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    Buvette

    4.0 (2.4k reviews)
    Open 8:00 am - 12:00 AM (Next day)

    Order Buvette Takeout or Delivery

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    Business Info

    BUVETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for groups
    Outdoor seating

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    Recommended Reviews - Buvette

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    Reviews With Photos

    Alan T.

    Buvette is a cozy French restaurant in West Village. Seating here can be tight here, but I do like how the restaurant looks! I came here at a weekday evening around 6 and it was definitely quite busy. However there were some seating at the bar. Their dishes are small so definitely worth ordering multiple dishes. I had their mussels with fries and the lobster pot pie. I really enjoyed the mussels and the fries were nicely seasoned. I liked the pot pie, but it felt more like a soup than a pie though.

    Hot chocolate
    Sonali P.

    Buvette is a charming French spot, that I have been to a few times over the years. The ambiance, service, and food is always great. I was able to walk in on a weekday for brunch, however I know on the weekends there's typically a line. I ordered the Pain Perdu and a hot chocolate. In the past, I have gotten the waffle (which I love) but decided to venture out. Overall, the food was really well done. I think I prefer the waffle since it is less sweet, but you really can't go wrong. I would recommend trying Buvette for breakfast or brunch if you can!

    Croque madame
    Shelby R.

    It was busy for lunch on a Friday but we got a seat in their back garden area which was very nice. Food was really good (croque madame and pain au chocolat with almonds). The rosé was DELIGHTFUL. One of the best pours I've had in a bit.

    Outdoor seating
    Tristan D.

    I saw this place on instagram while looking for breakfast spots in the city and I'm really glad i stopped by their breakfast is so delicious! Food: Waffle sandwich [5/5]: One of the best breakfast sandwiches I've had in greenwich. The Belgian waffle is so delicious, soft, and sweet. The cheese pull on the sandwich was unexpected and so good, the bacon was so sweet and savory and to top it all off the running egg was just a chefs kiss. This sandwich is a must have. I would highly recommend this item even if you're planning on getting something else. Best item on their menu and I don't think anything else could top it. Me and my aunt both really enjoyed this item and would definitely get it again if we're nearby. Belgian waffle [4/5]: This single waffle topped with an assortment of berries was honestly pretty good. It's not visible but it also comes with some type of syrup that's really good. They put the perfect amount not too much or too little. Honestly I liked it. Not as filling as the sandwich but it's still pretty good I wouldn't order this alone but I still recommend getting it if you're curious. Lemonade [4/5]: The lemonade is house made according to our server, Hart. Its really delicious I would've preferred if 85% of the cup wasn't ice because it was honestly delicious not refill for $11 delicious..but it was very delicious nontheless! Ginger soda [4/5]: Its very strong if you're into ginger tea you'd like this since it's basically a cold sparkled version of that. Hart recommended that for my aunt and she loved it a lot. It's also made with a house made ginger syrup. It is really strong though. Also had 85% ice in the cup and 15% of the drink. Ambiance [3/5]: I shouldn't have expected much out of a restaurant in greenwich, EXTREMELY cramped but they have an outdoor seating which honestly wasn't bad I'm not sure why so many people sat inside when outside had heating and was practically empty. Inside is so cramped you're bumping backs with people and the store is very busy as well so there will definitely be a crowd when you go. We waited two minutes for a seat and decided we'd rather sit outside to avoid being on top of people which is one hundred percent the better option. Service [5/5]: The staff was friendly, and they checked up on us. The food came pretty quick despite them being ridiculously busy. There isn't much to say really about the service it was quick, friendly, and efficient. Overall, this place has some delicious food I'd 100% order to go rather than eating inside sincd it's really cramped. But with great food, and great service you can't complain too much. I highly recommend this place and the waffle sandwich is worth trying if you're in the area. I see myself coming back here again.

    Christine C.

    So happy I stumbled upon this spot while I was waiting for a lunch reservation. I was warmly welcomed as soon as I stepped in and felt like I was transported to Europe. Perfect cozy date spot if you're looking for one! Service was attentive and kind, even as a solo customer only getting coffee. Loved my beverage and I would definitely go back to try their food. I saw a couple love their dessert so much that they ordered another to go!

    Jaclyne A.

    Food - 10/10 food that felt like I was in Europe (even though I've never even been) The almond croissants were so cute, it came with two. So you could share or eat both (what I did). The scrambled eggs were generous and were already salted and peppered which I loved. The ORANGE JUICE... get the orange juice! Tasted like it had JUST been squeezed. My mom and I loved that. Really good cappuccinos too. Service - The service was good, your water glass will always be filled, which was nice. They are very attentive to whatever you would need, it was a sweet restaurant! Ambiance - It's a tiny + quaint cafe. So if you are seated at a two top, expect to be very friendly with the person next to you. But I honestly didn't mind it!

    Coq au vin, gratin, carrots
    Attosa C.

    Excellent food, good service. Tables a bit squished together. The candles really wanted to light my miniskirt on fire when gettting in, getting out. Brought my partner here for his birthday last night. Coq au vin was delicious, albeit very hard to eat from a tiny serving bowl. Carrot side was okay, bit too vinegar-y for me. Gratin potatoes to die for. We ordered crème brûlée and it was YUM! Came with a spoonful of their mousse that we almost ordered and it was soooo good. The only half point I would knock off is they don't look after your water level in your glasses. Dry! Bill for two around $120.

    Chicken salad
    Yuko S.

    I love this place! Definitely one of the best West Village restaurants it needs to be here forever! This tiny cozy French restaurant is so beautiful and delicious, had to go back twice in a week! They seat you right away and they don't take reservations. I tried few dishes and they all were delicious. They do have a slightly different menu depending when you visit the restaurant.(Freshly squeezed juices in the morning time etc) Highly recommend.

    Anthony P.

    FINALLY after years and years of this place being on my list I got the chance to go over labor day weekend recently. It was delicious, and I can see why they've held their own in the brunch scene of NYC for so long. First, I was impressed by their cafe miel which is a cappuccino/latte of sorts with honey. I am very skeptical of French coffee when they make espresso-based drinks, as I've been burned many times in France by bad coffee. This was excellent - smooth and integrated texture, and not too sweet despite the honey, honoring the excellent quality of both the honey and the coffee. The croque monsieur was delicious as well - you know you have to get it when you get French brunch. The bread was a nice texture, everything was married together nicely and it was nice and savory, though not as impressive as the french toast and chocolate almond croissant. French toast with berries was DELICIOUS. I mean that brioche was soooooo light and fluffy, savory and sweet and such a dream. It was the star of the show. The chocolate almond croissants also had a great fresh texture. I mean wow. Would come back in a heartbeat. Excellent brunch.

    Alexa T.

    I came here for brunch on a Sunday. My friend and I had to wait 24 minutes (yes I timed our wait) to be seated. It's very tight inside. There's outdoor seating. Service was pretty fast. Everything came on small plates. I got the crq madame, which was recommended to me by one of the server. It was very yummy! A perfect mix/ratio of everything. The bathrooms are downstairs. It's not that bright inside and again is pretty tight. You are very close with your neighbors.

    Steak Tartare
    Mandisa N.

    As per their website url: I love buvette. I really do. And each visit, I find something new to love about it. Didn't ask for my server's name, but she's got short, curly brunette hair and she made such good recommendations and was just a joy. Manager, if you see this, please send her my compliments! They have an extensive list of non-alcoholic drinks (just ask your server. I will be back to try the NA margarita). I tried the watermelon lemonde. It's sparkling - which kinda gives the illusion of ferment - but it's sweet and refreshing. The lemon part of the drink isn't super pronounced (it's there, you just have to look for it) but honestly, I'm not mad at it. It's genuinely a very tasty drink and I couldn't recommend it more. I have this place on my list of favorite French fries in the city, and I'm happy to know it still is. If you like a 'limpier' fry - kind of like the ones from five guys - this is a great option. I tried one of their specials; the poulet roti - very simple flavors but very well roasted and juicy. This meal was so filling, but I can never say no to a sweet treat so I had their famous chocolate mousse. Perfection. Pure perfection. The chocolate is the right amount of dark and whenever you need a little break from the bitter - whipped cream! It's so perfect and chocolatey and melt in your mouth. It's famous for a reason.

    Waffle sandwich
    Emily T.

    I've been here three times and it's so perfect each time. Tiny French restaurant in the West Village and you definitely feel like you are in Europe because the tables are tiny and everything is smooshed together. However, every single time we get the waffle sandwich with Sunnyside up eggs and crispy bacon. It's incredible and feels so quintessential West Village and I cannot imagine a life where I don't love this meal??? Decently quick service and the most incredible ambience- you feel so fancy and fun. I'm itching to go to one of their locations in another country.

    Cappuccino's, Ginger Tea, O J, Chèvre, Pain Perdu, Crq Madame, Waffle Sandwich and Almond croissants.
    Adel M.

    We had a lovely Saturday brunch at Buvette, a charming little French spot. It was busy around 11 AM, and we waited about 40 minutes, but it was worth it! The helpful staff managing the line checked in often with updates, and the servers were all very attentive. Just a heads up, your whole party needs to be physically present before you can be seated. The space is a bit tight, but the food made up for it. We had cappuccinos one with oat milk and one with regular milk, ginger tea (which I really enjoyed), freshly squeezed OJ so good, chevre the steamed eggs that were so fluffy and light, pain perdu that wasn't too sweet, croque madame, waffle sandwich, and almond croissants. Everything was delicious! FYI-No reservations, walk-in only.

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    3 days ago

    The food took quite a while to make it to the table, but it was well worth it. The Croque Madame was perfection.

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    11 days ago

    We had a great time. Yummy food and the cocktails are amazing. We will definitely go back

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    Buvette Reviews in Other Languages

    Ask the Community - Buvette

    Can an unvaccinated 4 year old sit inside?

    I think anyone under 5 year old can still go anywhere without vaccination for now.

    Until what time is breakfast served?

    3:30pm

    Is the outdoor seating actually outdoors/ventilated (not some ridiculous enclosed structure built on the sidewalk)?

    it is a sidewalk structure

    Do you do indoor dining? Your phone voicemailbox is full

    yes they do

    Is it hard to get a table for 4 on the weekends?

    Yes - you can call ahead and see what the wait is like; there is seating at the bar but even that is busy!

    How difficult would it be to get a table for 6 for weekend brunch (how long of a wait)?

    Suggest you call and ask. If it's winter, the garden is closed

    Does anyone know what time brunch menu ends?

    4pm I think

    Are reservations available?

    First come first serve I believe, or at least for brunch. Don't know about dinner

    View All 9 Questions

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    Galerie Bar - Espresso Martini

    Galerie Bar

    4.4(9 reviews)
    1.2 miTriBeCa

    Didn't feel like it was associated with a hotel!…read more Stopped in after dinner for a quick drink and snack/dessert. Ordered a Cadillac Margarita (Casamigos) for me + Vodka Martini (Grey Goose) for my partner + thick Fries + Slice of Chocolate Cake Drinks weren't anything special but the fries were hreat and cake hit the spot. Actually, I'm so glad we stumbled in because their cute and short food menu is PERFECTION for lovers of small bites -- crab dumplings, caviar deviled eggs, spicy tuna crispy rice, shrimp cocktail, oysters, sardines, etc... Things I dream of all in one sexy, cozy place that whisks you far away from the streets of Manhattan. Our chairs were comfy, and there were many seating areas that looked equally as inviting. The bar was gorgeous, lighting was super moody. The room was daaark and not very busy on a Friday around 8-8:30 P.M which we appreciated. Our waitress was fabulous and so friendly, great with timing and checking in!

    Popped in for a night cap before calling it quits. The decor and The set up is interesting. There's…read morea wall in the middle of the room with mirrors, so totally threw me off when I was sitting down looking towards the door. Not realizing that that was there. The bar was cool. They have comfy seats throughout the place. Our server quickly came and got us some water and then came back with our order. The drinks were just as I like them! Strong but still flavorful.

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    Galerie Bar
    Galerie Bar
    Galerie Bar

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    Chambers - Little gem salad

    Chambers

    4.5(59 reviews)
    1.3 miCivic Center, TriBeCa

    I had a great experience at Chambers and can't wait to return to try more of their seasonal menu!…read moreThe restaurant has a lovely ambiance that feels upscale yet inviting and intimate. While I can't comment on the wine list personally, I know they are well-known for their extensive selection. After placing our order, we were delivered the sesame pizza bianca, which is a complimentary starter bread with dinner. The bread was a nice size and light and airy with a perfect crust and a delicious, crusty sesame seed bottom. The prawns were our starter and came three to a dish. They were sizable, though since they are served with the head and tail, there isn't a ton of meat on them. That said, they were flavorful and juicy with a nice sauce and just the right amount of spice that didn't overwhelm the fish. The snowdance chicken was the star of the show! It was incredibly juicy and tender with perfectly prepared skin, so I was happy to learn they keep this on the menu year-round. It was topped with some spinach that was solid, though nothing special. We also ordered a side of mushrooms which came with a creamy sauce and fish roe intended to be mixed at the table. The roe wasn't fishy at all but added a great element of umami to the flavorful, well-textured mushrooms. Overall, the service was very professional, though I thought the pacing could have been improved as the dishes came out a bit slowly. I would also recommend ordering at least two dishes per person, as the three plates we shared between two people felt like just a touch too little food. I'm already looking forward to going back--I'd try the winter chicories salad or the veal sweetbreads next time, but I'm open to exploring everything since the quality is so high. I noticed a side dish listed on their online menu that wasn't actually offered in person, so it might be worth double-checking if you have your heart set on a specific item.

    I was really impressed with all the dishes and can't believe I haven't heard of this place…read moreearlier?! I made reservations after seeing their special hot chocolate on social media and had a wonderful meal! Started off with the hiramasa which was fresh and went deliciously well with the citrus-y and sweet cara cara orange, as well as the aji peppers! The castelfranco chickory salad was fresh, crunchy, slightly creamy and slightly tangy - basically everything you need in an appetizing salad! Their house sesame bread was fluffy and chewy with a good amount of sesame flavor without having too many seeds. For mains, the farfelle was very interesting and tasty! The pasta was al dente and the sauce was addicting! At first I was wondering if it would resemble a nut butter, but it was creamy with very prominent walnut flavors and interesting texture (perhaps from the blended walnut skin component?). The addition of burrata and other cheeses was perfect for a cheese-lover like me. The pork chop was flavorful, well-seasoned, and juicy. The leek and cabbage mixture soaked up all the sauce and I wish there was more! Their special hot chocolate with an espresso martini marshmallow was fire!!!! Hot chocolate was decadent, not too thick, and not too sweet. The toasted marshmallow melted quickly but definitely had coffee and alcohol flavors. The amount per serving doesn't appear a lot but appropriate considering how rich it is. The mascarpone dessert had a great balance of fluffy cream, extremely crispy phyllo, and crunchy nuts with a touch of chocolate and vanilla! For drinks, I was really curious about the bi lemongrass but they ran out. Staff recommended the semiplume, which felt like a beer, tea, and sparkling wine all at once! Loved the floral aroma and bitter tea notes. My partner's cocktails were also well executed. Staff were nice and friendly. We got seats right by the kitchen so staff often checked in with us, including the chef!! Vibes were intimate with the dim lighting and minimalist decor. Definitely want to come back to check out their chicken and other dishes!!

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    Chambers
    Chambers - Castelfranco salad with crispy onions

    Castelfranco salad with crispy onions

    Chambers

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    Split Eights - Clover club

    Split Eights

    4.2(73 reviews)
    1.9 miFinancial District

    Came in on a Friday evening and it was pretty quiet. The interior of Split Eights is simple but…read moreclassy. I would not say that it has very strong theming, though. We came in on a Friday evening and it was pretty quiet inside. After we were sat down upstairs, it took a long time for our waitress to come to take our order. We got the Butterscotch flip, Getaway driver, and Big trouble. These drinks were not it. Although the prices are okay($19 each), they definitely need some improvement. All three had very strong flavors that were not balanced with the rest of the drink. After we finished our drinks, we waited an especially long time for the waitress to come back, check on us, and give us our bill. It was especially frustrating because we were the only ones in the bar at this point and we could hear them chatting downstairs. Overall, both service and the drinks need improvement. Can't really recommend Split Eights over other cocktail bars around.

    Brought a friend here who was visiting from out of town. She was looking for a true NY cocktail…read moreexperience, and I immediately knew this would give her that upscale NYC cocktail bar vibe while still being a bit more "low key." Our cocktails were delicious, music was on point, service didn't feel rushed at all. I was feeling adventurous and asked for a boozy gin-based cocktail.. loved it! My friend really enjoyed her drink as well. At $19 per cocktail, it's not the cheapest in the area, but also not the priciest either. Would absolutely recommend Split Eights to anyone looking for craft cocktails in the area.

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    Split Eights - Sherry cobbler

    Sherry cobbler

    Split Eights - Bar

    Bar

    Split Eights

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    Gran Morsi

    Gran Morsi

    4.4(608 reviews)
    1.3 miCivic Center, TriBeCa
    $$$
    Gluten-free friendly
    Happy hour specials

    not wheelchair accessible. several steps up into the entrance…read more THE MIXOLOGIST IS THE STAR OF THE SHOW Sit at the bar. Order mixologist's choice, and David G. will take care of you. He is the best mixologist in NYC. He danced with lemon slices cutting through pours of clear liquids from heights. He tossed and shook, and was precise and caring. A true artist. David made our night. The only reason I would ever walk back into this place is to sit at the bar and let David mesmerize me. FOOD: Broccoli rabe was fresh, but I needed a steak knife to cut through it. It was very al dente. Not cut properly, which is to cut crosses in the stems. Salad was fresh and crisp, high quality fennel and greens. Lovely. Agnoletti was divine. Home made. Focaccia very good with subtle flavors and just the right crust. Olive oil, good. The front of house staff was lovely, two ladies, and a friendly guy. Super lovely. Treated us like friends. Also the busboys were all gentlemen. I loved them. They brushed crumbs off the table with panache. The only complaint is the waiter was robotic, and issued rule after rule. No smile. EX: It was a freezing night. We wanted to order appetizer's first, and have a chance to look at the menu. He couldn't do that. "I need the whole order." Then one of us wanted to order the pre fixe dinner. "You can't do that. You both have to order it." He was very cold, a robot. To enjoy ourselves, we had to push through the horrible treatment. Too bad for the waiter, when I asked about the special pasta, he butchered the pronunciation, giving me a soft pitch to teach him Italian. I blasted him. C'est la vie.

    Pulled up to Morsi on Warren St thinking I was just getting dinner... ended up getting romanced by…read morepasta. Started light with the Caesar salad -- crispy, chilled, and judging me silently for how fast I inhaled it. That cacio e pepe came out looking so good I almost stood up and clapped. Fresh truffles on top, giant block of cheese on the side... bro, it wasn't a dish -- it was a flex. I took one bite and immediately understood why Italians talk with their hands. Closed the night with the ricotta cheesecake -- soft, rich, and honestly one of the few things sweeter than me. Place has the vibe on lock. Decor? Classy. Environment? Smooth. Staff? Incredibly welcoming... like "you sure you don't work here?" level friendly. Perfect spot for a date or a meetup -- trust me, you'll look fancy without even trying. foodieinthebigapple2025

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    Gran Morsi
    Gran Morsi
    Gran Morsi

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    Buvette - french - Updated May 2026

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