Stumbled across this guy outside a strip mall. My daughter and I both loved the hotdogs we chose…read more The hotdog and toppings were delicious and the gentleman serving them up was really friendly and fast. We will definitely teach him down again very soon.

Delicious 100% beef Nathan's hogs! Juicy and yummy with all the fixins' you desire. I had a chili…read moreand cheese dog with mustard and onions and it was amazing. They have a facebook, also and you can catch them set up near all the food trucks on Douglas in downtown Wichita. Owner and the people working there are super friendly as well.

There apparently is a woman who hangs out in the parking lot of Davis Liquor on weekends, asking…read morepeople if they want to buy tamales. If you see this woman, say YES! Someone came bounding into a recent house party with a dozen of these delicious pork tamales, still warm, and made a dozen new friends. There is nothing fancy about them; just tender shredded pork in a soft corn meal, wrapped in a corn husk, but their simplicity is exactly what you need at 1 a.m. on a Saturday night. 6 for $6, (or 12 for $12), they come warm and slightly oily in a plastic sandwich bag. It's been nearly a week since I ate mine and I have nary a digestive issue in site. This is the kind of late night fare I wish were more prevalent in this town. Tamales. Yum!

Oh no...I'm told by folks at Juarez Bakery that Tamale Lady is out of the business, so to speak…read more Arrrgh.

I ordered the street tacos and they were very good. Usually I regret ordering Al pastor, but these…read morewere some of my favorite. The Asada tacos were also very good. I went Oct 2025 and they were charging $2.70 a taco. There is no inside dining but there are tables outside or you can eat in your car.

I have been craving some good authentic mexican for quite some time and decided to try this place…read moreout. Safe to say I was not disappointed. I got the carne asada tacos and they were so delicious. The service was wonderful despite the language barrier, they accommodated to my pickiness and the lady serving me had a wonderful smile. I chose to eat in my car as it was cold and the only seating is outside. i'm sure i'd love to sit outside on a nice summer day and eat their tacos. Can't wait to try more of their food!

What a hidden gem! They make their own bread in house. You'll see the food cart in front of the…read morestore front. They have a few tables outside and a few tables inside. We had the El Patron hot dog, El Sonora hot dog, and Philly Cheesecake. All three were delicious and my husband and I will definitely be back. Great price point and happy bellies!

It doesn't look like much when you drive by but the hamburgers and Sonoran style hot dogs are…read moreamazing, family run little place highly recommended.

One of the earliest food trucks, Chino's Parilla isn't really a truck at all but a large mobile…read moregrill that gets trucked from one even to the next. They mostly position themselves as fancy caterers, but they sometimes work the food truck circuit, too. It's pretty much nothing but tacos, but they have fun with it. On the day of my visit, they had a carnitas taco, an American-style chicken taco, and a spicy chupacabra taco. Both the pork carnitas was nice and juicy. Each taco was double-wrapped with soft corn tortillas, but the toppings were specific for each: onion and cilantro for the carnitas, shredded cheddar cheese, lettuce, and salsa for the American taco, and beet greens, queso fresco, and a spicy sauce on the chupacabra. It was served with elote, a roasted corn salad lightly-dressed with mayo and lime. Chino's puts out some well-made tacos with a solid amount of creativity. Perhaps the only negative thing about the business is that it's so difficult to find.

We've used Chino's Parrilla several times and the food is amazing. They are always on it! Great…read moreservice and always very friendly!

On the one hand, the Hopperoni Express doesn't serve Wichita Brewing Company's beer, it's more like…read morea mobile food stand than a truck, and wait times could get lengthy with a lot of customers. On the other hand, it's the same wood-fired pizzas that you know and love from WBC. I have a theory that the ones at the Hopperoni Express are even better, because they get a little more time and attention in the oven, meaning the pizzas are super hot when they're given to you, but with a good pit of char on the crust. When it comes to pizza, char is good.