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Caesar Pierogi

4.7 (73 reviews)
Open • 9:00 am - 9:00 pm

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CAESAR PIEROGI ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Dogs allowed

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Recommended Reviews - Caesar Pierogi

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Entrance
Jamie M.

This place is incredible. The owner and his son do an amazing job of taking care of you and making you feel welcome. The potato onion and cheese pierogi are by far my favorite, but you can't go wrong here.

Pierogi. Onion soup, coffee
Christina E.

Authentic Fresh Hot and Delicious! Coffee is outstanding as is their WIDE variety of teas. The owners we especially knowledgeable and kind. Definitely 10+ s‼

Potato & Onion Potato & Cheese Fresh Local Tea Blends, Onion Soup
Eren R.

Christian was very attentive as soon as I came in, and did a great job of cooking and taking care of me. The space is very inviting and the pierogi were great! I also had the onion soup and the #67 Mango tea. Highly recommend both. I can't wait to come back.

Audra M.

We stopped at Caesar Pierogi for a small bite, and we were not disappointed. First of all, the inside is as charming as charming can get! I enjoy taking photos to later scrapbook our adventures, and the seat we had by the window has me completely stoked to scrapbook the pics from here. We did the meat (pork) pierogis and a tamale. They were both excellent, and the customer service was top-tier. Both gentlemen working were fun and kind. Though, we were told our total was $10,000! Ha, one of the guys is clearly a jokester, which made the visit just that much more fun. Since it was a warm day when we were there, I have to admit, it was a tad too warm for my preference in the small space. Granted, our window seat was probably a warmer environment than had we sat elsewhere. They have some outdoor seating as well, but with the threat of rain, we wanted to stay inside.

Best Pierogis in town. Awesome spot with great vibes and food. Gelato is delicious
Oscar L.

Best Pierogis is the area, the place has a great vibe with excellent food. Great outdoor sitting area with an outdoor gelato cart .

Pierogi

Everything was great! The service was attentive and helpful. I had the mushroom soup and it was very flavorful. My sister and I split potato and onion and mushroom mozzarella pierogi. Yum! We also ordered the pizza pot pie. It was so good, like nothing I'd ever had before. Highly recommend!

Pierogi served in a ceramic mini Dutch oven with iridescent artisanal cutlery.
Andrew G.

The pierogis are delicious, soft, and freshly cooked to order. They make the pierogis hand made and you could even order some frozen to make at home. I had the pork and spinach feta. The spinach-feta was by far my favorite! My food and coffee was served in a timely manner and it was prepared right in-front on the counter. The server was friendly and it's a very decorated restaurant with lots of art work to look at. Great place to drink some coffee and have a good meal.

Perogies
Sabrina R.

5 stars all around! My only complaint is at myself for living so close, and not coming in sooner. We were looking for a dog friendly restaurant on a chilly day, so we preferred to eat indoors. When we first walked in the space looked small for our large dog, and there were two other tables of people, so we almost opted out. Caesar and the other guests were very welcoming, bade us to stay, and even moved some tables around to accommodate our group of 5 people & 2 dogs. Eating here is an entire experience! First, they have the cutest tea sets and dishes along the wall that are for sale, and the interior is super cute and cozy. We had no clue what to order, so Caesar came and explained the variety of perogies to us, so we decided to start with those. We had the Ukrainian potato & cheese, mushroom & mozzarella, bacon potato & cheese, spinach & feta, and chocolate perogies. Caesar cooks the food right in front of you behind the café counter. Each crock of perogies is served with a thick slice of butter that's left to melt for a bit before enjoying. Every single one was absolutely delicious, but my favorite were definitely the mushroom & mozzarella, full of umami goodness with the perfect amount of cheese. I was hesitant regarding the chocolate ones (my daughter was the one who requested them), but I was pleasantly surprised. They are a little smaller than your average pierogi, and I'm not 100%, but I think the dough was a little thinner. The inside was decadent, and put me in mind of a chocolate truffle... soooo good! We also tried the French onion soup, which is made in house, to order. Caesar said the soup is made with a hint of white wine, and the flavor was phenomenal, with the perfect amount of melty cheese and crusty bread. My other daughter had a raspberry pastry that was also super tasty. We finished everything off with some sipping chocolates for each of us. I thought this was just hot chocolate, but I was wrong. I had the dark chocolate, and my daughter had the milk. It is much thicker than hot chocolate, like if you dip a spoon in, the spoon will come out coated. The purveyor said that if you were to refrigerate it, then it would become a mousse. It was the perfect end to a perfect meal. The service was very attentive, and Caesar is very welcoming, personable, and knowledgeable of all the items served. I loved that we were able to bring our dogs in the café for dine in (they enjoyed it too). Every single item we tasted was great, and I will definitely be back to try more perogies as well as the pizza pot pie. They take cash and card. Free street parking is available up & down Irving Park. Careful not to drive too fast & miss it, look for the colorful umbrellas and ice cream stand in the front.

Great variety of pierogi
Monika B.

The BEST pierogi and charming vibe !!!! We went there with a large group of Polish people and each of us concluded ..these are the best pierogi we ever had! Run by a Polish Italian father and son team, Cesar and Cristian . They offer the best homemade pierogis with a lot of variety We also ate the most exquisite home made soup and deserts! The owner, along with his son is a chef with a true passion for culinary perfection, he uses only the highest quality ingredients. The place has a charming ambiance with antiques and memorabilia. A must visit , we all highly recommend!

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9 months ago

Great place, the pot pie pizza is the best I've ever eaten, I recommend it, the pierogi are also great, the service is great

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11 months ago

Best pierogis in town. Has both take out and a small section for eating in the restaurant. Soups are also delicious.

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11 months ago

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11 months ago

Very interested in the place. Large party appeared to be enjoying themselves. No place to sit down and greeted by a feline. Left.

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2 years ago

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4 years ago

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1 year ago

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2 years ago

Amazing. Food was so amazing. Definitely coming back. We're highly recommend to anybody.

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1 year ago

Food is awesome, service is quick, plating is beautiful. Would recommend just sampling a bit of everything.

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Pequod's Pizza

3.9(9k reviews)
5.9 mi•DePaul, Sheffield Neighbors
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Impossible customer service. Definitely not a place worth ordering from if you need to do it over…read morethe phone.

Where do I even start. I've been trying to get to Pequod's Pizza for a while, but every time I…read morelooked, it was packed. I could smell the pizza before we even got there. Honestly, I swear I could smell it from a block away, and the closer I got, the stronger it became. It was basically a scent trail pulling me in. Inside had that classic bar-meets-pizza-place feel. Sports playing on the TVs, people packed around the tables, drinks at the bar, and the sound of everyone having a good time. Even the second floor was full. It was busy, but it fit the place perfectly. The staff were super nice and gave us some good recommendations. Of course, I had to get the Chicago-style pan pizza with pepperoni, onions, and bell peppers. When it came out, it looked incredible. That signature Pequod's crust had this dark golden, almost caramelized edge that was extra crispy without tasting burnt. The cheese had melted into the crust and around the edges, giving it this crispy, cheesy bite. The sauce was rich and savory with a little sweetness, and the pepperoni added that salty, meaty flavor. The onions and bell peppers brought a little sweetness and freshness that balanced everything out. Every bite had something going on and I'm already thinking about trying pineapple next time. I feel like that would be really good with this. Definitely plan ahead and make a reservation.

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Pequod's Pizza - Small deep dish with pepperoni

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Giordano's

Giordano's

3.8(4.4k reviews)
8.9 mi•The Loop
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We were in Chicago, so of course, we need to try the deep dish pizza! This place was extremely…read morebusy, even in the late night. We had to be added to the waitlist. It was a bit of a wait, but the service was good. We got the classic deep dish pizza, traditional chicken wings, and a Virgin Daiquiri. We did not like the deep dish pizza, but the wings were delicious! Overall, a good meal.

I'd give it a 3.5…read more It was my first time trying Girodano's and heard it's a must go place if you visit Chicago for the first time. It was a busy place and still busy in the late afternoon. The server was nice and we got some appetizers started because we had to wait for about 40min before our pizza arrived. The garlic cheese bread was good and flavorful. The fries were fried nicely and it was quite delicious and both were good portions. We ordered the smallest deep dish pizza size. I think it was called meat on meat. When we got it it looked cool but there was not a lot of meat on it to be honest. The cheese was stretchy but maybe it was just that day or pizza, the dough was very thicky and gooey like. Either it was underbaked or there was a lot of liquid so it made the dough filling and unappetizing. One slice was plenty but I wish they added more meat on top because it didn't seem like it lived up to its name. They also sold merch and the restaurant was red and it had an oldie style which was cool and unique!

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Giordano's
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PIZZ'AMICI - Pepperoni and hot honey pizza

PIZZ'AMICI

4.1(137 reviews)
7.2 mi•West Loop, Near West Side, West Town

Wow - this is Chicago tavern pizza at its finest…read more Very nice ambiance, had a 30+ min wait around 8pm on a Thursday. We were waited by Bill - who gave great recommendations and provided great customer experience the entire time! 10/10 from him. The focaccia + burrata combo was incredible - I typically don't opt for bread + pizza, although this was so worth it. The focaccia was perfectly crispy yet so soft, and pairing burrata on top gave it that creamy/cold combo that was perfect. The pizza was very elevated - good simple ingredients with an incredible crunch. Extremely paper thin. Highly recommend to come here!

Finally finally FINALLY!!!! I got here and tried the pizza! This has been on my Chicago food bucket…read morelist ever since it opened. We ended up doing a walk-in on a Sunday night and showed up at 8 PM one hour before close. This worked out for us because we got a really good seat after only waiting for 20 minutes. Service is good and timely- the hostess was super kind and helpful. We started with some cocktails- a Negroni & a spritz (both were good & pretty strong). Then we split the Caesar salad and a pizza with half sausage/olive and mushroom/onion. Yeah, the pizza did blow me away- the crust is perfectly crunchy and so so thin. I wouldn't even describe it as traditional tavern style pizza because I think it's a really crunchy crust- but it's definitely wayyyyy better than Dimi Dimi (that's the most comparable crust imo). The sauce has a slight spice to it, and the whole pizza just feels very layered in terms of flavorful profile. The sausage was also spicy but very good and I absolutely loved the mushroom and onion duo. Sometimes when you go to a certain pizza places, it doesn't feel worth it, but all the ingredients felt elevated here and the pizza had an elevated taste. The Caesar salad had a nice light dressing and a ton of cheese. I wish that the lettuce had a bit more of a crunch to it, but they seemed to use butter lettuce. The inside feels like a classic Italian joint, but it's very small and simple Overall, so glad that I finally went and although it's not a place that I would go regularly because I live far, I would definitely come back!

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PIZZ'AMICI - Inside

Inside

PIZZ'AMICI - Caesar salad

Caesar salad

PIZZ'AMICI - Inside

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Robert's Pizza and Dough - timmccoyphoto

Robert's Pizza and Dough

4.4(1.3k reviews)
9.1 mi•Near North Side
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My old buddies and I stopped here for a quick nosh after our river tour. My last name is the same…read moreas the name of the place. When I saw the high score on the ratings I was happy to try a slice. We got a whole pie with all the meats. The crust is perfection. Crunchy thin crust pizza is the dream and they achieve it here. The service was friendly and efficient. The outdoors ambiance was perfect on a beautiful afternoon. The pie came quickly and looked and smelled delicious. I think you will like this pizza.

We've been visiting Robert's for years, and it has always been my favorite pizza in Chicago. We…read moreknow from past visits that the service can be on the slower side, and we've always been completely fine with that because we love the pizza and the overall experience. Unfortunately, our most recent visit left me disappointed. We came in around 1:00 on a Sunday on a beautiful day, so we expected it to be busy. We ordered everything at once--two pizzas and a salad--knowing that service can take a little longer. The bartender was also serving most of the tables in our section. The salad came out right away, followed by our first pizza. We then waited another 30 minutes for the second pizza. Our server checked in and told us it was coming, and later let us know that she had spoken with the manager and that there had been an issue in the kitchen. Finally, the manager brought out our pizza and said, "I heard you waited a long time for this." What was disappointing was that there was no apology or any real acknowledgment beyond that, and no attempt to make up for the experience in any way. The wait itself really wasn't the problem. (Though it was awkward that one person in our party watched us eat while waiting for his pizza to arrive). We've been coming here for years, and we've always been willing to wait because we love the food. It was the lack of an apology or meaningful acknowledgment that bothered me. As longtime, consistent customers, we expected a little more when something went wrong. I still love the pizza, which honestly makes this experience even more disappointing. I hope this was just an isolated experience, because I'd really like to continue considering Robert's one of our Chicago favorites. Sadly I don't think we will be back.

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Robert's Pizza and Dough
Robert's Pizza and Dough - It's all about the crust!

It's all about the crust!

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Zarella Pizzeria & Taverna

Zarella Pizzeria & Taverna

4.5(295 reviews)
8.2 mi•River North, Near North Side

OVERVIEW: Loved this spot, even though we didn't go for the pizza! We had an early Friday night…read morereservation at 4:15pm and service was so efficient we were out in under an hour. The vibes are very cute and cozy - like someone's well-decorated home. I loved all the food we ordered, except for maybe the kale salad (but I just am not a fan of kale). Would 100% revisit and want to try their pizza! FOOD RATINGS: - Mozzarella sticks (4/5): Thick and perfectly fried. Beautiful cheese pull! A heavy started but so good you have to try them. - Fried zucchini chips (3/5): Not my favorite breading but not bad. The aioli is unique. - Kale caesar salad (2/5): Not a bad salad, just not my favorite. I prefer a creamy, classic caesar dressing and this one is a vinaigrette-style! It's good but more grassy overall if that makes sense. You gotta love kale haha. - Chicken piccata (5/5): One of the best I've ever had at a restaurant! Perfect sauce, extremely tender and juicy chicken breast. Thickness was ideal. Everything about this was so good, and it paired pretty well with our vodka pasta. - Vodka pasta (5/5): LOVE the pasta shape for this sauce. Had a little kick to it (as it should). I couldn't stop eating this. Generous portion as well - ideal for sharing.

I had been hearing good things about Zarella so I decided to give it a try today for lunch. I…read moreordered the chicken parmesan sandwich and it came with salty house made potato chips. It was tasty but lacking enough of the red sauce. The bubbly waitress brought over a little extra. Also got these fried zucchini chips with an aioli dip which were delicious! They vanished easily. The ambience was like a cozy tavern with friendly staff and a well thought out yet simple menu. Light was dim, and even for how busy it was, it was not too loud inside. Pricing is on par for Wells Street restaurants and food came out fairly quickly. I'd go back, but next time get one of their artesian or tavern flat crust pizzas.

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Zarella Pizzeria & Taverna - The super thin, perfectly cooked crust

The super thin, perfectly cooked crust

Zarella Pizzeria & Taverna - Mozzarella sticks

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Caesar Pierogi - cafes - Updated November 2026

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