Amazing goods,i love the cookies and bread the most just so good.great job more people should shop…read morefrom here

From the owner: We’re a small bakery that serves central Kansas. We use local/organic ingredients whenever it is…read morepossible to do so. Our ingredients are always fresh, and our goods are baked to order.

I was excited to go to this place, I called they said they were open. Although they seemed a little…read moreshort on the phone, I decided I'd go anyway. So, I do. Well I can't find the place at all, then I call again to try to get help finding them now no one will answer the phone. So I feel like they are fairly rude and I'm not sure that I will ever try going here again.

Stopped in on a Saturday morning. Had an excellent ham and cheese croissant with jalapeño. There…read morewas a bit of a line but it moved quickly due to the fast and friendly service.

April 2021 Had a simple turkey sandwich and side of fruit…read more Both were delightful!!! It looked like their menu was primarily sandwiches in general but that days special was beirocks so maybe they have other hot options on different days. Lovely small town spot :)

We were visiting family, and they brought us to this delightful bakery for breakfast. We had the…read morecinnamon rolls and the biscuits and gravy - both were delicious. We look forward to breakfast here again next time we are in the area.

I've tried--twice now--to shop at The Sweet Witch in Augusta, and honestly I'm done wasting my…read moretime. I love supporting local businesses, but it's pretty hard to "shop local" when the business acts like you need an invitation just to spend money there. Both times I reached out, I got nothing but excuses and vague runaround answers. It felt less like a business and more like trying to get into some secret club where the rules change depending on who you are. Meanwhile, other customers seem to get instant service while I'm left filling in the blanks. At this point, it's clear to me that The Sweet Witch picks and chooses who they want to sell to, and if you're not on whatever invisible list they have, good luck. After two tries, I'm taking my money somewhere that actually wants it. Shop local? I tried. They made it impossible.

I live in Wichita and made the short drive here to Augusta to pick up these amazing cookies. Not…read moreonly do they look great they taste amazing! Highly recommend for any and all occasions!

The owner operator was very friendly. The bierocks and other baked goods were delicious. If you…read moreare any where near Marion, Ks this is a must setup place.

We love CB! I cant visit Marion without loading up on bierocks, bolsos, and sticky buns. The owner…read moreeven provides a thermal bag to keep the goodies cool on the drive home. Food is delicious and prices are very reasonable. Highly recommend!

Quality treats and good service. Parking is somewhat limited but worth the trouble. Will…read moredefinitely go back for more!!

This chocolate cake doesn't play! SO DELISH!! I'm not even a big chocolate fan and I've gone back…read morefor a slice several times!

WOW WOW WOW! I'm a…read morephotographer and I shoot a lot of weddings. At the end of the evening when we are on our way out we always grab a piece of cake for the ride home. We do this for two reasons 1) If the cake is good I add the baker to my references and pass on their names to future clients and 2) It's wedding cake, who in their right mind passes up wedding cake??? I eat a lot of wedding cake, k? Just for the record, I'm not a cake expert, this is based on my opinion and the very limited knowledge I do have. The second I saw this cake I was in love. It was the most gorgeous cake I've seen yet in my line of work. 6 round tiers, starting with sky blue icing and lightening to white as it went up, with gerbera daisies strategically placed around the layers that added a splash of color. The white filigree piping was immaculate in my opinion and fit the theme of the wedding decor nicely. The cake was balancing beautifully without any leaning or slumping which can happen easily with that many tiers. It looked strong. The smell coming off the cake was incredible. I think it might be what heaven smells like. We had the pleasure of speaking with the father of the bride about the cake. What first blew me away was that his wife, the mother of the bride, made the cake. And if I'm not mistake, A Piece of Cake, Winfield, KS, is indeed her business. Then he told us that each layer was a different flavor. I can't remember them all but I believe there was chocolate, strawberry, banana & caramel & one with a raspberry filling. Then later it was time to cut the cake, and once the cake service gals started taking the layers off and began cutting up the servings, the smell was even more heavenly!!! And the cake came down ever so gracefully. Usually the cake just falls apart when they start taking it down and cutting it up, but this one stayed strong in the individual layers and the servings were just as beautiful as the cake was as a whole. Now for taste. We had the chocolate. Best. Tasting. Wedding Cake. EVER. And I regret we didn't have the opportunity to sample each flavor. We did speak to someone who helps make the cake and she gave us some insight to their process. It's not my place to give away their trade secrets, however I will tell you that they mean business when it comes to the taste. It was moist and actually more dense than cake usually is, which I actually prefer. It wasn't just boring old chocolate either, it had a smooth creamy-ness to it and I know I got a chocolate chip or two in some bites. It was like a multiple personality chocolate cake. Just off the charts!!! I'm not a huge fan of frosting but this frosting was mild yet tasty, not overly frosting-y in the way that makes you kinda gag when you've had to much, you know what I mean? Each bite was good and I didn't get frosting overload. The cake was the focus and the frosting was just a compliment to the cake, which is how it should be. I think they are a smaller business and I wasn't able to find a website for them but if you are in the southeast part of KS or the northern part of OK and want an amazing wedding cake try to get a hold of A Piece Of Cake in Winfield! I personally would use them if I had the need and they are close to 4 hours away from me. It would be worth the trip. I had the pleasure of working for this family as I was their wedding photographer and they are some of the most wonderful & personable people I've had the pleasure of meeting in my line of work.

Becky at A Piece of Cake did our wedding cake in 2008, and we couldn't have been happier. She met…read morewith us personally a couple times. Once for a cake tasting and initial looking through of pictures. The second time, she sat and listened to me as I told her what I liked (or didn't like!) about certain cakes, and then made my cake more beautiful than I could have hoped for. And of course, it tasted amazing! Her prices were fair and reasonable. We had such a good experience that I am suggesting her to my sister, who is getting married in the next year. I'm secretly hoping that she will pick A Piece of Cake.

So update- even though my order didn't look as I hope I must give them total props because the…read moretaste was amazing!! Moist, true to taste of the flavor, absolutely delicious

WCC ladies are very friendly and accommodating. I went to them when planning my husband's birthday…read moreparty about 4 weeks out. I had checked with other bakeries but they were not available on my day. I prayed and read reviews and was led to Wichita Cake Creations and was not disappointed. They were available the day I needed them, the only weekend before wedding season began. My prayers were answered and they reserved that weekend for my husband's party. They were truly a blessing. They took the inspiration and ideas I had and with their expertise they designed the cake and it was perfect. They did an amazing job considering the limited amount of time. The decorated cake was picked up about 3 hours before the party. These ladies are awesome and will meet your expectations. They are very professional and accommodating and are very pleasant to work with. The cake was very delicious and so moist. Everyone at the party spoke very highly about how flavorful and moist the cake was and not overly sweet. Everyone was very pleased and it was the perfect ending to a wonderful party. The ladies did an amazing job!!!

Fun place! . Seen desserts I've never heard of. They had kolaches and they were good. The help…read morewasn't that pleasant but not everyone has a good day unfortunately.

I placed my order online 2 days prior. It was for 7 items and had status completed. However when I…read moregot to the front of the line they had to check multiple boxes trying to find my order. When I checked the box it only had half of my order. Then when trying to get the 3 slices of cake I had ordered for, they were out of stock. Had to get a substitution item of cheesecake. They were also completely out of stock of one other item that I did not get a substitution for.

I was so excited that Eric R. found The Vault when researching Emporia for us to visit! We came on…read morea day trip and this is the first time I have traversed Kansas without a cooler and ice packs when I actually needed it! The owner Becky was so knowledgeable about all things cheese, meat, and gourmet treats (and moved to Emporia from New Jersey)! We got to sample a lot of different things, left to explore, and returned before closing to buy our goods. She provided us a cooler and we bought a small bag of ice down the street. There are pestos, tapenades, jarred beets, and other interesting items on the shelves. There is a frozen case with locally raised meat. Yet the star of the show is the case in the center, with cheeses and charcuterie galore! The menu organizes the cheeses by blue, single serving cheeses, soft, semi-soft, firm, and hard. There is a large list of salamis and then whole muscle meats. There were two items I was interested in that were sold out, the duck prosciutto and the queijo toledo. I will have to make my way back! I ended up buying from the single serving cheese a truffle chevre (which I had tonight with fennel, it was amazing), petit basque (my friend Melinda C. asked for a sample and we were all blown away by it), Saxonshires (five cheddars layered in colorful stripes: Double Gloucester, Chesire, Caerphilly, Leicester, and cheddar), and bresaola (salted, air-dried Italian beef that I usually have to get at Dean and Deluca in KC). Melinda C. bought the bay blue and chevrelait (smoked goat) besides a few of the same ones I got. We both are so excited that tomorrow we are having a bread-cheese-cured beef smorgasbord for dinner! Bring your cooler bag and ice packs to Emporia because this place is a must-stop (and has really cute decor too)!