Been to the supper club a few times and I will say that it is hitting and missing all at the same time. I love what they do with the menu, and always trying to bring better to the Fishhawk area. That's where they are great. The challenge is in the service execution. It's not bad, but it is far from great. Hosts are pretty friendly. Bartender is good, experienced, and does a really good offering. (Would say that these recipes need to be tasted. Sometimes they are a little too alcohol heavy and not flavor forward, but I understand. I think that would change in a few months) Food, generous servings. Enough for two to share on a lot of them, which really changes the value proposition. Almost makes me wish they had the ability to have half orders of something. But I will say this. The service is just slow and as a matter of fact. Very little sense of urgency. It's not bad, but you are definitely not going here because you feel that it's an amazing experience; only amazing food. Suggestions. Get your servers/staff some black Polos, slacks and aprons (at least 2 sets, and update semi annually). Probably less than $100 investment per staff member. Hire 1-2 more servers. It's weird, but it will probably increase table turnover to pay for itself. Keep improving on the kitchen. Do something with the Bruschetta but DONT CHANGE THE FRIES! read more

Have been wanting to try The blvd, finally made it there and it did not disappoint. I had the fig and prosciutto pizza it was Amazing, the crust was perfect. They did not skimp on the prosciutto. I also had the wedge, it was loaded with toppings, the best wedge I've had in a long time. Hubby had the double pork chop, it was moist and perfectly cooked to medium rare. The baked potato was Fluffy and tender perfect cook. Will definitely come back, our server Evan was nervous but did a great job! I love they have so many young servers giving them a chance. Nice addition to Riverview! read more

Always looking for a new place for dinner. Boulevard Supper Club in Lithia has been open a year. My wife and I had dinner reservations but showed up early and were just going to laze at the bar until our reservation came up. We walked in at 4pm and it was empty, which was a shame. We decided to hit the bar first and relax. Turns out there is full menu service at the bar as well. We told the bartender, Ellie, that we would just go cancel with the host and she did it for us. Ellie was a great bartender and server. We were out of the dinner hour but we were alone at first, bar started filing around 6pm. We only ended up doing apps. They were very good. Started with the Blue cheese chips, house maid potato chips drizzled with blue cheese dressing also house made and balsamic glaze. Very tasty if you love blue cheese. My wife is not a big a fan as I am, next time will just order the dressing on the side, but she liked the glaze and the chips. Next we tried the Calamari Fritta, fresh, well breaded and very tasty. comes with a sweet Thai sauce and marinara, both were very good. The Thai sauce had just mild heat and mild sweetness, not overpowering at all. Followed that with Bruschetta. They have a deconstructed presentation. A fresh flat load of bread cut into strips, drizzled with the same balsamic glaze. There was a tzatziki style spread on one end of the platter and a balsamic, tomato and onion spread on the other. Both went very well with the bread. Lastly we had the bbq chicken flatbread. Ellie told us they will soon be switching to pizzas instead of flatbread. This was a nice size, probably a dozen slices, cute in wedges. Chicken and bacon were well flavored, the bbq sauce was not too sweet, there were thin slices of red onion and a drizzle of ranch dressing. We loved it. ranch was not a strong flavor so it didn't overpower the other ingredients. This was a trial run but we will definitely return. They have a very well balanced menu with a variety of choices and we look forward to trying the entrees. read more

I love this new restaurant! We did make a reservation since we have heard this place is new and popular and we got sat right away. Went here with a friend and started off with a few drinks. The cocktails are delicious and unique and reasonably priced. Then I had the steak for dinner. It was cooked to perfection and the steamed broccoli was delicious! The open concept kitchen was really neat and the ambiance was perfect for a night out! Can't wait to go back! read more

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Went on Wednesday with a group of girlfriends for dinner and noticed it was ladies night. Not sure what that meant as nothing was mentioned to our table. The service was slow so the server took off drinks (1) of the bill. The food was ok. Everyone at our table couldn't get past how salty the food was. The only section that seemed to get attention was the bar area. I ordered a burger and truffle fries. It's was just ok. Not the best or the worst. The restaurant decor is nice. The concept is nice. But this is my second time visiting and being disappointed. read more

Boulevard Supper Club - Black & Blue burger, truffle fries. - Desserts Near Me - Fish Hawk, Florida

Pros: nice ambiance and good tiramisu. Cons: food is a hit or miss, first time we went, it was really good (had the salt & vinegar wings, the volcano burgers, Caesar salad, house salad, and tiramisu- all excellent) Second time: calamari (decent), volcano burger- very dry and tasted very different from first time- different chef perhaps, very light on the volcano sauce- wasn't very good, had the boulevard salad w/chicken - was not good, drenched in red vinegar to the point of being inedible - and they were out of chickpeas (which was not brought to our attention until i asked (that should be brought to our attention upfront) - probably would have helped to soaked up all that vinegar, the lettuce was just soaked in it....i tried to eat but it was so so bad... worst part is, we told her how bad it was after trying to eat to it, and our server didn't do anything, she took it away and most of the salad was still uneaten (she didn't take off the bill- isn't that customary for inedible food ?) especially with missing ingredients. Not sure we are coming back. Bad second experience. read more

Pretty good menu and recipes when dining in. Good portions. Carry out not so much as we've been disappointed a couple times now. Even taking home leftovers is not too good. Go in, sit down, eat and you'll be pleased. read more

I planned my friend's surprise party here, and I truly can't say enough wonderful things about this place. First, the manager I worked with, Elena, was absolutely incredible. She answered so many of my questions and understood how important it was for everything to go well. Planning and reserving was easy and seamless. Second, they told me I could bring in the decorations early that day and they would set everything up for me. That made the day completely stress-free and so easy! I've never had a restaurant offer to do that before. When I walked in, I was blown away. They did a phenomenal job -- everything was perfect. As for dinner, we had a large party and our server was amazing! She was patient, kind, attentive, and thorough. Most importantly, everyone loved their food. It was delicious, and we appreciated the variety of options. Everyone left happy and incredibly impressed. It was the perfect spot for this celebration! We're so happy to have this gem in FishHawk! read more

Had the best night at The Supper Club! Our server Gracey was absolutely amazing- funny, kind, and totally on top of everything. You can tell she loves what she does! I'm super picky (former restaurant manager here ), and she was flawless. Started with the Margherita pizza as an appetizer and had the shrimp scampi for dinner, both sauces were made to perfection. Between the food and Gracey's energy, it honestly made my whole night! If you go, ask for Gracey ...she's the best! read more

Need a nice chill spot to grab some dinner, try the boulevard supper club. Great service and excellent food. I tried the shrimp and crab pasta. Big shrimp, big flavor, a big YES on the boulevard. read more

Boulevard Supper Club - Shrimp and crab pasta - Desserts Near Me - Fish Hawk, Florida

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Was going to ocean prime but didn't feel like driving to Tampa, saw this place on open table app and decided to give it a shot. Boy did they impress. Chicken Alfredo was phenomenal, atmosphere was cozy. Calamari was excellent along with everything you see pictured. Lastly, cheesecake here is better than anything I've ever had at Cheesecake Factory. Got it to go, we ended up eating it while waiting for the check lol. Give it a shot the place is awesome. Back 2 days later waiting for my steak as we speak here. read more

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One word - meh. Perhaps it is because it is a new(ish) restaurant, but there are some real disconnects that left my wife and I scratching our heads. First off, this is not a supper club by any stretch of the imagination. It is a rather generic restaurant that serves ok food. For those who are not old enough to remember supper clubs, Wikipedia describes them pretty well: https://en.m.wikipedia.org/wiki/Supper_club Second, what is up with a 50 label wine list? I also question the lack of a beer list and only offering the craft.cocktails on the menu. If your bartender can't make anything with rum or even a simple gin and tonic, you may want to find one. Funny thing, after our server told us the only drinks available were those on the menu, she then told us the potato diei (of the day) was Guinness mashed potatoes. Where do I go with this. So there was no Guinness on a St. Patrick's day menu, yet they put them in the mash. Beyond this, what supper club doesn't have a baked potato - or any other potato? So strange. On to the food. I had a $13 wedge salad. I asked for the candied walnuts on the side but never got them. What I did get was almost a half of a very chilled head of lettuce, smothered in a blue cheese style dressing (honestly I think it was ranch, but whatever), a WHOLE lot of balsamic syrup, a little crumble of Gorgonzola, and the absolute hardest imitation bacon bits - I thought I was going to crack a tooth on them. There was no onion nor tomato on this very odd salad. My pork chop ($26) was ok. Very tough but cooked ok. I would ask for a steak knife as they apparently don't believe in providing one when serving the dish. The green bean medley must have been simmering for hours as the beans were EXTREMELY mushy. I had asked what made it a medley and our server told me it was the green and orange beans. Well.... Besides the overly cooked green beans I got one baby carrot. There is something sort of marinade/glaze on the chop that I believe was miso flavored, and certainly didn't go with the Guinness mashed potatoes. I honestly don't know what to even say about them. My wife had the chopped salad with a 4 ounce piece of salmon ($27). Who could ask for anything better at that price... I was going to give them three stars as it isn't horrible, and if they had someone who understood how to develop a coherent menu and thought through the prices, it wouldn't be too bad for its location. But then I remembered the "bread service" for $5! Give me a break. You can't be so cheap to make people pay for bread. Yeah, there are many restaurants in this area that we will go to before we put this into our rotation read more

I want to start by saying I will go back and give it another shot. Everyone was friendly. Went for a date night and got the bread service and a salad, which were good. My spouse got chicken parm which he enjoyed. I got shrimp scampi. Both my pasta and his side of pasta were not great. The more I tried to eat mine the more starchy and gluey it was. Pretty disappointing given how much everyone's been raving about it. However, I'll go back at some point and try something that's not pasta. read more

If only they called the place "A Nice Neighborhood Pub," the complaints about this not being up to the standards of a "Supper Club" might go away. The staff is super personable. Our waitress remedied a small mistake (brought a wrong drink) quickly and also let us know about the "three drink special" at the same time. While my impossible burger was a over salted, both my mashed potatoes and garlic broccoli were perfect. My wife's Chopped Salad was topped with Salmon and was perfectly ok. The restaurant is clean and decorated nice enough for a dressy date night. At the same time, casual dress and families are also welcome. Two meals including three drinks and tip came to $72. Nicer ambience than a Fridays, but with similar quality food. read more

New Fishhawk dining option. Enjoyed the food and friendly staff. We sat at a high top in the bar area. There were four of us, we all ordered different meals, all would definitely come back. Only downside to being in the bar area are the acoustics....pretty noisy in there. Otherwise I'd say it's one of the better quality places in the area. read more

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The food was delicious! The rice was overcooked and a bit crispy, but the steak was perfect. The ambiance was quite loud, and the tables were close together, yet I enjoyed the vibe and decor. I would definitely go again to try more items. Everything we tasted was great, except for the rice. The prices were reasonable; we spent $100, which included drinks, dessert, bread, and two entrees. read more

Boulevard Supper Club - 7 layer chocolate cake - Desserts Near Me - Fish Hawk, Florida

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We went with another couple on a Wednesday evening. The waitress went out of her way to serve. Us. The food was very good. The ambience was just ok with nothing special in room atmosphere. If you're looking for an upper level experience, this isn't it. But as I said, food and service was great read more

Spectacular! My husband and I loved it. The place is beautiful and comfortable, and the staff is very friendly and professional. Thanks to Cailyn, who took wonderful care of us, to Jennifer, who is a fantastic bartender, and to Anthony for the delicious food he prepares with attention to every detail. read more

Please do not waste your time dining here! Upon walking in with husband and two kids (10 & 2 years old) we were seated RIGHT NEXT to the entrance of the restrooms, which definitely should not have been a table to begin with, HOWEVER we decided to make the most of it... our server Kaitlin was very sweet, knowledgeable and attentive... we ordered two appetizers and our meals with her around 5:45.... Our appetizers were brought to our table at separate times around 15 minutes apart and WAY late after ordering. After being there for an hour my husband went to ask when our food (2 steak dinners and a kids meal) would be at our table and the manager told our server, "it'll be 10 more minutes" without addressing my husband or apologizing for the wait. We told our server that our children couldn't wait for dinner anymore and we had to leave. The manager never said a single thing to us and yet had the nerve to charge us for our measly appetizers ($30) after this horrible experience we will not be back. The restaurant was HALF full when we arrived and were seated- I can't imagine what it's like on a full night... if you decide to eat here after reading this review then GOOD LUCK to you and your party read more

Let me start with I never leave reviews. This was my second time dining here. First time food & service was good. This cannot be ignored. I met friends for dinner. The service was great! Food horrible. I ordered chicken parm, totally undercooked. Nobody likes raw chicken. They cooked another one and I took it to go. I apparently upset the chef because the next one was definitely cooked! Not sure I'll go back but our server was great. read more

Boulevard Supper Club - Overcooked chicken parmigiana - Desserts Near Me - Fish Hawk, Florida

I had a wonderful dinner here. Food was excellent the Thai green curry was great and I normally am not a curry fan. The service was totally on par with any place my server Bryan went above and beyond. I look forward to going again. It's great to have a nicer restaurant in our area and not have to always drive to Tampa. read more

Boulevard Supper Club has a sleek, modern atmosphere that also feels warm and welcoming. The kids' menu was excellent, with thoughtful options that actually appealed to our kids. The Boulevard Burger with a loaded baked potato and the Mediterranean pasta were both made with fresh ingredients and full of vibrant flavor. The pasta, in particular, was light and refreshing. We finished with the Toasted Campfire Old Fashioned, perfectly balanced and not too sweet. The service was excellent, with our waitress (Shirley) being incredibly professional and attentive. read more

A review of Boulevard Supper Club in Lithia.... Nice ambience. Dining area very nice and seating comfortable. Probably can get a little noisy when crowded but we went early and it was very pleasant. Service was excellent and our appetizers and meal came quickly. Again we dined early so ..... Now for the food. Pricey but not unreasonable Calamari appetizer was ok. Crispy and not overcooked have had better but also have had worse Chicken piccata had little flavor certainly not an Italian recipe although pasta was not overcooked Portion was reasonable Ribeye streak ordered medium rare - was indeed close although steak was a bit thin cut. No taste other than salt and pepper and char from grill so if you're expecting great extra flavorings you'll be disappointed....no steak sauce available either Sides - offered creamed spinach only to be told later it was not actually available baked potato was horrible. Tasted and looked at least a day old and warmed up. Even butter and sour cream didn't help Side salads... Caesar salad ample size but little to no dressing that could be tasted or found. Suggest you order an extra side of it. House salad was ample with things like cherry tomatoes, olives, croutons, etc on side around the plate. Cute display but plate was so small you couldn't mix without it falling off the plate.. Blu cheese dressing was good. Overall rating a 3 because of ambience and service. Food about a 2-1/2 because of taste and price Would I go back...a hard no... read more

First time trying this place and disappointed I didn't try it sooner. Broccoli was the best I've ever had and not everyone can cook broccoli good (surprisingly). Raspberry Lemon Drop martini was a nice twist from the regular lemon flavored I usually have at places. Husband's orange chicken was excellent. Most orange chicken is just soaked in a thick, sugary glaze but this one was lite and seasoned. Service with Gracie was great! Very friendly and on top of things. Not crowded either. We'll definitely be back! read more

Over 10 minutes to get water. another 15 to get drinks...after reminding her. after being there an hour, we still did not have our food. asked for the food to go. brought check but still no food. had to go up to host stand and wait for food to take home. Got home and the food was literally inedible. Disgusting meal that cost $80 for two of us and it went in the trash. Huge disappointment. read more

My fiance took me here for date night because we thought it looked good. We were super excited to go just to find out that the food was very bland. The chicken was super dry and tasted like pre cooked chicken from the frozen food section in a grocery store. For the prices they had in the menu the food did not equal it. Total let down. Most likely will not be going there again. read more

Every time we visit it's amazing! Ellie and Gracie are so attentive and friendly! We go back regularly now. The food and drinks are fantastic! read more

5 Stars - A Fantastic Addition to FishHawk! I had the pleasure of dining at Boulevard Supper Club this past week for my father-in-law's birthday, and it was an incredible experience! The ambiance is warm and inviting, the food is absolutely delicious, and the service is top-notch. It's exciting to have a locally owned fine dining restaurant in the FishHawk area--exactly what this community needs. It's the perfect spot for a nice dinner with our kids (who, of course, have the most expensive taste in food!) and an ideal local option for date nights without having to drive to Tampa. I will definitely be back soon! If you haven't been yet, I highly recommend checking it out. read more

Amazing place food, service and atmosphere. The manger goes above and beyond to make sure the meal and drinks are perfect. read more

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The salmon was great. Cocktails were good and pretty. Nice wine selection too. The bar side can be very loud so reserve on the restaurant side for a more quiet meal. read more

This place is a gem. We loved our first visit ever. We each had something wonderful. My son had a pasta dish that was to die for, and I dont like pasta but the flavor was amazing. My wife had the wedge with prawns and it was fabulous. I had the ribeye with truffle mashed potatoes, so good. Perfect meals for each of us. The service was on par with the type of service you get a highend restaurants. It was nice and roomy very extravogant and was not what we expected. Reservations are easy to be made on the website. Boulevard is our new go to. We absolutely loved it. read more