Bottiglia
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I'd like to update my review.... Our experience at Bottiglia is always a great one. The food, atmosphere & service is always great! However, I'd like to recognize NEIDA, our bartender/server as the person who serves us every time we visit (I thought her name was Leeanna). However, Leeanna also does a great job. Thank you Neida for always making our experience there amazing! We will see you again soon! Cheers on those Makers Sours! (Ting*ting)
Love that this restaurant has windows to the outside. Doesn't feel like you're inside of a dark casino. Went this time for happy hour and dollar oysters. Everything was delicious and comes out fast. After happy hour we decided we will still want a bit more food in order the short rib over Parmesan polenta with truffle mac & cheese and it was amazing. We ate every bite.
What a pleasure! Love the environment, the staff, location... Vegan Bolognaise paired with a Lemondrop Thurs-tini and vegan bread with balsamic vinegar and lovely oil... A perfect date night. Easy free parking. Hubs had an Aperol Spritz, meatballs and a personal pizza from the Happy Hour menu. We are leaving happy and with leftovers. (James was a delight as our server BTW!)
Happy hour shenanigans ordered the meatballs and pizza diavola, both excellent and $9.00 each, washed it down with an aperol spritz. James was our server and was great. Prices are reasonable given the location
Great service eating at the bar with Stephanie. She's always fantastic! I had the King Crab Bucitini and my wife had Branzino fish. The Branzino recently replaced the Sea Bass on the menu. My dish was very good and she loved the Branzino. A great restaurant with a superb bartender in Stephanie.
I love this Italian restaurant inside GVR casino. Bright vibes, lots of TVs if you want to catch a game. We were started off with their house focaccia, served warm was delicious! I was blown away at how delicious the food was, one of the best rigatoni alla vodka I had. It was cooked perfectly and piping hot. Chicken Parmesan and chicken Marsala were excellent as well, their portions are huge. Our server Jace was amazing! Very efficient, friendly and made sure our drinks were always full. He even got me a yummy bday dessert! We will come back soon to try rest of their menu and happy hour.
Came here to celebrate my brother's birthday and it was exactly what I was looking for. The service was great, the restaurant was so cute, and the food was delicious. I had the "girl brunch" for $40, which was an absolute treat and steal. It came with salad, avocado toast, a sticky bun, an entree, and unlimited mimosas for the ultimate win. For the mimosas, you get to choose a juice and they leave the bottle of champagne at the table so you can refill as you please. I will absolutely be back!
Not sure why I couldn't find Bottiglia Cucina Enoteca anymore here on Yelp as I swear I did a review on them years ago. Looks like they rebranded their name on yelp. From the photos on my phone, we first dined here in 2022. I was going to go back and update my five star review because we recently dined here again avoiding the strip due to EDC weekend. In 2022, they had the best Crab Bucatini, everything was great including the service. Fast forward to 2026, we were surprised that the restaurant wasn't full. The service wasn't on point as it was in 2022. I was really looking forward to the Crab Bucatini, I didn't realize they changed their recipe. In 2022, they had a lemon butter sauce which complimented the crab well. 2026 they added tomato sauce to the recipe and it wasn't as good. No wonder it was not marked as best seller. Plus, the crab pieces were less, and 3x I bit into crab shell. I told the bus boy who cleared the plate, he apologized but the server was not informed. The complimentary focaccia was not as good as 2022. Calamari, the batter was thinner and lacked flavor. Not sure what happened, but what I am learning is that when I find a restaurant that is really good, I shouldn't come back anymore years later because I will just be disappointed. I'd rather keep the good memories of the first time alive. Photos from 2022 and 2026 for context.
I thought my first time visit was pleasant. The atmosphere was not too loud but still had the feel of a bustling restaurant. I thought the food was really good, but a tad pricey for the serving. The oysters did have a hint of that "lake water" taste on a few, not like the Oyster Bar's. But they were still good was dressed. Service was excellent and I had no complaints. I plan on coming back with family next time.
We visit family in Henderson pretty often and decided to try this place out for dinner. Upon arrival, I loved the decor and ambiance. The kids jumped right in for photo ops, and the staff we were greeted by were friendly and helpful. I was dissapointed to start. Our group was seated at a large bar height table, which wasn't our preference, especially since we had kids with us. I really didn't like the giant TV screen right behind our table either; it made the experience feel a lot less elegant. Also, while our server was kind, it took quite a while to get her over to us, take our drink orders, and finally receive our first round drinks and apps. Onto the food tho, because it's why we came and it was all amazing!! We all ordered a variety of dishes - calamari, salads, lobster ravioli, chicken parm, bolognese with tagliatelle, king crab bucatini swapped with tagliatelle, the spicy lobster pasta, etc. - I'd really recommend them all! We ended up finishing the night with ordering a couple of desserts to go. The cannoli - fresh, and so good!!! The chef is real talent here, because all of the food was perfection. I'd go again, because the food is that good, but I would be specific with my seating expectation when making the reservation, and pack my patience ahead of time for a slower paced service.
We went on a Thursday to try out the $5 martinis, because why not? From previous comments from friends I thought it was going to be more of a martini bar where you can make your own, but it's a set menu and uses only Tito's vodka since that brand sells their wares pennies on the dollar for places to advertise. Aps: Woodfire Octopus and Asparagus. The woodfire octopus was 3 bites of deliciousness. Maybe 4 if you didn't shove like me. It was 3 finger-sized tentacles on some tomato and pesto. It was absolutely delicious, and the portion size was probably appropriate for antipasti which are traditionally small portioned appetizers, my disconnect was the price of $21. Wife loved the asparagus--I got no tastes. She said that was exactly what she thinks perfect asparagus should be--the proper texture and seasoning. $13 Entrees: Me: chicken piccata. It's a simple dish that I enjoy, and is a good measure of a place. The sauce was creamy and had the makings of delicious but was toned down somewhat. For the amount of butter apparent, I visually expected more pow in my mouth, but it was blander than expected. The pasta portion was small, but cooked perfectly. The chicken was good, but the sauce had already soaked the crust into a bit of mush. Normally you get a light flour crust that does end up soaked, but you usually get a bit of crust before that happens. This just had a mushy layer. Her: fettuccini alfredo w/chicken. I didn't have any of it, either. Her first few bites gave her the comment "the flavor is delicious, but it feels microwaved." I asked what she meant and she said the noodles and meat had a "rubbery" feel like it was microwaved. Martinis: While a couple tables around us arrived after us and ordered after us, they got their drinks first. We aren't a prime demographic any more and I wouldn't look nearly as good in the dresses they wore, so I understood. Dirty--I'm not a vodka martini guy but because Tito's is sponsoring this shindig, I was not allow to order gin. He gave me the choice of olives, but I was confused if that was a yes/no or what kind of olive--note: it's what kind, so if you like blue cheese stuffed or any other than "regular" (pimento) then speak up. I also couldn't get it dry. The drink itself had that expected cloudiness from the olive juice but while the nose had a hint of olive, the mouth was just straight vodka. I don't know if you can get extra dirty, it seemed like a "no substitutions or additions" kind of thing when I asked about the other stuff. Lemon Drop--Sugar rim, lemon wedge floater, looks proper. Flavor was mostly vodka with a good lemon aftertaste, but you didn't get the lemon upfront like I'm used to. Wife liked it, I'd pass. If you like it sweeter--say something. Matcha--First of all, I'm not a coconut guy. Reminds me of sunscreen. However, this ended up being my favorite tini of the night. The flavor was mostly coconut with some earthiness of the matcha, so if you're wanting MATCHA flavor, you may be disappointed--this is a coconut martini. But it was creamy and good. I wouldn't order it at full price, but 5 bucks was OK. Passion fruit--Wife liked it ok, I just felt it was flavorless tartness and vodka. I didn't get any kind of fruit flavor, just sour. If you like it sweeter--say something. Espresso--2nd best of the night. Good coffee flavor, good level of sweet, good head on it. It's not the best Espresso tini I've ever had, but it was a solid entry for 5 bucks. Dessert--Waiter recommended the donuts--I forget what they're called, starts with a Z. I got the tiramisu like always. I asked for a to go container because I'm watching my portions and told him "I'm probably only going to take 2 bites and take the rest home for my daughter." Well. I didn't know the entirety of the tiramisu WAS only 2 bites. You also got one donut with the gray coffee whip dollop on it. Flavor wise the tira was fairly bland, but a good coffee aftertaste. The donut was flavorless. Wife's donuts had more of a sugar coating, a lemon curd filling, and a blueberry dip. Those had much more flavor, though the donut straight without curd or blueberry was the same flavorless I had in mine. Which is fine, the donut is only a vehicle to get the other flavors to your mouth. Decent wait staff. They didn't stand out as amazing, but they did the job. Overall, my honest opinion, the food was average, the drinks were lackluster, and the prices were higher than most other places that offer the same thing. If you want better Italian, with a happy hour for good drink prices, I would choose Giuseppe's just down the street. Better flavor, portions, and 2/3 the price. Oh, and this place has a genderless communal bathroom, so that may throw some people off. Both sexes go into the same bathroom and just use different stalls, so violent poopers will be embarrassed. Not something I care about, but I know some certainly will.
Stopped by Bottiglia for Thurs-tinis and absolutely loved it. I ordered the vodka rigatoni which was delicious, and my friend got a grilled chicken salad which she loved as well. The decor is so adorable, the atmosphere is chill yet elegant, and the staff were incredibly friendly and welcoming. And let's talk about the $5 martinis... you truly can't beat that. They also bring out complimentary bread, which was amazing and a great touch. The restaurant is inside a casino, but don't let that throw you off--it still feels intimate and upscale. Plus, there's free parking available in the parking deck, which is always a win. Overall, I really enjoyed this place and would definitely come back. Highly recommend for a relaxed night out with good food and great drinks
Coming in for Happy Hour at 4:00pm with my girlfriends and the place was already getting busy. We sat at the bar and checked out the full dinner menu and happy hour menu. Niki was our server and she was awesome and took care of all of our food and drink questions. We ordered Lemon drops (8) Margarita pizzas (2) Meatballs (1) Cesar salad (1) Rosemary roasted Potato's (1) All came up to $89.00. Bottiglia has a great setting, tables, booths, high tables and plenty of bar seating. The bathrooms were clean - which is always a ++. All in all a great place to catch up with the girls and have yummy food and drinks! * I gave -1 star because our 2nd round of drinks tasted a little weird and we asked for a remake which they were happy to make. And the potato dish we ordered had fondant cheese... which was not added on Sunday when my friend was there, maybe the chef forgot - we don't know. I would recommend Bottiglia for Happy Hour!
Bottiglia is the perfect spot for a cute date night or a fun weekend brunch with friends. They have a great Italian menu for dinners and your traditional brunch fare on the weekends. For dinners, some of our go-to dishes are the beet salad, carpaccio, octopus, bolognese, king crab bucatini, and rigatoni alla vodka. I especially love coming here for brunch because it has the perfect aesthetic for a champagne brunch with the girls. And the food is amazing. Make sure to try the sticky bun. It is heavenly and a very generous portion so perfect for sharing with the table. They also have $1.50 oysters for happy hour every Tuesday! We usually always make reservations and it's typically not hard to do so in advance. The service has always been top notch and the managers will regularly check in with tables to make sure everything is going smoothly, which I feel always ensures that you're getting the best services The restaurant is located inside Green Valley Ranch but they are located right by the entrance off of Paseo Verde Pkwy so it's super convenient to get to with plenty of parking read more
Business owner information
Victoria S.
Hi Jina, thank you for the 5 star review! We are happy to hear you…
My wife and I said 5 stars, but my daughter said 4 stars. 14/3 = 4.67, rounded up to 5 stars. :) Monday date nights (with my wife and daughter, lol). $65 pre-fix dinners with 50% off wines! GREAT deal. Quality/Quantity - My wife's and I's pre-fix dinner - I believe it is a smaller quantity rather than ordering off the regular menu: Complimentary Bread - With olive oil and balsamic vinegar. We used the bread to soak up all the good sauces from the other dishes. Coursed Meatball - Great flavors for both the meatballs and sauce. We even asked for extra bread to soak up all that sauce! 3 meatballs, perfect for our table. My wife chose the salmon which was picture perfect. It did not taste as good as it looked, but it was still good. She still gave it 5 stars. Chicken Picatta - Not the most beautiful dish, and very generous with the capers! But the flavor was amazing! Especially if you like lemon. I also used up the bread to soak up all that sauce. Nothing wasted, well I did leave a heaping amount of capers left... Panettone Chocolate - Wow, this was a HUGE slice. Actually too much for us 3 light eaters. And the whip cream! I do not like whip cream, but this was so light and fluffy that we asked for more. Rigatoni Alla Vodka - This was my daughter's 4 star dish. She felt like there was a slight spicy kick...? I actually enjoyed it. For my sample, I added a small piece of my wife's salmon and a small piece of my chicken which was perfect. And of course, to wash this all down with our 50% of wine! Mt Beautiful Sauvignon Blanc. Atmosphere - Beautiful good size location. Plenty of casino parking. Open 7 days a week; see website or Yelp. They also have so many good promotions, see their website or my pictures. Service - Good. She checked on us often and gave us everything we wanted and needed. Was even proactive with extra plates as she knew we were going to share. Price - $129 + generous tip. Owner Comment - Congrats on your success since 2016. And congrats to your parent company's (Clique) success since 2001 with your 31 locations. read more
6 months ago
So disappointed tonight. I enjoy the food and the ambiance here, but service is always a hit or miss. We finally made it in for their Tuesday special- $1 oysters. Surprisingly, it wasn't that busy. We were a party of 3; 2 adults and 1 child with a reservation at 7:30pm. The hostess from the jump was very unwelcoming. No smile, no greeting, just a stare when she finally arrived back to the hostess stand where we had been waiting. We ended up waiting for our table in the lounge area and when our table was ready, she walked up to me, again, no expression, no pleasantries, just a "follow me." She sat us outside in their balcony area, which was nice and quaint. But it was a little warm and the flying bugs kept us company for the remainder of the dinner. We sat outside for a while with no menus, no water and somebody dropped off bread to us without saying anything. We still had no clue who our waiter was. There was a server who was assisting the two tables to each side of us. But thought it might not have been her since she failed to acknowledge us whatsoever. About 10 min later, she came to our table to bring us some menus- turns out she was our waitress for the evening. She did have to return with a kids menu after noticing we had a child with us. We ordered water and a kids soda. And once she returned with the drinks, immediately ordered the food because we had come prepared knowing what we wanted: the truffle mushroom tagliatelle, the baked gnocchi, a kids meal cheeseburger and a dozen oysters. The food took forever to come. Eventually the oysters made it to our table and they brought out the kids meal at the same time. Right after they dropped off our oysters, our waitress stopped by the table to ask if we were ready to order more oysters...maybe we looked extra hungry? But it genuinely seemed like she was oblivious to what was happening with our table whatsoever and didn't know they JUST brought the oysters to us. Which makes sense considering she wasn't the one bringing anything to our table. After that interaction, we didn't see her again until the oysters were cleared and we were once again waiting on our food. The oysters were good and tasted fresh so I ordered another dozen and asked for refills of our water. 20 min later, our main entrees arrived. The mushroom pasta was great, per usual. The gnocchi was good, but not our favorite. We finished our food and asked for a box for the gnocchi. She then proceeds to ask US if the oysters have come out yet..... lol. I asked her to cancel the oysters and bring me the check. It was now very obvious that she didn't care and she didn't know what was going on with our table. The quickest thing she did was check to see if we paid. Ugh. I love this pasta and that's what makes me come back. But the service tonight was so frustrating. Even the tables around us sounded disappointed with our server as one table had been waiting for their daughter's birthday ice cream. Our server brought them the check before she brought them their ice cream... yikes. Anyways, if you have time to spare and can tolerate the subpar customer service for a great pasta and a good oyster deal. Stop by. Otherwise, maybe try early lunch or brunch. From what I've read, the service is way better. The dinner service sucked. read more
Business owner information
Victoria S.
Thank you for taking the time to share such detailed feedback. While…
I've always loved Italian food and this spot represents it well. Upon entering you're greeted by a hostess and a visual display of a beautifully designed marquee bearing the restaurant's name. As I was escorted to my table, I saw how open and well configured the restaurant was and the vibrant color combinations utilized offering a fresh and spring type atmosphere. Outdoor seating is also available and has ample room to accommodate large groups. The dishes are similar to what you might find at a typical Italian eatery. I would definitely recommend the Oysters on the Half Shell, Meat Balls, Meat & Cheese Board and the Caesar salad. Although, the oysters had good flavor and were fresh they were much smaller than I had anticipated. Overall, my dining experience was good and I would definitely go back. read more
Came here for my mother in law's birthday celebration. The place is beautiful with a very nice terrace and elegant furniture. The service was excellent even though it was kind of busy for a Monday. The food and wine were exquisite. We had the fetuchini Alfredo and short ribs and everything we ordered was delicious. My experience was fantastic in this restaurant. read more
3 months ago
Business owner information
Joanna
We are glad you enjoyed your experience at Bottiglia! We appreciate…
8 months ago
We had a fantastic birthday dinner at Bottiglia. The service was excellent. Our server was great, attentive and friendly. We ordered the Caesar salad, lobster bisque, and crispy calamari. For the entree, the Chilean sea bass was the bomb. It was cooked to perfection, fish was moist and the risotto was flavorful. The veal piccata was ok. It would be nice a bit more linguine. We ordered a side of roasted vegetables. The chocolate coconut pudding for our dessert was scrumptious. It was smooth, creamy and velvety. Will definitely come back for more date nights. read more
6 months ago
We came here for a girls brunch and it was okay. As for ambiance, it's super cute & a perfect place for bridal or baby shower. Service: service was bad. I'm not sure if it was because they were super busy but it took a while for everything to come. There were moments we asked other servers for requests. Food: food was okay. I got the prosciutto and mozzarella sandwich and it was super heavy on the arugula and balsamic. I felt like it barely had any meat on it. I will say that the Cesar salad was really good. The carmel pecan sticky bun was also really good but incredibly sweet. I'd come back to try other items on the menu but for this experience, it was just mediocre. read more
1 year ago
I reserved for 7 guests for my birthday and they gave us a private table that really fit my theme because i wanted a Bridgerton themed! The place was so pretty and classy and all my friends loved it. The food was sooo soo good, we ended up having to box the food because it made us so full! Their bread is so heavenly, it was so delicious! The only thing was we waited for almost 45-60 mins to get our checks so we could leave. The service was really good though! read more
2 years ago
My wife brought me to Las Vegas as an early celebration for my birthday, and during our last two nights in Vegas, we stayed at the Green Valley Resort (GVR). On our quest for a memorable dining experience, we discovered Bottiglia Cucina & Enoteca. Despite not having reservations, we faced only a minimal wait before being escorted to our table near the open kitchen. The ambiance of the restaurant was captivating--dim lighting created a romantic atmosphere, and the upscale, sophisticated decor added to the richness of the setting. Once settled, we were greeted by our waiter, Gerson, who made us feel like VIP guests, especially upon learning it was my birthday celebration. We started with drinks--Blackberry Martini for me and a glass of Prosecco for my wife. Gerson also brought us a basket of house-baked bread with olive oil and balsamic vinegar. For our entrees, I ordered the braised short ribs (Parmesan polenta, balsamic cipollini onions, au jus), and my wife chose the wood-grilled salmon (broccolini, butternut squash, sun-dried tomato beurre blanc). From start to finish, the meal was a symphony of flavors, absolutely delicious! Gerson ensured our dining experience was nothing short of exceptional. I mentioned to Gerson that we had dined at Amalfi by Bobby Flay the night before, and let's just say, Amalfi didn't hold a candle to Bottiglia! The cuisine here was like a symphony for the taste buds, and the service provided by Gerson was far superior. I took the opportunity to compliment Gerson and the restaurant to the Assistant General Manager, Jamie, who graciously offered to reserve a table for us the next evening. The thoughtful gesture of a complimentary birthday dessert with a lit candle added a special touch to the evening. The next evening, our dinner reservation was just as delightful as our first visit, this time with Michel as our table server. The consistency in service and quality was impeccable. I can't praise Jamie, and her staff (special thanks to Gerson & Michel) enough. We are eagerly looking forward to our future visits. If you are searching for exquisite food, excellent service, and the VIP treatment, Bottiglia Cucina & Enoteca is the place to be! We'll definitely be back on our next trip to Las Vegas! read more
3 months ago
Business owner information
Joanna
Hi Beth! It's always great to hear when our dishes become highlights…
6 months ago
2 years ago
My hubby and I had been wanting to try this restaurant after passing by. It's a lovely spot with a light, Tuscan-inspired ambiance. We came here for a late lunch and started with a chopped salad of romaine, cherry tomatoes, red onions, chickpeas, sliced pepperoncini, salami, soppressata, mozzarella and house-mad vinaigrette. They also served warm, house-made focaccia bread which was so good. My husband enjoyed the chicken piccata with lemon, capers, white wine and linguine, while I had the rigatoni Bolognese with beef, pork and San Marzano tomatoes. The food was fantastic and the service was wonderful. read more
1 year ago
Business owner information
Victoria S.
Thank you so much for spending your girls' night with us on National…
2 years ago
We came to Bottiglia for a bachelorette dinner with the pre-fixe menu. The meal started with the antipasti misti platter, which had a good mix of grilled artichokes, bell peppers, olives, and meats. The pasta bolognese and chicken piccata were both decent--flavorful, but not outstanding. The dessert, described on the menu as "chef's nightly selection," was panettone. Unfortunately, it was dry and lacked flavor, which didn't make for a satisfying end to the meal. The restaurant has a bright, modern atmosphere, but the TVs didn't seem to fit with the overall theme. They made the place feel more like a sports bar rather than the cozy, Italian-inspired setting it aims for. Service was friendly and attentive. read more
The girls and I came for the Galentine's event and we loved the whole experience. They had a permanent jewelry maker at the restaurant, but it was super busy so we ended up not getting anything. The hosts and servers were amazing, very friendly and attentive. Ordered some apps and salads. For entrees, we ordered salmon, sea bass, and pastas. The salmon was a little on the dry side. The Gnocchi was delicious with huge portions. Bottomless Rose and wells drinks and specialty valentine cocktails were available & flowing. We had such a great girls' night. Bottiglia always does an amazing job with their events (one of our girlfriends has her baby shower there last year) and can't wait to be back for more. read more
Business owner information
Jamie M.
Thank you so much Hannah for joining us for our Galentine's event!…
Italian style restaurant located inside Green Valley Ranch Casino. The restaurant is open for lunch and dinner every day and also brunch on Saturday and Sundays. I do have a bottomless mimosa option. I would definitely recommend making a reservation because they are usually busy especially for brunch on the weekends. The decor is very floral and coastal. The waitstaff was very friendly. read more
Business owner information
Jamie M.
Thank you Becky for your wonderful 5-star review and such kind words!…
1 year ago
I really enjoyed this event. Everything was very nice. The ambiance is absolutely gorgeous! Very nice and fancy. It's beautifully designed and decorated. And best of all the service was fantastic Justin was the best server, he was really helpful. The food was good. And the drinks was spot on! Definitely enjoyed myself. Wonderful event. read more
I'd give more..... 4.5 Stars......... One of the many food choices while staying at the Green Valley Ranch resort, we had Sunday brunch. I recently saw Bottiglia on a list of vibrantly decorated restaurants and I couldn't agree more. Bright, fresh, and airy. Such beautiful surroundings conducive to a great meal... Many diners were not just resort guests. Seems it has a following in the area as just a great place to eat\drink and people watch. Brunch menu had many breakfast items, pastas, salads, sandwiches. Many options but not too much. --Fresh Seasonal Fruit plate (fresh berries, cantaloupe, coconut crème) was shared by 4 of us. The coconut creme really accented the fresh fruit/ Our paninis were very good. Others who had breakfast options enjoyed theirs too. Of course many cocktail & wine options to get the day started right! Staff was very young, friendly, and energetic. A little more experience and they will be great. read more
4 months ago
Business owner information
Joanna
Hello Robyn, thank you for your feedback about the Bloody Mary. We…
An absolutely stunning restaurant with a beautiful atmosphere and extensive menu. Our server was so sweet and personable which always adds to the experience. The drinks were inventive and tasty, and all the food we had was a 10/10. We started with the Crispy Calamari served with Calabrian aioli, and the Arancini Bolognese filled with Saffron risotto, bolognese sauce, bechamel, and mozzarella cheese. The flavors in these dishes were out of this world spectacular. For dinner, I had the Mushroom Truffle Tagliatelle with Mixed mushroom and truffle pate' cream sauce, and topped with burrata and chives. This dish was an absolute explosion of flavor and a must have for any truffle fan. Overall the experience at Bottiglia was absolutely lovely and I would definitely return in a heartbeat. read more
3 years ago
Had a great experience with some delicious food. The restaurant is located in the Green Valley Ranch Resort and is well positioned near the exit. The restaurant is bright and has a happy atmosphere with music playing and in the center of the restaurant is a bar area. We had a party of seven and they places us in a nice private room with a tv for the guys to watch the sugar bowl. The service was a bit slow but they made up for it in offering discounts and extras. The food was yummy and the portions were hearty. They serve bread with balsamic and olive oil to start. The food came out a bit slow but it was hot when we received it so all okay. We ordered the date menu which was fun and filling! I had the mushroom tagliatelle which was creamy and delicious! read more
Business owner information
Victoria S.
Hi Kristine, thank you for the review! We are so happy to hear you…
My family and I visited on Christmas Day and what a great choice this was! We were promptly seated upon approaching the hostess stand. The hostess was professional and attentive. Our server was top notch. She was personable and engaged our party throughout our dining experience. Every course we ordered was delicious. Our experience began with complimentary focaccia w/olive oil and balsamic vinegar. We proceeded to order appetizers to include Caesar salad, octopus, shrimp cocktail and beef carpaccio of which neither disappointed. The entrees we ordered were lobster ravioli and my children chose meatballs and spaghetti. Both contained a depth of flavor and were served fresh and hot. The entire wait staff checked on our table and cleared plates as we finished dishes. I was impressed with the attentiveness that was paid to our experience. I've visited before and this was by far my most exceptional visit. read more
Business owner information
Victoria S.
Hi Brandi, thank you for the wonderful 5 star review! We are so glad…
I've walked pass Bottiglia @Green Valley many times, today we stopped and I'm happy we did! Our order included: Grilled Octopus - tender & delicious! Sea Bass- slightly crispy crust, light and flaky inside, excellent! Veal Parmesan- Hubby ranked it as second best in Vegas, now that's saying somethin'! Offering a great wine and cocktail menu. Bottiglia's ambience, service and attention to detail re: food allergies will have us returning soon. read more
4 months ago
Business owner information
Jamie M.
Hi Crystal! We love hearing your birthday brunch was a hit! So glad…
8 months ago
1 year ago
wow we sat at bar with such a beautiful nice bartender niata was so nice we gotta get ber a raise got our margarita through yelp got to eat being treated so well we got meatballs pizzetta margherita from niata excellent. sean brought us our pizza 7 star treatment from bottiglia read more
Business owner information
Victoria S.
Wow, thank you for the incredible review! We're so glad you had such…
Came for the all you can drink, which is worth it if you can drink a lot. Started with the aperol spritz but it was too tart to be drinkable so we switched to mimosas. While the menu says orange juice they actually have other flavors to choose from. I got the watermelon, which was sooooooo good. Caesar salad was really good. Shellfish tower was disappointing. Not worth the price. And whoever cracked the oysters also cracked the bottom shell so you ended up eating shells when you tried to eat the small oyster meat. Lobster benedict was good though. Service was good. So that was a plus. Also very open and clean so ambiance was nice. Would not go back again unless i was in the area read more
Business owner information
David D.
Hey Tara…
1 year ago
Business owner information
Victoria S.
Thank you for sharing your feedback with us. We’re truly sorry to…
4 months ago
Business owner information
Jamie M.
Hi Tim! We love hearing brunch hit the spot for you! Amazing food and…
3 years ago
Tried the date night Monday menu. Worth it and everything was good. Didn't expect that the food will be enough for both of us. Nice ambience and a great date place Meatballs were good. We also ordered the calamari coz we wanted to try and it was nicely seasoned-love it! The chicken marsala and alfredo was good and the taste was not usual flavor. It was better! By the time the cannolis came in, we were so full. Enjoyed the hibiscus paloma cocktail. Good value for 50% off Daniel was our server and he was great! read more
3 years ago
This review is only based on Happy Hour... My husband and I came to Bottiglia after a friend told us how great their happy hour is and they did not lead us astray. They had a great menu with $8 cocktails that are normally $17 and a small food menu with light bites. We tried the Arancini which was absolutely delicious with a fantastic bolognese sauce. We also asked for a side of their bread with oil/balsamic for dipping - the bread was nice & fluffy with a good crust. For cocktails, I had a Bellini, Fresca Fizz, and Aperol Spritz - all so good (and strong) with the Fresca Fizz being my favorite. My husband stuck to the Mulo Pazzo as his drink and really enjoyed it. We liked too that the bartender kept making sure we were enjoying our drinks and offered to tweak our cocktails if they were too sweet for us. This atmosphere here is also so magical. Perfect for a date night, celebration, or evening with your girls! I highly recommend the happy hour from 4pm - 6pm - it's one of the best ones in the area. read more
10 months ago
Business owner information
Jamie M.
Hi Dana! Thank you for taking the time to leave us a review! We will…
Bottiglia=Bow-Teeya. Is how it's pronounced! Or that's pretty close! BOTTIGLIA= BOTTLE At least this is what I looked up and asked both of the host to pronounce it for me ! I saw the sign from the freeway and decided this would be the place I was having dinner! The decor is soft and very pretty! When I arrived, it was happy hour eight dollar specials refer to the pictures I've taken! I ordered a peach Bellini. I was served bread, olive oil I ordered the meatballs they were very delicious that was on the eight dollar menu. I also ordered the short ribs with polenta. And the king crap bucatini. I actually ordered the short ribs first, and then I went to the reviews and saw the king crap was the most popular so I had to order that as well. The ambience of this place was perfect!! Great place to come to in the evenings. Sit at the bar and enjoy the appetizers or do a little bit of both and follow up with dinner. ! My server name was Jade and she was a sweetheart very personable! I was alone, but it didn't feel like it! The Food Meatballs were good! Happy hour $8 I would order again. King Crab Bucatini. was flavorful but definitely needs larger pieces and more Crab! Because of this I wouldn't order again. Braised Short Ribs- Very Lean, I prefer the cut with more fat. It was cooked perfectly because of this I wouldn't order it again. The food was good but the Service was even better. I'm very excited to taste more in the future. This type of service and ambience is what keeps you coming back! read more
9 months ago
More info about Bottiglia
2300 Paseo Verde Pkwy
Henderson, NV 89052
Anthem
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(702) 617-7191
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https://bottiglialv.com/menu
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Ask the Community - Bottiglia
Do you still have the senior deal Sundays evening, buy one entree get one free and which entrees are included?
Yes! Our Senior Sunday is BOGO entrees for 50+, group of 2 or more, and from 4-7pm. Hope to see you soon!
Do you have brunch on Sunday (March 29)?
Yes, we offer a specialty brunch menu as well as $25 bottomless mimosas and Aperol spritz every Saturday and Sunday!
Do you guys still do the 40$ brunch deal? if so would we need to book a brunch reservation or can we book a regular reservation
Hi! Yes we still have our $40 Girl Brunch on Saturdays! You can make a standard reservation
Do you still do the oyster special/happy hour on certain days?
Hello Alisha! Yes, Monday thru Friday from 4pm-6pm we offer Happy Hour excluding holiday. On Tuesdays, all night long, we have $1.50 Oysters. We look forward to seeing you soon!
Do you do something special to celebrate birthdays? Complimentary dessert with a candle or something like that?
Hello! Yes, we do send out a complementary chefs choice dessert with a candle for birthdays. Looking forward to celebrating with you!
Are children allowed here? If so, is there an age minimum requirement?
It's 100% kid friendly, no age limit. They have a Children's menu. Their website specifically says it's family friendly.
Hello :) I am visiting ftft and I would like to ask which drinks you recommend for someone who likes their drinks sweet and which appetizers are most ordered by staff?
Hello Danielle! Thank you for your inquiry! A few cocktails on our list that tend to be on the sweeter side would be the Watermelon Basil Mojito, Taste of Summer and the Endless Summer. I would suggest the Beef Carpaccio as well the Grilled Octopus…
Question? I did not see the tiramishoe on the menu. Is this a special order? Please let me know.
The Tiramishoe is on our dessert menu which we have daily. Thanks!
Are your mimosas pre mixed?
Our mimosas are not pre-mixed. We offer a variety of mixed juice flavors on the side with a bottle of champagne. Please feel free to reach out if you have any other questions.
What time is brunch? Would love to go here for my birthday for bottomless mimosas!
Brunch is Saturday and Sunday 10am-3pm
What is the minimum head count for the private dining room and is there a food/beverage minimum or fees?
Not sure but I would not be surprised if it were a minimum 10 and $25 per person.
Is happy hour 5p-7p or 4p-6p on weekdays?
Hello, it is Monday-Friday 4pm-6pm. Please check out our Events page at bottiglialv.com for more information. Thank you.
Are dogs allowed at the patio seating?
We allow service animals inside and outside while dining:)
How much are the bottomless Mimosas?
BOTTOMLESS MIMOSAS AND APEROL SPRITZ ARE $19
Is brunch only on the weekends or weekdays too? What time?
Brunch is Saturday and Sunday from 10 AM to 3 PM. We offer bottomless mimosas and aperol spritz :)
Do you allow to go orders on your happy hour menu?
No, not really. And definitely not for the drinks.
Why does Yelp recommend reviews?
138 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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Bottiglia - italian - Updated October 2026
Best of Henderson
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