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    Brown Barrel

    4.0 (172 reviews)
    Closed 11:00 am - 9:30 pm

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    BROWN BARREL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Brown Barrel

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    Wedge Salad
    Elaine D.

    In Midway and stopped in with friends for lunch. Two of us shared the grouper fingers. Hot and crisp. And the fried green tomatoes. Didn't particularly like their bouged up version with small bits of shrimp and balsamic. Just give me good ol' fashioned fried green tomatoes. 104

    8/26/18
    Drew G.

    I love Midway and this is a great choice for lunch. My favorites are the Club Sandwich and The Kentucky Hot Brown. The Mornay sauce is delicious and I love that they put ham on the Hot Brown. It is one of my favorite Hot Browns anywhere. The portion size is perfect for me -not too much and not too little. The Blind Squirrel has rare and collectible bourbons for sale and they have a wide selection for drinks.

    Ribs and grouper fingers

    The ribs were the absolute best I've ever had. Highly recommended. They were succulent falling off the bone. Super soft and juicy. We couldn't stop raving about them. Grouper fingers were also a hit. Young waitress was very friendly as well.

    Hot brown
    Dwaine C.

    Staff is friendly and helpful. This is a good place for dinner. I started with the fried green tomatoes. Last time they were amazing. But this time they were cut very thick and not cooked very much. My catfish was good with crispy tots . The Mac and cheese was creamy and delicious. The hot brown was good. The midway restaurant is nice inside with a good bourbon collection. I believe it's better than Frankfort.

    Potato skins
    Ben S.

    We hit the Brown Barrel for lunch with some friends. The restaurant has a big outdoor patio and a section of the restaurant with big doors that were open. We sat in the quasi outdoor area because it was beautiful out. There were lots of TVs showing different college football games which was nice. The staff were all very friendly and helpful with suggestions. We tried the Loaded Brown Barrels, potato skins, and the Fried Banana Peppers, all were delicious! I have to say the Brown Barrels were amazing though. Some of the food we had were the Nashville Hot Chicken sandwich with sweet potato waffle fries, the fish and chips, and a build your own burger. Everything was good. The Nashville Hot Chicken had great flavor with just enough heat to not be too spicy. The coleslaw was good but there was only a small amount on the sandwich. The sweet potato fries were good too. My friend that had the fish and chips said the fish was seasoned perfectly and it was lightly battered so it wasn't greasy. The burger was good and just what my friend wanted. The beer was cold and the cocktail drinks were made well. If you are in Midway and are looking for good food, great service and a nice atmosphere, I recommend checking out the Brown Barrel!

    Apple tart with ice cream was a winner.
    Joe B.

    Initially we had planned to stop at Wallace Station after visiting the Headley-Whitney Museum, however, the long line of people and packed parking lot said find a restaurant in Midway. After some discussion we decided on the Brown Barrel. Fortunately we were able to get a table immediately and had pleasant and friendly service, My wife ordered a chicken salad that was quite large. I ended up with the crab cakes that came with a salad, and coffee. The salad was fine and I did get refills on coffee that was good. Although the crab cakes were good sized and tender the sweet Thai chile drizzle was a bit overpowering in my opinion. The apple tart with ice cream was a winner. It was delicious and enough for two to share and reasonably priced. Based on ambience, service, and my wife's chicken salad I gave them 4/5.

    Ravioli Chicken
    MaryLinda W.

    The food was fabulous! The restaurant was crowded and noisy but we had only a short wait for an inside table for two. Outdoor tables were present, but our wait would have been longer. Hubby had been here before and wanted me to have the experience as well. His house salad was generous and tasty, and the ravioli with chicken was delicious. The wedge salad exceeded my expectations given that it starts with flavorless iceberg lettuce! The addition of the dressing, cheese, tomatoes, and bacon enhance the crunch of the lettuce and provide good flavor. The piece of catfish was huge and I took half of it home for a future lunch. That meant I needed to save some of the mashed potatoes, but that wasn't so hard due to the generous salad. We will definitely return for another experience.

    Grouper fingers

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    15 days ago

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    5 months ago

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    1 year ago

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    4 months ago

    Atmosphere was neat. Food and service was good! Cute little town to stop and get a bite!

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    5 months ago

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    2 months ago

    Everyone had the best dance moves and we ate grouper way past closing time, we watched the sun come up as we did the robot

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    5 months ago

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    3 years ago

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    5 months ago

    Excellent service, great prices and the food was phenomenal! Best chicken salad sandwich I have ever had!

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    2 years ago

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    11 months ago

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    1 year ago

    The food has always been excellent and I have eaten there many times the waitress is always friendly and efficient

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    2 years ago

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    1 year ago

    Food and service were great!! It had a good atmosphere and we had no wait time to get in.

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    2 years ago

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    Page 1 of 5

    Ask the Community - Brown Barrel

    Are those lobster tails in the picture? How much?

    I didn't see lobster on the menu... could have been a special one day though.

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    The Goose & Gander

    The Goose & Gander

    3.6(79 reviews)
    0.1 mi

    We accidentally hit up happy hour (3-6 pm) and ended up with appetizers and drinks we weren't…read moreplanning on because of the special! The spinach and artichoke dip was creamy and delicious, and the bread it was served with perfect. Loaded potato skins were good too. We enjoyed the local draft selections, including a hard soda option. Our burgers were juicy, thick, and tasty! Husband said the fries were the best he'd had in a long time. Kids portion was large enough for a lite eating adult! Our service was outstanding! He was attentive but not overbearing and went above and beyond with our requests. We loved sitting on the patio and appreciated that they had small outdoor fans for the tables to keep the flies away. Even without the happy hour discounts it was very affordable. Highly recommend!

    Disappointed. During the Midway Fall Festival we were a vendor and wanted to order a pizza to go a…read moretake back to our booth to enjoy it. However, they refused to accommodate the request even after I mentioned I was vendor and couldn't sit an eat as my wife and I needed to stay at our booth. Very disappointed they refused our order for just a pizza. We have done this before at other restaurants here in Midway as we have sit up at the fall festival for several years. This has certainly left a poor impression with me an my with wife. I know now which businesses to support when we return not just for the fall festival but anytime we are in town, which is often. Midway itself is a great community and other great and accommodating restaurants.

    Photos
    The Goose & Gander
    The Goose & Gander - Fried Fish Platter

    Fried Fish Platter

    The Goose & Gander - Patio

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    Patio

    Heirloom Restaurant

    Heirloom Restaurant

    4.5(208 reviews)
    0.1 mi
    $$

    We found Heirloom on Yelp and were excited to give it a try, but the experience ended up being just…read moreaverage. I ordered the burger without the bun or fries, and it was so overly salty that I struggled to finish it. My wife had the CACIO de PEPE, which tasted quite different from what we're used to, and the pasta was overcooked for our liking. My brother-in-law ordered the fish tacos, which were easily the standout dish at the table. My sister's chicken cesar salad was decent but nothing particularly memorable. The restaurant itself feels a bit unexpected for a rural setting, which may help explain its strong ratings. For me, though, it's not a place I'd go out of my way to visit again--more of a "fine if someone else suggests it" kind of spot.

    Our first adventure here at Heirloom. We love coming to Midway! The Main Street is a charmer…read more Plenty to shop, eat, and drink here for sure! Heirloom did not disappoint! The atmosphere is super cozy and we felt welcomed from our first steps in. We were warmly greeted by the hostess and we met Michaela who took fabulous care of us for the evening! We settled in to a couple of their specialty cocktails (midwinters night dream and cardamaro manhattans - yummy I'll say) and the Brussel Sprout starter. Let me say to come hungry because the portions are large but yummy. The sprouts are a meal all by themselves! But there's more! I had the porcini rubbed filet and Teresa had the cabbage confit. Both portions were sizable and while I know she loved her cabbage, I was in heaven with a perfectly prepared filet that just melted in my mouth. Plus the asparagus spears and the Okinawa sweet potato mash were perfect accompaniment! Sadly, there was so much goodness we ended up bringing some home and we'll have to come back for dessert and another menu sampling. All in all a very memorable experience and a great place for a birthday dinner! But we'll be back just because! Special closing shout out to Michaela for taking such great care of us.

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    Heirloom Restaurant
    Heirloom Restaurant
    Heirloom Restaurant

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    Brown Barrel - tradamerican - Updated September 2026

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