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    Brio Italian Grille

    3.3 (305 reviews)
    Open 11:00 am - 11:00 pm
    Updated a few days ago

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    BRIO ITALIAN GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Romantic
    Outdoor seating

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    Grilled Salmon, sweet potatoes and asparagus
    Ivonne O.

    Food was top notch and service was amazing. Can't wait to go back! Beautiful place to enjoy amazing food

    Yahaira M.

    DISAPPOINTING to say the least. They do not have the most basic Italian menu. I settled on a chicken ceaser and my husband had a basic chicken pasta. Nothing to run back to. Worst of all was the service ! We served our drinks, appetizers but no utensils or bread. Nothing but excuses from the server, which happen to be training a new employee. Yikes! Good luck learning what not to do! My bill came out to $70 plus tip , even after the horrible service. Never again. What could improve? Lets start with service and next menu.

    Our pizza
    Michelle L.

    We had a reservation for the time of opening with a large party for my future mother-in-law's birthday. We were seated quickly and given menus. The service from then on seemed to crawl slowly. After our drinks came, it took a long while before our orders were taken. After our orders were taken, it took another long while for our food to come out. The server was nice enough to find some honey to go with the tea I ordered, and he apologized for the delay. However, he also did not make much appearance to come see how service was and my water ran dry (to be far, I drink a lot of water during my meals). The food was okay. My fiance and I ordered the brunch burger and pizza to share. The burger was actually pretty delicious, but the amount of potatoes that came with it was crazy, like a child's handful. Maybe it could've been better presented to look like more, but it looked pitiful on the plate. The pizza was not bad, but it didn't stay upright when you grabbed a slice, which did not bode well for the undercooked sunny side up eggs on top. We mixed it up and spread it over the top of the pizza, but as you lifted a slice, the eggs just slipped off like snot. The place was nicely decorated for Christmas, but we also noticed upon walking in that some parts of the floor were extremely sticky. We didn't really see this as a good sign considering they had just opened their doors. Overall, I would recommend much better brunch places.

    Ceasar Caesar Salad
    Sean A.

    Ordered takeout. Got a chicken ceasar salad. Salad was great, grilled chicken was perfect. Liked the dressing, could just have wanted a little more but other than that perfect and happy.

    Kim C.

    not the usual first place to think of when it comes to breakfast but we went there and it was deliciousss. They have scrumptious calamari - the obvious breakfast appetizer. There is also some fried peppers in there and 2 different sauces- the usual tomato sauce and a lemony white sauce. It was delicious and filling! Then we got 2 of the brunch specials- one almost eggs benedict food that had poached eggs on tenderloin on fried tomatoes. That was yummy and very unique. Then the cream cheese filled french toast with berries hit the spot. Everything was amazing and would love to come back!

    the dining room
    Deirdre C.

    Came in for brunch with three friends. I've heard good things about their dinner. Brunch was fine. I started with a Bloody Mary. Didn't seem like any seasoning was mixed into the tomato juice. I got an egg scramble dish. It was good. The espresso martini was wonderful!! I'd come back to try dinner.

    Madeline C.

    I give it a 5 star mostly bc of the bartender Kam, she was amazing she services the bar and all the high top table next to the bar. Had a tropical Cosmo and a Flirtini really good, had food also but forgot to take pictures had the Brio burger added lettuce & tomato came with fries and also had the margarita pizza was really good. Went during happy hour.

    Gorgozola Lamb chops
    Kelli E.

    This was our first time at Brio, and all I can say is YUMMY! Our waitress/server was Kat. She was the best. She was very attentive and has great customer service. She answered all our questions with great knowledge of Brio's products. She also encouraged us to sign up for new items, savings, updates, etc. on Brio's website. The food was very good. Nice seasoning, meaning, we didn't need to use any salt and pepper. We got the gorgozola lamb chops, margarita Flatbread, caesar salad, chopped salad, SHRIMP FRA DIAVOLO. and salmon Fresca. The food was great, perfect portion size, nothing was cold/room temperature. I highly recommend this restaurant. I will definitely request Kat again when we return.

    Dry, rubbery MICROWAVED chicken marsala.

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    3 months ago

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    1 month ago

    Kam was a wonderful bartender/server. Very attentive and personable with my table!! Give this girl a raise!!!

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    4 months ago

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    3 months ago

    My favorite restaurant! The lent specials are amazing! The staff and management is very friendly and accommodating. Always coming back!

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    1 year ago

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    3 years ago

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    Thank you for your kind words, Deirdre! We hope to see you again soon!

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    Thank you for your kind words, Ilene! We hope to see you again soon!

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    Page 1 of 8

    Brio Italian Grille Reviews in Other Languages

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    Randall's Restaurant

    Randall's Restaurant

    3.9(42 reviews)
    5.2 mi
    Family-owned & operated
    Full bar

    The "Notebook" style entrance with a lovely elegant interior makes Randall's a perfect spot for a…read moreromantic experience seated next to the view. There's two dining areas that can be chosen with one having a bar that can seat 10+ people. Started with a couple of great drinks and their french onion soup. The soup was topped with a cheese layer and pieces of crostinis within the soup. Great for a snowy day. The california chicken wrap was a big meal especially with the flaky french fries on the side. The sandwich needed more chipotle mayo on the side which was great for the fries. My medium rare wagyu burger with the bacon jam was HUGE! The jam did taste like beef jerky which was a new experience. We will definitely be back to try some of their other menu items.

    I needed to find a restaurant that served Sunday brunch in the Cherry Hill area as that was the…read moremidpoint between us and a few friends who were in town and Randall's was where we agreed upon as they had great reviews and reservation availability. We didn't realize that the restaurant was a part of a country club until we arrived (no where in the reviews did it mention this) but we've done brunch at other country clubs throughout Jersey and it was wonderful. Upon entering the restaurant we saw their only brunch option was for a brunch buffet and from our quick scans of the buffet walking to the hostess stand we all decided we would not be doing brunch (pastries looked like they were from Coscto, warm food looked as though it had been sitting there for a while and the omelettes coming from the omelette station didn't look spectacular so we opted to do their lunch menu instead. Service was SSSLLLLLOOOOOWWWWW! From the very beginning until the very end. It took about 15 minutes before our server arrived to greet us, then another 15 for our first round of cocktails to come out, the about a half an hour for us to be told that they were out of 1 of the 3 appetizers we ordered ... so no lie, after being there a full hour we finally received 2 of the 3 appetizers and were then just able to order a second round of cocktails and our main courses. The cocktails weren't the greatest either. We thought perhaps the first round was our fault because we all tried their "blackberry espresso martini" and we knew it was a risk from the beginning ... so we ordered "safer" cocktails for round 2 and the prosecco based cocktails were even worse than the blackberry espresso martinis smh. I truly don't understand how one messes up prosecco + a splash of limoncello and cranberry (that was what was supposed to be in the cocktail) but they certainly messed it up, to the point where I didn't drink it. Our entrees finally arrived and WOMP WOMP WOMP! Overall every single one was MID at best ... and all I had was French onion soup and a wedge salad .... like how is it possible for those to be BLAH? Food was so MEH we didn't even take pics lol. Needless to say we all agreed we wouldn't be back and wished we had decided on what was our 2nd option for brunch instead.

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    Randall's Restaurant
    Randall's Restaurant
    Randall's Restaurant

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    The BankBar - Cheesesteak roll with cooper cheese and spicy ketchup.

    The BankBar

    4.4(20 reviews)
    5.2 mi

    What a great find! I was a little unsure at first since I'm not really into bar-type places, but…read morethis spot completely exceeded my expectations. The bank rolls, dry rub wings, and whiskey wings were absolutely amazing--perfectly cooked and packed with flavor. Service was friendly and fast, which made the experience even better. My husband ordered the beef taco special (2 for $5--such a steal!) and liked them, but couldn't stop reaching for my appetizers. I'll definitely be back next time I'm in the area!

    Alright, listen up--I've eaten a lot of roast pork sandwiches in my time. South Philly? Been there…read more The Jersey joints? Crushed 'em. Even made my own a few times, thinking I had it all figured out. But then I walked into The Bank Bar and had my mind completely rearranged. The place itself? Perfect. It's got that old-school, no-nonsense vibe with just enough charm to let you know they actually care. You walk in, and it's like the place has been waiting for you--dark wood, a little history on the walls, and that unmistakable smell of something incredible happening in the kitchen. The kind of place where you know, deep down in your soul, that good things are about to happen. And then came the sandwich. This roast pork wasn't just good. It wasn't just great. It was the best roast pork sandwich I have ever had in my life. No exaggeration. First bite--boom--instant revelation. The pork was juicy, packed with deep, rich flavor, and shredded just right, like it had been slow-cooked by someone who truly understands patience. The roll? Oh man, that perfect balance of crusty and soft, holding everything together without stealing the show. Then you get hit with the garlicky, herb-loaded bite of the greens--sautéed just enough to still have a little bite, but soft enough to melt into everything else. And the cheese? Sharp provolone, the kind that makes your taste buds wake up and pay attention. I sat there, sandwich in hand, just nodding to myself like some kind of roast pork prophet. Every bite was a reminder that this is how it's supposed to be done. It wasn't a meal. It was a life experience. If you haven't been to The Bank Bar yet, fix that immediately. Order the roast pork. Thank me later.

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    The BankBar - Nice bar area

    Nice bar area

    The BankBar - Whisky glazed wings on the right and dry rub on the left.

    Whisky glazed wings on the right and dry rub on the left.

    The BankBar

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    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.2(128 reviews)
    1.0 mi
    $$$$

    We had an absolutely incredible experience at Eddie V's Prime Seafood last night, one we'll…read moreremember for a long time--especially since we were celebrating my 13-year-old son's birthday. Rachel, our server, was truly exceptional. From the moment we sat down, she was attentive, warm, and incredibly thoughtful--especially with my son. When the power unexpectedly went out at the Cherry Hill Mall due to the windstorm, Rachel and the staff turned what could have been a disruption into something special. She brought us extra bread and surprised us with a champagne toast for the adults and carbonated apple juice for my son, which made him feel incredibly celebrated. The food was outstanding. The bone-in, dry-aged New York strip may have been one of the most tender, perfectly cooked, and well-seasoned steaks I've ever had. Every side was just as impressive--the truffle mac and cheese, Brussels sprouts, and crab fried rice were all absolutely delicious. Dessert was the perfect finish to an already amazing meal. Beyond Rachel, the entire team deserves recognition. The general managers were actively walking the floor, checking in on guests, and the bus staff was attentive and professional. The coordination, hospitality, and genuine care shown by everyone made the evening feel special despite the circumstances. This was hospitality at its best. Huge thanks to Rachel and the entire Eddie V's team for turning a stormy night into a truly memorable birthday celebration. We can't wait to come back.

    Eddie V's Prime Seafood is a great spot that easily carries you from happy hour into a full dinner…read more We stopped in initially for happy hour and ended up staying through the evening. From the outside, Eddie V's already gives off a polished, upscale feel, and once inside, the jazz playing softly in the background immediately set the tone. We grabbed seats at the bar, which I highly recommend. Pro tip: arrive early if you want bar seating, the bartenders are extremely friendly, genuinely engaging, and it is fun to watch them craft the drinks. We took full advantage of the happy hour menu with a dozen oysters, Wagyu beef sliders, a dirty martini, and a glass of Caymus. The happy hour pricing is a solid deal and the food quality was excellent. Another couple joined us, so we moved to a table and continued into dinner. Appetizers included a Caesar salad, burrata and beet salad, and lobster bisque. The burrata and beet salad was bright, fresh, and zesty and really stood out. The lobster bisque was the one miss of the night, served lukewarm with only a small piece of lobster. For mains, we ordered the Chilean sea bass prepared Chinese-style and the A5 Wagyu dumplings. The sea bass was exceptional, flavorful, perfectly cooked, and generously portioned. The wine list is phenomenal with great options by the glass and bottle, and the cocktail program is clearly handled by skilled professionals. This is also a great choice for a romantic night out. The space is dimly lit with unique lighting elements, paired with live jazz that creates a relaxed, intimate atmosphere without feeling stuffy. If you are in the area, this place is absolutely worth a visit, especially during happy hour. We will definitely be back.

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    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    Giumarello's Restaurant & G Bar

    Giumarello's Restaurant & G Bar

    3.9(347 reviews)
    1.4 mi
    $$$

    Was meeting a girlfriend for apps and cocktails and I discovered that Giumarella's was a midpoint…read morebetween us and since the reviews were great decided to try it out. The restaurant has a pretty large parking lot and after a certain time offers complimentary valet (it wasn't busy when we arrived but by the time we left there was a line for valet to get in). Walking in we were immediately greeted by the hostess and asked if we preferred bar or patio seating and we opted for bar seating. We were seated at a partial booth high top in a great section of the bar which was cool and had a nice and cozy feel . Our server came over shortly after we were seated and we ordered our first round of martinis while we looked over the menu. We finally decided on the White Wine Garlic Mussels, Buffalo Shrimp and the Cheesesteak Quesadilla. We were also served this amazing bread / pizza bread basket with roasted peppers which was absolutely delicious. I have to say that everything we ordered was divine! The mussels were so flavorful, the shrimp were massive with just the right amount of spice and the quesadilla was busting at the seams from being wonderfully overstuffed! We both said we would definitely visit again and try more of their specialty martinis and dinner entrees. Really great time!

    The warm relaxed ambiance is awesome...but can't compare to the service from staff. And throw in…read moresome great food and it creates a great evening! The shrimp with pancetta appetizer is amazing. The buffalo shrimp were super crispy and the perfect amount of heat. All of the meals were flavorful and delicious. The steak was perfectly cooked. Great cocktails as well.

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    Giumarello's Restaurant & G Bar - EVERYTHING

    EVERYTHING

    Giumarello's Restaurant & G Bar
    Giumarello's Restaurant & G Bar - Oysters, lobster cocktail, crab stack

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    Oysters, lobster cocktail, crab stack

    Brio Italian Grille - italian - Updated May 2026

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