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Boichik Bagels

4.1 (807 reviews)
Closed • 7:30 am - 1:30 pm
Updated a few days ago

Order Boichik Bagels Takeout or Delivery

Boichik Bagels Photos

BOICHIK BAGELS ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Dogs allowed

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Recommended Reviews - Boichik Bagels

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Reviews With Photos

Bagel, Choco Malt Coffee
Claire P.

The service was quick and delicious! I got a choco malt coffee as well as an eggything (egg bagel with everything seasoning) bagel with cream cheese!

Delicious loaded classic lox n cream cheese bagel
Theresa H.

Loved the classic bagel w lox n cream cheese. It was loaded with so much more. I had to save half for later until my mom wanted it. Now I gotta go back.

The Classic
Alyson C.

I am such a big fan of lox bagels, and Boichik gets it right. Thick slices of salmon, crunchy red onions, juicy tomato slices, and lots of schmear made for a perfect classic sandwich. I work around the area so I frequent here often, and sometimes I can't get a near $20 sandwich all the time, so I just get a bagel with lox spread and add red onions and cucumber and it still is so good. (That runs for less, like $10-12 I think.) Great spot for some solid bagel sandwiches and good spreads, I haven't tried the coffee here but I bet it's just as good. Great people working inside too!

Classic
Clara S.

Got the lox bagel and it was so yummy, only note is that it can be kind of messy but overall so yummy

Vegan option
Cristina C.

I really wanted to love this place. After all the hype I'd heard, I was excited to finally try the bagels. I ordered The Mensch, and... it was super salty. Like, had-to-stop-halfway salty. The bagel itself was solid, but the sandwich was overwhelming. My partner went with a vegan option, which was better, but still didn't leave much of an impression. That said, the service was great: friendly, quick, and helpful. But it's definitely on the pricey side, and honestly, the quality didn't quite match the cost. I might be back to try a plain bagel or something simpler, but next time I'll lower the expectations a bit.

Inside
Stephanie K.

Boichik Bagels on College Ave near Rockridge has become my go-to spot for real New York-style bagels in the Bay Area. The bagels are exactly what you'd hope for--crisp on the outside, chewy on the inside, and always fresh. I've tried both the plain and everything bagels, and both were excellent. What really stood out for me, though, was the strawberry cream cheese. It's seasonal, so not always available, but if you see it, definitely order it. It's so light and fluffy with just the right amount of sweetness--by far my favorite. I also tried the salmon lox sandwich, and it was just as impressive. The salmon was fresh and paired perfectly with cream cheese, capers, and red onions. Simple but balanced and satisfying. That said, the service wasn't great. There was an older lady taking my order, and honestly, she didn't seem happy to be there. She wasn't rude exactly, but she came across as unfriendly and condescending, like she didn't want to be helping customers. It took away a bit from the overall experience, which was disappointing. The coffee was also a miss. It was very acidic and just not enjoyable at all. Definitely not something I'd order again. Despite the service and the coffee, the quality of the bagels themselves makes this place worth visiting. Boichik nails the classic NY bagel texture and flavor. I'll keep coming back for the bagels--especially when that seasonal strawberry cream cheese is available.

Angela F.

Quite good! Not life-changing, but I thought it was worth the price. I ordered online and good an everything bagel with hatch cream cheese, lox, cucumber, red onion, and avocado. If you think about it, most deli sandwiches are $10-15, and if you count an upgrade with avo, the bagel sandwich was worth the almost-$20 price. I'd order again.

Kathleen W.

Wow~ This place has the best bagels I have ever had and it does not disappoint. We got the garlic bagel with garlic and herb spread and it's delectably soft and scrumptious

Everything with tomato, cream cheese, capers
Caitlin H.

A Berkeley staple! Delish bagel sandwiches. Come early before they run out of egg and everything bagels. The best NorCal bagel I've had but doesn't come close to east coast bagels. A tad bit pricey for a bagel, but worth the splurge once in a while. Lox is great and so are all the fresh veggies!

Garlic Bagel with Hatch Chili Spreas , cucumber and onions

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6 years ago

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1 year ago

Fun to watch the robo bakers and the bagels are delicious, just like you would find in NYC

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2 years ago

Best bagels in the Bay Area, hands down! The salt bagel with hatch chile cream cheese is excellent!

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Page 6 of 21

Ask the Community - Boichik Bagels

Are the bagels boiled before being baked?

Yes. Their website FAQ says so.

How long would it take to order and receive a bagel on a weekday morning? Are there ever long lines to order like on weekends?

The line is much much shorter on weekdays!

NYC cream cheese is robust, like if you get olive cream cheese, there are giant chunks of olive. Anybody know about the CC here?

Hi! The cream cheeses at this place are not as robust as in NYC. The whitefish spread is good as are the bagels. Everything is $$$$ and not as tasty as in NYC. Still, this is California and one can't be too picky. Enjoy!

How long can you keep the bagels for? (1 week?)

Freeze any bagels not eaten that day! You can slice them first, so they can go directly to your toaster.

How early do I need to get in line on a Sunday?

I'm always in the area on Sunday's and would say aim for anytime before 9:00am as early as when they open. Everything should be available and it's early enough that the line won't be ridiculous.

What are there store hours? Are they open now?

Yes, they are open Wed-Sun in the mornings and little into the afternoon. Day ahead ordering is available online for both pickup and delivery in the greater SF area, or brave the line and go to the store for same day pickup (and watch them make… Read more

Don’t See Your Question? Ask Away!

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Living down the block for years this is the first time I've been to kitchen story. The weekends…read morewhen I would drive by seems like there's always a lot of people here so I made a reservation reservations online and you have the option to choose if you want to sit outside inside or upstairs. I reserved for three to sit in the main dining room. The next day we arrived right on time for our reservation and still had to wait about 10-15 minutes and was asked if we could sit outside and then we were seated upstairs. I was a little bummed we didn't get to sit in the lower dining room like I booked on our reservations. It was still cute upstairs and good company always makes brunch even better. The servers were quick and helpful. I wanted something light so I just ordered the chicken and waffle bites. My husband got French toast and a side of chicken and my friend got a main entrée of a sandwich with some fries and a little soup. All of the food that came out looked amazing even at other people's tables. For brunch, the price is a little pricey, but I would like to come back to try other entrées when I'm more hungry. We asked one of our servers if he had a light as I brought a little candle to celebrate my friend's birthday, and as he lit it, he also decided to join in with us as we sang happy birthday, which I thought was really sweet. He did not have to do. He even got other tables around us to sing happy birthday as well. It felt like a special moment for my friend, which was a nice surprise. I did really appreciate this part and look forward to coming back.

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Mascarpone Stuffed Deep Fried French Toast the outside was more crunchy than expected. Was a bit tough to chew.

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Boichik Bagels - bagels - Updated May 2026

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