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    Brisa Peruvian Cuisine

    2.6 (7 reviews)
    Open 11:00 am - 7:00 pm
    Updated 2 months ago

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    9 months ago

    super yummy ceviche! the staff was very kind and attentive. will be back as much as possible

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    Cabra - Cabra Los Angeles main dining room.

    Cabra

    4.5(657 reviews)
    13.0 miDowntown
    $$

    I've had these photos sitting in my camera roll for quite some time, and I kept telling myself,…read more"I'll leave a review soon." When I finally logged into Yelp to do just that, I was genuinely saddened to see that this place has since closed. It honestly broke my heart, because this was one of those dining experiences that truly stayed with me. From the moment we arrived, the ambiance was stunning--beautiful rooftop vibes, warm energy, and a space that immediately made you feel like you were about to experience something special. The food itself was absolutely phenomenal. Every dish we tried was thoughtfully executed, beautifully plated, and bursting with flavor. You could taste the care, creativity, and intention behind each bite. The Peruvian inspiration throughout the menu was both authentic and elevated, striking the perfect balance between comfort and sophistication. One of the most memorable parts of the experience was the chef herself coming out to introduce herself. She was incredibly kind, welcoming, and passionate. You could tell she truly poured her heart into her food. She took the time to explain the inspiration behind the dishes, and it made the entire meal feel even more meaningful. That level of personal touch is rare and so appreciated. Looking back at these photos now just reminds me how special this place was. Delicious food, a talented and thoughtful chef, and an overall experience that left a lasting impression. It's such a shame this spot is no longer around, because it truly deserved all the love and recognition. If the chef ever opens another concept, I will absolutely be first in line. Thank you for such a memorable meal--this is one I won't forget.

    Modern Peruvian inspired rooftop restaurant at the Hoxton Hotel on Broadway in Downtown LA. The…read moreelevator is straight from the entrance, and you'll see the sign that will instruct you to press "R". It's a small open air space, and it can get full right at dinner time, but if you go right as they open at 5pm, you'll be fine without reservations. The menu is limited, but it's all delicious! The Yuca Fries are a must! Fried and topped with chorizo. All of the sides sounded really good, but these are the best! The thigh meat chicken skewers are perfectly sauced, and can be ordered as an appetizer to be shared by two. All of the main dishes are meant to be shared. The prices are up there for the portions, but it's all a real treat for the taste buds, and the view is great! Highly recommend.

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    Cabra - Classic ceviche.

    Classic ceviche.

    Cabra - Avocado dip.

    Avocado dip.

    Cabra - Himachi tiradito.

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    Himachi tiradito.

    Mario's Peruvian & Seafood - Lomo Saltado

    Mario's Peruvian & Seafood

    4.0(2.8k reviews)
    10.7 miHancock Park
    $$

    Alejandra is always the best! We love it when we come down and she's here. This place always has a…read morewait and parking be clusterF. So we always feel lucky when we make it here and can get seated quickly. Every lomo spot is different. Portions are good here and the GREEN SAUCE is SAUCY and THICK! Unlike others that are liquid like water, lack flavor, and isn't that spicy. The green sauce is crack here! The lomo spaghetti is nice and soft and you can't go wrong with the rice either. Thanks so much Alejandra, she def deserves a raise (: the food is also delicious and so amazing!

    This was my second time trying Mario's - first time we picked it up and this time I dined in…read more The food is absolutely delicious and so flavorful. They do not mess around with their portion sizes! I got the lomo saltado and that could literally be split between three people. The meat was juicy and tender and the fries and onions and tomatoes were cooked very well. The rice was also well prepared. Even though I don't really drink soda, I had to get the traditional Peruvian Inca soda which pairs so nicely with the food. They also start you off with the fresh yummy bread and butter. The staff is very sweet and the service is really good. The prices are extremely reasonable, especially considering the portion sizes. They have a parking lot that is shared with the other business in the strip mall. The place is popular and will get busy on Fridays and weekends especially. But worth the wait.

    Photos
    Mario's Peruvian & Seafood - Dining room.

    Dining room.

    Mario's Peruvian & Seafood - Steak Lomo Saltado

    Steak Lomo Saltado

    Mario's Peruvian & Seafood - Tallarin De Camarones

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    Tallarin De Camarones

    Rosty - Bread

    Rosty

    4.4(698 reviews)
    18.1 miHighland Park
    $$

    We enjoyed the food and experience. We walked in early and were greeted and seated immediately. The…read moremusic was kind of loud. Dried bread and dipping sauces were brought while we perused the menu. Our food came quick. First was the chicken soup we ordered as an appetizer. It was delicious! Warning - the red salsa side dish is super hot. We tested it first, added a small splash, and loved it. Next was a sliced beef and marinated onion sandwich. It was well filled and really tasty, our favorite of the night. The green salsa that comes with it is a perfect compliment - savory and spicy like a molé, but not too hot. We will order this again. Then came the beef heart, not a dish for everyone, but a personal favorite. Seasoned with a great dry rub and cooked on wood skewers, it was on par with the best yakitori I have ever had. What made it even better, however, were the sides. The hominy was perfectly chewy and seasoned. Mixed with the green salad, the potato chunks, and some of the green and white dipping sauces, well, it was an excellent compliment to the dense beefiness of the roasted heart chunks. OTOH, the salsa that comes with the beef heart, while full of chopped scallions and such, was far too sour for my taste. It was like pure lime juice. I tasted it and set it aside, only adding a few bits into my mix of sides. The final nice touch was the price. Total for three dishes was $40 before tax and tip. We will be back. The closest public parking lot is a couple blocks to the north, but we found a metered spot right out front. I didn't like that the meter needed a credit card or app, but that's the way things are going.

    Friend randomly found this place while we decided to get dinner last min. Peruvian restaurant…read morepopular for their lomo saltado, ceviche, and rotisserie chicken. The ceviche had the freshest seafood but was also very sour. My eyes got a workout from involuntarily squinting from the sourness. It paired well with the choclo, corn nuts (forgot the name), and sweet potato. The lomo saltado was good but I'd recommend having it before the ceviche (before your taste buds go for a wild ride). Service was impeccable and I've never felt so well tended to, in such a warm, hospitable way too. Definitely a gem in Highland Park and I'd love to come back to try their rotisserie chicken.

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    Rosty - Tiled wall decor

    Tiled wall decor

    Rosty
    Rosty - Plastic blue cup with tap water

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    Plastic blue cup with tap water

    Brisa Peruvian Cuisine - peruvian - Updated May 2026

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