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    Bread Street Kitchen

    3.6 (210 reviews)
    Closed 7:00 am - 12:30 AM (Next day)

    Bread Street Kitchen Photos

    BREAD STREET KITCHEN ATMOSPHERE

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    Good for groups
    Dogs allowed

    Recommended Reviews - Bread Street Kitchen

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    JC R.

    So I met up my jet setter daughter in London around the Holidays and we secured a reservation for Christmas dinner at this Gordon Ramsey's literally on Bread Street, (and by the way which also has his pizzeria at bottom floor, moderate fine dining upstairs, both with cool bars!). I had gone to his Hell's Kitchen at the Wharf in DC, had Wellington and Toffee bread pudding but there's nothing like the one here! The Wellington for 2 was a generous full Wellington, cut in 6 servings, was very good! The beef was so tender and perfectly wrapped in this light mushroom-spread pastry. Each bite was joyful as it should be, even the two tables on either side to us, happened to be fellow Americans also ordered the same and utterly enjoyed their meals chimed in how lucky we were enjoying our meals during this joyous occasion. Reserving ahead (deposit required) was key especially during the Holidays. It was one of a few restaurants open on Christmas day. Although the waitress was somewhat inattentive, and automatically added (somewhat undeserved) 20% gratuity on our bill, the excellent food was our profound memory of this place. In UK and EU gratuities and tips are included in the price. Therefore, tipping is a bonus or extra. I would caution the restaurant however, a recurring practice by the wait staff of the sort because it could ruin its reputation and could tell reviews are telling-they are not coveting 5 stars...Thus, 3.5 because no matter how great the food was, overall experience counts! I'd like happy noises in the end!

    Mango Margarita
    Jacques I.

    This was the best meal I had while in London! I was scrambling to find a restaurant that was open for Christmas and did not have a pre-set dinner meal, which was incredibly difficult to find. It seemed like every restaurant in town was taking advantage of the Christmas holiday, so offered a multi-course, holiday special for beaucoup bucks. However, Bread Street Kitchen was a restaurant that offered their a la carte menu and was open on Christmas, thank god. I'm also a fan of Gordon Ramsay, so it was such a treat to dine at Bread Street Kitchen, one of his many restaurants in London. I was able to make a reservation online, but did need to place a $100 deposit, which went towards the meal. This particular restaurant is located by the St. Paul Cathedral and on the lower level is a Gordon Ramsay pizza shop. We arrived before our reservation time, hoping to get in earlier, but at the time, they were fully booked. We sat in the bar to hang out, but the hostess 20 minutes later let us know that a table last-minute opened up, so we were able to be seated earlier. That was thoughtful of the staff. The food was so delicious. The special of course is the beef wellington, which serves two and it comes with mashed potatoes and au jus. I've never had beef wellington before, but heard so much about it being a Gordon Ramsay fan, and can honestly say it is worth it! I can see why this is the pride and joy of any Gordon Ramsay restaurant that serves this. The beef was incredibly tender, and wrapped in a baked dough with a mushroom pate. NOMS! For dessert, we had the other must-have of Gordon Ramsay's, the sticky toffee pudding, which was my first time having sticky toffee pudding - and now I'm a fan! The warm sticky toffee cake was delicious with the vanilla beam ice cream and glaze. What a great way to end our Christmas meal! I had such a wonderful dining experience at Bread Street Kitchen, and am thankful for the hardworking staff who had to work on Christmas. I'm still thinking about the delicious Gordon Ramsay specialty dishes that are a must try!

    Emmy S.

    This restaurant was so beautiful and the service was incredible; Ellyas was so knowledgeable and a great server. We got the ribs, burger, and fish and chips and everything was delicious but the burger was by far the best I've ever had. Hope to go back one day!

    Fish and chips
    Julee C.

    Service is lovely! Ambiance is lively and fun, we had a 7p pop in for dinner after a long day of sightseeing seeing. Prawn cocktail, meatballs, bread basket, fish and chips and a Caesar Salad is what our party ordered. The starters were amazing. Fish was light flaky and perfection. And is huge you can easily share it. And the salad was very delicious! I have some food allergies and the staff took great care and I appreciated the attentiveness! I highly recommend stopping here if you're near St Paul's

    Beef Wellington
    Cal L.

    Came here for breakfast and it was packed. Lots of people in dress shirts doing the power lunch thing. The actual menu is unsurprising and uninspiring. Standard breakfast fare. There were two standouts, however. The first is that the staff could not have been nicer. Klaudette and Signe were so courteous and professional, and were super understanding about seating me before the whole party arrived, and letting me go a bit unreasonable with my order, which was an orange juice...and something off the dinner menu. They had to check with Chef Vanina, who came out of the kitchen to confirm the order. The beef wellington was cooked perfectly. Crispy, juicy, tender, flavorful. And the two little cups of jus that it came with were delicious. The side of mashed potatoes were a bit much (gotta draw the line somewhere buddy) but I left so happy not just because they prepared a great meal for me, but because the staff had the open mindedness to let this jetlagged American order the house special at an odd hour. I cannot wait for an excuse to get back.

    The atrium dining room
    Karin H.

    The location on the Thames in the Limestreet area of London is stunning, serene on the river, with a lovely view. The service was wonderful and the food was simple and very delicious. Yummy drinks and dessert too. It's a special occasion sort of restaurant as it's on the expensive side, but the quality was superb.

    Wellington
    Wei T.

    I had high expectations on this restaurant because of Gordon Ramsay. However, the overall dining experience is a bit disappointing, especially food. I like Ramsay's G&T cocktail and cod fish most (5 stars). The most famous beef Wellington is overrated. The truffle mash and steak are not well balanced. Chef Ramsay should consider use less truffle mash and lighter sauce such as Worcestershire (or Demi-glacé) to wrap the steak. Otherwise pastry and truffle definitely overwhelm the entire steak. After completing a piece, my mouth was full of taste of black truffle, not beef. I even could not eat second piece. Unfortunately food is not impressive. Appetizers are all delish, but for a celebrity chef like Gordon Ramsay, it is actually failing if main star dish falls behind. The service is ok. Since background music is loud, waitresses missed our calling a few times. I needed to look at the manager to request something. Sorry Gordon, your beef Wellington is missing my vote!

    Sandy V.

    The place was beautiful inside, nice ambiance and great service. We had our daughter with us and was delighted that they had some activity packet for kids. I had the roasted cod and thought it was good. Loved the wine selection...

    Eggs Royal
    Keith O.

    Being from the States, it was the first time I experienced the unlimited Spritz and Mimosas for brunch. Their selections were great. The food was very good, but they overcooked my beef wellington. Instead of returning it and waiting for a new one (which would take another 45mins), I decided to just eat it but I did let them know how disappointed I was. Despite all of that, I still found the dish tasty, just not to my liking. Overall, I would still recommend the place. It is a bit pricey, but not ridiculously expensive.

    Sticky Toffee Pudding
    Sabrina P.

    Another Gordan Ramsey restaurant in my book. I'm visiting London and of course there are restaurants by this amazing chef everywhere. It was lunchtime, and I was starving from so much walking. Of course, I went traditional with the fish and chips and my friend got the burger. The fish was big, crispy, and flaky. It was very good. The fries were perfect, too. The burger tasted just as good if not better because of the sauce. The sticky toffee pudding was absolutely the highlight of the meal. It was amazingly tasty. It's not so sweet and just downright perfect. You've done it again, Chef Ramsey. However, you are probably wondering why the 4 stars. Even though the entrées were good, they were not great except for the dessert. I've had amazing things from this celebrity chef. Oh, the service was great. They were attentive and friendly. I hope to share more of my London adventures.

    Banu S.

    My daughter and I went for a quick bite to eat one day in London... we like how it was a Gordon Ramsey Resto and wanted to check it out! It was around noon on a Friday morning. Even though there was only 1 or 2 parties there, it took a while to get seated. Hostess status at a window table, nice to you. My daughter ordered the extended date and asked for very over easy eggs. Unfortunately came very well done. I had the avocado toast which was actually very nice. I ordered Rose. The surprise at the end was when she came to give us the check, she took off my daughter's EB even though we didn't say anything or give any impression at all about the mixup. I was so pleased about the service over anything, and I appreciate her fixing it. This is what customer service in the industry is about and unfortunately lacking. Thank you sweet server! When in London again, we will be back!

    SUPER SALTY PLEASE DO NOT ORDER THIS
    Phattharaporn S.

    I was really disappointed given this restaurant is under the name of Gordon Ramsay. We went for £16 bottomless pizza for lunch and barely ate anything because the pizza was EXTREMELY SALTY!! I wouldn't say it's flavorful or anything - just like tasting plain SALT on the dough. Not sure if we're just unlucky that the chef somehow spilled a jar of salt right onto our slices but both me and my friend could barely get a second slice of each. (Anyway we did our best to try everything to make up what we paid). The service was average. Our servers were friendly and I was good with that. However, the food was the worst pizza I've had in my life. Extremely disappointing!! This left me no believe in the famous Gordon Ramsay anymore. Totally a waste of money and time. I definitely will NOT be back.

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    1 year ago

    Buratta was good but rice in the poke bowl was not even cooked, it was hard. Service was good.

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    2 years ago

    Really nice space. We just came for drinks and sticky toffee pudding-win win. Great decor.

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    3 years ago

    Just had Sunday roast, amazing! Along with bottomless cocktails for brunch, try the peach Bellini. Service was fantastic and seamless.

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    Bread Street Kitchen Reviews in Other Languages

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    Hawksmoor Seven Dials - The spread

    Hawksmoor Seven Dials

    4.4(454 reviews)
    1.3 miCovent Garden
    £££

    If you're in the UK on a Sunday, it's a must to do Sunday roast dinner! Hawksmoor was an excellent…read moreplace for a roast dinner. It has a steakhouse vibe. It's two floors. The basement has a bar, lounge and restaurant. It was a little noisy. But we could still talk. The roasted scallops were cooked perfectly. The green sauce was tasty. I love the presentation. The Bill Marrow was also good. It was very rich. There were two kinds of Sunday roast a sirloin and a rump. Three of us had the rump roast dinner and three had the sirloin roast dinner. It was hard to tell the difference. All the dinners came with roasted potatoes greens and of course, Yorkshire pudding. It was all delicious. I have to say my favorite part is always the Yorkshire pudding. I also have a green salad, which is basically just lettuce with a light dressing. It was very fresh. We were too full for dessert. The service was excellent. We were seated right away and given water. In the UK, you can order sparkling, still or tap. Sparkling and still come with a charge. Tap is usually free. Our server was attentive without hovering. It's a good idea to make reservations at Hawksmoor especially for the Sunday roast. We got there at three by the time we left around 4:30 some of the roasts were already sold out. Just a note: Sunday roost is usually a late lunch not a dinner. It's good to go between two and four especially if you don't have a reservation.

    The food is incredible--the steak was cooked to the most perfect rare…read more The sauce for the steak was definitely flavourful and definitely added a POW to the steak The restaurant is classy and clean--I like the vibe it brings to the table. Staff is incredibly knowledgeable and friendly and definitely on top of things. Highly recommended!

    Photos
    Hawksmoor Seven Dials - The bar

    The bar

    Hawksmoor Seven Dials - Sunday Roast

    Sunday Roast

    Hawksmoor Seven Dials - Interior

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    Interior

    Rules

    Rules

    4.0(287 reviews)
    1.2 miStrand, Covent Garden
    £££

    Night #1 of my 8 nights of my birthday celebration in London. What a way to kick off a vacation…read more This is one of the harder places to get a reservation at on the weekends. We dropped by at 5:30pm hoping to be able to eat early, but were told no because they're fully booked all night. I made a reservation back on September 19th, and the best time I could get was 9:30pm. This is the oldest restaurant in London since 1798! I love the old decor and red. Everyone here is dressed up in high heels and lots of the men were in suits. Up first, I had a £18 Espresso Martini! Wow, some of the strongest espresso tasting Martini of all time. If you like thay strong taste you'll love this espresso martini. Next, £8.95 Heritage tomato salad, basil, pickled red onion & toasted pine nuts. Super solid. For the entree we split the £53.50 per person Roast rib of beef for two. The superstar item was for sure the house made horseradish sauce. I could have eaten the sauce all night. We liked the meat too. It came out a perfect medium for us. At the end of the meal they brought me ice cream for my birthday!

    For my partner's birthday, we went to Rules, the oldest restaurant in London. We ordered the roast…read morebeef for two, and it was cooked perfectly. It came with two Yorkshire puddings, homemade horseradish, and mashed potatoes. It was not a cheap meal, but you're paying for the ambiance, which can be described as museum-like with royal embellishments. There are so many things to look at, from James Bond's seat to the Downton Abbey section. The service was great, and our waitress was entertaining as well as insightful. She even showed us around, pointing out the wall art and other notable items. I'd recommend coming here for a special occasion while in London, it's truly a gem of an experience.

    Photos
    Rules - Fireplace

    Fireplace

    Rules - Poached Loch Duart Salmon

    Poached Loch Duart Salmon

    Rules

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    Battersea Pie - Battersea Pie

    Battersea Pie

    4.1(87 reviews)
    1.2 miCovent Garden, Strand
    £

    Battersea Pie Station, under the arches of the lower ground floor of Covent Garden's Market…read moreBuilding, serves up proper British grub. Simply look for The Pie Shop sign and pick your pie which is served with silky smooth mashed potatoes and lashings of rich gravy. Every time I eat a pie this place is my benchmark for the best pies ever! The  menu at Battersea Pie Station includes classics like steak and stout, minced beef and onion and chicken and mushroom, plus more creative, veggie options including butternut squash and goat's cheese. The steak and stout is my ultimate favorite! This place is my go to pie place every time I'm in London. I always try to stay in Covent Garden just so I can come here. This is my basis of the perfect meat pie with the pleasingly firm crusts and sides of mash and roasted potatoes are so delicious. The rich red-wine gravy comes separately in a small jug. I smother the pie with the gravy. Ingredient quality was excellent. They have mini pies and the regular sized pies. Even for a counter-service place this little cafe is terrific value - and you will be surprised that for Covent Garden you can eat a reasonably priced and uber delicious meal that makes me full the whole day! 5 stars can't wait to come back!

    Mrs. Lovett has nothing on this place! Perfect for a quick humble meat pie dinner before a fancy…read morepants opera. Every dish I tried was a hit. Minced Beef & Onion: The most popular, apparently. Smooth and moist inside with a buttery flaky outside. Steak & Stout: Same great crust, but with a very distinctive inside, chunks of firm roast and thick gravy where you could actually taste the stout. Probably my favorite pie here. Chicken & Mushroom: A nice variation from beef, but by no means lesser. With it's large chunks and umami gravy, this was like a quick hit fix for when craving a proper chicken pot pie. Mash & Gravy: The mash was smooth and buttery. The gravy was more than plentiful. Kinda lives under the shadow of the delicious pies though. Sticky Toffee Pudding: Good, but not great. The toffee sauce felt a bit too thick and wasn't as warmed as I like it. The sponge cake was alright, but kinda dry, like they just plopped into the toffee sauce puddle. But it did do a good job of soaking up the sauce with a little spoon dexterity.

    Photos
    Battersea Pie - All the pies! Battersea Pie

    All the pies! Battersea Pie

    Battersea Pie - Mince Meat & Onion pie, Battersea Pie

    Mince Meat & Onion pie, Battersea Pie

    Battersea Pie - Pie time

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    Pie time

    Mother Mash - Steak and black heart stout pie. Truly delicious and amazing!

    Mother Mash

    4.3(647 reviews)
    1.9 miSoho
    ££

    Oh yeah! Americans…read morefrom California here. Who would've known that mashed potatoes, sausages, and gravy would go so well together! Loved every bite. Got the gravy on the side, didn't think I'd use all of it, before I knew it, it was all gone. And you wouldn't think that the type of mash or type of gravy or type of sausage would matter that much, but they really do all have distinct flavors! I will be mixing mustard into my mashed potatoes from now on. Originally came for the sticky toffee pudding, so of course we ended with that. Marvelous! The toffee sauce is so comforting and rich, the cake was so moist, and it was perfectly balanced with the ice cream. Didn't detect any dates, maybe they were too finely chopped. Also the apple and blackberry crumble just didn't hit the same; it was slightly dry and on the sour side (maybe don't take a bite directly after the pudding!) Service was so helpful and friendly; I'm sure they love watching people fall in love with their food. Quick with refills and offered extra condiments if needed. Great air conditioning as well (always a plus), and I loved the green blacksplash and blackboard caligraphy on the walls as well. Bangin'

    Ultimate London comfort food!…read more On a Saturday night around 7:30PM, the wait for a party of five was 45 minutes. The food was well worth the wait. The Steak and Blackheart Stout Pie was delicious. The steak was tender and the mash was smooth. Definitely get the Sticky Toffee Pudding. The pudding was sweet, soft, and warm, pairing perfectly with the silky pudding and cold vanilla ice cream.

    Photos
    Mother Mash - Inside

    Inside

    Mother Mash - Steak & Ale pie, cheesy mashed, and farmer's gravy!

    Steak & Ale pie, cheesy mashed, and farmer's gravy!

    Mother Mash - Outside patio

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    Outside patio

    Bread Street Kitchen - british - Updated June 2026

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