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    Burro e Sugo

    4.4 (82 reviews)
    ModerateItalian, Vegetarian, Pizza
    Closed 12:00 pm - 3:00 PM, 7:00 PM - 12:00 am (Next day)

    Burro e Sugo Photos

    BURRO E SUGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Burro e Sugo

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    Reviews With Photos

    Bruschetta
    Ashley K.

    This food was AMAZING! Genuine, authentic neighborhood restaurant that has DELICIOUS pasta and great service. The owner is SUPER friendly and even came out to take shots with us! Great conversation too and his English is great! Will definitely be back when I'm in the area.

    First time in Rome... finishing up a 12 course New Years feast. I'm almost finished with what is the BEST crème brûlée I have ever had. Truthfully I would fly back here from the US just to have this again. The entire staff treated us like family and being New Years eve, champagne & fireworks ended a truly memorable evening. Best New Year's Eve dinner ever!

    The pasta we made and Christian's special summer sauce

    Our family was taken to burro & sugo for a cooking class with Christian after a walking tour at the Spanish square with Sara which we booked through viator. Christian treated us like family and was very accommodating. Christian showed us how to make pasta then took us back to the kitchen to show us how he makes the rest of the meal. The food was beyond delicious, highly recommend to get away from tourist area and enjoy this wonderful restaurant/experience. Sara was our tour guide who provided us with great hospitality and also helped with cooking class. She went above and beyond to help accommodate our needs.

    Luna L.

    Very nice restaurant and hospitable owner! I really enjoy their service and food! We went there for lunch and the owner introduced us a lunch meal set, including starter, two dishes, and one coffee. Only 8 euros!!!! Very nice price! Much better than those restaurants in Spanish steps! Highly recommended!

    Pizza Margherita
    A C.

    This restaurant was by far my favorite in Italy. I had a few meals in Italy and nothing can quite measure up to this. We tried the pappardelle with wildbear sauce continued with the pizza Margherita, and ended with such a dessert delicacy, the kiss mousse. This was my first time in Italy and fell in love with the food because of this place! Earlier that day I had a pizza in another location and I was quite disappointed but trying the pizza Margherita here made me change my mind about Italian pizza :) The staff was really friendly as well and the owner, Christian. They were very helpful with the menu and stopped by the table a few times to make sure we had everything we needed. The environment felt great and I remember thinking this is what being in Italy is suppose to feel like. All these delicious combinations of ingredients in my mouth as my friend and I listened to the music and enjoyed our first real dinner. Highly recommend this place! And don't forget to end with the kiss mousse, I promise it won't disappoint. Bon appetit!

    The only English we found :)
    Josh F.

    This was...is since I'm still here...such an experience. Not speaking any Italian made this so incredibly instructing, frustrating...but actually quite fun! It took nearly 30 minutes just to place our orders because of the misunderstandings between languages. Once we got that down they gave us wifi, beer and free sangria...so I had to write a review on the spot. The food was authentic, fast and fresh. The bruschetta is a must try. The ambiance is the perfect place to experience true Italian culture. I was even tempted to ask other customers if they speak English to make this even more fun. Overall this place had good vibes...even with the language barriers. If you're traveling around in Rome make sure to stop by. ...and just a side note. Make sure you communicate well to a taxi driver. Our guy went all over the place because he didn't understand then tried to charge is €23 to what should have been 2 miles.

    Clams!
    Prem W.

    First time eating Italian food in Italy. The seafood dishes were to die for and the owner of the restaurant was very kind and inviting. He walked us through the entire menu and recommended us options based on our personal tastes. The mussels and chocolate moose are a must!

    Carbonara
    Greg L.

    I don't know where to begin. We have eaten here three times, and each time was remarkable! The staff is attentive, friendly, knowledgeable, and always engaging! The ambiance is inviting, and there is music in the background creating a wonderfully relaxed atmosphere. This, however, is all in preparation for the real star and the reason you're here: the food. No matter how you start, they bring you homemade sangria. I do suggest the house wine (red and white were very good and compliment the food), and the espresso (also very good). There are several choices on the menu, and is offered as a set. The carbonara is tremendous! I cannot say that enough! The orrechio and tagliatelle ai ragu is also memorable. The tagliatelle al salmone is amazing, and so is the fried calamari and shrimp. Still, that carbonara is so good!!! You can bet that when I return to Rome, it won't matter how far I am, I'll make it back here! Bravo!!

    Quaint little cafe in Rome (Trattoriola)
    Barbie B.

    This place is out of the way in a little street off of Leonardo da Vinci Road in the Ostiense area of Rome. The chef is from Naples so the cuisine has a distinct napolitano twist. There are set menus of very reasonable prices that you have to choose carefully to suit your tastes. The Risotto with Truffles is a must taste and the dolci that looks like creme brûlée is good too!

    Flavio P.

    Between San Paolo and Garbatella areas, this small restaurant combines the familiar atmosphere with the quality of local food and affordable prices. With a €6 or €8 menu for lunch time, and a €17 (meat) or €21 (fish) menu for dinner, you will walk out full and satisfied. The menus include entries, pasta, a main course, and a home-made dessert, but I recommend to add the home-made limoncello which is simply delicious. Every once in a while there are also events, such as the "dark dinner" to enjoy with lights off while served by a group of blind waiters: something that has to be tried at least once!

    Branzino... A little fishy but ok

    Lively and friendly local spot for dinner. Staff was helpful, though quite busy so a bit delayed at points. Food was very good. I would recommend to anyone looking for a good local meal. Decent value as well

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    4 years ago

    Amazing! Absolutely love the atmosphere. Friendly and helpful staff... the food is truly amazing!!!!!! I wanted to try everything!!!!!!

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    9 years ago

    Amazing food at unbeatable prices. Friendly staff and attentive service. Come support this hidden gem of Roma.

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    Burro e Sugo Reviews in Other Languages

    Review Highlights - Burro e Sugo

    I've eaten at Burro e Sugo twice during my visit to Rome, and I have to say I really enjoy this restaurant.

    Mentioned in 21 reviews

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    Le Bistrot - Crocchette di spinaci con salsa di yogurt di soia e menta

    Le Bistrot

    4.2(19 reviews)
    1.2 kmOstiense
    €€€

    WOW! Hands down the best vegan meal I've ever had and I'm a Los Angeles, CA native. My husband and…read moreI were looking not just for an anniversary dinner spot but an experience and we certainly got that here. We were confused by the reservation request online because there are only dates and no times but I believe that's because it's such an intimate experience that they only host a small number of guests a night. You ring the doorbell and are greeted by the most friendly staff leading you into a quaint and intimate dinning room. Their super sweet dog Viola was roaming and greeting guests as well. We felt like we were truly invited into an Italian home. Once sat, they brought out welcome glasses of Prosecco. The menu is in Italian so if you don't know what something is don't be afraid to ask. They'll kindly describe the dish. I wish I had taken photos of the food but we were enjoying the dinner so much it skipped our minds. From the first bite we were wowed. The flavors are outstanding! Nothing disappointed. To start we had a kind of soft chickpea meatballs and a broccoli (and I think spinach) tart. As a main dish I had a kind of beef stew with mashed potatoes. Never have I ever tasted something so delicious and resemblance of a light beef stew. My husband had a parmigiano which he also loved. For dessert we shared la torta con le noci (walnut cake). It was lovely and not overly sweet. Flat and more "eggy" than what we'd consider a cake in America. I cannot speak highly enough of the owners. They are so sweet and made our last night in Rome something we'll never forget. My only wish is that we had gone earlier in the week because we certainly would have come back twice! Also, EXTREMELY affordable!

    DON'T miss this experience!! This is a truly wonderful and oh so friendly intimate vegan restaurant…read morein Rome. Delicious and beautifully served food. Lovely table linens, candle light and very reasonable prices. Don't miss the house wine from Sicily, delicious and just 8 euros for a half liter! Run by two wonderful sisters who will be like family at the end of the evening. Spectacular on all levels!

    Photos
    Le Bistrot - Millefoglie di patate con carciofi e mozzarella di riso

    Millefoglie di patate con carciofi e mozzarella di riso

    Le Bistrot - Sformato di radicchio,uvetta e pinoli

    Sformato di radicchio,uvetta e pinoli

    Le Bistrot - Polpette di ceci speziate

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    Polpette di ceci speziate

    Noi Nuova Osteria Italiana

    Noi Nuova Osteria Italiana

    4.5(4 reviews)
    2.1 kmOstiense
    €€€

    While this restaurant is far from the center of Rome it is certainly worth a visit. I studied in…read moreRome for four months and my only regret is not finding NOI sooner. The hospitality and service was so far beyond anything I had experienced during my stay. We were given amazing individual attention, and the place was packed! As we sat down they immediately brought a pitcher of water (unheard of in Italy) and also treated us with some complimentary aperitifs. Already it was a top notch experience. The menu only offers simple, Roman dishes. Everything from the pasta to the sauce is homemade. We split the crostini appetizer, which was a platter of toasted bread with various spreads and toppings. It was great. For our first corse I got the black truffle carbonara, and my friend ordered pasta with onion and red wine sauce (something we hadnt seen at other places.) The pasta was cooked perfectly, and it was clear that it was made in house. We were full, but the pasta was so good we had to see what else the restaurant had to offer, so we split an Osso Bucco with roasted potatoes, again we were glad we did. Very well done, and not fatty. The host, Marcello, was friendly, helpful, and welcoming. He even gave us a bottle of 2007 reserve wine for the price of the house wine, which was amazing in itself. It's clear that he and his wife pride themselves on hospitality, and their service is backed up by the superb traditional food. All in all it came to 80 euro for two bottles of wine, an appetizer, two pastas, a main course, and two limoncellos. Not bad! No matter how far you are from this authentic restaurant, it should not be missed!

    The most important thing first: I enjoyed the best italian food I ever tried in this place…read more It is a little hard to find, since it is located on the back side of a small road. Once we took our seats, the waitress was very nice and explained the menu to us plus gave us some good recomondations. Especially the primi piati (Homemade Pasta) was delicious, followed by some slow cooked meat with tastefully sauce. Also I recommend to try the cheese cake, a speciality here. The restaurant is definetly worth the way.

    Burro e Sugo - italian - Updated July 2026

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