A great meal with a view: I had a grilled walleye sandwich and a glass of chardonnay. As if on cue,…read morea sunset popped out of a gray sky. Service was fast and friendly. I will be back.

Great food, great service, fantastic view!!! We had the warm pretzel bites as an appetizer, which…read morewere so yummy I didn't even have time to snap a pic paired with their homemade queso I thoroughly enjoyed them. Then for my entree I had the spicy shrimp pasta which had amazing flavor, was creamy, and the shrimp were cooked well. Portion sizes leave you feeling satisfied but not terribly full. Everything was well-executed and delicious.

We had the Encrusted Grouper. 5 stars Service was…read moreaccommodating, My husbands 1st drink was not made right, they redid it perfect. Ambiance, was open, airy, beautiful views. We will be back. I can't say enough about how delicious our Meal was.

The food was amazing! Our server Celia was wonderful! I had…read morethe filet mignon and my husband had the grouper! DELICIOUS! We also had the peanut butter pie and the Keylime pie worth it!

There were 8 of us for Lobster Fest, I got the filet & lobster tail. Probably one of the best…read moresteaks I ever had, and a no brainer on the lobster (amazing). Service was prompt even though the place was packed. The server was fantastic and The General Manager (Zack) made sure everything was perfect. Everyone thoroughly enjoyed their food were pleased with everything. All of us will definitely be back.

Visiting my daughter and went to a the Cork 1794 for dinner. Justin was our server and I could not…read morepraise him enough!!! His knowledge was amazing with the dishes and drinks we asked about. He was very attentive and so kind. Due to the service, the amazing food and also the manager Zach was so nice as well we will definitely be back.

We came here to celebrate my college roommate's birthday, and it was such a special experience. The…read morefood was truly fine dining quality, the atmosphere was beautiful, and the service was outstanding. My friend, her husband, and I shared the scallop tostadas to start with - Wow! The complimentary birthday dessert topped with a sparkler candle was such a fun surprise and really took the celebration over the top. Glad I got to experience this restaurant with my friends.

Offered high top declined. Sat next to "windows". The evening sun was still bright. The manager…read moresaw me squinting and put the blind partially down. May want to invest in thivker blinds because sun was blinding table next to us. Couldn't decide between the bisque and deviled eggs. Had the bisque which has a tomato base - DELICIOUS even on a hot day. Took the deviled eggs to go for breakfast tomorrow. Had the chicken picata with capers. The picky eater picked out the capers. I had the seafood trio: scallops, lobster tail, & crab stuffed shrimp. It was accompanied by basmati rice, carrots, & asparagus. I wish when I cook my basmati rice turned out that perfect. The waffle sundae closed out the dinner with carmel & chocolate sauce, whipped cream, ice cream ... and picky eater held the fresh seasonal berries. Parking vouchers were included with the bill. Very nice meal. Not rushed. Beautiful view. Ask for Laitin - She maes great recommendations.

The food is okay but not worth the price. This was $17! The steak portion is very small and the…read moremacaroni salad is basic blah.

We loved this little restaurant. It doesn't seem like it gets enough attention for such a good…read moreplace. It's very tiny. Just 4 tables. The food - was soooo good. We are from Buffalo and always like to check out these little places when we are in the area. Rice had a a lot of flavor. I like the beef over the chicken empanada. But both were good. Friendliness - the ladies were amazing. Very sweet and friendly and service was always with a smile. Cleanliness - surprisingly extremely clean. I always expect these little diners to be grungy. This place was top notch clean. Atmosphere - I have not been to Puerto Rico but my husband has a few times. He said it reminded him a lot of an actual restaurant in Puerto Rico... without the flies. I would highly recommend this place. Definitely worth a try!

In response to Milen D's recent review of Firestones(which I witnessed)…read more I honestly can't decide what's more embarrassing: your experience at the restaurant or the fact that you thought this review was worth posting. You apparently walked in expecting the entire establishment to revolve around your very specific demands, got disappointed, called someone a "clown," accused them of lying, and then produced this barely decipherable masterpiece of nonsense. The staff didn't fail you--you failed to understand where you were, what they offered, and apparently how restaurants work. And judging by the grammar and coherence of this review, I'm not sure you were in any condition to be evaluating anyone else's performance. Being unhappy with a meal is one thing. Throwing a tantrum because a restaurant didn't conform to whatever bizarre expectations you had in your head is another. Do everyone a favor next time: stay home, lower your expectations, and let the adults enjoy their dinner without having to witness another episode of The World's Most Confused Customer. The restaurant got one bad review. You got permanently immortalized as the person who wrote it. I'd say one of those is considerably harder to recover from.

Firestone's Kitchen…read more This was the BEST pizza I've had in Erie as a traveller looking to settle here. I've tried 3 others, mostly very flat on crust or flavor (all independent places). Firestone's pizza has an excellent char, solid sauce and flavorful toppings. The restaurant also has a beer/wine store, and a eye pleasing meat counter/butcher. I have no complaints - friendly service, fair priced pizza for excellent quality, and the liquor section has some charm to the decor. ***From the road, look for Gordon's (even though Firestone Kitchen is the eatery). Gordon's is more prominent from the road.

intro: i heard about this place from a friend who gave rave reviews. the way he boasted about…read moretheir cheesesteak being the best he has ever had in erie, pa, led me to go check it out for myself. i am a born and raised erieite, however i lived in philadelphia for 15+ years and have enjoyed some of the best philly cheesesteak's ever. rising action: i had to go see for myself if it actually lived up to the hype. i finally got around to asses this philly cheesesteak phenomenon that had hit erie, pa. i went and ordered my cheesesteak set at the bar and proceeded to evaluate it for myself. that first bite was like a time machine that threw me back to those 15+ years when i lived in philadelphia. i stood up and asked, who made this. i then said, this had to be made by a philadelphian!! the chef came out of the kitchen and i gave him a standing ovation!! the cheesesteak received 10's across the board from me. conclusion: the cheesesteak was made with the right steak (cooked to perfection), the right cheese (melted into the steak, not sitting on top), the peppers and onions (blended throughout the steak, not sitting on top), and last but not least, the perfect bun (soft and wrapped around the steak absorbing all the flavors, not just holding the ingredients but embracing them)!! f.y.i., the bun is just as important as the steak and is shipped in right from philadelphia!! recommendation: all who rated any cheesesteak better than philly on the rocks need to go taste theirs. i guarantee you after that, they will hold the #1 spot in this category!! i demand they be moved there now!!

If you want, an authentic Philly cheesesteak and other stuff from that part of Pennsylvania go…read morehere. whatever bread they use was fantastic. I don't know if they had a problem with her phone system, but I tried calling to place an order and could not get through so we drove down and it took almost an hour to get our food. If they could speed that process up, that would be great. It was worth the wait.

Lots of character defines the atmosphere of Union Station…read more We started with the pierogis and spinach dip. My favorite of the two was the spinach dip served with pub made tortillas. For lunch we tried the fish sandwich and soup / salad combo. Fish sandwich came with fries. Fish was on the small side and fries more on the mushy side. I had the onion soup and house salad. The onion soup is not French onion, it resembles it but actually has a sweet flavor. Salad was fresh, I added grilled chicken, it came with a tiny cup of dressing. They do use bottled dressing rather than house made. Our server had 5 active tables, even though she brought ketchup and dressing to the table, she didn't offer drink refills or check back after we received our food.

We visited this establishment for a wedding rehearsal dinner, and I was thoroughly surprised by how…read moredelicious the buffet food was! I can't really speak on the service and the dining room ambiance since we were in a private area with only a bartender, but I also have no complaints. (Our menu: Tossed Salad, Bread, Mixed Vegetables, Rice, Mashed Potatoes & Gravy, Creamy Chicken, Salmon)

Great breakfast and service. Brunch champagne flights were large and tasty…read more Bar was nice, tables at bar was truly different. I do wish they would have the game sound on instead of music.

6/22/25 Ate List:…read moreChicken Cordon Bleu Wrap - 7.4 Grew up in Erie and I feel like this spot is a like "not so hidden" underdog sort of gem. Whenever I've been here, it's never packed. But each time when im leaving we say, "yeah that was the right move." It's a little further from the Bayfront but it's a lot better than some of the options that are closer. The vibe here is great. So glad that this place has withstood so much turnover nearby. Food is consistently great. Lunch, dinner, even brunch is SOLID. This time, I did the Chicken Cordon Bleu Wrap with tots. Could've just been a silly assumption, did not expect the wrap to be toasted. Now this was on a 100 degree day, so wouldve personally preferred it to be cold this day but all good. Tots are dependable and great too. Wish I received a larger potion though. Was kind of surprise it wasn't like filling the plate and was more a scattered handful. Love this spot though. Great experience, great staff, will absolutely stop back in.