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C' Amore Italian Restaurant

4.4 (178 reviews)
ModerateItalian, Pizza
Closed • 11:00 am - 9:00 pm
Updated a few days ago

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C' Amore Italian Restaurant Photos

C' AMORE ITALIAN RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Outdoor seating

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Recommended Reviews - C' Amore Italian Restaurant

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Bread plate
David R.

Food was fantastic! Calamari was good, Carbonara was excellent, grilled salmon spaghetti was perfect. Service was good as well. Ambiance was an about like eating at a Denny's.

Steven S H C.

Made reservation for 4:30 pm Friday night using the restaurant website during non business hours. Got the automatic response back stating they will confirm the requested time. Next day, an email arrived and needing to confirm using the Yelp app. 4:30 pm, Friday. We were the 2nd table to arrived. Soon, others followed in. This restaurant use to be the old Einstein Bagle location. Converted very nicely. Going back few months, we walked in hoping for a table and that didn't happen. Now we know. This restaurant has about 10 tables and tried to maximize their space. Bread was offered and arrived promptly. My Moretti which was served on chilled glass. Very nice at $8 Yelp now offeres an ability to point the camera at the menu and photo will follow. Haven't tried it but will next time. Instead of doing this, followed an old fashioned way. Yelpers photo to the rescue! Chicken Marsala $24.50 came out as imagined. Roasted garlic mashed potatoes, mushrooms, spinach, and chicken breast in a marsala sauce. Hot, well prepared and topped with grated parmigiana. Had to add bit of salt but overall, well prepared. Chicken was perfectly cooked with crispy edges but still moist. Had a chance to sample lasagna bolognes $20.75 which I also liked. Web site says "Mama's beef Bolo layered with parmesan and ricotta topped with mozzarella and marinara" Definitely freshly prepared. Cheesy, saucy and not over powering acidic taste Definitely, will be back again.

Cristini that came with the Braised Meatballs was a bit too salty to my liking
Rika M.

I am writing this review with a bit of bitter mixed feelings. To get to the point, one of the dishes I got from this restaurant had a little piece of hair in it. But let me tell you how my whole to-go experience went. Upon arrival to the restaurant (I didn't call in to place an order or anything), this lady immediately walked up to the reception desk and greeted me. I told her I was in for a to-to, she asked me if I had known what I would want. Although I didn't place my order ahead of time, I did browse the menu so I had a pretty good idea as to what I would get me. She then kindly walked me through the menu quickly while I was perusing it. I ended up with what I had in mind: Braised Meatballs and one of the salads (Vegetable.) She told me the meatballs would come with some crostini bread. The prices for both items matched between the menu I browsed earlier and the actual menu she handed me. She then said I could have a seat at one of the tables and offered me a glass of water while I was waiting. Her kind gestures were seen throughout the whole waiting period so I said that the restaurant is/was super cute (indeed it is cute where it was also very clean) to which she said her kind thank you. She was above and beyond. The food didn't take too long (I went here during the off-peak lunch time so I was pretty much the only person at the time of the visit.) Since I settled my tab when I placed my order, I took off immediately after I got my food (I sure was hungry!!) At home, I started my early dinner immediately. I truly enjoyed both dishes (whereas the crostini bread was a bit too salty to my liking, the meatballs were excellently made with the right tender texture with no saltiness and yet they weren't bland at all. The salad (as it was described on the actual menu) had a good amount of grilled zucchini which changed the game for this simple and yet flavorful salad.) And then I noticed a small piece of hair in the salad. Ugh..... I know they didn't mean to put it in there. And it didn't change the taste of it and yet this is not necessarily sanitary. I was a bit disappointed.... The conclusion is that I wasn't super bummed about this to-go experience. The service and the food all checked out. I didn't call the restaurant about the little hair piece I found in the salad as the lady was so pleasant and courteous to me. Although I won't immediately go back here to dine or do a take out soon, I will be sure to give them a chance in the near future. Based on this whole experience, a 3-star review should be fair to them??

Lasagna with spinach
Marina F.

Went here for lunch and dinner today. I had the lasagna with meat. I also added spinach. The food was a nice portion and very delicious. The service was quick and there was a nice ambiance in the restaurant. There were quite a few people there. It is a small restaurant,

I don't know... I don't think this was worth $27 . Not a great portion size, too much garlic. Meatballs seemed like there were sitting for a while.

Front
Bonni R.

I tried C'Amore the first week it opened and was less than impressed. It's been a while so I came back with a group of friends. I can honestly say the best thing about this restaurant is the staff. They are welcoming and friendly and Jenni made us feel right at home. On this visit I tried the crispy chicken sandwich. It was good but fell apart so I had to eat the tomato and avocado separately. The fries were very good - and a huge portion. A couple of the ladies in our group had the calamari and loved it. We also had the grilled veggie sandwich and grilled chicken sandwich. Before our meal, Jenni brought out some bread chunks with oil and that was a tasty start. I think if I go back again stick with the pasta.

Sausage and pepper baguette
Bonnie B.

Just discovered this Wonderful Resturant right near us near Arapahoe and Parker. Went to lunch, not only was the service, the owner, and food top notch, but great location as well. We will definitely be coming back for more. HIGHLY recommend.

Crispy Calamari
Ryan G.

My wife is Italian American at heart lol she loves her some oodles and noodles so it was a no brainer to try C' Amore. AMAZING customer service ! It felt like we were the only customers there. The sausage and peppers (A Classic) was cooked to perfection. The noodles were al dente. The only downside was the Caesar and that was only because it didn't have enough dressing. Overall 10/10 highly recommend !

Caprese salad with Buratta
Rumi S.

Unfortunately this will be a review based on the dish I ate and not my family. As all of their meals looked and seemed to taste spectacular. However I ordered the caprese salad and opted for the burrata upgrade. Mind you this makes the salad $18.50. Honestly this was such a disappointment of a caprese salad. I completely understand that with the Burrata the cheese may not be sliced. But the combo of underripe, tasteless, and gmo laden tomato, sliced thick enough to replace an elderly set of dentures. Mixed with overripe flowering and almost wilting basil was just plain shameful for an Italian restaurant. Other than that the service was great and the other food seemed alright. The sophisticated atmosphere combined with the childish salad is what got me.

Chicken Marsala
Lindsay S.

5 stars for the entire experience! Locals, this is a must-try! I was visiting the area for business and was craving Italian food. The reviews and the menu looked great so to C'Amore I headed for a dinner for 1. Located in a strip mall, the restaurant is sleek and modern. It was the end of the night so I was lucky to be sat without a reservation. All of the staff were friendly, sadly I don't remember my server's name but she was phenomenal. I decided on the broccoli soup as a starter. So good, but so filling! Very creamy with chunks of broccoli and full of flavor. I ordered the chicken marsala; this is my absolute favorite Italian dish so I ordered it often. I was going to sub noodles for the mashed potatoes, but my server mentioned that the potatoes compliment the dish so well. Well thank goodness that she spoke up-- I couldn't agree more. The dish was honestly one of the best marsalas I've ever eaten. The chicken was thin, the sauce was perfect (a nice balance of sweet and wine) but the garlic potatoes --perfection!! They also made me an order of complimentary bread. I wish I lived in the area because I'd eat here every week, seriously! My favorite part of the night -- the owner had the kitchen make a few dishes and the staff ate together family-style.

Pesto Risotto, Salmon & feta
Melanie K.

What a lovely place with excellent food & service. We met here for book group and each of us absolutely loved our dishes. The service was excellent. Timing was perfect. I had the most amazing pesto risotto & salmon dish ever. I can't wait to try the other two risotto dishes. See you soon!

Alicia S.

First time in C'Amore, and we had a great experience. The food was fantastic! The atmosphere is very relaxed and pleasant. The service was something I would expect for a much more expensive restaurant. Excellent! The little bread balls they served were nice and warm and delicious. I had the Shrimp Scampi, and I usually can't finish a plate, but I didn't leave anything on my plate this time. The portions were very generous. We had desserts, and we all shared and every single one was delicious. Plenty of free parking. I definitely recommend it, and I will be going back and supporting a genuinely family-run restaurant. We will certainly come back to this restaurant!

Crispy calamari

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7 months ago

The food is consistently amazing!! Love the atmosphere as well. Great place for Italian food

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4 months ago

Excellent food, friendly waiter gave good service. Love their bolognese sauce. Pleasant ambience.

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9 months ago

The food was excellent and so was the service. It's a small place so make sure to have a reservation.

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10 months ago

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4 months ago

Always great good and service been going here for 3 years and ive never had a bad experience

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4 months ago

We've tried several things on their menu and it's all been good! We continue to return. There's something on the menu for everyone.

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1 year ago

Nice local spot. Small and cozy. Good for a casual weeknight. Food is okay for this side of town.

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6 months ago

Food and drinks were amazing! Especially the Italian margarita. Very kind staff will be coming back!

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1 year ago

The food is really good! Servers are very attentive. I like that it is a smaller restaurant.

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Ask the Community - C' Amore Italian Restaurant

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I was on a mission to find an Italian place because a friend of mine was coming into town. In the…read moreend, he chose it - and it turned out awesome! It is located in a small strip mall, but that doesn't factor in at all. Once you enter, it is cozy and aesthetically appealing. I think there are sky-lights if I am not mistaken, so lots of natural light even if you are not near the front window. Our server was delightful. My dinner mate asked her if she was from Connecticut and I don't know how he nailed that, but he did. She was good-natured and laughed when they both discovered he and our server's mom went to the same HS in CT - he told her to tell her mom "hello" even though they went about 20 years apart. Sweet, attentive girl. Now, for the food. Honestly, it exceeded my expectations. We ordered calamari and it was perfectly fried. Absolutely perfect. Crunchy, fresh with a spicy aioli drizzled over the top. It came with marinara and lemon, and the combo was delicious. I got the chicken piccata and he got the lobster ravioli. I didn't try his, but he said it was great, and he cleaned the plate. My chicken piccata was delicious. The chicken was moist and juicy, the sauce was chef's kiss with lemon, a perfect touch of capers and artichoke hearts. Yum! It came with mashed potatoes and spinach, and I just could not have been more pleased. I did not get dessert but I tried a bit of his peach budino, and it was also very tasty. A moist bread-like base with peaches on top, caramel and vanilla ice cream. I highly recommend to anyone looking for a nice (but casual) Italian dinner with lovely ambience and attentive servers.

Went for dinner and will definitely come back to try other dishes on the menu! The calamari was so…read morelight and crispy. The salmon was cooked perfectly to my liking with the creamy risotto. We did wish the bread was a little bit more cooked on bottom but flavor was great. Server was so nice and patient and answered all our questions.

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My partner and I had an excellent dinner at Tavernetta recently. Our server, Luis, and our…read moresommelier (also named Luis) were both fantastic! They gave excellent recommendations. We started with the focaccia (with the ricotta and honey on the side) and it was so tasty. My partner doesn't normally like ricotta, but loved this dish! Then, we had the melon salad (very refreshing). We were celebrating our anniversary, and the staff brought out complimentary glasses of bubbly rosé, as well as their special dish, which were the stuffed squash blossoms. This was a really thoughtful touch! For mains, we ordered the tagliatelle with lobster (this dish had a tiny bit of spice, which was fine for us but might catch someone else off guard), and the lamb loin. Both were excellent. Overall, we had a great time! We found easy street parking nearby, as well. My only downside would be that, because this restaurant is so popular, there are lots of diners, which makes for a pretty loud atmosphere. However, this just speaks to how good everything is, so if you think about it, perhaps it's a good sign!

Tavernetta seems to be one of the more popular restaurants in Denver, and reservations were…read moresurprisingly difficult to find even 3-4 days ahead. I was eventually able to snag an 8 PM reservation on Sunday, which was a little late for us considering we had a very early flight the next morning. We came here Sunday evening after I finished the Boulderthon Half Marathon -- my second year running it. This time I was visiting Colorado with family who were here for the first time. Parking was actually much easier than expected. Since it was Sunday, we found free street parking around the corner, only about a three-minute walk away. One thing to know: Tavernetta's entrance is tucked around the corner rather than directly facing the street. You have to walk down what feels almost like a little corridor or alleyway to reach it -- see the photo. I was only able to reserve seating on the covered outdoor patio. Tavernetta definitely has a fine-dining feel, and the prices reflect that, but I wanted to see what all the hype was about since I'd never been before. For starters, we ordered the focaccia with ricotta and BC honey, which was an additional $4. The bread was very good, and I especially liked it with the ricotta and honey. It was flavorful without feeling too heavy. For the salad, we shared the Melone e Cetrioli for $18, with cucumber, watermelon, arugula, goat cheese, and black garlic vinaigrette. I chose it because the watermelon and cucumber sounded refreshing, and the goat cheese seemed lighter than some of the richer options on the menu. That turned out to be a good call. The arugula worked nicely with everything, and overall it was fresh, light, and not overly filling. For my main, I ordered the Rigatoni for $34 with lamb ragù and Pecorino Romano. I'd never had a lamb ragù before -- usually I've had beef -- so it was something different. There was more pasta than meat, but the lamb flavor still came through. I'd probably give the dish itself around a 7.5/10. Good and interesting, but not something that completely blew me away. Others at the table ordered the Tagliatelle for $38 with Maine lobster, Calabrian chili, preserved tomato, and celery. I tried some, and that one was excellent. It had a little heat, plenty of tomato and vegetable flavor, and the lobster worked really well with it. It was slightly creamy too. On second thought, I actually liked that dish more than my own -- probably around a 9/10. Service throughout the meal was very good, and I liked the little details too, including the very thin glassware they used for water. The whole experience definitely felt more polished and upscale. Overall, Tavernetta was expensive, but it felt like a genuine fine-dining experience. My own entrée wasn't spectacular enough for me to call the entire meal perfect, but several other parts of the meal were excellent, especially the focaccia and tagliatelle. It also made for a pretty satisfying post-race dinner after Boulderthon, when my legs were definitely feeling the miles. I'd gladly come back if I'm in Denver again -- and next time I might just order the tagliatelle myself. Last visited: September 27, 2026

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C' Amore Italian Restaurant - italian - Updated October 2026

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