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    Brickton

    3.3 (53 reviews)
    ModerateNew American
    Open 6:30 am - 11:00 AM, 11:30 AM - 11:00 pm

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    Curry chicken sandwich
    Roshan R.

    We were here at the Marriott for a day and tried all three meals - breakfast lunch and dinner at this restaurant. Pros: We tried the Marriott cheeseburger (4.5/5), curry chicken sandwich (3.5/5) and one of the breakfast sandwiches (4.5/5) the lettuce, tomato and onions in the burgers and sandwiches were very fresh. I give a few less points for the dishes as the meat in all the dishes were under seasoned. But the condiments made up for it. The quality of the meat and buns/breads were very good. My wife loved their hash browns and I liked their sweet potato fries. Cons: The regular fries were very soggy. We tried their bagel and cream cheese, and it was a bagel from Walmart and the Philadelphia cream cheese for 8 dollars. The breakfast buffet was overpriced at $28 with very limited options in the buffet. The lunch and dinner menu are the same with very limited options. Also, I hate it when a place has a full bar and no drink menu. So, we just order what we want and then they charge us exorbitant amounts for the drinks.

    Fly landed

    Ordered omelette that came with hash brown and toast. Omelette was overcooked and bland. The hash brown was the worst I ever had - It was dry and extremely tough. Appeared like a pre made disk shape which someone may be threw into a toaster oven. Stay away unless you want mediocre food overpriced just because it's inside Marriott. Lastly I was surprised that they charged $5 for a cup of coffee. At the end of my meal, a small fly landed on my plate.

    Bread
    Jonathan T.

    A while ago, my girlfriend and I stayed at the Chicago Marriott O'Hare for a couple of days. During our first night, there was a severe thunderstorm that persuaded us to dine in instead of braving the dangerous elements. Down stairs, we went! The Brickton is spacious, comfortable (hey, super plush carpet), and classy (in an old "I smoke a lot of cigars and wear a sports coat all the time" kind of way). For residing in a hotel, it surprisingly has a poppin' buzz! When we first walked in, we were enveloped in what I call the Post-Conference Cacophony. It's where people that attend a conference for work finally have some free time and let their hair down or unbutton their collars over some drinks with strangers/ new professional friends. A room can easily fill with the belches of loud fake laughs. Thankfully, with so much seating available, finding a private and quiet table was no problem. Bricketon's staff members rock! Ernie, our server that night, was by far the friendliest and smiliest person we met during our stay in Chicagoland. (Ernie, if you're reading this, please know that you're awesome!) We couldn't ask for anyone better! Unfortunately, the food just did not match up to the atmosphere and service. Really too bad. We started off our meal with some complimentary bread and butter, which neither of us found appetizing. I think the buns were a pretzel bread of some sort, and it just reminded me of ones from a grocery store that were left out too long on the dining room table. But whatever, I looked forward to enjoying the entrees, anyway. My girlfriend ordered the quesadilla ($9), which had a spread of guacamole, diced tomatoes, and sour cream. Even though I was starving, after several bites, I couldn't stomach anymore. As for me, I got the shrimp cocktail ($11), which came with only five measly shrimps and a cocktail sauce. You would think for the price, I would get more than that. In addition, it wasn't even in a cocktail glass, rather in a small jar. That dish was just underwhelming. Luckily, their drinks somewhat salvaged my meal. Thank you whomever made my Moscow Mule ($12). Thank you. Overall, I would give the food a 2/5, my drink a 3/5, and Ernie a 5/5. I think a 3/5 is more than fair. If I stayed in this Marriott again, unless the Brickton totally redesigned their menu, I would only return for the drinks and great service.

    My buffet breakfast
    Raveena P.

    Loved the buffet breakfast here! An omelet made to order, pastries, yogurt, cottage cheese, fruits, pancakes, waffles (made to order), fresh juices, coffee.... I'm actually quite impressed with the buffet served here. The only downside is, the lady who makes the omelets is very UNATTENTIVE. My friend and I ordered two omelets, mine came out right, and my friends was the complete opposite of what she had ordered (Ie. whole eggs instead of egg whites, cheddar instead of mozzarella, no ham when she had asked for ham...) The omelet Chef really needs to step up her game (she also needs to be able to multi-task and make more than one omelet at a time WITHOUT burning them!) There's a reason there is 4 range-tops in front of you and 4 skillets! sorry for the rant, but I ended up waiting about 10 minutes each day for her to make my omelet. A bit ridiculous. On another note... My waitress (same one both days) was very attentive and welcoming. She would chat about the weather and current events which was great. Told me a few cool sites to check out. Overall, I would recommend this place as a great place to eat breakfast. (and I would have given 5*s had it not been for that omelet chef) The Marriott/Brickton definitely needs to do some retraining.

    Brickton Restaurant and Bar area inside the Chicago Marriott O'Hare
    Steve E.

    The Brickton Restaurant and Bar is your only drinking & dining choice within the Chicago Marriott O'Hare hotel, and fortunately the recent hotel renovations included a full makeover of the lobby area, including the restaurant and bar The bar area is right off the main lobby with plenty of high-top stools and long tables, and lots of flat screen TVs over the bar. The place gets crazy busy in the evenings, and so expect the noise level to be rather high. Behind a comfy living room-type lobby you'll find the Brickton Restaurant which also stays busy all day long. The restaurant is open for breakfast, lunch, and dinner. The menu is classic American cuisine served in a contemporary atmosphere. Since I was still full from our big steak dinner the night before, I just wanted something light for breakfast, and settled on a yogurt and granola parfait with a side of fresh berries and a cup of hot tea. I was able to wrap up a quick breakfast business meeting, and then hopped the shuttle van back to O'Hare and the flight home.

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    6 months ago

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    2 years ago

    Amazing food and service. The fish tacos were DELICIOUS! You have to get them if you like fish.

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    12 years ago

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    8 years ago

    The food here is pretty good and they have okay wine selections. However, the food is WAY overpriced and our service wasn't that great.

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    13 years ago

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    7 years ago

    Meh. It's ok. Charcuterie board disappointing (especially for the price). Attentive and friendly servers.

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    Ask the Community - Brickton

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