I took my daughter here for lunch after the driving range...a fun morning!…read moreShe had the Pickletini and loved it...all the way down to the vodka-soaked pickle! She got a quesadilla and loved that, too. I had the Ahi Tuna Tacos with a side of hush puppies and was just as good as the first time I tried it. The atmosphere is always comfortable and inviting and the staff is SO friendly, helpful and all smiles. They made this another OUTSTANDING lunch for me and my daughter!

The hamburger is frozen patties. The coleslaw is disgusting. The fact that the prices are higher if…read moreyou don't pay cash is ridiculous. (Credit card fees are deductible on business taxes so no bueno). The service was great. The food wasn't worth the price. Maybe it's better when you're drunk.

This is a place we found on Yelp for Bfast when we were in town for a girls trip to visit wineries…read morein the area. It was easy to find. Plenty of parking. Friendly staff. Menu is not too big. Good choices from eggs, omelette, pancakes and waffles. I chose the chorizo hash. I am told that was homemade where the corned beef hash is not. The chorizo had a nice heat. The potatoes and eggs were good too. Someone ordered banana pancakes, the chorizo Benedict, the frittata, and the sausage and gravy. All enjoyed their bfast. The sausage gravy was huge. Special nod to the home fries. They are good! Prices not too bad. About average if not a bit cheaper than most places. I'd go back. Everyone had a good Bfast and we enjoyed ourselves.

We went there for brunch and our onelet and breakfast sandwiches we ordered were delicious. The…read moreservice was great as well. I love supporting local businesses like this one!

Everything was amazing. From the service, to the food and drinks. The owner was also there and came…read moreup to the table and asked us how we were doing. The scenery was just as amazing. Rating 10/10 ‍‍‍‍ kiss.

6/1/2026 Ate list:…read more Seafood Parpadelle - 7.3 Beautiful space. Food was great. Would maybe get something different next time though. Portions were great. Not my favorite of the John Russell restaurants though. Yes, it's a bit more elevated than the other offerings but I think Pier 6 upstairs might have better food.

Loved the food, service and brunch. I never have a breakfast burrito, but this one was great…read more Champagne was on point. Only strange thing was when I called, they didn't know what time brunch was till, apparently 2 pm. And weird cool wallpaper in the men's room.

I came here last year with my family and my aunt and her kids for dinner after a visit to Splash…read moreLagoon and it was lights out fantastic. We got a smorgasbord of stuff (of which items I can't even recall right now, but at least one entree salad and drinks), all of which was excellent. Even our picky daughter enjoyed herself. Solid 5 stars! Today, on my way through town on a work trip, I figured I'd stop in to replicate the magic. I opted for the short rib grilled cheese and subbed out the fries for the side of Brussels sprouts. After ordering, the food was out in about 10 minutes flat. Not a reassuring sign out of the gate... The grilled cheese was supposed to have caramelized onions. Now, I'm NOT a raw onion fan, but I can generally tolerate caramelized or fried onion strings on stuff. As you can see in the photo, the onions are NOWHERE near the color they should be to be caramelized. Sauteed? Sure, but they still had a good amount of crunch to them so not even that deeply cooked. Most of the onion leaves were still connected at the root. Also (and fortunately for me and my onion-loving self), the other half had maybe 2 very tiny pieces of onion. The short rib was done quite well and very tender but came in large chunks instead of being evenly distributed throughout the sandwich. There were also a couple rather large pieces of fat in them that was just too much to try and chew through that I had to spit out. The server was very upbeat and kind though and the inside of the place is amazing. Such a cool vibe. Overall, that's one amazing experience and one less than stellar. Being a mid-week lunch, I'm going to assume the A team wasn't on staff so I'll give the benefit of the doubt. I'll definitely come back for dinner another time for sure but I might look elsewhere for my lunch...

Absolutely fantastic food, fantastic service, and came back a second time while in town. We are…read morefor the weekend and will likely be back a third time before we head back home. Kaeli was a fantastic server, and hostess. She made excellent recommendations.

6/22/25 Ate List:…read moreChicken Cordon Bleu Wrap - 7.4 Grew up in Erie and I feel like this spot is a like "not so hidden" underdog sort of gem. Whenever I've been here, it's never packed. But each time when im leaving we say, "yeah that was the right move." It's a little further from the Bayfront but it's a lot better than some of the options that are closer. The vibe here is great. So glad that this place has withstood so much turnover nearby. Food is consistently great. Lunch, dinner, even brunch is SOLID. This time, I did the Chicken Cordon Bleu Wrap with tots. Could've just been a silly assumption, did not expect the wrap to be toasted. Now this was on a 100 degree day, so wouldve personally preferred it to be cold this day but all good. Tots are dependable and great too. Wish I received a larger potion though. Was kind of surprise it wasn't like filling the plate and was more a scattered handful. Love this spot though. Great experience, great staff, will absolutely stop back in.

Had an amazing dinner at Shoreline Bar & Grille. I went with their Blackened Walleye sandwich…read more... It was perfect. Buttery toasted bun. Fish was perfectly cooked. Caper tartar sauce was great. 10/10, probably my favorite thing I ate this weekend while visiting Erie. Also tried the Shrimp & Crab Roll. This was great. Served cold. Good option as well. Overall, great time here. Service was great. Food was amazing. Beer was cold.

Gave it a second chance, and it was much better this time! The fish tacos (mahi mahi fish) were…read morereally good, and the fries were seasoned perfectly. For apps, we tried the guacamole, which was refreshing, but the portion could be larger--it wasn't enough for the amount of chips. There were three of us, and we had to order two servings, and still had chips leftover. Honestly, it's not my number one choice, but it's a decent option for a casual weeknight dinner or apps. Service was impeccable.

This was our first time dining at Firebirds, and it definitely won't be our last! I had the Cajun…read moreRibeye, and it was absolutely incredible, perfectly seasoned and cooked to perfection. The evening was made even better by the excellent service, delicious food, and, of course, the Prosecco. Everything came together to create a perfect dining experience. We thoroughly enjoyed our visit and can't wait to return!

I didn't like anything about this food experience, was a disappointment especially after reading…read moresome of the other reviews. Decided to order pick up for Superbowl eats. We didn't like anything. Everything was flavorless, and over priced. We had the firebird's duranjo burger. Nice size, but over cooked and not seasoned. The parmesean crusted chicken, although a nice size and cooked perfectly again no seasoning, expected to be able taste the Parmesan crust, nothing.. We both upgraded our side to the southwest au gratin potatoes. Au gratin potatoes a creamy jalepeno cream sauce sounds like a flavor bomb, NOPE, the potatoes were under cooked and not sure how you manage not to get flavor out of jalepeno cream sauce, but they did! The crispy cauliflower with the jar sweet chili sauce was probably the best thing we did have. You can get brunch all day so, I ordered the hipster toast, and I was pictured cat fished. Mine was nothing like the picture, although I appreciate they didn't build the toast for take out and allowed me to do that myself. Still, there was maybe 7 little little cubes of avocado, no pickled onions, no spiced pecans, no parmesan cheese. What I did get was a piece of toast with goat cheese, then a box of arugula, 7 pieces of small small avocado, candied bacon pieces, radishes and heirloom tomatoes. Basically a 17 plus salad on bread. Totally a waste and not worth it. I will say though, the cilantro lime vinaigrette was delicious. But spending over 90 bucks and only enjoying a vingerette and cauliflower, won't have be coming back. Maybe ordering on Superbowl Sunday was a mistake, but I'll never know.

Had an impromptu trip to Erie sunday and my husband and I are so glad we checked out Chippers…read more The food was absolutely delicious and the service was kind and quick. We can't wait to come back for a bag boil!

Great place for tasty food! Loved the service and the bubble tea maker. Tried to do sit down, but…read morethat closes an hour prior to closing so we did take out. Tried two of the steamer bags - shrimp crab with garlic butter and crab with Cajun butter. I wish these had just a little more flavor, but I really good. Some of the crab was over cooked. Also tried the collard greens - YUM!!!! Would have loved to try the fried green tomatoes but they were out. Would definitely go back. The takeout orders were definitely hopping. We enjoyed it!