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Bocados Burger & Grill

4.6 (52 reviews)
Open 11:00 am - 10:00 pm

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BOCADOS BURGER & GRILL ATMOSPHERE

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Outdoor seating
Happy hour specials

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Recommended Reviews - Bocados Burger & Grill

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complimentary chicharrones
LaMecia M.

Overall: Friendly employees, quick service, and correct orders Food: I live by a "When in Rome..." philosophy so that meant I had to try the most popular burger, the Crazy Cow. I asked for my burger to be cooked to medium temp - our server was hesitant because the patty is so thin they have had complaints from customers if they felt it was more medium rare, but that wasn't the case and the patty was cooked a perfect medium temp. The only thing that would have made it perfect were if I could have had the steak cooked to medium too. It must be said 10 oz is a lot of meat for one setting along with the bun, dressing and fries. That said, this easily became two meals for me and it was just as delicious reheated as it was before. I have to credit the medium preparation for that fact. Service was good. They managed several tables without neglecting anyone. Decor was coordinated. I don't think a green wall is necessary for a burger spot but I didn't hate it. I love that they have screens. Would be a great place to grab a burger and watch the game.

CRAZY COW
Brett N.

Why 3 stars? Because I wanted to like it so much, but it was just okay. --- --- --- I just discovered Bocados a few days earlier before checking it out. That almost never happens because I have so many bookmarks and places I want to try, but Bocados looked so amazing and I was going to be in the area, so I expedited right to the top of the priority list. The whole menu looked awesome, including all ten-ish burgers, but I ultimately just went with the Crazy Cow because it was labeled as the best seller. When it came to the table, I could not have been more excited, as it looked like all of my hopes and dreams on a plate. Unfortunately, the more I ate, the more I just kind of felt like main way to describe it was... heavy. And don't get me wrong, I love a good heavy meal, but it wasn't "oh this burger is awesome, but it's also heavy." It was just: heavy. The same can be said for the fries that I added cheese and bacon to. I ate this meal at about 2pm and did not eat again the rest of the day, after only having a light breakfast. And I mostly just kind of felt a bit uncomfortably stuffed the rest of the day. My server was great, and like I said, the menu was full of nothing but appealing stuff. But I just didn't love my burger. I would definitely be open to trying them again in the future though.

La Parrilla
Dave F.

How did this place sneak by me?! I stumbled on this place after leaving golf at Windrose in search of a burger. When I saw the menu, the burger - while the pictures looked great - the burger fell out of scope. Once I saw all the meat options, the decision became a no-brainer. I ordered the parrilla. It checked every box. Hot Fresh Delicious Quantity Variety The food was awesome. The platter offers steak, chicken, Argentinian sausage, fries, and other goodie that I couldn't finish. It says it feeds 2 people, but those 2 people can munch on this over several meals. And that meat flavor? I' still drool when I think about it. For the healthy types - even their salads look delish! The restaurant itself is causal - you can sit inside or out. The staff is very friendly. Go check it out!!! You'll be glad you did.

CRAZY COW
Kyle D.

Good was phenomenal and authentic! Val and the staff were very friendly, great little hidden gem.

Eddie S.

Ohhhh ma gawwwd! Where have you been all of my life Mr. Bocados? As old as I am and the amount of hamburger places I've been, this has to be in the top 3 for ME. Parking might be challenging in peak times but for the most part on my 2nd visit, it wasn't busy still so nothing to fret about at that time. I feel reserved about getting attached to this establishment because I came here for my first visit on a Saturday night, about 8pm "ish" and like most places are supposed to be bustling....it was not. Ok, what's wrong here? Let's give it a try. I guess this could almost compare to be a Brazilian/Venezuelean version of a Red Robin, but much much better. I liked it so much I came back the next day as well. The menu has it's spread of different types of burgers but they're not your typical American menu case of course. You will be presented with different names and ingredients but no limited to grilled queso fresco, pico de gallo, fried eggs and GARLIC SAUCE that has crack in it! The meats are SMOKED lightly which makes a whole world of difference. That's just part of it because the menu also has a spread of other foods you should try. Service, excellent, for the most part. The first gentleman we got on that Saturday could make a 2 star meal turn into a 4 with his acknowledgement of the menu and his table side manner of reading his customers (I think his name was Juan/Jose or similar ) without being intrusive. The person that we got the next day was almost as good but my constructive criticism if I was being super picky would be that one should tell the customers if the drink (Iced Tea) is coming from a bottle/can instead of an urn that we're used to or assume it would come from. It still didn't take away from the experience but it could ruin others. The prices are about an average of I would say $16ish per burger in which they are totally worth it. The interior is pretty decent for a burger place and I would suspect that this establishment is probably a bit new. There is a patio that you can sit in and enjoy your meal with strings of Edison type lights. All in all, this is one of those places that you have to try and tell me what you think. See you there!

Michelada
Brandi J.

I was in the mood for a burger and my girls were in the mood for pancakes. We found the perfect happy medium at Bocados. I ordered the Crazy cow, which is topped with steak and Pico de gallo. The burger was flavorful and well cooked. My girls ordered the Nutella pancakes. The portion sizes were very generous! The strawberry lemonade was outstanding. Our server was very nice and attentive. He checked on us constantly and made sure we had everything we needed throughout our visit.

Dessert
Diana R.

First time visit and my family and I love it and will be coming back. The staff is sooo nice, too, and helpful. There is a kids menu but we decided to do family style dinner (out of the norm for us - but we were also trying somewhere new so what the heck) and my 4 year old ate it up!! That was so good to see, but no doubt the food was nothing short of amazing and absolutely delicious. I recommend this place! We couldn't leave without trying dessert!

Chicharron and fries
Ken M.

Wow ... that's an understatement .. I have to say I thoroughly enjoyed eating here not only was this customer service, friendly and attentive, but the food was amazing I had the pork belly with guacamole. Oh my goodness pork belly was warm fresh tender guacamole was delicious. Had some chicharon . Wow!!! The burger was juicy and huge! Could have split .. Definitely a place go!!

Tasty
Eric I.

Ok wow! That's what I'll say! Bocados Burger & Grill is fantastic! We don't usually go out for burgers, they are too easy, good and inexpensive to make at home, but THIS place! Apparently it's Venezuelan and it's a rather unassuming spot but how great this was! My Burger had bacon, pico and some meat called picanha, on top of the burger and this entire piece of grilled queso fresco and a green garlic aeoli (is that redundant ‍). Burger held together the whole time and was SUPER tasty with really nothing too overpowering the other ingredients. Fries were solid! Place was comfy, smelled good and was clean. Had an outdoor area too. I finished about 3/4 of the burger, took the rest home and ate 2 days later heating it up in the toaster over. Honestly, it shouldn't have tasted so awesome on day 2 but it did! Still holding together too! They have a few additional items besides burgers and we will definitely be back!! What a find!

CRAZY COW
Nate B.

Bocados Burger and Grill delivers big flavor with a great atmosphere. The burgers are juicy, well seasoned, and cooked perfectly, with quality ingredients that really stand out. I'd definitely recommend getting one of their burgers; it is the star of the menu. The fries are perfectly crispy, hot, and seasoned just right, making them the ideal side. Service is friendly and attentive, and the overall vibe makes it a great spot to hang out and enjoy a good meal. Definitely a place worth coming back to.

Volcano Deluxe Burger
Jon K.

A MA ZING!! Food was served fresh and fast. Staff were super friendly and attentive. Place was extremely clean and great atmosphere. Outside dining area is an added plus. We will be back. Happy 1 Year Anniversary!!

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3 months ago

Exceptional food win an original flair for the burger. Flavors are spot on. Hearty meal with unique appetizer options.

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11 months ago

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4 months ago

Our server was friendly and attentive. Burgers were messy, but really tasty. Would definitely recommend.

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11 months ago

Great flavors and great service! The crazy cow is one of the best burgers I've ever had.

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Ask the Community - Bocados Burger & Grill

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Wow, I honestly didn't know what to expect with this place. Michelin recognized...James Beard…read morewinner...in the most unassuming location. First, it's a freaking shopping strip with trash parking. That's the only complaint...oh and pretty warm inside but we are in the Texas heat. However - the food and experience was impeccable!! We got the bluefin tuna tostadas (10/10), Grilled Octopus & bone marrow (10/10), potato & queso empanada with caviar and crème fraiche (8/10), peach & burrata (9.5/10) as the appetizers and I can confidently say I was already blown away. Then we got the Wagyu Carne Asada (10/10), Duck two ways (9/10) and the Street corn agnolotti (8/10). Nothing was bad. it was all so good and I now see why there's so much recognition around this place. The service was great, the ambiance was unassuming, the food was perfection, and lowkey - I'm going back in the fall for next season's menu. Kudos to this place bc holy shit. You deserve all of the accolades!

Took a drive (1 hour, one way from southwest Houston) to get to the restaurant which is located in…read morea strip center and somewhat nondescript. Parking was expected to be an issue as the lot is shared with other businesses in the center, but was not an issue for an early evening Saturday. But parking can be an issue at times, I was told. The restaurant is small with only tables and maybe 4-5 seats at the small bar. We arrived about 15 minutes before our 6:45pm reservation and had to wait due to no available tables, but that was not a showstopper. The noise level was moderate throughout our stay such that one could easily carry on a conversation with table mates without having to scream. Almost all patrons were nicely dressed. Since this is a Michelin acknowledged restaurant two years in a row, we were expecting uniqueness and we were not disappointed. That said, food was very good, but I would not rate it as spectacular. The blue fin tuna tostados were delightful and hands down the best dish we had. Ceviche mixto was excellent with a just a hint of heat. I would order these two appetizer dishes again. Main courses consisted of duck 2 ways, redfish with green mole and risotto, spring cavatelli, and grilled shrimp & pork belly. All were delicious and uniquely tasty with the exception of the duck. Mind you, I really like duck and the sliced portions were excellent and perfectly seasoned and moist, but the pate-like accompaniment was not that good, plus the mole sauce was not what I was expecting. Table sides of Brussels sprouts and fried cauliflower were good but nothing special. The Eton Mess with strawberries was simply delicious. Would I go back? Maybe, but not anytime soon.

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The Chef's Table - Vintage Park

4.7
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For my milestone birthday, my husband offered to take me anywhere I wanted. I rarely eat red meat…read moreand decided to search for a fine dining spot that offered a delicious hamburger. Haha. I know. "Fine dining" and burgers? But that's what I wanted. I searched the web and found the Chefs Table in Vintage Park, and it wasn't too far from us here in The Woodlands, so we decided to make reservations and head there. From the moment we entered, we were treated like special guests. The ambiance is rich, but not overdone or stuffy. Simply classic and relaxing. Our booth felt private and unhindered by conversations of nearby diners or wait staff bustling past. Our cocktails were perfect. The calimari we ordered as an appetizer was probably the most tender and delicious either of us have ever had. And when our burgers arrived, I was so happy. It was exactly what I had set my mind on when selecting my birthday dinner experience. The blend of brisket and chuck was absolutely delicious, set atop a perfectly buttered toasted bun, with some crispy onion straws on top. And the fries... oh my! I rarely if ever eat fried food - so clearly this was my big day to completely go off my standard fare, but those fries had the perfect crunch and flavor. Apparently, when my husband made our resv, he told them it was my birthday, so our server brought out a delightful complimentary spiced cake dessert after we were finished eating - for us to share. It was the perfect finish to an already amazing meal. Thank you to the entire staff at The Chefs Table yesterday, for helping to create a memorable and delicious birthday feast for my husband and me. We will definitely be back to try some other delights because the menu is packed full of amazing looking dishes.

We chose Chef's Table for a business lunch and were genuinely excited about the experience. It…read morestarted off well, but we ultimately left with mixed feelings. We were seated in a booth that felt quite cramped for a business meeting. Next time, we'd likely request a more open, well-lit table. We ordered several dishes, but the Chilean sea bass was disappointing. It was dry, lacked the buttery texture it's known for, and was quite bland. We also requested a side of hot sauce, but that request was overlooked. To end the meal, we planned to order coffee and toffee instead of dessert. After waiting nearly 30 minutes, we were told the coffee machine had broken. Unfortunately, by then the server seemed eager to wrap things up and didn't really give us the opportunity to consider any other after-meal options. Overall, the restaurant has a nice atmosphere and we can see why it's popular, but the food execution and service fell short of our expectations, especially for a business lunch. We hope these issues were just an off day, as we'd like to give it another chance.

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Bocados Burger & Grill - burgers - Updated July 2026

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