Social Inn has been on my to-try list for some time.  My husband and I finally had a chance to…read morecheck it out on a Monday evening recently.  I made a reservation via Tock that I already had an account for years, so that was simple. On a weekday evening, as expected, the restaurant was not busy.  We were promptly seated at a 4-top table (2 × 2-top) against the right wall, with some other 2-tops on both sides.  Like many reviewers had mentioned, the venue was beautiful, modern and chic. There were 7 tables occupied, including us.  The music that they had was not too loud, just that customers' conversations were amplified by the box shape open dining area.  If we focused enough, we could hear every conversation if we wanted to.  This was obvious when a table of about 6 women got seated at a table near the front door, some of them laughed and talked very loudly.  My husband and I just found it funny and didn't let that bother us.  However, when the restaurant is filled on busier days, it might be a different story. Our server, Patrick, was very nice and attentive.  Since they did not list drinks on their menu except those with alcohol, I asked him about non-alcoholic drinks.  After a brief "discussion", he asked me to leave it to him to make me a drink with mango.  He came up with a beautiful drink that was good and refreshing, with some mango flavor.  It was Virgin Paloma on our receipt for $8, which was reasonable.  He was very polite and checked in on us several times at appropriate times during our dinner.  The pace of the dinner was good, we spent a total of an hour and 15 minutes in the restaurant. Patrick might be the only waiter serving all the tables that evening, though. I also ordered Grilled Octopus ($22) which was very good, tender and flavorful, but was a little too salty to my taste.  The small pita bread wedges were warm and fluffy with some crispy edges, the beet hummus was creamy, and everything was delicious and tasted fresh.  I generously shared 2 little bites of octopus with my husband and I finished the entire plate, it was so good!  My husband really liked his Spiked White Fish ($29) and I shared a bite of that too.  He also had a House Salad for $6, that was a very good value.  He enjoyed a glass of Sauvignon Blanc Crossing ($12) too.  We also shared an order of Crème Brulee ($8), that was creamy and cooked perfectly.  We ordered a takeout order of Rigatoni with Sausage ($23), that was a good portion, and was still delicious and al dente the next day after being microwaved. I am so happy that we found Social Inn - a hidden gem in Plaza del Prado, it's not far from home, with comfortable and beautiful ambiance, excellent service (from Patrick), an attractive menu with enticing food (fresh ingredients and appealing plating), and reasonable prices, we will definitely be back!

It's been a while since I went to Social Inn. They used to be open for lunch as well as dinner, and…read morethat was easier for me to get to. We were in the area late in the day and remembered Social Inn was open, so we went. We ordered a variety of items. I had the Social Burger (at least 1/2 pound), we also ordered their chicken dinner salad and the beet hummus. Everything was delicious. I did order my burger medium and it was delivered well done, but it was still good. They also have one of the best gluten-free buns I've ever had. I do wish they were open at lunch time still, but I understand they need to be open for their busiest hours. Social Inn is a great option when you are in the Glenview area.

Arrived before the lunch rush. Ordered the thick and tender…read moreKalbi short ribs. Some of the best I've had in town. This place is understandably a favorite with my family. One of the best things? Their rice comes cooking in the stone pots as well as the stews, which makes it perfectly cooked with just the right chew. The tea comes in thermos jugs that keep tea hot. Side dishes are always refilled at request. We felt very well fed dining here. Entire place very clean. No wonder family travels for more than half hour to get here when there are other places closer...food and service are just outstanding.

SGD Dubu is the kind of place that immediately feels comforting, especially on a cold or rainy day…read more I walked into a casual, welcoming space where the focus is on classic Korean comfort food, and the assortment of banchan started arriving at the table as soon as I sat down, setting the tone for a hearty meal. The atmosphere is straightforward and unpretentious, the kind of spot where you can settle in and know exactly what you are getting: a warm, filling bowl of stew and plenty of sides to round things out. The star of the menu is the soondubu jjigae, a bubbling hot soft tofu stew that arrives in a stone bowl and can be customized with different proteins and spice levels. I ordered it with a moderate spice level, and the stew came out rich, flavorful, and packed with silky tofu that practically melted in each spoonful. The stone bowl kept everything boiling hot throughout the meal, and cracking the egg directly into the stew while it was still bubbling added a creamy richness that tied the whole dish together. Each order comes with a bowl of rice, which balances the spice and makes the meal feel complete. The kimchi stew and bibimbap are also popular choices, and the seafood pancake is a great addition for sharing if you want to build out the table a bit more. One of the highlights of dining here is the variety of banchan that accompanies the meal. The side dishes add plenty of flavor and texture, with the kimchi, pickled radish, and bean sprouts providing a nice contrast to the rich, spicy stew. The combination of hot soup, rice, and banchan makes for a satisfying and complete meal, and the banchan are refilled without asking, which is a small detail that makes a big difference. Service is consistently friendly and efficient, even during busy periods, and the staff are happy to help guide newcomers through the menu, offering recommendations on spice levels and protein choices. SGD Dubu is a dependable destination for Korean comfort food, especially if you are craving a steaming bowl of tofu stew. Between the flavorful soondubu, generous portions, and plentiful banchan, it is the kind of place that leaves you full, warm, and already thinking about your next visit. It delivers exactly what you hope for from a neighborhood Korean spot: consistent quality, comforting flavors, and a meal that feels both hearty and complete.

3.5 stars Went with…read morea very large group recently. It was only alright. Fried zucchini app - the breading had mostly fallen off by the time it got to us so we were just eating zucchini which was mushy and wet. I'm guessing the moistness of the zucchini is why the breading didn't stay on but I dont know. Eggplant appetizer - this was fine Branzino special - good fish but they ran out of polenta and everyone was disappointed since a bunch of people in our group ordered it. Most ended up w a side of spaghetti that didn't have enough sauce and one got mashed potatoes that he said were bland. Tortellini special - overcooked, making the noodles too soft. Not enough sauce either Service - excellent

Last night I went to the recently reopened Gusto with its new owners…read more They totally renovated the restaurant with a completely new vibe that invites younger guests and manages to keep their regular clientele. The service was impressive with the staff working together to make the evening enjoyable. I had the special Halibut encrusted pecans on a bed of spinach. So yummy! I could not finish it so I can't wait for lunch today ! I will return again , that's for sure!