December 13, 2025 - I went on a little weekend trip to Montreal. Honestly I was not very attentive…read morewhen ordering and decided to let him order everything and we all split the dishes so I do not recall the name of every dish that was ordered. But briefly, we got a spring roll (I think it was the sprimp and chicken), a chicken dish (I think we got the half chicken), a pho dish and the grilled chicken and shrimp with salad and vermicelli. The spring rolls were good. Very crunchy wrapping, mixed with a fusion of veges, protein and vermicelli. The half chicken was my least favorite dish. I think it's an acquired taste, but the meat was tough to chew and the sauce was a quite tart. Combining all the factors mentioned above, it was a bit difficult to eat. The pho was good. The soup brough was warm, hearty and filling. The noodles were good too - very soft and easy to eat. The vermicelli dish was also good. Very standard protein and vege vermicelli dish. The chicken was tender and shrimp was grilled to perfection. Not a bad choice for Vietnamese cuisine in Montreal.

I had a really satisfying meal here! Huge portions, affordable prices and some next level food…read more Might not have been the most exciting Vietnamese food I've ever had, but it was straight forward and solid. The raw beef appetizer served with shrimp chips was outstanding, and my porkchop over rice was excellent. I had a taste of my friend's Pho which also seemed really nice. Solid jasmine tea as well! Dunno, just a nice solid meal with relatively fast service in a no frills setting. This is the kind of local joint we all wish we lived near, kudos to those who do.

Ohayo Cafe is so chill!…read more Great for a light lunch or just coffee meet up with friends. Food is tasty. I love my hojicha and matcha latte. Tons of street parking in the area.

I haven't seen an ebi burger offered at a Sando place before so I had to try it and it did not…read moredisappoint! If you enjoy po boys you'll love this as it has a similar flavor with the fried shrimp. For a small up charge you can make your order a combo with fries or a salad which I recommend the fries as they are unique here. The fries are fried potato slices done width wise so they come out coined shape and were nicely crisp on the outside, but still maintain a doughy potato center. In all the burger was 18$ and the add on fries was an additional 3.5$. You make your order at the counter and water is self serve although they also have a drink menu if you're interested in that instead. There's also a little cold case of other curiosities like sake, a maple oatado, amakaze, wasabi, and other Japanese soft drinks. The maple oatado, which is espresso with maple oat milk was great.

I'm not a huge fan of pho, I think it's good but I wouldn't eat it all the time. I'm also not good…read moreat determining what is authentic and what isn't. That being said, I did enjoy eating here. Portions are big for the price and it is tasty. Cash only and this is a very popular place so it will get busy.

I've known about Pho Lien's high praise and accolades for years. Unfortunately for them, I've been…read morespoiled with amazing Vietnamese food in Vancouver. They're located next to B12 Burger CDN, Mr. Puffs and La Republika. We dropped in on a busy Saturday for lunch (around 12:15pm) but snagged a table on the terrasse. There's partial umbrella shading (our table wasn't fully covered). Service was weak; it was like pulling teeth to get extra bowls. We grabbed our own spoons because they never brought any. They also never came by to refill waters. The menu consists of pho, appetizers, vermicelli, rice and combos. There's a couple weekday lunch specials (11:00am to 3:00pm). Note: prices already include all taxes. - Goi cuon tom thit (#18) ($6.00) - not worth it; you get two pieces but it's really only one roll cut in half. Nothing unique about them. - Goi du du tom thit ($9.00) - menu says shrimp but there wasn't any on the plate. Beef jerky was decent but the papaya salad was standard fare. Wouldn't get this again. - Herbs - bean sprouts, basil and lime wedges. - Bun bo hue ($18.50 XL) - only available on weekends. I love BBH and their version was okay. Broth was light on the lemongrass. No pork blood or pork hock but all the meats were tender. - Bun bo xao xa (#25) ($17.00) - flavours were more prominent and satisfying in this bowl than in the rice dish. Beef was surprisingly tender but still retained a bite. - Com ga xao xa (#28) ($17.00) - lemongrass flavour was subtle, chicken pieces were okay. Fairy standard rice dish. Cash only. PL isn't offering any unique Vietnamese dishes but seems to excel in the standards. 3.5 stars.

Wow what an amazing place i always had the urge to try this beautiful place out…read more this was during the ice storm and it was one of the restos that had power and they were cooking for the entire village they were really making everything possible to help serve everyone as much as they could. The place was amazing actually even during the full blown storm and all the chaos they managed to get our orders out in style!! We got served fairly quickly. Place was amazing The food to die for! My boeuf saignant with tripes were devine they taste super tender the broth was all I needed that day Pho soup helped me stay warm during such a difficult storm ... we really warmed up our bellys and it helped us through the night Food was absolute fresh and I am so happy I finally gave this place a try I wasn't really expecting high standards because i knew they were overwhelmed with orders but nonetheless our orders came out exceptionally delishh will definitely be back here again very very soon The shrimp and veggie tempura were still crispy and you can tell they were fresh and homemade batter Even my calamari wow and that dipping sauce paired well with the crispy texture. The dip had a very citrus / sweet flavour hint of cilantro. I loved it Overall, definitely top notch for pho and will be back in a heartbeat Cheers!!

This was my last meal in Montreal since Schwartz's was too far from the airport, and I really…read moreenjoyed it! It's a really cute, spacious place, and most importantly: it smelled authentic. The pho broth really hit me when I walked through the door, so I had the brisket pho. It was good! It was almost as good as the one I can get at home. Service was good, too. You just have to pay at the counter.

Took an hour walking or 30 mins by bike, but this Bun Bo Hue is really tasty here, ask for the a…read morelarge and share it with a friend. The fresh beef and prok rolls are pretty good too-- I think the meat was still warm. Service is friendly and they even gave us more broth when the noodles soaked up most of it! Ambiance is moderately busy weekday dinner time and the service is pretty quick.

Ordered and loved the way they package items to stay fresh Also very large portions.read more

I stopped here for lunch and even though, the place is known for their Pho, I felt like having some…read morecrispy fried noodles. I picked the crispy noodle dish with beef. After a few minutes, they brought me a complementary cup of vegetable and noodles soup. It was nice and refreshing. My dish came out shortly after and I was really surprised on how small it was. There were not many noodles and the beef pieces were just about 6-7. Not bad tasting, but for the price I paid CDN$26 (with tax) I thought it was a bit steep.

Came here based on the mostly positive yelp reviews but sadly it was the worst meal we had in…read moreMontreal. Pho broth lacked depth and natural beef flavor. Definitely tasted like beef bouillon. They were generous with the beef but the beef pieces were chewy and sinewy. The bun was also very bland even when you added all the nuoc cham sauce. Maybe the sauce didn't have enough flavor? Also, the restaurant seemed extremely dirty. I am completely fine with eating pho at places that arent immaculate. In fact, most of the places with fire pho are usually on the dirty side but there were mysterious white specks all over the hoison sauce and sriracha sauce bottles. Not sure what the origin of the white specks were so we opted not to use these sauces.

My husband and I went to I Am Pho for the first time today. The restaurant is nice and bright with…read morelots of windows. We were met by the server as soon as we walked in the door and were seated with menus. She brought over 2 glasses of water right away. We were surprised that we weren't offered an option of tea or water. We both ordered the pho with a beef rib. The food came very quickly. The beef rib was quite tender but with lots of connective tissue (which we enjoy). The broth was pretty good, but definitely nowhere near as good as many other Vietnamese restaurants we've been to. The serving size of both noodles and protein were very generous, but it's quite an expensive dish so that wasn't surprising. The washroom was unisex and was clean and tidy. We would return to try other dishes the next time we're visiting Montréal.

I don't believe in god but that pho was heavenly. If ever…read morei'm in a coma, put this bowl of pho in my face and I will wake up. First off the service was SO speedy. Within 10 minutes of being seated, our order had been taken and both, our entrées and pho were served. The imperial rolls were HUGE and so crispy. They were easily the best, freshest imperial rolls I've ever eaten. I've rated them 9.5/10 The pho, I genuinely have no words. I usually like my pho with hoisin sauce, but the broth of this pho was too good to add anything to it. It was fresh, and steamy but not too hot to burn my mouth. I rated this bowl of pho as a 9.5/10 as well. The service was incredible. I've never been to a restaurant where my order and food was served all within 10 minutes. Other people in the restaurant would arrive and order immediately, then their food would be out within 5 minutes. I was truly impressed.

Great food. Large portions. Speedy staff but all business. Huge soups. Awesome flavours. Enormous…read morespring rolls. Enjoy

Restaurant staff 's very impolite in answering when i make reservation by call...it's unworthy...read more