My first time to their location in Sebastopol. I typically go to the one in Healdsburg and enjoy…read morethat location quite a bit. I always come to listen to music- specifically jazz, which they feature quite a bit. The outdoor setting at this location is very nice. I could see it conducive for events or group reservations. I came with a friend to hear the music and there's plenty of seating. There's a huge redwood tree near the table which offers shade and there are also umbrellas in the sunnier locations. They were making pizza in their own pizza oven today- however for a 10 inch pizza I thought $22 was a little bit much. There are definitely a nice variety of Pinot's offered. However, I was in the mood for something chilled and I opted for their Rose of Pinot. I was pleased with the size of the pour but not sure I would order that variety again. I do appreciate that you can bring your own snacks there

Furthermore Wines is a must-visit if you're interested in exploring California Pinot Noir. The…read morecross-section of Pinot Noirs from different vineyards across California is a truly unique experience. We hadn't visited in several years, and we were pleasantly surprised by the significant jump in the quality of the wines. It's exciting to see how much they've evolved. We're already looking forward to bringing our friends here the next time they're in town. If you're a fan of California Pinot Noir, this is definitely a place you should stop.

This business does not care about it's customers and is so impossible to reach it's almost comical…read more I was a long-term customer of Fog Crest. In 2024 we received a shipment of wine where all the wine in the shipment was broken. In typical situations, wineries offer replacement of broken bottles, but Fog Crest was impossible to reach in spite of (literally) 50 phone calls and emails. Since I couldn't reach them, I canceled my subscription to their wine club. Flash forward a few months, they charge me another ~$500 on my credit card for wine, but never ship me any wine (in spite of the fact that I had already canceled online). Again, dozens of calls and emails, no answer and no response. Still trying. A few months after that, they charge me ANOTHER ~$500 on my credit card for wine, but don't ship that wine to me either. After probably 100 calls and emails, I finally talk to the wine club coordinator on the phone. She of course acknowledges my dozens of messages, and acknowledges my situation. She says she will replace the wine that was broken and figure out why they've been charging me for wine I haven't been receiving and make it right. But that she can't talk right now and she'd call me back with more information. That was a month ago. I've now called again dozens of times, and emailed. No response. Called and emailed the owner, no response. This is borderline criminal: $1,500 in charges for undelivered product, a non-existent customer service experience, and an online system so archaic that it doesn't process your cancelation and continues to charge you for product.

Zero Accountability and Terrible Customer Service - Avoid Fog Crest!…read more I'm absolutely appalled by my experience with Fog Crest Winery. We joined their wine club in 2023 and was charged $420 all of 2024/25 for wine that they NEVER shipped. When I called to inquire about where the wine was, I was met with complete silence--multiple calls and messages went unanswered. After finally getting a call back, the person said they only called me back because "she saw we had called a lot in one day." That was the first red flag. She promised to credit my account and look into another charge that had been applied. It's been SEVEN days since that conversation, and STILL no credit, no updates, and no resolution. I've followed up with multiple calls, messages, and emails... NOTHING. At this point, it's clear that they don't care about their customers. I highly recommend staying far away from Fog Crest if you value your time and money. Total waste of both

Dustin was the best host we've ever had at any winery. 10/10 would recommend asking for him!read more

We had a very nice tasting here last week! The garden was beautiful to sit in, and we enjoyed our…read morewines and charcuterie board. We went with our 2 year-old, and it was very kid-friendly. Dustin, our server, was great and shared interesting information about the wines, as well as some pretty cool magic tricks!

What an elevated experience from the elegant winery to elevated culinary experience to elegant…read morewines rich in history in Napa, Sonoma and Argentina. Paul Hobbs is now my favorite winery in Sonoma.

I really don't want to say anything because I am sometimes selfish about these amazing experiences…read more The food pairing by their Chef Tim is by far the best meal we have had out here in over 10 years. Second best is last year's tastings Better per our palates than the Michelin starred places we have had at least 3 times, but I'ts only my opinion. However, my wife started bobbing while eating, and that's a sign of pure joy. Thank you Tim and Paul Hobbs, the best tasting ever! P.S. Taste their wine, get on the list, you're welcome. Amazing

We decided to check out Merry Edwards for their pinot noir, but the sauvignon blanc was a fantastic…read moresurprise. My husband booked the reserve tasting ($90, but one tasting fee is waived with the purchase of 3 bottles - which we took advantage of). Their pinot noirs are fantastic - you can smell and taste the french oak. Scott was our host and he was awesome. Really personable, knowledgeable, and friendly - would definitely request him again (if we're able) when we come back next! Upon arrival, we checked in and got to choose where we wanted to sit -inside or outside. It's a relatively small space, but we enjoyed our spot outside, as it was great weather that day. Everyone has a different palette, but we enjoyed the Warren's Hill pinot - which had a grippier, more tannin-heavy taste (than typical pinot noirs we were associated with). Aromatic, umami, darker berry fruit forward. As I preluded, the sauvignon blanc was fantastic - very fruity on the nose. Clean and bright, and I get predominantly pineapple/tropical notes. Would definitely come back again. We joined their allocation list, as they don't offer a typical wine club experience.

Pinot Noir lover?? Then it would behoove you to make a stop at Merry Edwards. We came because we…read moreknew this winery is a Pinot Noir champion. It has many accolades and it lived up to all the hype. Scott was our wine tasting room associate and he was personable and knowledgeable in both the wine and history of the winery. We both chose the reserve tasting at $90 each. Each tasting is waved with a 3 bottle purchase which we both did since we loved the wines so much. Note: beautiful outdoor, dog friendly seating area.

This place came recommended by wine friends, since we were in the area decided to stop by without a…read morereservation. Place was empty aside from one other party so they were able to accommodate the walk in. The tasting room itself is nicely decorated, clean, spacious, with a more private room in the back and several tables outside. Reason from giving this place a 5 stars is we felt this place was very transactional and not personable like many other wineries in the Sonoma area. Once the tasting flight is done they ask you to either join the club for the comp, buy two bottles, or pay the $35 tasting fee - no offer to revisit any wines or pour something extra they have in inventory. I was curious to try their Sonoma cost Syrah but they didn't have any bottles open. Wines themselves were fine - enjoyed the Pinot rose and Chardonnay (made in Chablis style so more minerality), but their Pinot noirs were quite different from the typical Sonoma coast ones I've had (e.g Williams seylem, Kosta browne, Rochiolli, Arista, etc). These were much darker and less aromatic, no tannins and fuller bodied with some spice notes but short finish. The gentleman pouring for us said these are good to pair with foods, which I could imagine is true. Their estate syrah is similar in style, so similar to their Pinot noir actually, a lighter bodies and ABV Syrah that doesn't have the depth and complexity as syrahs from Paso region that I personally enjoy. But anyways, these are personal preference - when I mentioned a specific tasting note, our host basically said I was wrong. I laughed it off and went along with it, but it didn't sit well.

My best friend took a wine class during the pandemic that featured Red Car's rose and she…read moreimmediately became a member. Since then I have enjoyed some incredible wine club release parties and experiences as her +1. The folks at Red Car are not only serious about making great Chardonnay, Rose, Pinot Noir, and Syrah but they also take pride in the relationships they build with their members. Yesterday was my third rose release party and it was so great to reconnect with familiar faces and their winemaker Tanner. They always support a local business that provides catering (tacos, BBQ, pizza), have a great live band, and other local artisans selling their products. I would recommend a stop at this tasting room and a visit to the Barlow (nearby) for a perfect day out.

The rose I had sourced from Cox family vineyards was excellent. Friendly service and fun tunes…read more Nice relaxing experience.

Great wine, wonderful location, even better people. Their summer music series is amazing.read more

Love this cute rustic winery on a hill! Amazing scenic views and delicious sparkling wines,…read moreChardonnay, and pinot noir. Carlo helped us and he was super nice and cheerful!

Edit in response to comment: Visit is from November 15th, 2025. Closeup of moldy grape from…read morecharcuterie board is attached below now. We've heard a lot of stellar reviews for Iron Horse, so we were underwhelmed by our experience. To start, we checked in at the front, got a glass of sparkling to start, and was told to wait for everyone joining us to get here. We waited for a few minutes. Our host ended up forgetting us and started walking off with the other party when they finally showed up, and the guy we checked in with had to go tell him we were part of his group. I enjoyed the charcuterie box that comes with the tasting, albeit there was some moldy bits here and there. We got the harvest magnum experience ($90/person). They offer more affordable experiences as well. To be honest, I wasn't impressed with any of the wines. I did enjoy the seating experience, the charcuterie box, and the mini impromptu tour everyone was given of the production. The wine itself was underwhelming for the price and as nothing stood out to us, we finished our tasting and didn't grab anything to go. As we weren't wine club members here, the host didn't pay us much attention. Worth trying once, maybe, to see if their wines are to your liking.