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    Bon

    4.6 (97 reviews)
    Closed 4:30 pm - 9:30 PM

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    Sushi regular
    Chaya K.

    Sushi quality is amazing. Decor and ambiance is very cute so it is great for a date night. It is byob, which I love and the service is attentive. Love this place will definitely put it in my rotation.

    Menu
    Shelby A.

    Finally made it to Bon and I'm already planning my next trip back! I strongly recommend making a reservation on the weekends as it fills up very fast. They are also BYOB. We were seating immediately for our 6:30pm reservation and service was phenomenal when ordering and bringing our food out. The only thing was we sat for a while with empty water glasses and no one asked how our food was once we got it. And it also took awhile to flag someone down to get our check. We started with their tempura appetizer. It was delicious perfectly crisp and paired great with the dipping sauce. Overall a great size portion to share with two people. For entrees I ordered their spicy tuna roll and dragon roll. The spicy tuna was delicious and with quality tuna. Not the normal minced tuna most places will serve you. The dragon roll was large and just enough to fill me up. I also enjoyed that they don't drown their rolls in sauces and toppings here. My friend ordered their miso black cod. He enjoyed the portion size and it paired great with a side of white rice. I do have to say my favorite part of the meal was how quickly staff brought over silverware for my friend when they saw him struggling to use the chopsticks. Inside is very modern and clean. The restaurant is perfectly light and tables are well spaced.

    The spread at the shower!

    My sister and my mom threw my bridal shower at Bon this May. Bon did an amazing job at making the day amazing. The food was to die for the ambience was electric and the staff were all so sweet and accommodating . Everyone had the best time and raved about the foood! If you're planning an event and are a sushi finatic like me, definitely consider Bon! Lia was amazing and so sweet, she helped my fam so much with making sure the day went smoothly. I just went back for a casual dinner with my parents and the sushi blew me away again - it was just so fresh and delicious! I live in New York City so good sushi is something I come by often and I wouldn't expect it to be just as good in New Jersey, but its truly amazing. Thank you, Bon!

    Carpaccio
    Suzett L.

    Apps were great and Very fresh fish! The rolls were good and the toro hand roll was amazing. The fatty tuna was delicious.

    Rob H.

    We went on a Friday evening. The atmosphere was very open with decorations for the holiday season. I appreciated the space between each of the tables. We had multiple waiters/waitresses all that were extremely tentative, especially Randy. The food is priced a notch above your local Japanese restaurants but the sushi and entrees were delicious and extremely fresh. I highly recommend the redbud roll if you enjoy tuna and spice along with the truffle unagi foie gras Bowl. One negative is that the establishment has a implemented both a card service fee AND a cash discount. I understand in this time applying a small credit card fee, but applying both if you pay credit card you will be paying an extra 8.85% which is steep. Make sure you bring cash when you come here to avoid this. Overall food was delicious. I will be coming back with cash.

    Beef Carpaccio
    Mel T.

    Stopped in for lunch on a rainy Saturday about half an hour after they opened, around 12. It was still pretty empty at that time. The restaurant is modern-looking and spacious. They gave us this cozy little nook that was also able to accommodate our stroller. They started us off with some hot (peach?) tea, which was nice on a rainy day. They don't have a drink menu as they are BYOB, but even a non-alcoholic drink menu would have been nice. They said they just have cans of soda, so there is some untapped potential for them here if they added some Asian drinks. They have some deals on the menu, like appetizer combos (we opted for the any two appetizers for $38), and lunch special - even on the weekends! We ordered a feast to share since we were celebrating Hubby's birthday. We had: -Scallop Foie Gras (scallop, Foie Gras, torched with truffle oil) - this was good but the scallop slices were thinner than I expected. Comes with six pieces -Beef Carpaccio (thin sliced beef, pecan, arugula, grana padano cheese, sauce, and balsamic) - a little too saucy for me and I wish they cut up the beef into smaller pieces because I nearly choked on one. Other than that, the beef itself was good -Salmon Course Lunch Special (2 salmon, 2 torched salmon, 2 salmon belly, 2 salmon tataki, 1 salmon handroll) - the salmon was very good. My only complaint would be th torched salmon - they put entirely way too much spicy mayo and eel sauce on it. Next time, I would ask for sauce on the side. This was a great deal though. It also comes with a soup, salad, and two bulgogi arancinis, which were very unique - but again too much sauce since it was served on a plate with tomato sauce. The salad already has dressing on it, which you guessed it - too much dressing. So this seems to be a common theme at Bon -20 PCs of chef's choice sushi - the pieces were not explained to us but we were able to guess the fish and the flavors of the ingredients for the most part. My favorite was definitely the tuna, which melts in your mouth. Other top contenders include a yellowtail and a fluke (which I normally don't love but it tasted really fresh here). Dislikes includes the filler pieces of eel and cooked shrimp. There were 10 different pieces, so we both got to have one of each -Croffle with ice cream - all of the reviews online showed everyone getting this dessert, so we wanted to try it since we figured it must be good. It was just okay - pretty basic and probably something you could just make yourself at home Our waiter was really nice but we did feel neglected a bit. He forgot some things so we had to ask a few times for certain items. But it was probably because the restaurant was starting to get busier and he was the only waiter around. I would still come back. The fish is good quality and very reasonably priced for a higher end sushi place. Tip - they might have a parking lot around back but there was some street parking at this time and it's only 25 cents for two hours.

    Salmon Nigiri Combo

    Amazing sushi in the Westwood area, worth a try you'll be back. The lunch specials are great as well.

    Exceptional Omakase experience. Delicious uniquely presented sushi and seafood. Excellent friendly service and beautifully presented. Just perfect for an upscale dinner. Simply superb.

    Mango Avocado Roll
    Mark S.

    Nestled in the heart of downtown Westwood, NJ, we were delighted to find the rare gem: a hybrid of Korean and Japanese cuisine. Great food, great ambience, impeccable service.

    Tuna Crispy Rice & Tuna Tartar
    Kaitlin D.

    Amazing experience at Bon from the ambience to the quality of the sushi. This is one of the best sushi restaurants I have I ever been to and I call myself a sushi connoisseur. It is very nice and clean inside and everything taste so good! We got the tuna crispy rice and the refresh roll and both were outstanding!

    Miso cod
    Amanda T.

    Had Christmas Eve dinner at Bon. Service was excellent and food was delicious (as always!) Absolute favorite on the menu is the scallop appetizer- beautiful combination of flavors. I had the yuzu miso black cod, pictured. Lovely presentation and tasty fish cooked perfectly. Definitely recommend.

    Vicky L.

    Very good sushi. The angry ex sushi roll was so goood . We came here for Sunday night dinner

    Scallop Foie Gras

    If you're looking for top-quality omakase without having to go all the way to NYC, this place is such a gem! The atmosphere is amazing, and the quality truly rivals what I've had in Japan. Beautiful ambiance, impeccable quality, make the whole experience even better. The chef is super friendly and always gives great recommendations too! Truly a hidden gem worth revisiting! 분위기 너무 고급지고, 음식도 너무 맛있어요!! 입안에 퍼지는 사시미의 신선함이 일품입니다. 뉴욕까지 나가지 않더라도 좋은 퀄리티의 오마카세를 먹고싶다면 여기 추천 합니다..! 일본가서 먹던 오마카세 퀄리티에 뒤쳐지지 않아요!! 사장님도 너무 친절하시고 메뉴 추천도 제대로 해주세요

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    8 months ago

    Beautiful ambiance and delicious food (octopus was our fave!). Excited to try the omakase next

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    Food was exceptional great service and great ambience I strongly recommend you give it a shot

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    Page 1 of 3

    Ask the Community - Bon

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    Superior sushi

    Superior sushi

    3.9
    (29 reviews)
    1.7 mi

    THE FOOD ----------------…read more+ Fried Gyoza - Solid gyoza. Well fried and tasty. What you would expect for good gyoza. = Seafood Udon - Not a whole lot of flavor in the broth, but there were a lot of ingredients, including shrimp. + Superior Combination - California Roll, Shrimp Tempura Roll and Golden Washington were good. Basically, your run of the mill average sushi rolls. + Sushi Deluxe - All of the 10 pieces of sushi were fresh enough and the Tuna roll was good too. Once again, nothing surprising here and what you would find at your local sushi restaurant. THE SERVICE ------------------- = Service was a bit on the slow slide with the 2 waitresses. ---- Food took a longggggg to come out. Specifically, our sushi took about 50 minutes, after we ordered, to arrive. ++++ On the bright side, the waitresses were cordial and did give "You're welcomes" when we said "Thank you". Our waitress also said "Have a good evening" as we were leaving. THE SURROUNDINGS ------------------------------- + Interior is spacious with plenty of tables and seats. + Private parking lot is shared with the rest of a strip mall. RANDOM OBSERVATIONS -------------------------------------- = Was relatively busy on a June Friday evening at 6 PM. Lots of take out orders were sitting at the counter and the restaurant was pretty full with just a few empty tables.

    - Fairly spacious dining room with tables well spaced for comfort; counter seating available at the…read moresushi bar; open layout with large windows providing plenty of natural light; overall clean and pleasant atmosphere - Service was friendly, but noticeably slow--food took quite a while to arrive, with a long delay between the udon and sushi courses - Food was mixed overall: seafood udon was served piping hot with a generous portion of noodles and toppings, but the flavor was quite bland and overly dominated by sesame oil; sushi deluxe featured fresh fish over well-portioned rice, but lacked variety with only two pieces of each type of fish, and the tuna roll had very chewy seaweed; the superior combination platter was also fairly average, with the Golden Washington roll having overly sticky rice and consistently chewy seaweed across all rolls; fried gyoza stood out as the best item with good flavor and a light, crispy exterior

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    Sushi bar
    Sushi bar
    Green tea ice cream
    Green tea ice cream
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    Inside
    Ocean Sushi

    Ocean Sushi

    3.7
    (106 reviews)
    2.7 mi
    $$

    THE GOOD ----------------…read more+ Quiet inside on a Friday evening, but they had plenty of pickup orders, so were busy bees churning out takeout bags. Dining in was very peaceful. + Service was decent as the food came out fairly quickly. + Spacious interior with lots of tables. + BYOB. THE NOT SO GOOD ---------------------------- - No private parking lot, but there are free 1 hour street parking spaces all around and a free parking lot 1 block west on Oradell Ave that has 3 hour parking limits. MIXED THOUGHTS --------------------------- = Food was up and down. Sushi was disappointing, but kitchen food wad decent. - Sushi for Two - 20 pieces of assorted sushi and 2 rolls (California and Spicy Tuna) for $48.95 (as of March 2026). Was actually reasonably priced for so many pieces of sushi. Unfortunately, sushi rice was on the mushy side and the fish was room temp, so didn't taste like the freshest fish from the sea. + Nabeyaki Udon - Soliddddd. Arrived in a piping hot clay pot and the broth, udon and chicken were pretty good. + Kake Fry - 4 freshly fried oysters were good. RANDOM OBSERVATIONS -------------------------------------- = During our entire time here from 5:45 - 6:45 on a Friday evening, only 2 other parties sat down inside. Rest were take out orders.

    - Street parking only; most spots on the block are limited to 1 hour…read more- Decent sized dining room with comfortably spaced tables; dim lighting throughout, with simple drapes separating a few sections - Service was friendly and attentive--arrived around 5:45pm on a Friday and it was still quiet; a steady stream of takeout orders, and a few dine-in parties came in later - Food was a mixed bag: the kaki fry appetizer came out hot and crispy with a nice tangy dipping sauce, and the nabeyaki udon was fresh, hot, and satisfying; however, the sushi and rolls were underwhelming--the fish was close to room temperature, slightly mushy in texture, and didn't taste particularly fresh, while the rice was overly sticky

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    Starter Salad
    Starter Salad
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    Inside

    Bon - sushi - Updated August 2026

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