I really enjoyed Blue Nile! This was my first time trying Ethiopian cuisine…read more Came with a couple friends and we shared the honey tea (aka tej - not listed on the menu but you can ask your server for it), yebeg tibs (lamb), doro wot (chicken), and sides of collard greens and cabbage, as well as the meat and vegetarian sambusa. Our food also came with injera. Everything was really tasty; the chicken was tender and the lamb had a nice kick to it (we got the medium spice level). The honey tea was what really won me over. It was sweet and had a roasted flavor that reminded me of brown rice/genmaicha tea. I ended up buying a bottle of it to take home. Our server was also very nice and helpful! There is an attached parking lot to the side. We came around 7:30pm on a Monday and it was quite empty. The interior is very spacious and cozy feeling.

Ah man... where do I even begin?…read more We arrived around 8:05 PM, and our order was taken right away. We ordered 4 beef sambusas and 1 vegetable sambusa as appetizers. After 10 minutes, nothing. Another 10 minutes passed, still nothing. The restaurant wasn't even busy, just one family there before us. We finally got our appetizers at 8:28 PM, and at that point we still hadn't received our entrees. Another 10 minutes went by with no food. We tried to be patient, but we were really hungry and had driven all the way from Katy for this. My mom was fasting, and we were expecting a nice dinner, but the experience was honestly disappointing. Our entrees didn't arrive until 8:48 PM. We ordered the lamb injera, and it was honestly terrible. It had no seasoning, no salt, and just looked like it had some yellow coloring. The injera itself was cold, almost icy in some spots. On top of that, there were barely any meat pieces, maybe 4-5 small pieces, which is ridiculous for a dish that costs around $27-28. We also ordered a chicken dish, which was actually the only decent part of the meal. But it's definitely not worth coming here just for that. The prices here are high, and we were fine paying for good food. The problem was the long wait time and the poor quality. Overall, a very disappointing experience.

OK, first off, this place has been open since 1972 so they must be doing something right. It's a…read moregroovy little pub-style restaurant, in the groovy part of Houston, with a groovy assortment of beverages, including Mead wine, and food named for characters and places from the Hobbit and the Lord of the Rings (though very little of what they offer seem like something you would actually find in Middle-earth. However, the food is AMAZING!) There's kitschy memorabilia from the movies and books, and the front door looks like a Hobbit Hole! It has indoor and outdoor seating and it's just a lot of fun to go to. The staff is friendly and a lot of of them dress up like elves and hobbits, though don't go looking for anybody being well-versed in Tolkien lore. My one criticism, for which I'm not removing any stars, is when I got there, they handed me five menus! I got a drinks menu, a food menu, a food specials menu, a drink specials menu, and a Mead-specific menu. They have over 120 items on all of their menus! I would say this would be a problem in running a business but look at the first sentence of my first paragraph above. It's been open for over 50 years!

A very pleasant experience. The furniture and decorations were all adorable! As a LOTR fan I…read moreenjoyed seeing the themed items and wood decorations. The cats walking around are adorable. The staff were friendly and the vibe was very nice. I got the Fires of Mt. Doom burger (15.99$). The burger was big and had a nice flavor. The gimli smoothie was pretty nice as well

It's been about a decade since my last review of Govinda's shortly after they first opened so it's…read morehigh time that I finally update that review after being a repeat customer over that time. Lots of things changed but Govinda's largely stayed the same. The decor hasn't changed but there is some wear and tear on the walls. Still clean, food still reliably good and has the homemade taste. They change up the menu daily and now they have 3 all vegan menu days to the week: Wednesdays, Fridays, and Sundays. Plus, weekdays have a themed specials that aren't necessarily Indian. They post their menus online but weekday menus are posted the day of on their menu Instagram "ghmenu". Weekend menus are typically posted on Thursday. They are still a buffet so service is minimal but it is pretty good but no frills. Unfortunately, they got rid of their salted lassi years ago so they only have mango lassi now along with mint lemonade for cold drinks. Price has gone up as well to around $18 (a little more for holidays and weekends) per person but that's to be expected. Carry out is $16.95 per meal (large take out container plus a soup, roti, salad, papadam, and dessert). You can opt of out of items but you'll still pay the same price. In the past decade, I still love their food but I can no longer eat as much to make it worth it to dine in so we've been getting take out (we took a brief break from buffets but I missed them so we went the take out route). One take out meal lasts me 2 meals at home so it's a no brainer (husband finishes the take out container in one sitting though). Plus, I have kids now and they definitely aren't good eaters so it didn't make sense for them to eat in. Over the last few months in Houston, we typically go once every 2-3 weeks because my picky kids absolutely love their saag paneer. I got them al a carte saag paneer ($10 for a half container, $5 for a half container of rice, $7 for a small container of an entree) until someone there suggested I just order an entree because it's the same price but you get more. And their plastic containers are limited. I started doing it but then one day, the main guy (manager?) wasn't happy since the big container was just rice, saag paneer, and maybe a little bit of dal makhani. I was a little miffed because if we ate in and all they ate was saag paneer, it would be okay. That aside, I noticed someone mentioned food allergies. The reason why I order Al a carte and segregate their take out container is because my youngest is allergic to wheat, eggs, peanuts, tree nuts, avocado, pineapple, and kiwi. Their food is usually labeled but I like asking to be sure. On days they serve something that contains nuts, we just don't go (unless it's only in the dessert). My kids usually like the same things and we only go on non-vegan days. The general consensus is vegan days' food tends to be spicier. My youngest is okay with spice, but my eldest who is super picky won't eat it if it's too spicy. Plus, I love their makai kofta. If I'm in town and I see they have makai kofta, we are THERE. However, I noticed that their menu isn't always set in stone. One day, they didn't have my favorites but we went because I didn't want to cook and THEY HAD MALAI KOFTA. I was so pleased. If you love potatoes, their batada vada is divine (but moderately spicy). I also enjoy the BBQ tofu but they usually only offer it on vegan days so I haven't had it in a long while. They have special menus on holidays but they're vegan so I have unfortunately never tried any holiday menus. We moved but when I'm in town, we make sure to drive up north to eat here at least once. We absolutely miss Govinda's and my kids ask for their beloved saag paneer even when we're not in Houston. I should ask if they can part with the recipe! Haha.... We ordered catering in 2024 for my eldest's birthday! Even the non-vegetarians enjoyed it and you get a lot of food for less than $500. You choose from certain dishes but it still covered many of my Govinda favorites, if not all. Honestly, we'd do it again just for fun with close friends and family and have leftovers for at least a week after splitting it up with everyone. Price has probably increased though.

I've been wanting to try this restaurant for a little while now and since I had training in The…read moreHeights for work. I had my opportunity to. Parking is on the opposite side of the temple. The grounds of the temple is well manicured and neat with flowers. A big red sign read, "Govinda" was positioned so that I wouldn't miss it. As soon as I walked in at lunch time, the restaurant was damn near empty with only two families. The host immediately sat me at a table front of the buffet line. There was a strong lingering smell of pine-sol and Mr. Clean in the air. Of course, that indication told me that the restaurant was clean. The items on the buffet line was plenty, but limited. I got the rice, tofu curry, chaat marsala, and some vegetables. Everything except for the chaat was bland. It wasn't very easy to eat while the smell of cleaning supplies was in the air. It reminded me of sitting in a bucket of cleaning chemicals while eating a meal. The tofu curry tasted only like turmeric, but no salt or pepper or anything. The rice was super bland. The chaat marsala was very tasty and well seasoned. I finished off with desserts which both options were tasty. I hope to return to try their holiday menu, but I think today was a bad day for the cooks.

Came in on a Saturday evening with a reservation, seated fairly quickly…read more Dress code: casual Food 5/5: ordered their green dosa, panipuri, Texan thali and their burger. Everything was amazing. Fairly spicy but nothing too crazy. Favorite was surprisingly the burger. Ambiance 4/5: very casual, a bit loud but quirky setting Service 5/5: fantastic service, knew we had an allergy, quick, friendly and helpful Value 4/5: pretty good price for the food about what I would expect from an Indian restaurant Overall 4.5/5: great experience overall, will likely be back to try more curries. They also have a bakery attached that I was too full to try Parking: garage parking as part of the complex

Pondicheri brings an interesting, modern spin on Indian food. They have some nice patio seating as…read morewell, so since the weather has gotten nicer, we took the opportunity to bring our dog out for dinner. The ambience is really nice, and service is good. They have a daily happy hour from 4-7, which includes some food specials. Pomegranate dal poori - 5/5, pretty basic chaat item Fish kofta - 5/5 very unique and tasty Texan thali- 4/5 - my spouse wanted both the lamb chop and butter chicken, and she got to have both with this! The lamb chop was really flavorful and delicious. Goa shrimp - 4/5 shrimp curry itself was great, but we weren't a fan of the coconut uthappam Bread pudding with ice cream- 5/5 - really tasty! A good meal and we'll definitely be back!

This place is fantastic! If you are in the mood for some delicious Vietnamese cuisine with fresh…read moreingredients, look no further. I'd heard some rave reviews from friends and decided to check this place out a few months ago, and went again today. The restaurant is a decent size with ample seating - booths and regular tables. There's also an outdoor patio and a good amount of parking behind the building. When you walk in, you place your order at the counter and wait for it to come out at your booth. Both times I've been, I've opted for the Vermicelli bowl with shrimp because it is just so good!! The noodles are light and there's a lovely light sauce to pour over them. There are a bunch of fresh greens and cucumbers that go so well with the bowl and make it feel light and refreshing. Now for the shrimp - they are seasoned oh so well and come out nice and crunchy!! These were the reason I decided not to change proteins on my second visit. The portion size is substantial and I've always had leftovers for another small meal. The staff are all friendly and helpful and came to clear out our table after we finished our portions. There's also self-serve to-go containers to box up your leftovers. I've already joined their loyalty program and will certainly be back!

Very good food, great vibes on the inside and a great place to stop by for lunch. Quick service at…read morethe counter and nice staff. The food is always fresh and authentic tasting as well! Xoxoxo, Bob B.

Visited Huong Sen since we had some Vegan friends in town and I must say we were beyond impressed…read more I feel like you can't go wrong with their claypot entrees. A crowd favorite was the mushrooms with lemongrass. It's a must. We also enjoyed the chilli fried tofu. I wish I took pictures of the entrees but I can confidently say I'll be back. Keep up the amazing work in serving the vegetarian and vegan folks.

The eggplant was really good. Very pretty and colorful place. Not the biggest place inside but the…read moreservice was quick and pleasant. Went on Chinese New Year and it was packed with a line extending out of the door. I would come back and try more items.

I like to drink fresh juice every once in a while. And the idea of a juice bar makes me happy…read morebecause I'm taking care of myself. I actually went on a juice fast and ended up lasting 43 days. TMI? Anyway, I enjoyed this juice bar and the staff was nice.

Good service and really enjoyed my food…read more Have been here before and my protein smoothie was excellent

My mom and I have been looking for a vegan/vegetarian place in sugar land and stumbled upon Vegee…read moreGreen! When we first walked in, we were greeted by the staff and they were super friendly and helpful the whole time :) The interior was well decorated and super clean. We ordered the spicy hot pot and steamed dumplings. The hotpot came with a little peanut/sesame dipping sauce that balanced out the soup base and veggies nicely. The steamed dumplings were amazing!!! The wrapper had a great texture and the filling was super flavorful. The sauce it came with tied it all together. We enjoyed it so much we ordered another plate! We will definitely come back to try another dish :) (and get more steamed dumplings)

Stumbled across this place with family for lunch one weekend and it was definitely a hit…read more Definitely one of the few and best vegetarian restaurants around the houston area ever since pine forest closed down. Would def recommend the Mapo Tofu, and try out the spicy hotpot too. The spices for the broth is very authentic when it comes to sichuan spices was the perfect numbness for me (although it may be too spicy for people with low tolerance) Customer service wasn't bad as well they were quick with offering help and was always standing by. Only thing I would say is that the restaurant is kind of small but does accommodate with different size groups with the moving tables

Flower Child is a loverly QSR concept that offers healthy Mediterranean-like food. Its spacious and…read morevibrant welcoming atmostphere makes it perfect for both casual lunches and relaxed dinners. The open layout provides plenty of room to dine comfortably without feeling crowded. There's also have tables outside in case you have fur babies with you and service is very friendly and attentive. The menu has an impressive variety of fresh vegetarian and vegan options. Although limited, they also offer wine and a few desserts like cookies and brownies. My go-to bowl is the Mother Earth bowl. By the drink area, there's complimentary hot sauces. My favorite is the habanero one. I can't do very spicy but the sauce is so good that I can't resist. I highly recommend Flower Child to anyone who is looking to eat healthier.

Stopped in for a quick healthy lunch meeting with a friend. Parking was easy and the location is in…read morethe heart of the busy Uptown Park area of the Galleria The food was delicious and came out hot and quick. There was plenty of seating and I'm so happy that their food is always consistent no matter what location you choose.

I got a cappuccino with oat milk and a club sandwich with onions to go…read more Easy covered parking that was free Great service as well

I was looking for a nice quiet coffee/tea shop to get some work done e while traveling for…read morebusiness. I found the perfect spot! Small but pristine, kind and quick service, and complimentary WiFi. Way better than going to the usual Starbucks, lol. They speak English and Spanish, come and check out their amazing hot Chai Latte with some serious art (pictured). I'll be coming back every time I'm in town.