiscus one. Overall I would recommend this place for drinks but not dinner.

    Photos
    High top
    High top
    Seared Octopus
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    Petal and thorn

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    Scramblers

    Scramblers

    4.0
    (56 reviews)
    3.6 mi

    Less than a year ago, I would have called this place a gem, best-in-class value for classic…read moreAmerican breakfast and griddle fare -- but this place is going downhill at breakneck speed. Service is always friendly, but nearly every visit in the last four to six months has had at least one plate with soggy hash browns, undercooked eggs, or missing side dishes, things like that. The last time I tried to go there, the entire restaurant reeked of sewage backup; the men's room door was propped open, and in a restaurant that was basically empty, the host sat us right the hell next to it. For me, that was the last straw. We walked out before they could take our orders.

    Out of respect, I am not going to mention our server's name however I will say that the level of…read moredisappointment is very strong. The lack of service today on a scale of 1 to 10 would be an 11. First, we never got our drinks until literally halfway through breakfast despite asking twice. Moreover, we were very specific how we wanted our eggs, which would be very light watery runny and they came out brown and overcooked. She brought the meal in pieces not as one breakfast and then with the eggs being overcooked they redid them, but they came out the exact same way. When asking for tea refills we literally waited over 10 minutes despite having reminding her. Today's visit was beyond disappointing not only was the breakfast cooked incorrectly twice and we had to wait an extensive amount of time just to even get silverware (never did get the extra napkins we asked for) the Service was very weak today. It was very disappointing and I'm not sure that this location will be one that I will return to after today. I will say this, when zora was here it was never like this.

    Photos
    First one in, first pot of coffee
    First one in, first pot of coffee
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    Cafe San Marco - coffee - Updated July 2026

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