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    Bonefish Grill

    3.7 (350 reviews)
    ModerateSeafood
    Open 11:00 am - 11:00 pm
    Updated 1 month ago

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    BONEFISH GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Bonefish Grill

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    Smoked Old Fashioned
    Erik F.

    Professional and personal service at the bar top from Jayna. I can get behind Bonefish (and Outback, both OSI brands) when nearby independent restaurants are scarce. Very good fare that one can count on. I have favs at Bonefish, and tonight it's the Fish & Chips w a cocktail to start. The bread prelude is worthy also (good leftover toasted w peanut butter). Their burger and steaks have served me well in past visits. A solid standard for food, drink, and service!

    Bree W.

    First time guest and it was an a great choice for lunch. The appetizers are very large portions. Tried the Calamari and the "bang bang shrimp" My experience was during the week in the afternoon so everything came out in a timely manner and little to no wait. They have different options if you weren't looking for fish. But that's basically the entirety of the menu(Hence the name)

    Melanie B.

    Always love coming to Bonefish! One of the most amazing things they do are their special dinner events once a month or so. We came to the Halloween one and wow such a great experience!! The staff were so friendly and their fun was contagious. Everyone was dressed up in costumes and it put a smile on my face for sure. The ambiance feels special. I have to say thank you as well to the staff: I had to bring my 3 month old and it was awesome they had a carrier stand to hold him so he could be propped up next to me and not on the floor. Being a new mom I'm just so appreciative when restaurants have amenities for parents. It makes navigating social settings so much easier and allows for parents to be able to easily enjoy themselves too! He enjoyed the dinner as much as I did (I think, he slept through it lol). The tequila based drinks were incredible and creative, each course was delicious - the portions were perfect. The main fish of the night - oh my god. I still think about how good it was and it's been weeks! We left feeling beyond satisfied and felt like the experience we were given was a special one. We are looking forward to future events and nights out here!

    Lib
    Gabe W.

    Stopped in today for lunch and was pleasantly surprised when we discovered that they had lobster bisque soup again. I ordered my usual, Chilean Sea-bass with mango salsa, jasmine rice and lobster bisque soup. It was delicious but I did discover 2 fish bones in my piece of fish: some one has to pay closer attention when filleting the fish. Bang bang shrimp to start with the house bread and pesto olive oil dip. My wife had the filet Thermidor and was extremely happy with the temperature and taste. My mother in law had Parmesan rainbow trout. Our waiter was a gray hair man named David G and he was very knowledgeable and pleasant to converse with. The parking lot and sidewalk were not plowed or shoveled but I pulled up to the front door in my jeep so my passengers would have a safe entry. The music that was playing is more annoying than anything, it's the modern crap with a beat and lyrics that are repeated over and over and over and over and over and over and over again. PLAY CLASSIC ROCK music that actually tells a story or has a message and displays talent and soul from the artist. Anything from the 60's - 80's AC/DC to ZZ TOP

    Martini flight for the social hour. Pomegranate, seasonal which was apple and a heat wave.
    Sandra S.

    I made a reservation for my birthday for 4:30 pm on a Saturday, October 18, 2025. They couldn't find my reservation in the system. Luckily, I had my email confirmation, and I was told I should be seated as soon as possible, but I ended up waiting 30 minutes to be seated due to staffing issues. I do highly recommend the social hour from 3 PM to 6:30 PM, if you can find a seat at the bar well worth the price. Finally seated, and our server Brett was a refreshing (two thumbs up). Food was about average. Nothing spectacular would go again for the social hour, but not for dinner. Ambiance was a little tense, I believe due to the host who had to check us in; you could tell he was stressed and a bit unfriendly. Honorable mention is Lori at the bar, very attentive.

    Jason C.

    Made a reservation for 10 peoples at 7:30pm. Got their at 7:30 we already got seated. There wasn't that much people. The staff was pretty friendly. We order different types of foods and it was delicious. The place is pretty big. I would definitely come back here again when I come back to Wisconsin.

    Voodoo shrimp pasta
    Linda B.

    Ohhhh what a night! They pulled out all the stops with this trick or treat tequila pairing ! 2.5 + hours of indulgence and exceptional customer service and parings! My favorites were the bruschetta and the mahi mahi and the dessert was the perfect light finishing touch which reminded me of a funnel cake with a sweet dip. Can't wait to see what they have in store for the next pairing! Thanks Bonefish Brookfield-you're the best!

    Blackened Baja Fish Tacos
    Kelly R.

    Everything was AMAZING! We had crab cakes too and they were the best I've ever had! I forgot to take a picture and there were none left after I realized it. Service was amazing. Our bartender was super sweet and awesome. It was our first time there and he gave us such great recommendations. We will definitely be going there more often!

    Corn Chowder & Lump Crab

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    2 years ago

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    8 years ago

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    2 years ago

    Food and service is great!!! Took my family out for dinner and they were pleased with the food.

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    2 years ago

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    Angelleca H.

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    2 years ago

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    13 years ago

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    8 years ago

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    3 years ago

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    Amy F.

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    2 years ago

    Food was hot and prepared as ordered dessert was incredible the wait staff top of the line and professional

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    3 years ago

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    4 years ago

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    3 years ago

    Atmosphere and service were good, but food quality was seriously lacking. I would not eat there again.

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    Amy F.

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    7 years ago

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    3 years ago

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    Amy F.

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    5 years ago

    Overcooked calamari and they were out of crab for soup and apps. Drinks were good but huge disappointment. No sure if we will be back.

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    Bonefish C.

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    3 years ago

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    4 years ago

    save your money! expensive and pricey for food that is not flavored and bland. Service was bad waited so long to order and get our food!

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    Amy F.

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    2 years ago

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    5 years ago

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    Bonefish C.

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    4 years ago

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    2 years ago

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    Page 3 of 9

    Ask the Community - Bonefish Grill

    Are they open on Sunday?

    Sorry, I don't know. I would think so but couldn't find sny information on their website

    Is there a private/semi private room available for groups?

    No

    Don’t See Your Question? Ask Away!

    Fleming’s Prime Steakhouse & Wine Bar

    Fleming’s Prime Steakhouse & Wine Bar

    3.9
    (284 reviews)
    1.7 mi
    $$$

    We had an amazing dinner last night! I had the chilean sea bass with a miso glaze. Its not on the…read moremenu but you can request it! My friend had the 8 oz filet with crab stuffed shrimp. The steak was very tender and I tried a shrimp and it was awesome. Ann Marie was our server. She was great and is really knowledgeable about wine and helped me pick a bottle of pinot noir that i really liked. The restaurant is really setup nicely so there is plenty of room and space between parties. The steak was prepared a little under which was not a big deal to us, we sent it back for a little more cook but Josh the manager insisted on comping us a drink and dessert! It was really nice of him and not expected! All of the employees were very nice and attentive. We had a great evening and I wont wait so long for my next visit!

    First time here. We came on a Sunday afternoon with a party of ten. It was a birthday celebration…read more Food: To start, we had a couple of different wines for the table: a red (which I don't recall) and a white Moscato, which I chose. We had the option of ordering off the regular menu or the smaller lunch menu, which still had plenty of excellent options. Several different appetizers were ordered, including calamari, burrata with prosciutto, and milk bread with lavender honey butter. All of them were excellent: well plated, served at the right temperatures, and in good portions. For entrées, there were lobster rolls, steakhouse filet chopped salads, and Cabernet filets. It didn't take long for all the items to be ready. They were all hot, and each steak was cooked perfectly. The medium-rares were exactly that. I had the Connecticut-style lobster roll, which had a very generous amount of warm lobster on a beautifully toasted brioche bun. The lobster was in nice-sized chunks, rich tasting, and tender. I upgraded to the truffle fries, which were plentiful and well seasoned. Best lobster roll I have had in Wisconsin. We probably would have ordered dessert, but someone had brought a birthday cake, which was a perfect ending to a wonderful meal. Service: Service was good, although it was more efficient than friendly. She did a great job of getting us organized and ready to order. All of the food came out as expected. With a party of ten, there were times when water needed refilling and utensils needed replacing. After dinner, we wanted a picture, and she was happy to help us with that. Atmosphere: The place is a large space, with an expansive dining room that combines booths and tables. The entire area has a modern, upscale vibe. Tables were fitted with double white tablecloths and heavy black napkins. There was sufficient lighting, so nobody needed their phone flashlights to read the menus. There weren't many people there, with the exception of another large group. They seated us in different halves of the dining room, so we felt like we had plenty of space for lively conversation. I would definitely come back for another dinner, especially for the lobster roll or one of their steak entrées.

    Photos
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar

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    Parkside 23

    Parkside 23

    4.1
    (610 reviews)
    2.5 mi
    $$

    Food was served hot, portions were ample. We had croque madame, filet sliders as the mains. Croque…read moremadame had fresh ham, tomato bechamel and ground mustard and a perfectly fried egg on sourdough. I enjoyed the sandwich though my tastes were ready for a lightly browned cheese instead of a lava like cheese sauce though the flavor was terrific. The beef sliders were well seasoned and flavorful. 3 sliders ( not overly inventive )were a perfect savory meal. Do not miss the creamed corn! The bacon added texture and a nice hint of salt. The goat cheese flat bread was maybe the best offering for the evening..the goat cheese was melted wonderfully and the balsamic vinegar infused complexity all contained on the flat bread. The brownie with ice cream was a nice sweet ending to a great farm to table experience. Eli, our server knew the perfect inflection points to check in without becoming a helicopter server! Overall, this place, the service and cook team merited our sincere appreciation! Well done!

    My husband and I recently took my in-laws here for dinner. They have never been and we've been…read moretrying to find a date for a while now. Every time I decide to go to this restaurant, I am pleased. Our server was very attentive and social. Our food orders were accurate and timed well. We ordered the charcuterie board special and it was very tasty. My father and I both ordered the short ribs with carrots. I do get this almost every time I go to Parkside because I enjoy it that much. Of course we had to get a side of the corn! My mother-in-law got the pot pie and my husband ordered the fried eggplant. Every single one of us enjoyed our meals and had a very nice time. To finish we had crème brûlée. Once again, I will definitely come back to this restaurant. Every time we have such a nice experience.

    Photos
    Not only was their food amazing, but PS 23 took care of all our linen and place settings!
    Not only was their food amazing, but PS 23 took care of all our linen and place settings!
    Our entire menu collection
    Our entire menu collection
    Parkside 23

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    Meiji Seafood Hibachi Buffet

    Meiji Seafood Hibachi Buffet

    3.2
    (48 reviews)
    6.3 mi
    $$$

    There were about 6 of us celebrating my son in laws Birthday. They had been here several times for…read moredinner before. They have a variety of Asian specialities, seafood, sushi, pho, and hibachi. (It might be for dinner) They didn't have crab legs for lunch but there were many kinds of shrimp and beef dishes. They had a sushi chef preparing nigiri as well as rolls. I really liked the variety. They even had the basic nuggets and pizza for kids. I really liked the variety. Everything was fresh and good!

    It was thoroughly OK. There were a lot of selections for food in the buffet. There is a 90 minute…read moretime limit to eat. The food was OK. They do say they want minimal waste. I get it. That kind of freaked me out though. I don't like cucumber, so i took the cucumber out of the sushi, and i didn't finish an egg roll because it was too chewy (not crunchy at all). That didn't seem to be a problem. I didn't try everything. I liked the noodles I got. The sushi was decent (I had the cooked sushi). They had a nice selection of desserts. My friend said she'll come back with her kids. I don't think I will. I'd rather have everything cooked fresh. The fried things I tried (gyoza and eggrolls) were too chewy, they didn't taste bad, but the texture was off. The exception was the rangoons, they were crispy. The desserts were ok. The best was the prepackaged ice cream. I'm glad i tired l tried it. It looked like the families with kids were really enjoying it. I'm sure, as a kid, I would have too.

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    Meiji Seafood Hibachi Buffet
    Meiji Seafood Hibachi Buffet
    Dessert

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    Dessert
    Eddie Martini's

    Eddie Martini's

    4.3
    (276 reviews)
    6.2 mi
    $$$

    Avengers Assemble! So we went for a business meeting,, and I…read morewas expecting the usual stuffy corporate vibe. But this food hit me harder than Thanos punching Iron Man on Titan. I had perhaps the best rib eye of my life! It defintely beats every major high-end steakhouse chain easily - we are talking neck and neck with Peter Luger in New York. The ribeye was like Wakandan Vibranium. melt in your mouth but still had that perfect texture. The sides were amazing! * especially the broccolini. had a bit of miso and a minor chili kick that sneaks up on you like Black Widow. * dessert was divine. We got this lighter bread pudding and devoured it all. like Quicksilver just ran through and cleared the plates lol Ambiance is quiet, dark wood and dark lighting. exactly what you would expect in a high-end steakhouse. Service was very attentive without being disruptive to deep conversations. Servers clearly passed by with a glance to check on us - felt like having Heimdall watching over us from Asgard.. Drinks were always refilled before finishing. The best resturant in all of my visits to the area! 6 out of 5 stars. If you need a meal that makes you feel like Thor after a battle, this is the Endgame.

    From out of town and picked this place for a birthday because of its reviews on Yelp. Did not…read moredisappoint. Great drinks and great atmosphere. We had the French onion soup along with the wedge salad to start. And, delicious bread. Had a center cut New York strip medium, cooked to perfection. For sides had a baked potato and asparagus with a side of hollandaise. When I am back in town, I will go out out of my way to come here. Probably one of the best steaks I've ever had. But, the best thing is the fantastic service.

    Photos
    The bar area
    The bar area
    Dessert trio
    Dessert trio
    Nice small bar

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    Nice small bar

    Bonefish Grill - seafood - Updated August 2026

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