I love the vibe of this place and the server outfits are fun, too. Our server was very nice and…read moresuggested a few food options to get. While I did enjoy my burger, I thought that the buffalo chicken dip wasn't very spicy and was a little on the plain side.

Wait time: 2 minutes Atmosphere: busy, loud on a Wednesday…read moreat lunchtime Service: we were out on the patio, server came around few times Food: Price:$$ Cleanliness: 9/10

I've finally found a new go-to restaurant for when I'm flying out of CVG! My usual favorite is…read moreTousey House, but they aren't open for dinner on Sundays so I needed to find an alternative. Fort Mitchell Public House Bar and Grill checks all of my boxes. The first thing I look for is a nice patio. Unfortunately the weather wasn't cooperating today, but I will be back for this fabulous patio. I was there before the dinner rush, which explains the emptiness of the restaurant. More people started arriving after 5:00. There were so many yummy sounding choices on the menu that it was hard to decide. I asked my server, Erin, what she recommends and she said the CAJUN BOURBON FILET TIPS were her favorite. I went with that and was not disappointed. The filet was cooked and seasoned perfectly. It is served over mashed potatoes and topped with onion straws. While the beef portion was small, it was a satisfying meal and the flavors were perfection! I added a side Caesar salad. Their house-made croutons were so good and the dressing was tasty and perfectly portioned. I don't often order dessert, but decided to splurge tonight and got a slice of the white chocolate raspberry cheesecake to-go. OMG, this is one of the best cheesecakes I've ever had. It was light and dense at the same time, if that makes sense. So creamy and melt in your mouth delicious. I will dream about it tonight LOL.

Seven of us had plans to meet at Fort Mitchell Public House Bar and Grill at 12:30 on a Wednesday…read more The place was pretty busy, but they were able to accommodate us with no problem. The place is comfortable; the tables are nicely spaced. Though it's a bar and grill, it has the feel of a restaurant. The menu is huge; so many options! I decided what I wanted, but kept looking at the menu. I considered changing my mind several times, but stuck with my original choice - SAIGON SALAD - arcadian greens / red and green onions / almonds / rice noodles / grilled chicken / soy ginger vinaigrette. The salad had a nice mix of greens. The chicken had an honest to goodness grilled flavor. It was the perfect size and seemed like a light option. It was delicious and I left feeling perfectly satisfied. Mark had CAJUN CREAM PASTA - grilled chicken breast / artichokes / black olives / tomatoes / spicy cream sauce/ penne. I failed miserably taking a picture, but I can tell you Mark raved about it. He also agreed the chicken had a great grilled flavor. He said the sauce, not too spicy at all, was delicious. He ate every bite. Three people had SALMON SLIDERS - grilled salmon / arcadian greens / tomato / remolaude / slider buns / chips. Everyone enjoyed them, though one mentioned the salmon had a habit of exiting the bun. Someone had a burger and another had NASHVILLE HOT CHICKEN WRAP - fried chicken / cayenne chili oil / honey / shredded cabbage / cheddar / pickles/ chips. He said it was quite good and rather spicy. Everyone was happy with their meal. With so many other options on the menu, we could come back and easily all order something different.

Nachos great…read more Service amazing Bourbon selection unmatched A true hidden gem. The menu is so diverse with fresh food that is perfectly seasoned.

Most of this is normal bar food that isn't super special in any way. That being said, I loved all…read moreof the drink options they had. It allowed me to try plenty of options before making a selection. Our server was also helpful when picking a drink (The raspberry cider was my favorite). My only complaint is how cramped the place is and almost all of the interior seating is high tops. Also, add more fries to your "side" because they're delicious and I needed more!

We've been here several times and wanted to leave a fresh review. The service was pretty decent and…read morefood was great. The kiddos ordered pizza and I opted for the famous meatloaf with a side Greek salad instead of veggies. It was all delicious. It was a little on the quieter side and I'm used to seeing it busier but we didn't go at peak dining times.

I hadn't been here in quite awhile but decided to give it a shot during Cincinnati Restaurant week…read more I was pleasantly surprised. The tortilla soup has been delicious since the days when it was Max & Irma's. The Caesar salad and dressing were quite good. The fries fantastic and the burger just perfect. I'll consider this a 'to go" spot from now on

We wanted to give ourselves plenty of time for dinner before a show at the Aronoff so we made…read morereservations for 5:30 and we were the only table in the restaurant! More people came in but the restaurant was pretty empty all evening. Our server, Rachel was very friendly and helpful, going over the menu and made sure our waters were filled and we had what we needed throughout the evening. I asked her opinion between two cocktails and went with her suggestion of the chai espresso martini which was delicious! We started with the sourdough bread that came with treacle and honey butter which I thought would be more remarkable, if pretty much tasted like run of the mill butter. For dinner, my husband and I split the pachadi salad and the short rib vindaloo. The salad was crunchy and fresh and very flavorful, I would definitely get it again. The vindaloo was good but I would probably choose something else next time.

Went to make a reservation here for a Wednesday night. We have a group of 4, but one may get…read morecalled into work. When I went to make the reservation, I found that that if we show up with 3 instead of 4 we would pay a $20 per PERSON fee. I have heard of no-show fees for a whole missed reservation, but a missing person is offensive. Do I get a discount if my service is slow because a server called in sick? What if the entree I came in for is sold out? I bet not. We were able to find a table at a different restaurant that puts an emphasis on the experience, not the profit times seats times turns equation. It's a shame. I liked the food here, but a policy like that puts in on my no-go list.

Unexpected visit was more than I expected. We were welcomed in from the cold with a smile and nice…read moregreeting. There was a nice selection at the bar. The bartender made me an amaretto sour, which I hadn't had in years and it was fantastic. On street parking. Small and affordable food menu. Great price on drinks.

This place is so lame. It is never lively or well attended. It's a dead zone. An afterthought…read more Nothing on draft, very few selections for beer and a very lame wine list. I was afraid to even order an appetizer because it looks like everything is in a deep freezer and who knows how long it's been sitting there. Bartenders don't seem to care. They don't engage conversation. They are clearly just there to make their hourly pay and then gobble up your tip as soon as you place it on the bar. Lady's night was a total joke. No specials, no advertisement. No presents on social media whatsoever. I think this place is a money laundering scheme or the owner. Or a tax write-off. Go down to Olde Town.

Stopped here for a late night bite…read more We both had grinders/hoagies Italian Combo for me and Cordon Bleu for my wife. Both were excellent, we'll prepared, crunchy bread, and quite large, for under $11 each. Wow. Unassuming place, next to a recently closed Kroger. Counter service up front, full service in the bar area (no toddlers or infants). Open late for suburbia, worth the visit.

Stopped in here on a recommendation from my local friend as we were doing some brewery stops. The…read moremeat calzone was one of the best I've ever had. Cooked perfectly and a delicious house made red sauce. My friend got the greek and while it was interesting I don't think he would get it again. Bar service was fast but not overly friendly (busy Fri night?) and had to ask a few times to get water. Would def stop by again for the calzone!

First off service from Shelby was awesome. We get a table on a Sunday afternoon off open table…read more She was completely attentive and saw to our every needs, suggesting the best appetizer and somehow knew my drink order before I did. The braised Brie was delicious and the portion huge for an appetizer. My wife and I had a ribeye steak and it was perfectly cooked and flavor. The Brussels sprouts were heavenly. My eldest, who is a a vegetarian, really enjoyed her bean burger. My other daughter had meatloaf, showing the versatility of the menu. A seafood chowder, lamb chops, and fancy burgers were also available. The place was clean and had an air up upscale dining. Silverware brought in proper order. Pop music in the background from the 1980s. We will return!

We had a group of 6 with reservations for 6 PM on a Tuesday. We arrived on time. Table was set…read morealready with menus and water. Waitress came to get drink orders. Everyone just wanted water. Waitress walked away and about 20 minutes later we asked if we could order our food. Everyone ordered from their large entree salad menu. Our waitress never came back but we did notice that other servers were noticing our table since we had not been served. At 7:30, an hour and a half later we left. We did tell the reservation desk we had not been served and were leaving. We saw our waitress briefly attending to others but did not come to our table. This is definitely downhill from previous visits. We walked down the street and had Chinese food.

We were referred to the DIxie Club by Strauss Tobacanist. There aren't many places that allow…read morecigar smoking. We called ahead to make sure they had WIFI. It turns out they no longer offer public wifi (even paid), so that was a disappointment. Bartender was slow but pleasant, the regulars were friendly and the atmosphere is a neat, dive type neighborhood bar. Definitely stop by!

I'm reviewing their food menu as I don't drink. However I did take pictures of some their drink…read moreselection so if you're curious have a look at those. They have a party room in the upstairs portion of the bar that has several dart boards up there. Apparently they have dart leagues at certain times but other than that you can throw darts at any time up there. I'll go in depth about my own food in a second but my wife highly recommends their white chili and the bite I had of the pot roast hoagie was really good too. Now then... Meatball Hoagie Soft Pretzel With Beer Cheese What Is It: The hoagie comes with meatballs, cheese, and lots of pizza sauce on Italian bread. They also include either plain or bbq potato chips (I got bbq). The pretzel comes with salt and a cup of beer cheese. Presentation: They served my hoagie open faced which improves the look of the dish but probably not your shirt. The pretzel looks like a pretzel. 6.5 out of 10 Taste: I'll start with the appetizer which was the soft pretzel. The pretzel was nice and soft and had lots of salt. The beer cheese had a very strong flavour which beer cheese should have. Perfect for this application. The hoagie as I mentioned was as messy as could be. They probably could have gone a little easier on the sauce but the sauce did have yood flavour. They certainly didn't skimp on the meatballs here either as they just bulge out of the sandwich. I do think the open faced serving of this sandwich helps it too. Just be ready to use the fork they give you with it. Definitely a tasty option. Soft Pretzel With Beer Cheese: 8.5 out of 10 Meatball Hoagie: 7.5 out of 10