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Brick & Basil Wood Fired Pizza

4.6 (254 reviews)
ModerateFood Trucks, Pizza
Closed • 12:00 pm - 9:00 PM

Brick & Basil Wood Fired Pizza Photos

BRICK & BASIL WOOD FIRED PIZZA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Brick & Basil Wood Fired Pizza

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Pepperoni pizza
Dan P.

Awesome pizza! Super thin crust crispy great sauce too fresh and delicious! Had a basic pepperoni pie and the potato bliss. Spot on flavor and toppings awesome pizza highly recommend!

Menu back, 21Feb2026
Nicholas H.

I haven't come to the new location so I wanted to give it a try. Very spacious interior, which they needed because they were very busy. The service was friendly and we didn't feel forgotten. I got a Philly cheesesteak rangoon and a white knight pizza. Pizzas come in one size, about a medium. I thought everything was cooked properly, and the flavor combination of the cheese, bacon, and honey was well balanced. Probably the only down side was the bathrooms might remind you of a dive bar, pretty disappointing for a new building. I can 100% recommend visiting.

Love Salad with added grilled chicken
Mark S.

I stopped here for lunch today. I worn around the corner. It was my first time here and I thought the interior was nice. All the hand painted artwork gives you plenty to look at while waiting. I ordered their love salad with chicken added. It was awesome. And huge. I will definitely be back and definitely want to hang out in their bar. Looks great!

Thai pizza
Megan K.

I almost don't want to write a review for here because then other people will know about this hidden gem. But alas, it is too delish not to share. Came here with the besties because the one has been raving about the Thai pizza for forever and we needed this in our lives according to her. She was correct. But I'm getting ahead of myself. We kicked off with some drink specials, I had a Cherry Garcia martini because duh....have you ever heard of a Cherry Garcia martini? I haven't, so I needed it. Absolutely delish, perfect with the cherry on the bottom. Us girls split some Philly cheesesteak wontons, they were annihilated in about 2 mins. We then split the Thai pizza, mashed potato pizza, fig pizza, and took the spicy one to go. Can confirm Thai pizza reigns supreme of all pizza options now and I'll be comparing all future pies to this one, thank you. Amazing. If I could give 30 stars I would. Such out of the box flavors, my heart was happy.

Potato Bliss and Fresco
Mike R.

First time here, had seen it on instagram and decided to head down 395 and try it out. When we walked we were pleasantly surprised seeing the "dead" theme. My lady and I are fans of the dead and Phish so it was cool seeing all the posters. We were told there was a 25 minute wait and we only waited about 8 minutes. We ordered the Fresco and the Potato Bliss. The pizzas were phenomenal, the potato bliss pizza was disappointing because it wasn't the size of the table. I could've eaten 3 of those . The fresco was covered in sweet delicious sauce and tasty mozz. We will definitely be back to try out all the other pizzas.

2 meatballs with sauce and cheese
Dawn D.

Stopped in for lunch with my grandson. He got the turkeynator sandwich with that called risotto risotto. I got the meat balls with fries. I also got a glass of wine. Waitress was very friendly, also the man who seats you. It's a clean place. Both our meals were very tasty and filling. If you're in the area give it a try.

Part of the cheesy herb bread. We chowed down before I could snap a picture
D. R.

Today we visited again because it was late and there were not a lot of places open and we had a good experienced yesterday. The food was good, the only thing was the band. We didn't expect the band to be there and they were kind of loud, I mean, they are a live band, which is normal. If you want a quiet dinner, make sure you check to see if the band is going to be playing. The food is great.

Spinach Gorgonzola salad with added shrimp

Ive been here many times. The Service and atmosphere is always good. The wait time is hit or miss. It is a spot that has a few dishes I absolutely love, like the turkinator and Mikes hot honey butter bread, and some that were a miss. It is local so stopping by for a to-go order is nothing new. Today I tried a spinach gorganzola salad and added shrimp. Which was a $7 add-on making the whole salad $22.00 and I was very surprised to find only 4 shrimp. I understand everything is expensive but 4 shrimp just kind of seems like stretch. Anywho I do always think this place is good place to stop by if you've never been. However I would stick to the woodfire basics thise never seem to let me down!

Turkey tips were delicious. Loads of flavor.
Eric D.

Solid brick oven pizza right off of 395. They offer a wide range on the menu but the star is their brick oven pizza. We did takeout here and overall experience was pleasant. They do Toast so payment was easy. Mowie Wowie Pizza was very tasty with the mixture of pineapple and bacon. And yes, pineapple on pizza does belong. Lol. Many pizza places don't offer any other dinner entrees other than salad but Brick and Basil does. We've tried the Turkey Tips entree and that was also a winner. Loved how the turkey tips were marinaded in honey bourbon. Turkey was incredibly moist. Truly enjoyed it. They also offer your usual coke beverages--but also the local Hosmer sodas which is a CT hidden gem. Overall staff was very pleasant during my short visit. Restaurant was easy to find and plenty of parking. Cheers.

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2 months ago

The best wood fired pizza I ever had! I brought it to my son, and he loved it too! He said it's the best pizza he's ever had!

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4 months ago

Great pizza and possibly the best pizza in Eastern Ct. Our group had one pepperoni, one clam and one sausage. All pizzas were fantastic!

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2 months ago

Amazing, great food and people are friendly! Clean and fun environment. Stop by and have a slice!

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4 months ago

We brought our family there because of the rating.We had three different pizza's and of them were fantastic!

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1 year ago

Great place. We go there often. GREAT pizza. Quinoa bowl is very good. Meatballs are great. Salmon is good.

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Ask the Community - Brick & Basil Wood Fired Pizza

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For over three years, I would be driving to central Connecticut to ride the rail trails, and I…read morewould pass this food truck on route 138 in Griswold. Each time I've been heading out, I'd tell myself, "I'll stop on the way back." But every time, I'd be so tired from my ride or just really wanted to get into a hot shower, that I'd murmur to myself, "Next time." Well, after this scenario played itself out for the umpteenth time, I decided to ride out to it by way of Arcadia. OMFG! Was this place ever so good! The absolutely best French Fries I've ever eaten and after looking at the menu, I can understand why. Being a small food truck, they probably only have one fryolator. So everything gets cooked in the oil they use. The Hot Dog I ordered was the BBQ Dawgg. A beef Hot Dog wrapped in Bacon and then deep fried until the Bacon is crispy. Into a tasty, but not overly huge Bun and topped with grilled Onions and BBQ Sauce. So you get the Bacon fat and Hot Dog fat mixing in with whatever kind of oil they are using, which imparts all those flavors into the French Fries. Service is fast and friendly.

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OzN'Bones BBQ

OzN'Bones BBQ

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The Mac & cheese is to die for! Ribs are 5 star.. outstanding. Was visiting my sister and stopped…read morefor lunch. I'd make the trip fromMA just for the ribs and Mac&Cheese!

There was more right here than wrong, so it gets the fourth star. I'll try to compliment sandwich…read morethis review. The first thing you notice when you come in is the vibe. Warm colors, wood accents, friendly staff. Not an overwhelming menu, I always like to see a place that is focusing on core foods and not trying to do too much. The blues may be a little too loud, but blues music is the soundtrack to BBQ food, especially Memphis style, so it's a good fit. I got a two meat combo plate, with ribs, burnt endz, bacon mac and cheese, and dill potato salad. Let's address the lesser aspects so we can end on a high note. The burnt endz. I assume they're spelled with a z in the same way spray can cheese is cheez. I know that there are only going to be so many true burnt ends with bark and tender meat inside per brisket, and so a restaurant is likely going to supplement with chopped point. However, there should not be huge fat caps on most of the cubes, or just cubes of fat. At least having some true burnt ends in an order would be nice too. The mac and cheese I received was delivered lukewarm, and I'm not sure what was up with that, so I didn't eat much of it. Now for the high point finisher! Those ribs man. These things were spectacular, and the light slap of sauce on them was just right to deliver the brown sugar flavor to your mouth without being excessive, or drown out the meat itself. When all these other reviews rave about the ribs being worth a drive, they mean it. Also, the dill potato salad is a win. Not heavy, not slap you with vinegar or mustard, but flavorful with dill and bacon. I scraped the bottom of my bowl to get it all. All in all, worth a visit, and another joint in Colchester that adds to the prestigious food scene that town is building.

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Brick & Basil Wood Fired Pizza - foodtrucks - Updated October 2026

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