For lunch they have vegetarian, butter chicken & Lamb Thalis, increasing in price by $1 for each…read morestep (maxing out at $18) & coming with 2 curries each. Lamb curry was pretty good with a rich flavour. Dal makhani was decent. Naan was warm & fluffy & a bit crispy. Gulab jamun was decent. It was topped with dessicated coconut, which was nice.

Wow! What a fine. I live close to this area, and this location has changed, hands many times, from…read morebeing a pub to a restaurant. None of the previous places have worked out. When I saw this place open, I was skeptical. But I thought I'd try it out tonight. Probably the best Indian takeout I've had in the area ever. Authentically made curries, beautifully spiced and aromatic, just delicious. Fragrant and perfectly steamed basmati rice and fresh, stretchy naan, clearly homemade. I recommend this place to anyone. Don't be put off by the rathe kitch-looking name and exterior. The place is full of Indo-Canadian people, which is a great sign, and it lives up to true authenticity and beautiful food.

Our family had ordered some Dhoklas and Potato Wadas for family event and we were handed the…read moreresponsibility to pickup the order. It was still early and the order was not ready and was ready in a few minutes after. The tray full of straight out the fryer Wadas and freshly tempered dhoklas. Surprisingly the dhoklas were vegan (made without yogurt or buttermilk) Couldn't resist picking up one Wada and splitting into quarters for us to taste them in the car right there. The Wadas hit and perfectly spiced for an Indian taste buds. The outer chickpea flour cover with spiced potatoes inside. The spice also a hint of sweetness that speaks to the Gujarati style of spicing thing you. The dhoklas when tasted at home were spicy even for an Indian taste buds and the tempering had too much oil (way too much). Normally the dhoklas are not spicy at all, but I think the chillis in the tempering were spicy and the dhoklas turned out way too spicy for many in the family (except me, of course). But the over greasiness killed the experience for me. Most of the pieces dripped in oil.

The food is delicious. Super good food and also vegetarian but still sooo good. Usually only do…read moretakeout but always hot and fresh.

Used to eat here years ago. Now they only have take out. I ordered from their online menu, only to…read morefind the prices at pickup are higher. Our biggest concern was the inability to vary the spice level of the food, which most Indian restaurants do. I was told the food is not "child friendly", and was specifically told the spice level is "medium". Of course the butter chicken was mild but the aloo ghobi was far from medium. I can handle medium-hot, and this was almost too spicy for me. On top of this, the chana masala was watery, with a lot of filler ( we don't even know what was in it). We also got malai tikka-for $16 we barely got 2 chicken breasts (maybe 1 1/2). Finally, all the butter naan was burnt (and we ordered 6). When I called about the spice level, the employee kept reiterating that he had told me the food is not for children. There are many better places than this and the only reason I gave two stars was the food was ready at pickup time and it was hot (temperature wise!). I simply cannot recommend this place.

Best restaurant in Burlington for buffet! I came in at 5:30 and it was empty because I know it's…read morenot dinner time but I was hungry. The buffet was Amazon. Even had some gamma style items. Will be returning when in the area again.

We were in the area so we decided to stop and get some Indian. I've had a good experience when I…read moredined at the Richmond Hill joint, which is why we picked this location. It did not live up to our expectations, however. I believe our mistake was choosing the Bombay royal platter (paired with garlic naan). Despite the restaurant serving just two tables at the time, the wait time for the dish was about 40 minutes. We were informed that the platter takes more time than other dishes, so our expectations were quite high. When it arrived, we found the meats to be dry, even with the addition of sauces and chutney. The seekh kebabs were particularly underwhelming. For $39 it was definitely not worth the price. I think that's on us. I should've gotten paneer instead. You live and learn, I guess.

We have had Bombay as our go to restaurant in Burlington for years!…read more Perhaps they have new owners/chef or recipes, but our take out dinner on January 19th was abominable. The butter chicken had NO sauce and the chicken what little there was was tough. We also had an item called butter chicken dumplings which was store bought frozen dumplings again with a tiny but of sauce on them. The malai kofta on the other hand was a container FULL of sauce and 3 small pieces. Sad to say that we may have to look for another indian restaurant in the area. They also have raised their prices and no longer include naan or rice with entrees, which they always used to do Please return to the way you used to be!

best indian food, and i eat indian alot. Portions were very large and service exceptional -just…read morevisiting here or i would be a regular. Thoroughly enjoyed the meal. I had a lunch special and one other dish and had dinner for 3 nights.

Parking - check. This restaurant has a small shared parking in front of their entrance on Regina…read more There is also ample parking in the larger uptown waterloo parking area. I came here on a Thursday night under high recommendations from others. My expectations were high, i was excited! 7:00pm, walk in and there's a quiet, empty ambiance to the place. We got to choose where we sat and were promptly given beverages and the menu. On the center of the table is their form of a lazy susan. 3 tea candles and a holder above it to hold your meal - it's not just to light up your table :) I ordered the Kadai Murg - a boneless chicken dish in a spicy tomato like sauce with green peppers. Flavour was good. It had a good amount of spice to it. Sides are to be ordered separately - they do not come with anything. I ordered the saffron rice and my friend ordered the garlic naan. Rice was alright. Nothing outstanding, but a good balance with the Kadai Murg to soak up the sauce. The garlic naan was really good. Very strong fresh garlic flavour - prob the best thing on the table. My friend ordered the Tandoori Chicken. 5 pieces of chicken, bone in, served on a sizzling platter. The aroma was heavenly. The taste? meh. It was overly salted... but cooked alright. It wasn't too dry, but it's not something that stood out other than the initial smell. Probably should have ordered the butter chicken for a better evaluation... the service was good. The owner seemed very nice. Overall, it was an okay experience. Did it live up to the hype I received from others? no. Was it decent food? yes. For the portion size (it's quite a bit of food, but for $20 a dish plus a side to go with it), it's alright.

Hard to believe there were so many good reviews and decided to give it a try. The chef and spouse…read more(she knowledgeable about vegan options and will make changes where possible). The service is amazing and ambiance not bad. Vegan Chana Samosa Chaat (no yogurt) - was absolutely delicious. Two samosas topped with piping hot Chole and topped chutneys and onions. Wow. The chole was fabulous. Not too spicy, perfectly seasoned and great flavour. Vegan Aloo Tikki Chana - The potato patties topped with chole and very similar to samosa chaat. Another winner. Chole takes all the credit. Gobi Parathas-Cauliflower Flatbread - a well made and filling was of cauliflower was good. The Paratha well cooked. Saag No Paneer and Naan and Tandoori Roti - again the saag made with spinach and rapini was amazing. Good garlicy taste and well seasoned and spiced. Didn't taste canned greens for sure. The naan and roti - fresh from tandoor and came piping hot. Wish I had more room and I could have eaten more of it. Good vegan options, very good service and amazing food. Worth the five star rating.

The meal was fantastic and the staff were very welcoming. The atmosphere was enjoyable, though it…read morewould be even better if the music volume was a bit lower. Overall, a really lovely dining experience!

Had the weekday lunch buffet. Despite this supposedly being a Nepali place, it was just a North…read moreIndian buffet. Even the a la carte menu is mostly North Indian, with a few south Indian dishes. And momos. The food was pretty decent. The spread wasn't huge but at $19.99 it was good value.

Me and my coworker decided to try this place on a whim and I'm glad we did! The naan is the best…read moreI've had (keep in mind I've only tried about 4 Indian spots so far) . The Vindaloo was so good. My go to is usually Korma but the didn't have a lamb korma. The medium spice level had a nice kick to it. I think I found my new Indian go to. Also the service was lovely. The waitress who took our order just started but had a great attitude and for being new she was very knowledgeable about the menu. I had my order to go but inside there is lots of seating and it's just a nice little atmosphere. My only complaint is there is a door that leads to the street so they have people entering through the restaurant to get to the mall. I don't really mind but on a cold day you are gonna really feel the breeze.

There is a good setting for dine in but I bought take out…read more Tried chicken Biriyani, beef kebab, chicken tikka and chicken pakora. Chicken pakora was really good. Biriyani had good spicy level. It was delicious. Friendly customer service Free parking is available but it can get filled up pretty fast since the location has many other good restaurants and shops.

A staple restaurant for me. Love anything in their tandoori section and enjoy their curries. The…read morefood is fresh and well priced. Very friendly service. It also has a newly decorated interior with nice vibes.