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    Blue Water Grille

    4.3 (128 reviews)
    PriceySeafood, Caribbean
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Order Blue Water Grille Takeout or Delivery

    Blue Water Grille Photos

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    BLUE WATER GRILLE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Blue Water Grille

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    Scallops*
    AreJay M.

    Highly recommend this restaurant for a date night. The food was 10 out of 10 . I had the tuna with crab fried rice . Everything was made with love from the chefs hands.The rice was seasoned and had the right amount of fresh crab .my wife had the scallops she said was fabulous!. If you are into chef inspired menu made from scratch like myself this is the place for you . I can't wait to go back.

    Entrance
    Bonnie L.

    Our first time here did not disappoint. We sat at a table in the bar. Our server, Travis was very attentive and knowledgeable. We start off with my ties and fried green tomatoes. I am ashamed to say I've lived in the south most of my life and have never had any before and these were outrageous! Perfectly seasoned and garnished with a cheese trap pate. I ordered the salmon with a salad and my husband ordered the dish. He came with two large shrimp. They are both very tasty, but the only thing I would say is that the chef was pretty heavy-handed with the salt twin grilling the fish. I figured out that I could just take the top of my fish off and it was very good We came on a Saturday night and the ambience was pretty chill. We enjoyed ourselves. We will be back again.

    Menu
    Chloe M.

    Excellent service although we came in at the very tail end of the evening with a last minute reservation. The ambiance was perfect for an intimate date night. The food was just as top notch as I remember. We enjoyed the Bbq duck and the Mahi. The duck was succulent and the Mahi flaked perfectly just as a piece of fish should and the sauce paired with it enhanced the flavor nicely.

    Lamb dinner
    Kelsey R.

    Blue Water Grille is an absolute gem of a restaurant tucked away in High Point. We won a free dinner here through a realtors contest and was able to celebrate Valentines here. Unfortunately, our sitter fell through so we had to take our two daughters but it ended up being a great evening for all of us! With this, I wouldn't say it was a kid friendly restaurant per se because of the ambiance and food selection BUT our amazing server, Holly, made sure that we felt so welcomed! She was so caring for us and our daughter and knowledgeable about the food choices! Now the food was absolutely amazing! I got lamb chops and my husband got the tuna. The lamb was cooked a perfect medium rare and the mashed potatoes were delicious. My husband said it was the best tuna he has had in quite a while. We ordered a starter of fried green tomatoes topped with trout and I'm drooling just thinking of how delicious they were! My lemon drop martini drink was so refreshing and tasted like it had fresh squeezed lemon juice. The dining area here is so cool and the ambiance is classy but relaxed. There are fish tanks which was a big hit for us! Highly highly recommend!!!!

    Steak Frites
    Will R.

    Wonderful dinner. Even living in High Point for a year, I had never heard of Blue Water Grille until now. It's hidden away off of Main St. and just surprised this restaurant was always there. The food, pretty damn good. I especially was surprised by some of the Asian inspired dishes and flavors, and the descriptions didn't look "watered down". Once you walk in, it definitely felt like a fancy date-night spot. Served first with some good sourdough bread. Ambiance is nice, nothing looked really dated and I actually liked the style of chairs they have. A couple of fish tanks literally within the dining area and we were luckily enough to sit next to one. Our oyster appetizer was pleasant - flash fried oysters and it tasted exactly like that, flash-fried and not greasy or overly breaded. The dipping sauce that came it was alright. My Steak Frites came out absolutely perfect (medium). The fries had some old bay to it but not overpowering. It came with a Parmesan sauce that was great to dip. Service was pleasant, not the greatest but wasn't anything bad. Looking forward to trying other dishes. I highly recommend, especially for a date.

    Entrance
    Kayla H.

    I am still thinking about this dinner from Blue Water Grill in High Point, NC. It is tucked in the heart of High Point and it is definitely a hidden gem. This is a great place for a date night or an upscale get together. The staff was very welcoming and made us feel at home. Our waiter was attentive and very friendly. The menu is pretty versatile and has some asian inspired flavors that we were very surprised about. My Scallop & fresh made pasta was cooked perfectly with good sized scallops and the ingredients were fresh and made for a wonderful dish. The complimentary sourdough bread was great as well. The oysters were nice and tender with the right amount of batter. The fries came with an amazing Parmesan aioli. The steak was well seasoned and beautifully cooked to order. I will absolutely be back to try more dishes!

    Red & White Wine Selection
    Hannah C.

    I love going back to High Point and reuniting with my college friends at some of our favorite spots! We stopped into Blue Water Grille for dinner last night and had an amazing experience! We shared a bottle of red and white wine from their wide selection, and then a pot stickers appetizer to start. Next we had a house salad and followed it up with some incredible desserts. I loved the chocolate torte, even though it wasn't exactly what I expected. It was more similar to a lava cake but still warm and tasty! The fried cheesecake and sorbet flight with cherry, mango, and lime was amazing!! Our waitress was kind and friendly, she made sure we had everything we needed and helped us pick which desserts to share! The atmosphere is more on the fancy side with dim lighting and stunning wooden tables. Lots of parking just outside the restaurant! An awesome spot for a fancier date night or friends night out!

    The Incredible Key Line pie
    Leslie S.

    Omg this place really rocks. In Highpoint No Carolina for furniture shopping + looked up best seafood. This did not disappoint! My friend and I started with the Crab dip + house made crackers. The dip was really rich delish + crabby too! My starter was a lovely salad topped with gently fried Fresh oysters! Really great salad + the oysters were juicy + fresh. We shared a Halibut dish + Scallop w Pappardelle. Both dishes were great tasting. But the Halibut for me was just a bit overcooked (it was a thick piece) and the Scallops were awesome tasting, for me the pasta was got in the way of the awesome flavor, , both dishes were great tasting. Then we shared honestly the most sublime Key Lime Pie ever! Rich Creamy Limey + the Graham cracker crust beat out my mom's (sorry mom). Service we had the Most Delightful Sweet Kind person serving us. She even gave a big hug at the end of this great meal. Lovely calming ambience. Off the beaten path location but centrally located. Reservations are recommended. Enjoy!

    Bread and butter to start

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    6 months ago

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    1 year ago

    Great food, service and ambiance. One of the best in High Point. Pricey, and worth it for special occasions and business dinners.

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    1 year ago

    This place is great. The location, parking lot, the food is incredible - don't skip dessert! And don't forget the unbeatable views!

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    4 years ago

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    2 years ago

    This is a fine dining restaurant accessible to even folks on a modest budget. Excellent seafood and steaks along with first class service.

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    1 year ago

    Food is superb, service is excellent. We come to play in the NSAHOF golf tournament for years and always eat here at least once!!

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    2 years ago

    Blue water grille is an amazing option for a nicer dinner in High Point. They always have great seafood!

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    3 years ago

    Food was amazing service was wonderful staff was very friendly. Our waitress freya was the best we have had in a long time.

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    3 years ago

    Great ambiance, I had the shrimp and grits and my date had the filet. Both dishes were delicious.

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    4 years ago

    Great night out. Food was cooked perfectly! Our waitress Fraya was amazing! You have to ask for her, we will!!

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    Ask the Community - Blue Water Grille

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    Magnolia Blue

    4.3
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    Magnolia Blue was one of my favorite High Point eateries. Whether I went for weekend brunch or New…read moreYear's Eve dinner, I never had a bad meal there. It closed in early February for what were supposed to be renovations, only to reopen months later with a new name and a new concept, trading slightly upscale Southern for more upscale Italian. In some regards, this makes sense - it fills a void created by the closure of Lulu and Blu - but in other ways, it's a massive gamble. My wife and I went for our anniversary dinner, and while it was an overall pleasant experience, it also made us miss Magnolia. The higher price point is the chief culprit. Otto and Blue offers pastas in the $20s and entrees starting in the $30s, bread and olive oil not included. While we were celebrating an occasion that merited such a splurge, it's hard to imagine the restaurant remaining competitive at those prices once the sheen of newness wears off. Look past that, however, and Otto and Blue shines in both ambiance and service. It's classy without being stuffy, and the dark turquoise tones suit it well. Allison, a Magnolia Blue mainstay, was personable and attentive and provided excellent service throughout the meal. Otto and Blue's menu offers apps, salads, pastas, and entrees. It's predominantly Italian albeit with a few options for the steak-and-potatoes crowd. The dishes range from recognizably classic (rigatoni Bolognese) to conspicuously elevated (halibut piccatta). After mulling over several offerings, we went with the bread service, tagliatelle, and duck cacciatore. The food ranged from fairly good to outstanding. While $9 for bread is a tough pill to swallow, they executed it as well as they possibly could have: a hot, fresh ciabatta with tasty herb butter, olive relish, and a quality olive oil-balsamic combo as accompaniments. The cacciatore boasted a pair of duck legs confit, and while I'm usually no fan of dark meat poultry, these were prepared well with crispy skin and plenty of meat. For a typically hearty dish, the sauce seemed light (and a bit subdued), but that could be a consequence of serving atop polenta (more absorbent) rather than pasta. Speaking of pastas and sauces, the tagliatelle hit a nice balance of creamy and zesty without swimming in its white wine lemon sauce. Surprisingly, the highlight of the meal ended up being the dessert that Otto and Blue kindly offered as an anniversary gift. A scoop of vanilla bean gelato came adorned with a Biscoff cookie, a drizzle of olive oil, and a dash of salt. If salt and especially olive oil on ice cream seem vaguely blasphemous, don't knock it until you try it. Each bite was thoroughly delicious. It's a given that good food doesn't come cheap, but even so, Otto and Blue has no margin for error to justify what it charges. On food alone, it was close but not quite there. However, the overall experience made it worthwhile, and I have no regrets about dining here.

    It was my first time coming here and for brunch and I got their Magnolia Omelette which had lump…read morecrab, mushrooms, tomatoes, spinach and havarti cheese with their bradant potatoes and fresh fruit and it was amazing. I also had their fireside mule which was a delicious seasonal brunch drink with crown apple and ginger ale and butterscotch schnapps! We also got biscuits and they came out super dry initially but our server got us fresh ones and the fresh ones came out a little undercooked and she took them back without us even asking! The service was impeccable. The chicken and waffles looked delightful as well. The place is very posh and they have parking behind the building and make sure you walk towards the outside of the building towards their ground floor entrance! I'll be back soon!

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    The Full Moon Oyster Bar

    The Full Moon Oyster Bar

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    Food: 5/5. Highly recommend Ambiance: 5/5 great place that…read morereminds me of the beach. Service: 5/5. Chill nice. Will come back and recommend.

    We chose the Full Moon Oyster Bar in Jamestown to celebrate a special occasion because we've had…read moresuch incredible experiences at another Full Moon location. Unfortunately, this visit was a huge disappointment. We've had incredible experiences at another Full Moon location. Unfortunately, this visit was a huge disappointment. We ordered grilled oysters, a pound of shrimp (peeled and deveined), and a half-pound of king crab legs, items we're very familiar with and order often. The grilled oysters didn't seem grilled at all. They looked strange, had very little butter, and were almost completely flavorless. The shrimp was another letdown. It was under-seasoned, wasn't peeled or deveined as ordered, and was gritty. We also never received the corn that was supposed to come with the boil. We could have mentioned it, but by that point we were already so disappointed that we didn't bother. The king crab legs were clearly not fresh. The shells were so old and pliable that they bent instead of cracking properly, and the inner membrane stuck to the meat. We didn't eat it. They made another order which was the same. Our waitress said they don't receive orders for the KC often so they may have been old. Ummmmm! The service didn't help the experience. The staff seemed standoffish from the beginning. Our food was dropped off without any explanation or follow-up, and we had to ask for everything we needed instead of anyone checking on us proactively. However our waitress was happy to help us remove the crab from our bill and she was pleasant. We know this isn't representative of every Full Moon Oyster Bar because we've had fantastic meals at another location. That's what makes this experience even more disappointing. We were celebrating a special occasion and left wishing we had chosen somewhere else.

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    Curry ‘n Spice

    Curry ‘n Spice

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    Since I recently decided to try Indian food and discovered that I LOVED IT!!! I have been on a…read moresearch to find the best place to go. Curry 'n Spice is definitely a big contender in the "greater high point area." I started off with the chili mo mo dumplings and these were some of the tastiest, best flavored dumplings I've ever had. Not only was the chili sauce great on the outside, the inside was perfectly flavorful as wells. Usually, one or the other are somewhat lacking but that is not the case at Curry 'n Spice! For my main meal I ordered the chicken tikka masala and you can't go wrong with this pick either. The rice portion was on the smaller end of places that I've been, but by no means was it lacking. The chicken chunks were a bit too big for my taste but the flavor and spice level (I think I went level 4) were enough to put this place in the top 2! Finally, the garlic naan was nice and fluffy with a slight crunch on one side, just how I like it. Full of flavor and has you wanting a second order. I will definitely be back to try those lunch specials!

    Curry 'n Spice is a very solid choice for Indian food here in High Point. The interior is clean,…read morespacious, modern, and bright. Staff are friendly and attentive. We had the Chicken Chilli Mo Mos -- savory, flavorful, crispy dumplings in a bold, spicy sauce. It was fantastic! Spice level 4 (out of 10) was enough to pack a light punch while still letting the other flavors shine through. I had Chana Masala at a spice level 6, and it was perfect. Hearty, flavorful, spicy. Great texture on the chickpeas here, and not too oily either.

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    Miss Johnnie Mae's

    Miss Johnnie Mae's

    4.4
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    Hey family. Happy Saturday! I tried Miss Johnnie Mae's a while back and I'm happy to report that I…read moreliked it much better than when I tried it prior. My initial introduction was when they were located in Stock and Grain Food Hall. I had wanted to try them for a while and luckily I was invited to a Yelp Event where I was able to sample some items. In all fairness, I absolutely loved the service but maybe it was an off night but at the time I wasn't a fan. But as some months passed, they are no longer in Stock and Grain but in a food truck in High Point. I highly suggest following their Facebook page for dates and times where you can catch them. The service was still wonderful and the food was really good. The sweet potato cornbread is one of my favs and the chicken wings and catfish bites were fried to perfection. I love collard greens but do understand, everyone makes them differently. My family is from eastern NC so we make ours savory, theirs have a little sweetness to it. I don't mind it but this time around was so much better, it was very well balanced. The mac and cheese was delicious as well. Although not pictured, do check out their Russian tea drink. I felt very nostalgic and I have no other words but it was great. I try to savor it when I get some. I wish he sold them in half gallon jugs because I would buy it. That's how good it is. They have other items like Rasta pasta, oxtails, pork chops, and turkey wings. I can't wait to come back and try more food. Give them a follow and check them out. You won't be disappointed.

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