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Brigantine

3.8 (1.9k reviews)
Closed • 11:30 am - 9:00 pm
Updated 3 weeks ago

Brigantine Photos

Business Info

BRIGANTINE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Brigantine

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MACADAMIA CRUSTED FRESH MAHI MAHI
Rustin L.

Met up with some good friends, a long overdue reunion. This spot was less than a mile from our hotel (Del Mar Beach Hotel) and another friend recommended, so we decided on meeting here. Everyone really enjoyed their entrees. We had a huge lunch so we weren't super hungry for appetizers. Drinks weren't the best but we weren't really there to drink a lot anyway. The thing that made it memorable was the great view. We requested "outdoor" seating which I guess means indoor by the window for them. Not complaining however, since it was a little chilly at buggy and our view was great. In one shot, we could get a super closeup view of the water, the Del Mar fair, the race track and a train going through! Where else are you going to see that? All in all an enjoyable time with good friends and good food. Valet parking only it seems. I parked on the street which is basically the same or more, so valet is worth it.

View of Racetrack
Kristina M.

What a delightful setting! I've eaten at the Brig many times in La Mesa and Poway. The food is delicious and the service friendly across locations. The view at this one is extraordinary. The on-site valet makes parking a breeze. Thrilled I came.

Handicapping @ the Brig. #delmar
David Rey S.

A little handicapping at the Brig never hurt anyone... Early start to the weekend. Our pony won Race 1, bailed to watch the rest of the races at the Brigantine. Kettle up, shaken, olives. Perfection. Ice cold. Always love the service at the bar and the best view in horse racing off track. I always get the same things and they are always great: Brig Shrimp Cocktail, Coctel Del Mar, Blackened Ahi Sashimi. Race 6 coming up bye!

Kylie C.

Came here for a company dinner last year and it was amazing. We had a private area that was to the side for ourselves with a great view, and the food and cocktails were amazing. Service was very good too! I got their special of the day which was a sea bass with scallops and OMG, this dish the envy of everyone. It tasted as good as it looked.

Bar area.
Josette D.

The Brigantine was the best. The manager was Gabe was extremely kind. Its popular for a reason! I definitely recommend it.

MJ H.

I always enjoy trying seafood restaurants. For dinner, we sat at the front patio and had oysters on the half shell and calamari for appetizers, with a dirty martini. Blue cheese olives are always a plus! I debated between ordering the macadamia crusted mahi mahi and the wok-charred ahi, which my friend had. The mahi mahi was good but will get the ahi next time. I've heard great things about their happy hour, so will stop by next time I'm in the area. And I hope to sit inside or on the back patio, as I didn't feel the atmosphere described in other reviews.

BRIG CLASSIC CALAMARI STRIPS, Wagyu Slider in the back
Samantha D.

Happy Hour at the Brigantine is SOOO WORTH IT!! For a party of 4 we ordered just about one of everything on the HH menu and majority of it was delicious! We got 2 Wagyu Sliders which come with fries, Calamari, Artichoke Fritters, Shrimp Cocktail, Clam Chowder, half dozen Oysters, Potato Skins, and Nachos with added Chicken. It was definitely enough food and we ended up taking the Nachos home as leftovers. Next time though, I feel like I'd skip on the Nachos and the Potato Skins. Usually I like both of these dishes but here the Nachos are pretty plain, only cheese, sour cream, and green onions to garnish. They were ontop of thinly sliced potatoes though which was the good part. The Potato Skins were TOO much potato to topping ratio. It overpowered everything so if they sliced the potato at half that height it probably would have been perfect. My favorites were the Oysters, Clam Chowder, and Shrimp Cocktail. Those were delicious and I would definitely come back to order those again. My friends really enjoyed the Artichoke Fritters and the Calamari Strips. Both were fried to perfection. All this food plus 3 cocktails and 1 mocktail the total came out to be $168 after tax and tip ($42 per person!) You honestly can't beat these prices!!

Xiao L.

在圣地亚哥海鲜圈小有名气的Brigantine,这次体验让我明白了什么叫"安全牌打到无聊"---- 不难吃,但吃完就像看了场没有高潮的电影。 生蚝的"瘦身计划" 新鲜度是有的,但生蚝个头实在不够肥美,柠檬汁滴下去瞬间淹没在壳里。 对比附近水产市场的饱满口感,这里的更像是"青春期还没吃胖"的版本。 不会出错的平庸哲学 · 鱼肉Taco:鱼肉新鲜,但酱汁像在超市冷藏区见过 · 海鲜沙拉:蔬菜爽脆,调味却中规中矩毫无记忆点 · 总结:每道菜都像在说 "我合格了,别骂我" 最讨厌的美式Valet Parking,强制性收费服务 真实评分(满分5) 食材新鲜度: 调味创意: 性价比: 停车体验: 记忆点:失忆中...

Marija P.

Love this spot - amazing views, great ambiance and lots of seating spaces. Very easy to get a reservation it seems that there is a lot of availability om Open Table. We came for brunch, and ordered salad and 2 entrees. Also got a mocktail and some coffee which was delicious. Caesar salad was great as well as the Macadamia Crusted fresh Mahi Mahi and Fish & Chips. Loved it can not wait to get back!

CRISPY LOBSTER TEMPURA TACOS
Andrea C.

I really enjoyed coming here with my family. They can accommodate large parties and takes reservations in advance. We had a total of 9 people, service was great! Most of us ordered the tempura lobster tacos. The lobster was fresh and had a good amount of meat. I love how the dish is balanced with veggies and carbs. The only downside to this location is parking. They only do valley parking for a $10 fee. It's a bit challenging to find street parking, so come in advance if you plan on finding self parking on the streets.

SHRIMP & CRAB LOUIE
Casey H.

Always enjoy their shrimp and crab Louie salad. The coolest spot with good air conditioning is actually those tables near the restrooms. Can't go wrong in this 90° weather!

Oysters!
Barbara K.

The serviice was great and good food. We had oysters on the half shell, chicken pot pie soup, house salad, crab cake, Caesar, sand dabs, and French dip. I would have liked more blue cheese on the salad, but it was good. The only issue was the cold temp and some rain coming in on us on this unusual Christmas Eve. We should have asked to move...

Mai Tai and Bree from the bar
J C.

5 stars for the view alone. You can see the horse races, the ocean, and the lagoon. Maui tai brought me back to maui. Swordfish tacos were my jam!

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4 years ago

Great food! Great staff. Great service. Great happy hour menu. Definitely a spot to grab a few drinks with friends.

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Still greatest fish taco ever but thats it and a nice view sorry but it needs a lift

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4 years ago

Brigantine is a local favorite for dinners. Outdoor dining or near the bar are the best. Wonderful staff and terrific food.

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Great happy hour and food and nice views close to beach Delmar Solona love tacos on Tues

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Brigantine Reviews in Other Languages

Ask the Community - Brigantine

Dog friendly ?? On the patio?

yes

How do I reach corp. office by phone?

If it’s not on the website good luck. Ask a manager onsite I’m sure they will share if you’re a customer.

Hi! Do you take reservations for dinner, especially on weekends? Planning a visit and want to make sure we get a table.

Hi Bethany, Yes, we take reservations. You can make them via Open Table or call the restaurant directly at 858-481-1166.

I just read in a review that reservations are a requirement.. Is this required even for having lunch?

Reservations are not required.

Is the expected reopening date still March 18th 2024?

No, we are hoping to be open by the end of March. We do not have a set date at this time of our reopening.

How much is valet parking and do they take cards or just cash?

Hello Briana, It is $7 per car and they take cash and card.… 

Is this dog friendly?

Yes, on the outdoor patio.

Do they still offer bottomless mimosas during brunch? All reviews mentioning are old so I'm guessing unlikely.

Hi Michelle, We no longer offer bottomless mimosas. We do offer sparkling wine for $20/bottle… 

Is this dog friendly?

Unfortunately not. We only allow service dogs.

Is there happy hour during the week?

Short answer is yes. I did not check recently, but their Web site, https://www.brigantine.com/ , says… 

Does Brigantine have any area with TV's for sports?

Unfortunately, yes. :)

Is this restaurant dog friendly?

There is a small dog friendly patio on the south side of the restaurant under the green umbrellas.

Is there a kids menu?

Yes there is

View All 18 Questions

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4.1(3k reviews)
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We really enjoyed Jake's. The food was great, but the location and atmosphere definitely make the…read moreexperience. The beachfront views are beautiful and the whole place has a fun, relaxed Del Mar Vibe. We ordered a few different things and definitely had some standouts. The grilled prawns were our favorite, followed by the sashimi, and surprisingly Ques'ts fish + chips made our top 3! We went over Labor Day weekend and were still able to get a reservation pretty easily. Parking int he area was a bit difficult to find, but that was probably to be expected for a holiday weekend (there is public parking on the street + parking lot across the street). We ended up using valet, which was only $2 and made things easier. One of my favorite parts was being able to walk right down to the beach after we finished eating and spend a little time by the water. Such a nice way to end the meal. Overall, great food, amazing views and a really enjoyable experience. Definitely a spot we'd come back to when in Del Mar.

We chose this place to eat somewhere with good views by the water while we were in the area. It…read moreseemed pretty popular since all the reservations during peak dinner time / sunset were booked, so we made a slightly later reservation around 8. They honored our request when we arrived to be by a window to be able to enjoy the view although it was already getting dark by that point, so it wasn't bright enough to really enjoy it but I'm sure it is a gorgeous location if we had been able to get in a little earlier! We had the grilled prawns appetizer which was so delicious but which also then surprised me with how bad my meal was after having such a great app. My husband's burger was fine and he enjoyed it, but the pan roasted chicken I ordered was just very bland. I'm not very picky but there was no seasoning on it at all, just a plain pan sauce made from the juices of very plain chicken. It was originally plated nicely before I took the photo I included, but I had cut into it to make sure it was cooked thoroughly before I tried it since it was very thick and it was cooked fine, just not seasoned with anything that I could taste or see visually. I had to ask for salt and pepper to add to it and our waitress never came to ask how our food was once we got it, so I had to wait for someone else passing by to ask for that. It wasn't too bad to eat but just not very enjoyable so I didn't eat most of it, and when our waitress came back to finally give us our check and I declined a to-go box for it she still never asked how everything was, so we didn't complain or bring it up. For such a good location and how good the app was, I would still recommend them just maybe not that dish!

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3.9(1.3k reviews)
1.4 mi
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Pacifica has been a staple in Del Mar for so many years. Sad to see that it is going away in Dec…read more Wish all the staff the best. The food is good and the view is great.

A nice, fancy spot with a good view. Food was good can't complain about that. Place was clean…read moreportions were good. Customer service was ok, they were nice but could've been more attentive & alert. We came here for my Goddaughter's BDay so it was a big party of 14. So yes they can hold big parties which is cool. Most of us got the Steak, Pesto Chicken Sandwich & Burger meals. We all liked our food, fresh & good, one of the better burgers I've had. The chips & salsa was a no tho so I'd skip that next time. Like a said customer service was nice but there was a couple mishaps. One, a waiter dropped a whole soup on my Goddaughter's mom's back & hair & dress, yes he said he was sorry but could have meant it a bit more.. Luckily my friend didn't say nothing was calm got up went to the bathroom with friends to clean up came back & just said, this sucks I just had my hair done. The waiter could have offer a free drink or appetizer at least. Then when the bill came & we paid we noticed all our checks were wrong some of us paid for other people's items. They didn't know how to fix it so we just fixed it ourselves by paying each other on Venmo what ever we owed each other. It was an inconvenience, food was good tho & spot very nice & loved the burger but not sure I'll come back because it is a bit pricey & just expected a bit more customer service wise.

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Sbicca Del Mar - Mixed Green Salad with a dressing that I wanted to drink out of the bottle

Sbicca Del Mar

3.9(832 reviews)
1.4 mi
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The happy hour menu can't be beat! The sliders are my absolute favorite complete with sautéed…read moremushrooms and arugula. I tried the buttermilk fried chicken today based on recommendations and I found my favorite entree. This is a must try! You will not be disappointed! Cheers!

I am finally breaking down and writing this review, as I am brokenhearted about how Sbicca is no…read morelonger the experience it used to be. This was my wife and I's second visit since the change in ownership, and the first time we forgave them thinking they would get it together. But we did wait a couple of years before we came back. So I made a reservation on a Saturday evening at 6 and we arrived on time. The table we were offered was a very small 2 seat right at the host podium, on the patio. Looked pretty quiet so I was a little disappointed, but ok. So the evening starts ok, we get our drink order in and an app. Just after our wine came they said sorry, can we take your table? They were rearranging for a large group expected later. So we held everything in our hands or laps while they dragged our table away. Good news is they brought a slightly larger one. Ok, still hanging in there. But now for the next 20 minutes they are dragging solar heaters around, moving tables, and in the process, ignoring us because they have all this to do. But our dinner eventually comes and the rearranging is done, but the large party starts to arrive. Turns out, of course, our server was their server. So things slowed WAY down for us but we did get a dessert order in, which was to be accompanied by a glass of port we were to share. After 10 minutes the dessert came and the server clarified with us we only wanted one glass. Affirmed. They disappear for 20 minutes to serve the big group. So our dessert included ice cream, it's starting to melt, we are trying to hang on...and after all this time our server comes over to tell us they are out of port. Now we're 30 minutes plus after ordering, that's pretty bad. So now we eat our dessert, really not enjoying it because of the service. Finally, waiting for our check, the owner comes over. It's been almost an hour since our dessert order. He apologizes profusely that there was a misunderstanding...they do have port...then with a flourish he produces a glass and says it's on the house. We would have sent it back but I think we were a little shocked at unaware he was Tone deaf to the situation. Three hours. $350. Miserable experience. Goodbye Sbicca, we miss the old.

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Sbicca Del Mar - Really nice and quiet room for a party.

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Poseidon on the Beach - Brunch at Poseidon

Poseidon on the Beach

3.6(2k reviews)
1.2 mi
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We shared the Crispy Calamari ($21) appetizer, a good portion of sliced calamari steak,…read morebuttermilk-marinated & semolina-crusted, deep-fried, with lemongrass remoulade and sweet chili sauce (Gulf of Maine, Rhode Island). For one entree, we had the wild-caught, Hawaii Island, Seared Rare Yellowfin Tuna ($48) with a crunchy, tasty sesame crust, with stir-fry vegetables, wasabi potato puree, wild mushrooms, lotus root chips, and miso-ginger ponzu. The farm-raised British Columbia salmon ($41), was moist, with citrus-pomegranate beurre blanc sauce, with potato puree and overcooked, bland vegetables. Our favorite was the wild-caught Maine lobster ($53): two moist, tasty 4 oz lobster tails, baby Yukon gold potatoes, drawn butter, and a creamy lobster-mushroom sauce, plus crisp, fresh vegetables, unlike the other order. The excellent food and outdoor setting were diminished by bad service. We had a good view of the clock on the lifeguard tower so were aware of the time. We got menus when seated but had to track down a staff member after 15 minutes to get the wine and beverage list. It took 15 minutes to get our beverages (wines are $14 to $25 a glass; beers, $8 mostly; cocktails under $20). Our appetizer order arrived at the 30-minute mark and the entrees, close to one hour. We had to ask a bussing person to track down our waitress to order another glass of wine. We were celebrating a 21st birthday and put that on the reservation, but it wasn't acknowledged. We wanted a dessert, and the waiter from the next section was kind enough to place the order. We had to ask the bussing person to get our waitress and the check. It's always a treat to dine outdoors next to the sand and watch all the beach action, plus occasional sunsets, and a rare green flash.

This was my first time at Poseidon and it was amazing. Let's talk about the obvious, the beach and…read morethe sunset at precisely 6:40pm Next, we started with the Ahi Tuna Appetizer, very fresh and the Brussels- had an excellent sauce. For our main entree I partook in the Chilean Sea Bass- flaky and buttery. We ended with the Tres Leche Cake with coconut sorbet- so light and not too sweet. Our Server was so amazing- he even took pics of us during the amazing sunset.

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4.2(693 reviews)
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We dined on the patio, which is always fun for watching the action on the street at 15th St. and…read moreOld 101. For beverages, we enjoyed the house Margarita ($14.50), Pacifico and Modelo beers ($7 each), and a double tequila well drink ($16). The server brought chips and then refilled them when we tried the fresh Grande Guacamole ($14.50). The chicken tortilla soup ($7) is a good starter for soup fans. The grilled shrimp tacos, $19, have   The pan-fried Pescado Vera Cruz entree ($26.50) was moist and lightly flavored with Serrano chilies, capers, onions, olives, garlic, and tomatoes, served with cilantro-lime rice. The braised short rib Tamarindo ($28) is a good-sized portion and comes with corn purée. The glaze was a little thin on flavor. Service was fast and friendly. Our two out-of-town visitors liked the casual vibe and wide range of choices on the menu.

It's been a while since we ate here. So decided to stop by last weekend…read more Thankfully it was a bit early for the lunch crowd and we got seated right away. Our waiter, Josiah was very welcoming, pleasant, attentive and professional. We ordered... Cucumber Margarita Colombian Pina Colada Potato rolled tacos Hibiscus beet salad with shrimp Baja Fish Tacos plate with rice/beans. Everything was plated beautifully, was fresh, well spiced, and delicious! The drinks are so good that I can just come by for the drinks and yummy appetizers. They have seating inside and outside. The outside has tables with fire pits and over head heaters on those chilly nights at the beach. If you're visiting or have never eaten here, make plans to come by. You won't regret it

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Tamarindo Del Mar - Interior side 2

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Ranch 45 Local Provisions - Perfectly cooked steak

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4.3(375 reviews)
0.5 mi
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Delicious food and great service! We absolutely love that everything was fried in tallow. The onion…read morerings were SOOO good. Maleah was our server and she was so sweet and lovely to interact with! Will definitely be back.

I think this place has lost its luster I finally came to…read morecheck out breakfast what I stepped up to the counter, and there were three people working not one of them acknowledged me, or even looked at my direction. I sat there patiently, and the female employee came to the register to take my order after a while. I ordered my burrito... we had a choice of bacon or chorizo at the included price. Carne assda was three dollars extra or if I wanted all three meats it was five dollars extra. I probably should've not done this, but I paid for all three. I walked around while I waited. After seeing everything in the entire place, I took a seat near the Pick-up counter. While I was waiting there, the guy who was cooking was complaining about so many things. The one thing that really was upsetting is he said something along the lines of "people have to wait for their food anyways." this guy is angry and bitter, and does not like his job. The wait was oddly long I was tempted to ask them to cancel my order but I waited. The Third employee handing me my food with a smile in a box no bag no napkins no nothing. I guess those were self served, but would've been nice if he had said something because I got home and didn't have napkins or anything. The icing on the cake is paid for three meat definitely there's no bacon in here and I think I found one piece of Carne Asada so I paid five dollars extra basically for a chorizo burrito . There's hardly anything inside of it. I taste more tortilla than the inside. This was the most disappointing burrito. I think I've ever had in my life. I should've gone to the taco shop and gotten a much better burrito. Shame on you, Ranch 45. I don't have the energy to call you or go back and why waste my time and money coming back to complain. Our last visit also took a ridiculous amount of time for one pastrami sandwich. I was waiting in the car while my husband went in. Sad to say I doubt I'll be back here ever again. Step up your Customer Service step up the execution of your beef. Stellar quality meat is not enough. You need to execute and have staff that isn't complaining with an earshot of the customers.

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Monarch Ocean Pub - Gochujang Brussels

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3.9(991 reviews)
1.3 mi
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We were headed to Del Mar and decided to stop here for lunch - everything about it was fantastic…read more Beautiful ocean views from the indoor/ outdoor patio, great service and delicious food! We went with a couple of local IPAs and a bunch of smaller dishes! My favorite was the poke board which was like a cheese board with deconstructed poke bowls so you can customize each bite! Fantastic idea and super fresh poke! We also tried the lobster and shrimp rolls which were the perfect bite; white bean and artichoke dip served with a delicious grilled bread, grilled artichokes and a citrus salad! Each dish was delicious, fresh and so, so good! A great start to our beach day!

We wanted to check out Del Mar, and I learned that this was one of few popular rooftop restaurants,…read moreso I booked a dinner early so as to get a spot right by the rails...and it worked in our favor! As expected, the place was bustling...and their rooftop dining ambiance was really nice, and the view from our table was great. It wasn't right above the ocean or anything like that, but you could see quite a bit of Del Mar from their rooftop. We had a huge lunch, so weren't that hungry, so we just ordered their Smoked Chicken Wings and Gochujang Brussels...and both were DEE-Lish! Our drinks were also really good (strong!), but I can't remember the name of it. Service was really good as well. Our server was friendly, and right on top of things. Seriously, given such an amazing view and a great variety of foods and what seemed to be upscaled American foods (with a bit of fusion), what's not to like about this place? I only wished we were hungrier, so we could try more items on their menu.

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Salt  + Lime

Salt + Lime

4.3(645 reviews)
1.6 mi
•$$
Locally owned & operated
Vegan friendly

YUMMY!!!!! The food was sooo good AND they had lots of vegan and vegetarian and healthier items to…read moreorder if you didn't want to eat traditional taco joint food. Our server was fine and friendly. The food came out quickly. We had the chips and salsa (excellent). I asked for a non spicy salsa and my friends wanted spicy so they brought some of each. We split the the Heart of Palm Ceviche! So amazing and it was big with a beautiful presentation. Just delicious. I could have eaten that alone with no other items. It was a vegan Ceviche and the fish was not missed. My friends ordered really cool cocktails and raved about them. My one friend said that this is the only place she can get this particular cocktail and that she comes here just for it. I ordered 2 tacos (Mr. Asparagus and the Baja fish taco). Both delicious and they came with housemade potato chips (which I thought was weird until I tasted them). I was so full but I couldn't not eat the chips because they were so good. One friend ordered the Quesabirria and she didn't love it. It was very strange as it was wrapped in fried cheese. They also ordered the other tacos and loved them. The only one that didn't get a thumbs up was the Quesabirria. I am looking forward to introducing this restaurant to other friends. So good!

Ambiance is great with mostly outdoor seating! The Yogi taco was well seasoned, saucy, with a…read moredecent amount of filling. Honestly, 9/10 for a veggie taco because the filling was well seasoned and dressed. The asparagus taco was unfortunately a different story. The asparagus was prepared well, crunchy on the outside but still tender when you bite into it. However, it was not seasoned as well and paled in comparison to the Yogi. The shrimp taco was okay. I think they were very heavy handed with the toppings and dressings and did little in terms of the actual preparation of the shrimp. The chicken taco on the other hand was DELICIOUS. The meat was seasoned well and so juicy. The pineapple salsa was the perfect touch!

Photos
Salt  + Lime - Dining area

Dining area

Salt  + Lime - Won Tostada:
 Marinated Tune/Chipotle Mayo/Avocado/Pickled Onion/Sesame Seeds/Chives/Masago

Won Tostada: Marinated Tune/Chipotle Mayo/Avocado/Pickled Onion/Sesame Seeds/Chives/Masago

Salt  + Lime - Potato Taquitos:
 Mashed Potato/Shredded Lettuce/Crema/Cotija Cheese/Pickled Onions/Green Salsa

See all

Potato Taquitos: Mashed Potato/Shredded Lettuce/Crema/Cotija Cheese/Pickled Onions/Green Salsa

Brigantine - seafood - Updated October 2026

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