We ordered an amazing breakfast for a work meeting. The quiche and parfaits are amazing. Our team…read moreeats "light" and the variety they offer is perfect. Don't pass on the oatmeal parfait!!!!! So worth it. They also were so flexible with delivery and even called/email to confirm, which saves me a lot of stress! Such a great local business to support.

I stopped by here earlier today with my family for our morning coffee. Whenever we go on vacation,…read morewe try to visit a new coffee shop each morning, and on this day we decided to head to the Speckled Hen since it was close by. The shop is located on East Main Street and has parking on both the side and the back. From the outside, I did not expect it to be very large, but the interior ended up being surprisingly spacious. The main area includes the ordering counter along with display cases and a Christmas tree, as it was right before the holiday. The cashier was especially nice to my kids and told us about a play area located in one of the side rooms, which we immediately headed toward. That room could seat around twenty four people and had wood floors along with black metal and dark wood chairs. The real win for us, though, was the kids play area. It was set up like a miniature version of the coffee shop, complete with play food and desserts, which kept our kids happily occupied while we enjoyed our drinks. For my coffee this morning, I went with the Gingerbread House Latte, and my wife chose the same. The coffee was very good. You got a solid coffee flavor up front, followed by a clear gingerbread note, and then it finished with a pleasant sweetness that lingered for a bit without becoming overpowering. The bottom line for me is that I would head back here again in the future. Both my wife and I enjoyed our coffees, and while I did not eat anything myself, my wife enjoyed her berry Nutella croissant and my daughter really liked her parfait.

Awesome lunch spot the soups and sandwiches are great. I highly recommend the sharp Italian…read moresandwich in the jalapeño popper soup

Recently tried the sharp Italian after a friend recommended Bruno's comparing their subs to Philly…read morestyle hoagies. A good hoagie uses the hard bread and sharp (or extra sharp) provolone cheese. Brunos offered the hard roll and the extra sharp provolone, so that's what I ordered. It was good. But it was in no way comparable to a Philly hoagie. And for the price? Meh. I could take it or leave it. It truly lacked the quality meats and cheese that I was expecting. It ranked with other decent pizza/sub shops.

Had a very nice experience at Bobby Bay's recently. I was visiting from out-of-town and my original…read morerestaurant selection was not open. I looked on Yelp and quickly pivoted here and I'm glad I did! The woman behind the counter was very kind and personable to everyone who walked in, there were free cookies that they were testing out that customers could take, and the seating was limited but clean. The big windows give nice views out to the parking lot and the rolling hills beyond. I ordered a "Rancher" which was one of the hot sandwiches. A bit like a cheesesteak but with ranch dressing and bacon. The sandwich was ready in no time at all and tasted great! Could definitely see myself coming back next time I'm in the area.

Tough place to review. Got the Johnny Boy sandwich and…read morefries. Johnny boy was prosciutto, thick sliced mozzarella, soprasetta, arugula and olive oil. The fries are always fantastic here! Definitely a top choice if you come here. The sandwich tasted great. The main problem I have is that I am not a fan of their rolls. The rolls are very doughy and seemed like there was too much roll for the sandwich. The service was quick and fast, the lady at the front register was very kind. Great service is always a plus in my mind for a restaurant. The location was clean, easy parking, and setup nice on the inside with plenty of seating. The price per sandwich is a little bit expensive.

Indoor and outdoor seating…read more Very helpful and kind servers. I was getting some coffee to go. As I was waiting, I noticed they had some macaroons. Absolutely adorable! These were the best macaroons I've ever eaten. My coffee was delicious. I would definitely come back here again. Ambience was relaxing and tidy and pastoral, kind, and nourishing. Thanks for all the hard-working people who made this such a wonderful experience

Food: always great! I love the Shrimp wrap, BLT, avocado toast & sweet potato fries. The coffee…read morecake and peanut butter brownie are delicious! Service: All the staff is wonderful. Jerome is welcoming, patient & helpful. Ambiance: Wonderful bright space!

Great costumer service! Wonderful family friendly atmosphere. Owner and wife kept coming over to…read moreask how the meal was and how they could serve us better. Food was amazing. My husband and I had the manicotti and the chicken ziti. Portion size is larger than I thought and the prices are reasonable. Our meals also included a house salad and garlic knots. Everything was made quick, fresh ,and tasted wonderful. Overall my husband and I walked out paying $26. You really can't beat the price. Highly recommend this restaurant if you are in the area.

We just happened by here one day on a visit to Lancaster, and we really liked it. If this…read morerestaurant were anywhere near the DC area, we would be regulars. There were nice toppings to choose from, and both pizzas were very tasty.

Needed a quick bite while on the road. Jersey Mike's is for sure "a sub above". My wife and I got…read moretwo subs, I had the classic Italian and she shared the roast beef with our daughter. I do really enjoy how they slice the meet fresh. Its much more tender and not slimy like some other SUB shops, by the WAY. The topping/condiment options are a little bit lacking. No spinach, black olives, or a few other favorites of mine but no biggie.

Greedy franchise owner. I came to this location twice and both times the meat potions were…read moreminiscule. I asked the woman who was slicing to givew me more meat and she said the owner won't let us. I can get more meat at a Subway. Stay away from this location.

We went on Saturday 3:30 pm, there was a 25 minute wait, which was on point. But totally worth the…read morewait. Had an all female staff and believe overheard it was ran by all females as well. Service was quick. Food was delicious, warm homemade rolls with their home made peanut butter spread was complimentary but truly was a foreshadowing for the meal! I ordered the open face roast beef with mashed potatoes with gravy and Mac and cheese-- all delicious. My significant other order the wings-- super crispy and well sauced. Our children got the hot dog and chicken fingers. For dessert we tried the apple dumpling it came out steaming hot with homemade ice cream. We frequent Lancaster but it was our first time hearing about it and experiencing it. It is completely worth any wait! All the items for decor in the restaurant are for sale which is adorably decorated.

It is a sit down restaurant. Nice, friendly, and clean…read more Service was relatively quick - we didn't experience the wait time like other reviews - we did go in around 4:30pm. The food was ok - personally the food was too sweet for most of us but we went for the experience. I thought it wasn't anything super different from American food. I think their home made pies are something to try - the crust and crumble on their pies are a little different from typical American style pies - may be a little more dry and crumbly??. I didn't love the crumble but I liked the pie crust, but my husband loved it all. Doesn't hurt to try once but only for the experience.

I stopped by here yesterday with my family for dinner. We had ridden the Strasburg Railroad earlier…read morein the day and were looking for a place to eat when I fired up Yelp and found the Tavern by Spring House Brewing. It is located on East Main Street in downtown Strasburg. The inside consists of a large main room with an L shaped bar, a number of TVs, and then a second dining room off to the side. Since no one was seated in the second room and we had twin four year olds with us, we chose that space. Unfortunately the TV in that room was broken, so we were not able to watch the Steelers game that was on. Aside from that, the room itself had a cozy and slightly eclectic feel. There was a decorated Christmas tree lit up in the corner near the staircase which gave the space a warm seasonal vibe. The walls were decorated with brewery signs and beer themed banners, and a bright yellow decorative mantel stood out against the darker wall colors. Overall it felt casual and welcoming and worked well for a family dinner. For dinner on this evening I went with the Buffalo Chicken Cheesesteak while my wife chose the K Town Mac Bowl. The menu described my wife's dish as three cheese cavatappi pasta with smoked pork slaw, Korean BBQ drizzle, sesame seeds, and scallions. My sandwich was described as smoked chicken, American cheese, buffalo sauce, gorgonzola, onion frizzles, ranch drizzle, and a hoagie roll. I thought my sandwich ended up being good, especially since it was chock full of chicken. The hoagie roll was toasted and buttered nicely and added a good crunch, which the onion frizzles helped reinforce. The gorgonzola added a nice pungent pop of flavor. While I did get some buffalo flavor, I definitely could have used more. Because of that, the sandwich was a little on the drier side despite having cheese, buffalo sauce, and ranch drizzle. My fries were seasoned and had a nice texture, crunchy on the outside and soft on the inside. As I often do whenever I visit a new brewery, I decided to go with a flight here. At Spring House Brewing, a flight consists of four beers and I chose the Cucumber Salamander, Backroads Shadows, Daily Planet, and Love and Rockets. The Love and Rockets ended up getting mixed up and I was instead served Grease the Poles. I started with the Cucumber Salamander, which is a sour. It was a bit tart right from the start and that carried through to the finish, with a little extra pucker at the end. Up next was Backroads Shadows, a lager with a crisp, clean start before the malts came through on the finish. This felt like a really good easy drinking beer. Third was Daily Planet, an IPA that had citrus up front followed by a solid hop presence that carried through the finish. Last was Grease the Poles, a pale lager that started off very clean before finishing with some lighter hop notes. Out of the bunch, the Cucumber Salamander was definitely my favorite. The bottom line for me is that I would head back here again in the future. Our food and drinks were good, and I would be interested in trying more of their beers.

Service was lacking. Waitress seemed annoyed and not happy. Wait was not long for a table but…read morewaited quite awhile to be greeted. Looked like there was only 2 servers for the entire place which was busy. My husband liked his chili, so that's the two star review. He said it had a lot of flavor. I had the brisket sandwich which was very small for the price with not a lot of meat. The meat had no flavor at all. Was not served with the au ju, which I had to ask for. Unfortunately, the au ju did not make it any better. The Cole slaw had a good flavor and was not sweet, so that was the best part of the food.

Best BLT around. The bacon is oven-baked to perfection. Good fresh leaf lettuce and tomato,…read moreassembled with care. Comes with a side of coleslaw, potato salad or chips; I had a side of coleslaw which the owner freshly sliced and prepared just for me. It was lightly dressed, a little sweet, with a touch of cracked black pepper that was very nice. I would come back just for that and a chance to chat with Tom, the owner. I can't wait to come back to try other things, but the BLT is too good to pass up on. They did a steady carry out business while I was there, so don't be fooled by empty tables; the place is great.

Quaint spot hiding in the middle of downtown Lancaster. Hibiscus iced tea was a nice surprise…read more Owner was attentive and courteous!

Cabalar. Best burger in Lancaster…read more Now their specials are always LEGIT. Lancaster Restaurant Week was serving up a Jibarito, corned beef, fried plantains, melted cooper, pickled onions, and mayoketchup. The sandwich was incredible! Such a good touch on a cultural favorite! I myself prefer it without pickled onions, but if you love onions, this is perfect! Cabalar is massively popular and will always require a decent wait for made to order items. I believe we waited about 25 minutes for this sandwich. Love the green and white throughout the restaurant. Awesome shirts for sale. The decor in here is awesome with paintings everywhere. Tons of seating and kids area upstairs!

An old style butcher and restaurant…read more The space is bright, airy, and inviting. The sandwiches are creative and delicious. The Beef Tallow French Fries are outstanding. The staff is helpful.