Highly recommended!!!!!…read more Been here several times since moving to SC from NY. Definitely the best place we've found south of Brooklyn. Good is great and even more importantly, it's great consistently. The counter staff is always friendly and quick to get you your food. Everything is always spot on, including their homemade Italian ices. More importantly, those ices are available all year long. For anyone who knows good Italian ices, Cucinella's definitely compares to the likes of Marino's. This place has a great NYC pizza joint vibe. Simple yet awesome decor, my kinda music playing discretely in the background. Low enough to enjoy a conversation over lunch but loud enough to hear. Best of all, you can buy a pie (a pizza pie) whole or by the slice. If you're in the area, it would be worth your stopping in. Enjoy!!!

I'm not sure what the hype is about. This pizza really isn't very good. Maybe a bit better than…read moreLittle Caesar's but absolutely not even in the same time zone as NY pizza. Keep in mind, NY style isn't even my favorite style, If the pizza is good, it's good. This was meh. I am being really generous with the three stars. It wasn't horrible. I had the cheese pizza because that's the way to tell how good the pizza is. The cheese tasted like Sysco bulk cheese. The sauce has almost no flavor. The crust was bland but not horrible. I think the frozen pizza from Kroger has more flavor. I thought I got covid again it was so bland. I hate to be so critical of a family owned business and I generally don't blast a place I am trying for the first time. The best thing I can say about this place is that they have a variety of toppings, though I didn't try them.

Had lunch here today with our neighbors. It was the first time for all of us. Nice quaint place…read morewith good atmosphere. We got there about 20 minutes after opening and sat in one of the booths. The waiter took our orders quickly and brought out our drinks. We ordered 3 personal pizzas and a steak and cheese sub. We had one plain cheese pizza, a Supreme personal pizza and a build your own personal pizza with pepperoni, onions and mushrooms. We also ordered one small Garden salad. 1 sweet tea, 2 waters and a diet coke. The salad was excellent. Crispy cold lettuce with fresh tomatoes, cucumbers, two types of cheese and good croutons with ranch dressing. The steak and cheese sub came out and we were surprised when wee saw the bread. We were expecting a regular style hoagie bun or baguette type bun, but looked almost like a pita bread from the top. I asked the waiter what type of bread it was and he said they make their own bread. It was excellent. Looked like a naan bread almost. She ordered jalapeno's on it and it was excellent. Said she'd order it again. The pizzas were good. I had the supreme and the sausage was real good. We all agreed that the crust and cheese were very good. Two of us thought the sauce was different and must've had something it it, as they didn't rave over the sauce. I had the supreme and there were so many toppings that I didn't pay much attention to the sauce. Mine was very good. We were surprised that they only offer two sizes of pizzas...personal and large. Large is $24.95 and personals are around $14.95. They have a good selection of pizzas. Our one complaint was the pricing. They charge $2.00 for toppings and $3.00 got premier toppings. It's the same charge for either the personal or large pizzas. Our personal Cheese pizza (with no toppings) was $9.50. My personal Supreme pizza was $14.95 (which contained mushrooms, onions, pepperoni, bacon, black olives and green pepper) while my wife ordered just a personal pepperoni with onions ($2) and mushrooms ($3), totaling $15. Seems like they'd charge less for toppings on a personal size than on a large! My bill as $43.97 before the tip. Our neighbors bill for their pizza, sandwich and drink was $32.59 before tip. They were charged $4 for jalapeno's on the side and slices of tomato.

Amazing lasagne for dinner yesterday, came with homemade rolls. Nice menu including pizza which is…read moregreat also. Give this family business some love by stopping in soon!

I Just moved in Town and I'm From Brooklyn Ny so I asked a coworker from the Bronx where can I get…read moresome good NY Pizza. He said Danos. Well listen to me He Ain't lying Danos is the Best Pizza since I was last Home in NY I've been a couple of times now and they do not Disappoint! It's the only place I will get Pizza Fugeddaboutit

The service was outstanding. Our server was incredibly friendly and attentive throughout the meal…read more They're well known for their pizzas, stromboli, and calzones, and we ordered two pizzas that were both delicious. The salad was fresh with good amount of toppings, and the draft beers were very reasonably priced at under $4. I definitely plan to return. They also offer outdoor seating..

The wife and I were catching a show at the Koger center and were under a time crunch but the staff…read moremade sure we made it in time. Sat at the bar and were immediately asked if they could get us anything promptly responding with drinks. We ordered a Caesar salad and the chipotle Chicken quesadilla both of which were delicious. Overall great food atmosphere if you wanted to "pregame" before a show. Would definitely come back before future events.

Nice bar just on the SW outskirts of Univ if South Carolina; basically across from Greek Village…read more Plenty of tv's, table and room for groups. Atmosphere is pub/sports bar type. 10 min walk from Assembly & Blossom. Food was pretty good; service friendly but pretty slow and lacking a bit. Had to ask multiple times for napkins and just a bit slow at times. Good place for good bar food and drinks, catch a game. Oh and the pizza looked delicious. Just set your service expectations a bit. Would honestly be like a 3.5

very friendly staff and i was referredto them and i can't believe i haven't heard of this place. it…read morewas amazingly good. i have never had such great italian food like this and it's a must experience if you haven't been there. we will frequent this place and won't go anywhere else..the only advice is to make reservations to make sure you don't have a waiting period...well done!

Make reservations! We've been lucky a couple times to snag a bar table but you don't want chance…read moremissing out on Luca's! The ribeye is my favorite with the fettuccine alfredo coming in close second. You can't go wrong getting the mussels or clams (unless of course you're allergic). Did I mention it's a great spot for a date night?

Finally caught this spot open due to a limited hours. I placed my order before my workout so I…read morecould pick it up in the way home. The staff gets busy and previously told me it's best to call in my order. Upon entering I was greeted with a BIG hello from one of the employees and he asked what was the name on the order. He then looked at the ticket and said my order would be ready in a few ... 3 min later order was ready... and couldn't wait till I got home because of the smell... the ingredients were fresh and the pie was HOT fresh out the oven. The BYO with the white sauce was PERFECT... as a matter of fact I'm going to have a slice now .. only downfall of this restaurant they don't have any chicken options for none pork and beef eaters Till Next Time ...

September 2025 -- they say to order online but there online site says they are closed for…read morerenovations until August 2nd. they will not pick up the phone and the only message says order it online. Great pizza but shitty service. gotta go somewhere else now

Booked a last minute reservation on resy for a table of 4 and was seated immediately. We had the…read morepleasure of getting Rachel as our server. Rachel was quick, witty and so sweet and had a way with the kiddos my daughter loved her. We started off with the cast iron goat cheese as the appetizer- solid and even the kids loved it. For our main course my daughter went with the grilled cheese from the kids menu that came with fries and a coke, my son just got a burger with everything but tomato from the regular menu and devoured the entire plate, I was torn between the Mediterranean bowl or the Baja bowl however Rachel recommended the honey harissa bowl with a crab cake and let me tell you it was amazing! Literally tasted so fresh and delicious, my husband was going to go with the steak however they unfortunately were out so he went with his second choice which was the creole shrimp and grits which he cleared the plate but that too was sooo delicious. All in all this place was a solid 5 stars all the way around from, service to atmosphere and flavor and just the freshness of the ingredients they use here. We live just 10 minutes away so I'll definitely be back.

I met one of my girlies here for dinner the other night and it was such a good experience. We sat…read moreoutside and the weather wasn't completely terrible, just a little chilly. Our waiter recommended drinks for us to start off. I had looked at the menu already so I knew I wanted to try the tuna tostada for an appetizer and my girl got the brick oven broccoli. The tuna was so fresh and melted in your mouth and it was perfect with the chili lemon mayo and capers, giving it a nice pop and spice. The tostada was cooked perfectly and had the nice crunch. The broccoli was cooked well , not hard but not soft and had some spice to it. I ordered the hanger steak with sweet potatoes instead of fries and omg it was so good. I got my steak cooked medium well, and it was perfectly cooked and seasoned. I loved the Parmesan on top of the sweet potatoes. It was the perfect pair. The drink I got was a white sangria which was sweet but not too sweet. You could def taste the wine and all the fruit flavors. My girl go the oven brick salmon and that didn't miss either. This experience was a 10/10 for me.

We found this place on a tourist website of places to go in the city and figured we'd stop in to…read moretry some brews and maybe lunch. We made the stop after taking a tour of the state capitol - which we also highly recommend! The place is huge with ample seating inside and out. And the setting? It couldn't be better! Especially for anyone who likes airports, airplanes, old buildings, trains, or just unique locations. The food... we ordered the Garlic Knots, Mediterranean Pizza, and a Pepperoni Pizza, and were not disappointed. The Garlic Knots - freshly made, good quality dough. We almost went back and ordered a second order of 'em. The pizzas? We loved them! My son said the bottom could've been a little bit crisper, but otherwise, the quality of the ingredients was good, and both tasted great. The Brews... we enjoyed two flights, not bad overall. Our favorite one out of the bunch was the ESB. It's their Red Ale, and it was a good one! The raspberry sour was also a pretty good drink. The other brews, not bad, but also not the best we've had. Overall, a great place to stop when visiting the city, and it's a great place for friends, families, old and young. I would gladly stop in again if I'm ever in the area.

This is a very unique building and find! Using an old airplane hanger as a brewery truly is such a…read morefun idea. There is plenty of room and options for everyone. We enjoyed some great beers and there is something for all types of beer preferences as well. They also have some wines available if you are not a beer person. The garlic knots were delicious with a honey garlic butter that elevated what I dreamed of. The pizza was delicious and not overwhelmed with sauce which I enjoyed. Service was friendly and quick! We will definitely come back next time we are in town.