OMG!! My stomach is very happy! Spice levels were perfectly flavorful. Had the Jerk Chicken and…read moreJerk Burger. Bring the whole family!

We had the Jerk Chicken meal and Jerk Burger. Both were delicious. If you would like so food with…read moreflavor you should try it out!

After exploring Topeka on a freezing cold KS day, we stopped in to warm up, grab a bite to eat and…read moreorder some of their shakes we've seen. What a cool place! Retro arcade, lots of dine in seating and a bar. Our waitress was nice and super helpful. We ordered a burger and Nashville chicken sandwich, which was good, but the star of the show was the shakes! Super creative, super creamy, super good! I highly recommended checking them out!

I am local and have gone here many times, because other people wanted to go there. Their food is…read moreokay, the service was great. But, the food is not worth the money.

Went to The Blind Tiger yesterday it was a birthday celebration the atmosphere was excellent you…read morehave to love this building it's so spacious and there's so many places to sit with great atmosphere bathrooms are excellent the staff was superb I like the way that the waiter came to us and explained it that several things that they were out of due to the fact that they were so busy on St Patrick's Day on weekend the waiter was also very patient. The food was excellent I thought you had a great flavor to it especially the chicken wings they were delicious the jalapeno poppers were delicious . All together all the food was served with a great presentation. Happy Birthday 3/14/2026 I would like to also say thank you for the invite I truly had a great time and it was awesome visiting with everyone stay safe and have a great year see you next year.

Nine years ago, I gave this place 5 stars. Today, they get two…read more Ordered the Cajun Chicken pasta. The pasta itself was good and so was the bread that comes with it. The chicken however was like rubber. I ate half a small piece and put the rest to the side. My husband had the Pulled Pork platter which is normally good. The meat was really dry. I ate all the pasta and told our server about the chicken being like rubber and she stated that she's mentioned that exact thing to the cooks but that maybe if a customer complains they would possibly listen. What made me a little annoyed though was that I ate none of the chicken yet they didn't at least bump off a few bucks off my meal. The service was fine but I feel like over the years this has become my last choice versus my first choice.

There is not much to this place as far as ambience is concerned. It's a bar with TV's, beer, and…read moresome of the best food you can find. The burgers are outstanding. Maybe the best in town. Service is quick no matter how busy they are. Try it and you won't regret it.

Burgers and fries had ZERO seasonings and were incredibly bland. The actual burger was much smaller…read morethan the bun and had a few bites that were 90% bread and no almost no burger. Service was mediocre at best. Although it seems like regulars were warmly greeted and checked on often.

It has been about 2 years since I had been to Cooks. It has not changed and the food quantity and…read morequality is still a good place to find a great breakfast and lunch meal. Coffee was good. The staff are always helpful. They have good deserts also. Not fancy but very relaxing place. Bisquits and gravy were great.

I had occasion to visit the VA hospital this week for an 8am appt, and wanted breakfast once the…read moreappt was done. My husband asked about a chicken friend steak, so I Yelp'd and low-and-behold, Cook's is really close to where we were. I was raised in a small midwestern town, and this, folks, is a quintessential midwestern diner! I didn't snap a pic of the menu, but ordering is done at the register and all the prices are very reasonable. I ordered a coffee & western omelette, which came with a side of hash-browns and biscuit. The coffee, very standard diner percolator brewed stuff, was fresh and the perfect consistency. The food was served quickly by a cheerful waitress who came by a few times to continue to check on us. My husband was very pleased with his chicken fried steak, hash-browns, eggs and toast. My breakfast was well-portioned; not a huge plate but definitely ample, fresh and tasty! The best part of the experience for me what the cleanliness of the dining room. Not fancy- utilitarian carpet, linoleum table tops- but so clean, fresh and well-tended. It seemed busy for a Thursday morning; more than half the dining room was occupied, and the low storefront of the building is easy to miss, but I was confident these customers were regulars. We don't live in Topeka, but this is now my fav restaurant there, so I plan to return!

I tried this place with my family over the weekend and was really not impressed…read more It seems like they only had one server and she was doing her best to serve the entire place but I saw other staff sitting at the bar. My own family member had to go up to the bar and ask if they needed help, they finally got up and started serving food that was sitting in the window. It took us 45 minutes just to order anything. Our server was extremely nice and doing her best, the only reason I've given them two stars. Half our order came out cold, the other half the food was taste was very bland. I ordered the sweet tooth french toast and was very disappointed. It's as if they just smeared smuckers strawberry jam over my two thin pieces of toast. The bacon tasted very odd, it immediately made my stomach hurt. Probably will not be back to this place and do not recommend wasting your time.

Important pricing note: The prices listed on the online website do not match what you may be…read morecharged. Juanita's Favorite was listed online at $10.99, but when I picked it up, we were charged $13.99. If you order over the phone, make sure to confirm the price beforehand. My husband and I decided to try Yolk House today, and unfortunately, the experience was disappointing. My husband ordered Juanita's Favorite, which is described as a keto-friendly omelet with ground beef, grilled onions, Monterey Jack cheese, topped with guacamole, and served with apple chicken sausage. The sausage was undercooked, the omelet appeared overcooked, and instead of guacamole, it came with just a plain slice of avocado. That substitution alone was frustrating, but paired with the quality issues, it really missed the mark. I ordered the crispy chicken burrito, described as scrambled eggs, crispy chicken, shredded cheese, and pico de gallo on a 10-inch tortilla. The burrito was poorly assembled, with large, dry chunks of chicken nuggets, overcooked eggs, and no pico de gallo at all. Instead, it had cheese sauce poured on top. The presentation was honestly unappetizing--it looked rushed and thrown together, as if a small child had made it. The aesthetics of both dishes were not appealing, which made the food even harder to enjoy. That said, the inside of the restaurant is nice, clean, and spacious, and I appreciated that they offer outdoor seating. It's the kind of place we would have enjoyed returning to once the weather warms up--if the food had matched the atmosphere. Unfortunately, due to the food quality and pricing discrepancies, we will not be returning.

Stopped in for breakfast. I had biscuits and gravy. Biscuits are homemade. Gravy was…read moreoutstanding. Not your usual wall paper glue you get at most breakfast places. I had two slices of red eye bacon that we were told is smoked by the owner. It was delicious as well. The decor has not changed much from its previous owner. But that's not an issue. The service was outstanding and very friendly. The hours are a little different. Breakfast from 7-10 am Wednesday through Saturday. Lunch 11-2 on the same days. It's worth the drive for breakfast. I will be back to try lunch.

I have been here several times because I want to like the food. I really do. I kept going back…read morebefore writing this because I wanted to be fair to the owner and make sure, I wasn't just catching them on an off day. Unfortunately, after multiple visits, I can confirm: it was not a fluke. It was a pattern. A very salty pattern. The good first: Every single time, the staff has been fantastic. Friendly, helpful, and honestly carrying this place on their backs. The food also comes out hot, and the restaurant is clean, which I genuinely appreciate. Breakfast The sandwich with egg, bacon, garlic aioli, and brioche bun was actually good. The egg and aioli did their best to negotiate peace with the sodium levels, and somehow it worked. The cozy rolls, when served warm, are excellent. Emphasis on warm. Once they cool off, the magic leaves the building. The sides were overall solid and pretty consistent. Lunch The meats are always well-cooked, both in texture and flavor. The burger was also cooked perfectly every time, which makes what happened next even more confusing. The sides were generally great, though the cheesy potatoes seem to spin a flavor wheel before service. One visit they were rich and creamy, the next they seemed to have lost the will to live. Now for the rough part Breakfast The breakfast is, without exaggeration, wildly salty. Not "a little heavy-handed." Not "seasoned generously." I mean "did someone drop this directly into the Dead Sea?" salty. It was the only meal I had that day because I could still taste it hours later. I wasn't digesting breakfast so much as preserving it. The redeye bacon had a good texture, but any trace of pork or coffee flavor had apparently been arrested and removed from the premises. No syrup was served to balance it out, so what you get is not that classic redeye flavor -- just a full-force sodium uppercut. I don't know if it's the brine or the cure, but wow. The biscuits and gravy were a real struggle. I usually love biscuits and gravy, but this felt less like breakfast and more like a personal challenge. I couldn't taste the sausage, there was no hot sauce available on any visit, and the only real notes coming through were salt and grease. It had visibly separated to the point that it looked like the gravy had given up. My only suggestion there would be less salt, less grease, maybe unsalted butter, and a better stir before it hits the table. Lunch The burger was cooked well, but it mostly tasted like meat wearing a tiny decorative amount of coleslaw and sauce as an accessory. It needed more flavor and more of everything on it. One extra note For those of us who used to come for the Cup of Heaven back in the day: it's not on the menu unless you Frankenstein it together yourself. I understand there's an effort to move on from the past, and I'm not trying to compare the old place to the new one. But when something was that beloved, it might be worth keeping around. Some ghosts deserve to haunt the menu. Overall, I really wanted this place to win me over. The staff is wonderful, the restaurant is clean, and there's clearly potential here. But right now, too much of the food tastes like someone in the kitchen is being paid by the grain of salt. -

For fast food, this is a really good greasy burger! I took the recommendation to get a double and…read moreI'm so glad I did. The beef is wonderful! I think it was a very happy cow. The onion rings were good. If you need a tasty, greasy meal, there are tasty options here!

So much to say about the Pad and the Mentzer family. I was in high school when the Pat opened in…read moretheir other building. I have known the owners and staff ever since. I can say great things about them. 1. They are still Family run and owned. A Family of great integrity. 2. It is the cleanest place to eat 3. The food is consistently great and with a really good soup and salad bar. Excellent pies too. 4. The clientele reflect serious loyalty to this place 5. The family hires local youngsters to work there and they are all really great. They are all kind, professional and helpful. 6. The family supports the local churches and community programs. 7 The 1/2 pound cheeseburger is a full meal deal, especially if you add the curly Q fries 8. The daily specials are always a great choice for patrons. I could go on and on but I will just say, you absolutely will not be disappointed by a trip to THE PAD!!

Friday night with family. Busy but still great service and great food. Pork tender as big as the…read moreplate cooked perfectly. Coconut Shrimp backet ND side salad exceptional. Lots of TV's. Full bar and Coke products. Loud. Lots of parking.

I've been to Vikings a couple of times, and have had a good time both times. The food is good, but…read moreI've had a couple of issues with it. The nachos at Vikings are delicious and come with a really good white cheese sauce on them. Then for some reason they cover all the warm cheese sauce and warm meat with a pile of ice cold shredded cheese, tomatoes, raw red onion, and jalapenos. I'm fine with cold veggies on nachos, but the cold shredded cheese is very interesting and not a move I've seen before. It isn't that it is a bad move necessarily, but the most recent time I went they really went hard with the ice cold shredded cheese and it was piled high everywhere. It really overwhelmed everything else and I didn't really care for it. The wing sauces are good, but the wings themselves are pretty lean. There isn't much meat on them.

We ordered a red velvet cake from this vendor. She did not warn us, nor disclose upon delivery,…read morethat the frosting was not homemade. Tasting the cake, it was clear the frosting was straight from a tub i.e. gluey, chemically, and overly-sweet. Apparently, homemade frosting isn't "cost effective" for her. Although she finally agreed to refund $30, I was still out the rest (it wasn't cheap) and left with an inedible cake for the husband's 50th birthday. This vendor advertises a love of baking but she clearly loves your money more. We enjoyed neither a quality cake nor an honest transaction from this vendor. Look elsewhere.

They made Moana 5th birthday cake for my niece Ella, it was a great looking/tasting cake!!! (She…read morehand delivered it and cares about her clients)