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    Butler Meat Co

    3.7 (46 reviews)
    ModerateButcher
    Closed • 9:30 am - 5:30 pm

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    Preparing the ribeye for grilling!
    Peggy B.

    Best meats in Carson City! If you are unsure how to prepare, they can give recommendations! Cooking, seasonings, sides...they have it all! Beef, chicken, lamb, pork, venison, bison...many choices! My ribeye was fabulous! I always keep some of the Battlemountain burgers in my freezer for a quick dinner! Alway satisfied with my choices there!

    Pork chop
    Deborah T.

    Very good meat collection. Just like when I was a kid. Old fashioned service. Hands on help.

    French Dip with provolone 6.00 with tax

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    5 months ago

    They have a nice variety of meat , But the guy behind the counter seemed annoyed to be helping anyone.

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    7 years ago

    When a special occasion requires an excellent cut of meat or poultry in Northern Nevada.

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    13 years ago

    The Rib Eye's are to die for... If you have not been here, you are missing out!! Get there and see what I'm Talking about. "I'm Just Saying"

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    Page 1 of 2

    Ask the Community - Butler Meat Co

    Do they sell beef fat/suet?

    Do you sell pork belly if I order?

    Yes. Fresh side

    Do they sell lobster/lobster tail?

    No seafood sold here

    Do you accommodate meat cuttings and marrow bones for dog feed?

    They used to have the best dog bones. We just moved back to the area and were excited to get our dog a treat. I asked for the smallest thing they had and was given a bag of Fred Flinstone meat hunks. Just doesn't work for a small dog. Not sure if… 

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    Review Highlights - Butler Meat Co

    “They have sauces, soups, spices, all you could need for lunch or dinner beyond the meat and deli.”

    Mentioned in 3 reviews

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    Armando & Sons Butcher Shop - Chopped Prime Rib Burger

    Armando & Sons Butcher Shop

    4.6(194 reviews)
    20.1 mi
    •$$

    Been waiting a long time to try this place. It did not disappoint. Yes these are ~$20 burgers but…read moreyou get what you pay for. Top quality meat and different meat & cheese choices. (Their Classic in my photo is probably their least impressive looking burger.) I ordered medium rare like always at a high-quality joint but I accidentally got someone's medium-well, and after tasting both, I actually preferred the the medium-well as the grind on the rare part of the medium-rare was a little mushier than I'm used to. Probably because most places you order a medium-rare you actually get a medium. Not here. I'd go medium on a return visit. I like they don't overseason the burger with too much salt like a lot of other places. Eaters with palates desensitized to salt due to a lot of fast food/burger eating may find the need to add salt to satisfy their salt craving. The burger sauce is also served on the side and is a bit milder, and more homemade tasting compared to your average burger sauces. This is great because the meat is so good you really don't want to overshadow it with salty seasoning and overpowering sauces. If you're going to dump a bunch of salt and sauce on it, just go to In-n-Out. They also have sandwiches, tenders and chili. If you think about it, a butcher shop deciding to serve cooked food is taking a risk. If the food isn't that great it can affect their meat business. The shop atmosphere is very upscale with high prices to match it like the rest of Rancharra Village. Very limited indoor bar dining and some tables outside. Not sure if the really high prices for the meats and seafoods in the case are worth it, but the saying "you get what you pay for" at least applies to the burgers here. My only suggestion is take a sharpie and scribble the cook temp (medium, medium-rare, etc) on the paper in the burger basket so groups don't get their burgers mixed up. They verbally pointed it out but it's easy to forget by the time you get back to your table with 3, 4, or 6 burgers. Fry basket is a great value, easily enough for 2 people and probably some of the best thick cut fries I've ever tasted with sort of a very light seasoned crispy panko outer texture to them. Updated Reno Burger Rankings primarily on quality/taste but also value is factored in but to a lesser degree: #1 Armandos #2 Royce #3 Beefy's tied with The Parlor #4 Archies Giant #5 Juicy's

    Really well made burgers though it's a bit on the pricey side. More for if you're looking for a…read moregourmet burger that you can customize (they let you pick the meat, cheese, and other add ons). Next time would come back to try the bison or elk! Ordered at the counter and waited at an outside table with a buzzer. Took some time to make, but the burger was freshly made! My husband and I shared the BBQ Burger and Double Down Bacon Burger. Patties had great texture and flavors came together well. Also came with their own spreads which were tasty additions. Our fry order came with a lot and we could not finish after having the burgers. They were crispy, came with ranch and the leftovers made for a great snack later. It's a fast casual type place but their service was excellent. Great location with lots of parking!

    Photos
    Armando & Sons Butcher Shop - 9/18/25 FYI. Interior.

    9/18/25 FYI. Interior.

    Armando & Sons Butcher Shop - Chopped Prime Rib Burger & Black and Bleu Elk Burger

    Chopped Prime Rib Burger & Black and Bleu Elk Burger

    Armando & Sons Butcher Shop - Inside

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    Inside

    Centro Market - Tacos via (DoorDash)

    Centro Market

    4.0(106 reviews)
    1.6 mi
    •$

    I've always wondered how a business could take something already great and make it even better. El…read moreCentro Market was absolutely amazing in their old location, but folks, hold onto your hats. Their new location is absolutely spectacular! It will completely blow you out of the water. Bravo to the team and the ownership of this great Mexican market.The street tacos are absolutely off the hook. They instantly reminded me of the authentic street tacos from my hometown in Mexico. And the Agua Frescas? By far the best I've ever tasted--they are definitely giving my hometown heroes a run for their money!Their freshly baked bread tasted exactly like it came from the local, wood-fired bakery just a few blocks from my home. Over at the deli counter, they have everything you could possibly imagine: fresh ceviche, guacamole, five different kinds of salsa, authentic Mexican sour cream, and carnitas that will make your head spin. As for the chicharrones... all I can say is oh my god, I died and went to heaven.Don't even get me started on the bakery section! From the Tres Leches and Arroz con Leche to the traditional flan, coco flan, and cookies, I felt like a kid in a candy store. To wrap it all up, the brand-new dining room is incredibly warm, welcoming, and bustling with both old and new patrons.If you're in Carson City, this is an absolute must-stop!

    I have ordered on Doordash since they changed location, and I have to say, the quality of their…read morefood, at least what I have ordered, has taken a sharp dive in quality. A few weeks ago, I ordered a torta of carnitas. In the past, the tortas have been very good, this one was not. It had very little of the cárnitas, and one piece and only one small piece of avocado, the rest was all vegetables. Today, I ordered the shrimp burrito and a piece of flan. The burrito, in the past, had nice size shrimp and it was fresh. The burrito today had small, hard shrimp, and was filled with a lot of cabbage and other vegetables. It tasted nothing like it did before. And the flan was subpar also, they arent using the right kind of milk, so the flan isnt smooth, it has a lot of bubble holes, and the flavor was very blah. This used to be one of my favorite places to order Mexican, but unless the quality of the food improves, I'll be going elsewhere.

    Photos
    Centro Market
    Centro Market
    Centro Market

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    Crosby Cattle Company - From owner

    Crosby Cattle Company

    5.0(2 reviews)
    20.8 mi

    Alec Crosby was recommended to me by my favorite butcher, George, when I reached out interested in…read morebuying a share of beef in February. Alec raises his cattle in Fernley so super local, the cows are happy cows not trucked to feedlots at the end of their life cycle. They have good lives, these are the things that I appreciate as a meat eater. And yes I do know all beef is finished on grain, but there's a difference in mixing grass and grain in fields etc. I ordered through his website, super easy. I got a 1/4 of beef, after trimming and cutting, I ended up with around 110 lbs of beef. The percentages of certain types of meat described on his website, ended up being spot on for me. Yes, I wrote down every package, weighed them and created a spreadsheet haha. The packages came wrapped in saran wrap then butcher paper with a stamp of the type of cut. I like knowing what the weight is so a print out sticker with that would be preferred personally in the future, but I just wrote the weight on each package. I kept in touch with Alec and he was very adamant about quality and my happiness He said if it wasn't anything less than amazing, he'd get me a new one. I have the messages for proof, but to be honest, even if I wasn't 100% happy, I could never do that to a small business over possibly small qualms. He cheered me on when I sent him some pics of my first meals with the meat I got from him. He is a young guy, expanding his long run, multi generational family business. On Facebook he showed that he was opening up a store front and I couldn't be more excited for him and for Reno. This is a dream basically, to have local sources of meat, in affordable prices. And I appreciate his ability to take a chance and try to bring back some of the good things from older genertions like neighborhood butcher shops. I suggest giving him a try when you need a butcher or want a beef share for the family if you have the room. It ends up being incredibly worth it cost wise in the long run even though it can be intimidating for an upfront cost. In the end, we have been going through our beef pretty slow, I still have around 50% of it left, and haven't bought beef at a store since February. I've eaten some new meals, cooked cuts in new ways and learned to like hamburger again (because this stuff is tasty and not close to store bought). I haven't had any bad cuts, and I feel so good eating this beef, supporting local business and new generations.

    I just received my first order for 1/2 cow and it was a wonderful experience. Alec walked me…read morethrough the process of what to do and gave me a date when the butcher would contact me for cutting instructions. The butcher called on the date given and was very helpful in guiding me with what I wanted the most. Keighley, who was handling the delivery contacted me the same day to secure the delivery day and time which was 01/01/24 at 4:00. She reverified the day before delivery to confirm all was still good and delivered on time. I was so impressed with how professional, friendly and dialed in the entire team was. Great communication!!! I can't say enough good things about this company and I will continue to use them and let others know about how great they are. Going to try the Korean Ribs tonight.

    Photos
    Crosby Cattle Company - Shishkabobs with a tougher cut. Amazing and so damn delicious

    Shishkabobs with a tougher cut. Amazing and so damn delicious

    Crosby Cattle Company
    Crosby Cattle Company - Chuck roast in the style of London broil

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    Chuck roast in the style of London broil

    Mahogany Smoked Meats - Scale at the counter

    Mahogany Smoked Meats

    4.5(112 reviews)
    17.9 mi
    •$$

    Silly me had no idea that this is a second location for the OG Mahogany Smoked Meats that is in…read moreBishop! I was in the South Lake Tahoe area and walking around with my husband and our friend on a Saturday morning. When our friend looked up different places in the area to see what might be worth checking out, he mentioned that there was a smoked meats place. Immediately I was down to check it out. As we walked in, we were greeted by the employee behind the counter and a variety of jerky options in the case and along the walls. I tried a handful of samples before it dawned on me that the flavors and products seemed so familiar. I was completely oblivious that there were photos and references to their original location in Bishop (which I visited previously and really liked). I got a 1/4 lb of the sweet and spicy brisket to snack on and it made an excellent driving snack.

    Mahogany is a Jerky place for jerky lovers All kinds, soft…read moreand chewy, or "cowboy jerky" tough and stringy. An abundance of meat types like turkey or venison and flavors spicy, teriyaki, sweet heat. The gentleman behind the counter was very friendly, offered a sample on any flavor you were interested in. We got a few good ones, habanero, teriyaki and original. Store was impressively clean! My wife had to remove me or we'd be broke highly recommended if you love jerky, live nearby or are just vacationing here in Tahoe.

    Photos
    Mahogany Smoked Meats
    Mahogany Smoked Meats - Outside

    Outside

    Mahogany Smoked Meats - Prepackaged

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    Prepackaged

    Butler Meat Co - butcher - Updated September 2026

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