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    Caesar Pierogi

    4.7 (73 reviews)
    Open 9:00 am - 9:00 pm

    Order Caesar Pierogi Takeout or Delivery

    Caesar Pierogi Photos

    CAESAR PIEROGI ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Outdoor seating

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    Recommended Reviews - Caesar Pierogi

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    Entrance
    Jamie M.

    This place is incredible. The owner and his son do an amazing job of taking care of you and making you feel welcome. The potato onion and cheese pierogi are by far my favorite, but you can't go wrong here.

    Tea and perogi for lunch
    Libby R.

    I had never had pierogi before but I am glad I was able to have my first experience here! My friend and I wanted a bite in the morning before a day of yard sale hunting, and we wanted some hot tea and a nibble. We walked into a great place with the most charming character serving us! Caesar - the half Polish half Italian owner and pierogi peddler - was a barrel of charm and laughs and knowledge. He made the start to our morning more delisting, more delightful, and more hilarious than I could have imagined. Such a treat to have met him and tried his lovely business.

    Pierogi. Onion soup, coffee
    Christina E.

    Authentic Fresh Hot and Delicious! Coffee is outstanding as is their WIDE variety of teas. The owners we especially knowledgeable and kind. Definitely 10+ s‼

    Potato & Onion Potato & Cheese Fresh Local Tea Blends, Onion Soup
    Eren R.

    Christian was very attentive as soon as I came in, and did a great job of cooking and taking care of me. The space is very inviting and the pierogi were great! I also had the onion soup and the #67 Mango tea. Highly recommend both. I can't wait to come back.

    Audra M.

    We stopped at Caesar Pierogi for a small bite, and we were not disappointed. First of all, the inside is as charming as charming can get! I enjoy taking photos to later scrapbook our adventures, and the seat we had by the window has me completely stoked to scrapbook the pics from here. We did the meat (pork) pierogis and a tamale. They were both excellent, and the customer service was top-tier. Both gentlemen working were fun and kind. Though, we were told our total was $10,000! Ha, one of the guys is clearly a jokester, which made the visit just that much more fun. Since it was a warm day when we were there, I have to admit, it was a tad too warm for my preference in the small space. Granted, our window seat was probably a warmer environment than had we sat elsewhere. They have some outdoor seating as well, but with the threat of rain, we wanted to stay inside.

    Pierogi

    Everything was great! The service was attentive and helpful. I had the mushroom soup and it was very flavorful. My sister and I split potato and onion and mushroom mozzarella pierogi. Yum! We also ordered the pizza pot pie. It was so good, like nothing I'd ever had before. Highly recommend!

    Best Pierogis in town. Awesome spot with great vibes and food. Gelato is delicious
    Oscar L.

    Best Pierogis is the area, the place has a great vibe with excellent food. Great outdoor sitting area with an outdoor gelato cart .

    Pierogi served in a ceramic mini Dutch oven with iridescent artisanal cutlery.
    Andrew G.

    The pierogis are delicious, soft, and freshly cooked to order. They make the pierogis hand made and you could even order some frozen to make at home. I had the pork and spinach feta. The spinach-feta was by far my favorite! My food and coffee was served in a timely manner and it was prepared right in-front on the counter. The server was friendly and it's a very decorated restaurant with lots of art work to look at. Great place to drink some coffee and have a good meal.

    Perogies
    Sabrina R.

    5 stars all around! My only complaint is at myself for living so close, and not coming in sooner. We were looking for a dog friendly restaurant on a chilly day, so we preferred to eat indoors. When we first walked in the space looked small for our large dog, and there were two other tables of people, so we almost opted out. Caesar and the other guests were very welcoming, bade us to stay, and even moved some tables around to accommodate our group of 5 people & 2 dogs. Eating here is an entire experience! First, they have the cutest tea sets and dishes along the wall that are for sale, and the interior is super cute and cozy. We had no clue what to order, so Caesar came and explained the variety of perogies to us, so we decided to start with those. We had the Ukrainian potato & cheese, mushroom & mozzarella, bacon potato & cheese, spinach & feta, and chocolate perogies. Caesar cooks the food right in front of you behind the café counter. Each crock of perogies is served with a thick slice of butter that's left to melt for a bit before enjoying. Every single one was absolutely delicious, but my favorite were definitely the mushroom & mozzarella, full of umami goodness with the perfect amount of cheese. I was hesitant regarding the chocolate ones (my daughter was the one who requested them), but I was pleasantly surprised. They are a little smaller than your average pierogi, and I'm not 100%, but I think the dough was a little thinner. The inside was decadent, and put me in mind of a chocolate truffle... soooo good! We also tried the French onion soup, which is made in house, to order. Caesar said the soup is made with a hint of white wine, and the flavor was phenomenal, with the perfect amount of melty cheese and crusty bread. My other daughter had a raspberry pastry that was also super tasty. We finished everything off with some sipping chocolates for each of us. I thought this was just hot chocolate, but I was wrong. I had the dark chocolate, and my daughter had the milk. It is much thicker than hot chocolate, like if you dip a spoon in, the spoon will come out coated. The purveyor said that if you were to refrigerate it, then it would become a mousse. It was the perfect end to a perfect meal. The service was very attentive, and Caesar is very welcoming, personable, and knowledgeable of all the items served. I loved that we were able to bring our dogs in the café for dine in (they enjoyed it too). Every single item we tasted was great, and I will definitely be back to try more perogies as well as the pizza pot pie. They take cash and card. Free street parking is available up & down Irving Park. Careful not to drive too fast & miss it, look for the colorful umbrellas and ice cream stand in the front.

    Estephany A.

    Caesar's Pierogis were very delicious! he easily accommodated my group right away and kept us engaged with the space. our whole time there we were learning something new about his menu. I really recommend the dark RASPBERRY HOT CHOCOLATE! perfect pairing for the cozy space.

    Great variety of pierogi

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    6 months ago

    Great place, the pot pie pizza is the best I've ever eaten, I recommend it, the pierogi are also great, the service is great

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    8 months ago

    Best pierogis in town. Has both take out and a small section for eating in the restaurant. Soups are also delicious.

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    8 months ago

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    8 months ago

    Very interested in the place. Large party appeared to be enjoying themselves. No place to sit down and greeted by a feline. Left.

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    11 months ago

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    1 year ago

    Amazing. Food was so amazing. Definitely coming back. We're highly recommend to anybody.

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    1 year ago

    Food is awesome, service is quick, plating is beautiful. Would recommend just sampling a bit of everything.

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    Page 1 of 2

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    Pequod's Pizza

    Pequod's Pizza

    3.9
    (9k reviews)
    5.9 mi
    $$

    Went to pequods at the recommendation of my cousin. The pan pizza was delicious and the manager…read moreShawn was so nice and appreciative of our being there. Highly recommend!

    Pequod's Pizza was quite a wait, even though it was very early in the day, so I highly recommend a…read morereservation. I was fine waiting for a spot at the bar, however. Speaking of the bar, I got myself a pint of the Golden Road Mango Cart, which did have a fragrance of mangoes. I was a bit annoyed the bartender asked for my ID thinking I was a high schooler (I guess white people in Chicago generally don't have any meaningful relationship with Asians compared to other major cities because this wasn't a one time thing - and I've been to a lot of cities), but at least he tried to smooth it out with a joke. Fine, moving on. I got myself a personal deep dish pizza, since this joint is known for their caramelized crust, although I did wish I got myself a small instead so I can have it delivered in the pan itself. Maybe next time, but I did eat the whole thing. The sauce was more on the bitter and acidic side. The toppings aren't layered and hiding underneath cheese like some other places, which is fine, but I did think it could've used more mushrooms and a more even distribution of toppings considering how thick the bread is. Overall it was worth going out of my way to try it once, as it was highly recommended to me, I'd say it takes #2 so far of all the pizza places I've tried in Chicago. Granted, I didn't have time or didn't come with anyone to share a bunch of things, but maybe next time.

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    Small deep dish with pepperoni
    Small deep dish with pepperoni
    Pequod's Pizza
    Veggie pizza

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    Chicago Pizza And Oven Grinder Company

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    4.2
    (3.3k reviews)
    7.2 mi
    $$

    This is one of those places that feels frozen in time -- in a good way. The wood‑paneled coziness,…read morethe dim lighting, the slightly chaotic entryway where a host with a clipboard controls the fate of your evening... it all sets the tone for a meal that's equal parts ritual and indulgence. They push the Mediterranean Bread, and honestly, you should let them. It's enormous, blistered, fragrant, and arrives like a hot air balloon made of carbs. More importantly, it gives you something genuinely delicious to tear into while you wait for the pizza pot pies to emerge from whatever subterranean chamber they're baked in. It's both a starter and a survival tool. A reservation is non‑negotiable unless you enjoy contemplating your own mortality in a weekend crowd. The wait times can stretch so long you could starve to death before your name is called -- and the regulars will nod knowingly as they step around your skeleton. Plan ahead. The salads are comically oversized, the kind of portions that make you wonder if they're meant for a family of four or a single very determined marathon runner. But let's be honest: no one is here for lettuce. We're all here for the pizza pot pie, that molten, bread‑wrapped, cheese‑laden dome of joy that defies every attempt at categorization. It's not deep dish, it's not thin crust -- it's its own thing entirely, and that's the point. This is the place you bring out‑of‑town guests when you want to show them something uniquely Chicago without defaulting to the usual deep‑dish suspects. But it's also the place you come back to on your own, because once you've had that pizza pot pie, it lives rent‑free in your brain until you return.

    Nice service. pizza pot pie is a unique take. takes 30 minutes but worth the wait…read more combo grinder was great. meditation bread was made to be shared.

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    Bar
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    Meatball Grinder
    Meatball Grinder
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    Caesar Pierogi - cafes - Updated August 2026

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