5 STARS -- Lulu's Empanadas!…read more Tried Lulu's Empanadas today, and I'm so glad I found this place through Google and Yelp! It's hard to find really good food nowadays, and Lulu's definitely did not disappoint! Decor was so pretty and felt warm and inviting to be there. Miss Yaslyn, the owner, was there and was so kind, friendly, and welcoming. Be sure to check out the wall with her backstory while you're there--such an amazing story about how she got into the food business! They had so many delicious empanadas to choose from, and the service was fast. Prices are very reasonable, too! I bought plenty to take home and even grabbed some dessert empanadas. I HIGHLY recommend Lulu's Empanadas! Great food, great service, and a wonderful owner. I'll definitely be back! A++++++++++++

Stumbled into this place at Sippin on Station street fair. I grabbed a bang bang shrimp, buffalo…read morechicken and butter chicken empanadas. I was told by a gentleman that these were the best empanadas ever so I had to try them. That guy did not lie they were good and I can't wait for the opportunity to try some other flavors. I loved the open space of the restaurant and the timeline on the wall was a personal touch to let everyone know where and how Lula's Empanadas started.

You want to come here…read more Empanadas are one of my favorite things in life to eat. And these are as good as any I've had in this area. This is a small stand with a single owner. You can tell this is a personal recipe of hers. These taste like they came from someone's home in Buenos Aires. Which is weird for me to say. Because I've never been to Argentina. But these were so good that I imagined this is what it's like. One tip. She offers sauces to dip. I don't think you need them. These are bursting with flavor without them. They're not too spicy on their own so if you want spice use the sauce. And the beef and chicken ones I got were juicy so watch your shirt. Just see the pictures and get there.

I tried these a while back when they hadn't been open for very long. Never really having anything…read moreother then frozen empanadas from the grocery store and from a non-Argentinian place in Aston, I didn't really have much to compare them to. It's been so long I don't remember which ones I tried but I do recall them being good but on the rather small side.

Wow, just wow words cannot describe how this experience was. I was in town with my girlfriend…read moreexploring, and we happen to stumble upon this place. It's totally hidden. I feel like it's tucked away from the main drag so you really have to sort of stumble upon it to discover it. We noticed that they had several different flavors and type types of fillings that you could order for the empanadas and we decided to go with the Korean beef. Let me just tell you that, dear Lord, that was the closest thing to Beef Bulgogi inside of an empanada you can get. I really am regretting not ordering more considering I will say that the combos only allow you to pay in cash. So just a heads up if you're looking to come here and want to get a combo with sauces you're gonna need to pay in cash. So all in all if you're in the area and have cash and want to try something new with an empanada, I highly encourage you to go to Empanada Mama!!!

Argentinean-style empanadas with a multitude of sauces and some sweets…read more Really great to order for the office and neatly organized! Tried the berry mascarpone--which was not overly sweet and a great compliment with tea or coffee. Plus the Cocoa Carmelita, which was a blend of different chocolate and caramel gooey desserts. Not sure if it would be everyone's cup of tea!

If you're looking for standout empanadas, Empanada Noshery delivers. The setup is…read moresimple--takeout-focused, with walk-in, online, and delivery options--but the execution is dialed in. Each empanada is handmade, baked fresh, and clearly labeled both on the menu and directly on the pastry itself, which makes it easy to keep track of what you ordered. The range of flavors covers Caribbean and American influences, with solid options for vegan, gluten-free, and dairy-free diets. You can stock up on frozen empanadas to bake at home, which is a great option--and they're very easy to prepare. Just place them on parchment paper and bake for about 10-15 minutes. Each empanada also comes with a small instruction card, which is a thoughtful touch. The corn empanada I tried was excellent, and the chimichurri salsa (their most popular) is worth getting. Overall, the quality, size, and variety make this place worth going out of your way for. Support local!

Empanada Noshery has some of the best food in America. Street food…read more Food that you hold in the hand. Food that you share with others and create different flavors on your own with their amazing sauces. Served takeout. No seating. Before I begin my review and before I even begin this I question yelp. How is it then when I put in the word "empanada" and "North Wales" this restaurant establishment did not come up? What are your algorithms doing that prevent this? Perhaps this is why I never saw it before. Is yelp retarding possible locations through algorithmic distortion? Hmmmmmm? And...did you see my pictures. Let's just say the food tastes absolutely amazing, and it's as flavorful as the saturation of the colors in the photos. How can I say It's a find when it's been there for years? Because not enough people know about it. And if they did, it would be a franchise. But you need to get the recipes. I'm sure you can get all the equipment, but there's a lot of love in these dishes. Time for the review..... I've gone here twice for my office. The first time I got nine the second time I don't know how many I got, but every time these empanadas disappear. They're in the normal pastry shell, or Colombian- in corn called Maza. First, I'll tell you in order what I ordered, a photo is attached: Roasted poblano - delicious with a tasty little hint of poblano pepper Chicken Colombian - the most delicious empanada of them all. A delightful corn pocket with a tasty chicken filling Buffalo chicken - tasty buffalo chicken in a pastry pocket Beef cheesesteak - it's exactly what it says Mixed vegetable Colombian - this is vegetarian and really delicious with the sauces Barbecue pulled pork - extremely tasty, and perfect for the game The coleslaw is exceptional as is the soups. I had the chicken posole, which was absolutely the best I've ever had. The sauces are all great. But always, always, use Valentino, at least a little. So I ordered 23 the second time for the office and they flew off the table. The quote of the day was "I could've eaten the whole box." This family brings a unique pride to North Wales. North Wales has some of the best food of the area. Bagels, baked goods, pizza, and a various list of other places, including ice cream. I suggest for the game ordering 50, mixed, they're all labeled, with coleslaw, flan, soups. ---------------------------------------------------------------------------- Did diners and drive-ins hear about this? Bobbie, you should make food this good. Hey Mr. wonderful. Here's a franchise that would make everyone happy. -But you can't re-create the recipes without this family. Absolutely stunning- ---------------------------------------------------------------------------- Now here's a really cool part as a footnote. You can take them home and reheat them tomorrow and they will taste just as good. OMG. Or to your friends in New York or Jersey where they will say "...where the ____ did you get these ?" (Slowly, turning them into an Eagles fan.)

So, unlike their NY locations this Philly location is what's called a ghost/cloud kitchen. Which…read morebasically means it is purely for takeout or deliveries only. There is no front counter staff and no dining area. It is inside a building with about 20 other ghost kitchens. The first time experience in this Philly location was less than pleasant -- there was 1 kiosk for ordering, and I was told the wait time was 10-20min. I got the text message after 22 min saying the order was ready, however, the order was not brought out to the counter until close to 10 min later after my text. There were other frustrated customers who ordered from other ghost kitchens and were waiting for a while. I ordered Brasil, El Toro, Reggaeton, and Bombay. The empanadas were a bit salty for my taste, but all of these were good. The empanadas have a lot of filling, they are generous and do not skimp. I would go back here, but I do hope it'll be a better experience next time.

Go here. Best empanadas I've ever had and it's not close. Get the mango juice. You're welcomeread more

A quick WFH lunch wound up being pretty filling and tasty…read more We went super American with our emps and got the pizza and cheesesteak respectively. Mmmm, gentrification! Always finish off with a guava and cheese. Best mid-day dessert, ever

Not very good. I think the empanadas are frozen. Dude placed them in such a way that one of my two…read moreemp's guts were strewn about the takeaway container. Maybe it's a freak accident but didn't make it more pleasurable to eat. I wish they came with a little salsa or crema to cut through the fatty richness of the dough and filling. Great art and friendly service in there though!

Fuse Eatery is one of those places you drive past 100 times, and then on the 101st time you finally…read morestop in... and immediately regret the other 100 times you didn't. The empanadas here are seriously awesome. My two favorites are the Hawaiian and the Buffalo Chicken. The Hawaiian is the perfect sweet-and-savory mix, done to perfection. Every bite has that balance where neither the sweet nor savory overpowers the other. And the Buffalo Chicken? That sauce is easily one of the best buffalo sauces I've had. Great flavor, the right amount of heat, and absolutely packed into a crispy empanada. Definitely don't make the same mistake I did and keep driving past this place. Stop in -- especially for the Hawaiian and Buffalo Chicken!

Tried this place last week for the first time. I was disappointed. Beef empanada was extremely…read moresalty and had no taste. I was expecting to taste some garlic, onions, sofrito or recaito and maybe other seasoning. It was just meat and salt. I will give them another try but get a different empanada. I know everyone has not so good days so maybe it was a fluke. I will say the empanada was packed plentiful with beef, shell was great. Made fresh while you wait.

GREAT FOOD AMAZING PRICE…read more huge selection of empanadas, it was actually quite impressive. bright, clean, chill atmosphere. friendly and helpful staff, great service overall. argentinian empanadas are my new favorite empanadas :) will come back if i'm ever in the area. 10/10 woud recommend!!!!!!!!!!!!!!!!!!!

Our first time trying Argentine empanadas so I got a few to start. The server explained about how…read morethey're made and showed me that the filling is imprinted on each one to tell them apart. Really enjoyed them. Also bought a couple portions of their ice cream. Will be back to try more flavors of both items.

Ordered here on Saturday afternoon while I was at Artifact Brewery. Empanadas and pretzels were…read moregreat. I just wish the Empanadas were in separate containers or labeled correctly. We ordered cheesesteak empanadas and it was not in our order. Was tempted to walk back and let the employee know my order was missing the cheesesteak ones but I did not go back. Overall empanadas were tasty and can't wait to try others The empanadas I did try were: Pulled pork- tasty and a lot of pork Buffalo chicken-tasty and spicy I also tried the pretzel which was really good Cant wait to go back and try the spinach and fete, beef and cheesesteak empanadas

Do not believe the posted hours on any site including their own! Placed order on Grubhub Friday…read morenight with hours posted as 6:30 close. Got there at 5:30 and the place was locked and dark. Sent an email and owner responded that they are shorthanded and apologized. Ok things happen. Went back Saturday afternoon hoping pickup our paid Grubhub order. Guess what? CLOSED AGAIN! Not sure how long they expect to survive like this! The reviews looked great and we love empanadas but they may get 1 more chance. We will def call next time to be sure they are open!