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Blue Fish

3.7 (837 reviews)
ModerateSushi Bars, Japanese
Closed • 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM
Updated 2 weeks ago

Blue Fish Photos

Business Info

BLUE FISH ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Blue Fish

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Medium sashimi platter

No idea why this place is rated anything lower than 4.5 stars. All I can speak for is the experience I've had multiple times now. The fish is very fresh I've gotten the medium sashimi platter every time and it's been amazing and the service has been really great too. Don't sleep on this place plus the outdoor seating creates a great vibe especially at night.

the bluefin tuna, Ora King salmon, yellowtail belly, and mackerel sushi

Really good sushi and everything tasted super fresh. Got the bluefin tuna, Ora King salmon, yellowtail belly, and mackerel. The Ora King salmon and yellowtail belly were my favorites. Definitely coming back!

Karage - it was ok
Hiromi R.

Located on the heart of Montrose on Honolulu Ave, this restaurant looks very welcoming and cozy from the outside. We came here for early lunch and ordered a few items on the menu. -Karage - it was okay. Pieces were big which was nice but there were some fatty pieces and little meat. I wasn't too big of a fan of the sauce either. - Ramen - broth and noodles flavors were good, but the egg was completely wrong and didn't have the umami flavors. It was just a hard boiled egg, which was disappointing. But my son really enjoyed the ramen and says he wants to come back for the ramen. - Caterpillar roll - mediocre rolls, that are a bit more on the smaller side. Flavor was fine, it was to be expected. - Beef bento box - also just ok. There were only about 3-4 pieces of beef, and most of it was vegetables. Nothing special. We'll probably come back here for the ramen but will probably avoid other items.

Evelyn M.

I love Blue Fish. I'm so saddened reading the reviews about the bad experiences they've had. Every time I go it's delicious, beautifully displayed, and always fresh. Staff are also incredibly friendly and the vibes are immaculate. I've been eating here for 13 years and it is my go-to!

Cassandra Y.

There are seating area both indoor & outdoor. So nice sitting outside in a beautiful weather. The Service: Hannah was taking care of our table. Super friendly & efficient. Her smile definitely brighten our day. She is very attentive and always checking on every table if customers need something. Excellent customer service!! The Food: When we dine with the kids and they couldn't really eat raw fish. We always look for options on the menu that they can eat. Here... tons of options! We like it. Under entree, we ordered chicken teriyaki, salmon teriyaki, bulgogi and assorted tempura. They are plated like a bento box, there are also salad, rice and miso soup. Definitely a great meal with good price! Seafood Yakisoba is one of our favorite noodles dishes. Huge portion! Perfect to share. Lots of seafood and the noodles has great texture. We also tried their two new rolls, Princess Roll (no rice) & Raging Crab Roll. They are both plated beautifully. Princess Roll has no rice so if you are cutting down your carbs, you got to try this roll. There are so many good stuffs in Raging Crab Roll, crab meat, crab stick, shrimp tempura & etc. The Parking: Large parking lot at the back of the restaurant and across the street too. Free!

Bluefish is honestly my go-to at this point. I've been there a bunch of times and every single time I've gone, I've enjoyed it. Like, I don't even second guess it anymore when I'm deciding where to eat. The food is just consistently good, which is rare. I've tried a few different things and nothing's been disappointing. It's one of those places where you know what you're getting and it's always solid. The vibe is chill too, not too loud or stressful, just a good spot to actually sit and enjoy your food. And the service has always been good whenever I've gone, no issues there. Overall it's just become my regular spot without me even really planning it that way. I keep going back because it's easy and it's always a good experience.

Meya B.

Honestly I'd probably give a 3.5. The service is amazing all of the staff is friendly. The place itself is cute too. I like the outdoor seating area. The food however is pretty meh. The handroll was pretty good but compared to other sushi it just didn't wow me as much.

Tatyana E.

Decent lunch experience on a Tuesday. It's a great place to come if you want to sit outside on a nice day to have sushi. I come here more for the ambiance than the sushi experience and it's ok quality. I think it's not the best fish in the area but it'll do. Service is good. Dishes leave you wanting more compared to the cost.

Packaging on the salmon skin.

NO Stars! This place is so unsanitary and don't care about the quality of their food. Placed an order for pickup. When I got home the salmon had been cooked in the packaging!!!! Way to poison us. Never coming back here. Go elsewhere!

ora king salmon, jumbo scallop, amber jack

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Reviews are mixed. Many mention the fresh and flavorful food, friendly and attentive staff, and pleasant ambiance.

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7 years ago

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2 years ago

The food is delicious and the interior of the restaurant is very luxurious it was a wonderful dinner I wish visit next time again

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3 years ago

The atmosphere is amazing, the people are friendly, and the food is so delicious. Highly recommended if you love sushi.

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9 years ago

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3 years ago

Didn't like what I ordered, and they refused to take it bk. Told them it tasted terrible.. Still charged me. Never going back!

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6 years ago

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Page 3 of 21

Ask the Community - Blue Fish

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This place gets really busy once school let's out! I mean for $4 onigiri, on a student budget,…read morethat's a great cheap eat for an after school snack before dinner! I got the 5 HR set just so I can try out all my favorites 1. Negitoro - so good, not fishy at all, rice was nicely seasoned. 2. Blue crab - slightly too much mayo but otherwise pretty good, sweet and fresh 3. Yellowtail - there are some scallions in here as they should. Nothing to complain about, but the fish wasn't exactly top tier, just good. 4. Salmon - very slightly fishy likely not cured enough or at all? 5. Spicy salmon - the chili they use is quite strong in flavor so you couldn't taste the fish. Yama sushi still makes my all time favorite spicy tuna. I also got the yuzu miso salmon onigiri. Had the filling not been so salty, I would've complained that there was far too much rice. With that said, it was a delicious and balanced onigiri, but I personally would prefer more fish to rice ratio of course. You can taste that they use very good sea salt or at least it definitely wasn't basic table salt. The rice ball was very lightly packed, so it did start to fall apart as I ate. And I accidentally bite and ate a piece of the paper or was served on lol. Edamame tasted very plain with a lot of salt sprinkled on the top only. If you are sodium conscious, I guess this would be good as you can ask them to leave the salt off. However, I wish they boiled it in salted water so at least the flavor is penetrated into the pod. Pineapple yuzu lemonade - this was fine, not as refreshing as I was hoping it would be, but that's my own fault for setting expectations. It was slightly too sweet so we did water it down half way. All the men working there were amazing and would go above and beyond when serving and delivering your food. There was one older lady there I would consider to be more "lazy?" She would only go to the counter and call out the names. Even if you were seated against the wall where it was difficult to get out, she would not budge to deliver to your order too the table. The other two men on the other hand would deliver your order and hand you your meals directly if they noticed you in that situation. Also, maybe I'm just extra irked because she didn't give me utensils and I had always gotten back to my seat against the wall having to inconvenience several ppl having to get up out of their seats for me. The only other con here is the nori on the HR. I wished they would've roasted the seaweed so it's at least somewhat crispy when you bite into it. That would've knocked them out of the park!!! Instead, you get soggy chewy seaweed to bite thru

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Haruka Sake and Sushi

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Takes reservations

Haruka is a splendid local sushi spot in La Canada offering excellent sushi and exemplary service…read morein a clear, unassuming atmosphere. I brought my family here on a Sunday evening. We were seated promptly by the friendly host and our effusive, upbeat waitress took our order. I got the Garlic Albacore roll ($20), which was a unique, exceptional dish - delicate albacore on top of spicy tuna, a sour lemon (ponzu) sauce with rich garlic, and crispy onion and garlic on top. Somehow, this roll captured all the flavors - savory, sour, crispy, and sweetness all in one go. Unique and exceptional. The rest of my family got the Tonkotsu Ramen, Salmon Bento Box, and Alaskan rolls, all which were excellent. A special word must be made for the staff. We were seated promptly, our kids' orders taken first so they could start eating earlier, we were promptly offered a free switch to a different bowl of Ramen when, on delivery, we were informed it may be somewhat spicy (which we didn't employ - it was perfect!), and all food came out within 10-15 minutes. The inside is unassuming and spartan, as is common for sushi joints, and prices are quite reasonable. Bonus points for being right next to Handel's ice cream (another 5* review in my catalog) for a perfect, easy dessert and great outdoor vibes. While sushi tends to be fairly uniform across restaurants, Haruka deserves special celebration for several unique, impeccable rolls and exceptional service. A new local favorite - we will return soon! Food: 4.5/5 Service: 5/5 Ambiance: 4/5 Value: 4.5/5

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4.4(2k reviews)
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Service was nice and we came for shabu. There's only about 8 spots for shabu along the bar so it…read morecould be a long wait depending on what you're here for. We got the pork loin shabu combo and the angus ribeye combo both as is. The quality of everything was amazing. I'd highly recommend the tonkotosu broth, it was so flavorful.

Osawa's been on my list for years now. I met up with a friend for dinner Thursday night. No…read morereservation but they had a table available for us. The gave us complimentary sake samples bc the sake company was on site promoting. I don't usually drink alcohol but couldn't resist free. The yuzu was my favorite. The seabass collar was a tad overcooked. Sushi prices are pretty hefty but the cuts of sashimi were good. Service was great, staff were all so kind and attentive. Now here's my only gripe: we ordered 2 orders of salmon sushi, 1 order of o-toro sushi and 1 order of chu-toro (2 pieces per order). When the food server brought out the plate, there were 4 pieces of salmon, 4 pieces of o-toro and 2 pieces of chu-toro. I immediately took a pause bc I swore I only ordered 2 pieces of o-toro. Before I could even bring it up, the same server came back and asked if we order 1 or 2 orders of o-toro. I said we ordered only 1 order. He then asked if we want to PAY for the second order or he'll just 'take it away'. I find that odd bc it wasn't our fault that you guys made the mistake, it should have just been on the house. It's not like you're going to be able to resell that because it already sat on our table. We didn't want to wait for him to take away our entire plate of sushi so we just said we'll keep it. That didn't sit well with me.

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Aloha Kids

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4.1(83 reviews)
1.9 mi

Driving down to Universal City was a harrowing experience when you have your 2 nieces in the back…read moreand expecting the worst (fighting, arguing, pulling hair????). But these two angels were great and happy to hear the suggestion of Hawaiian food for dinner. We went straight to Aloha Kids (not even stopping at our hotel before hand). The restaurant is so well decorated to me. I loved being in their space! The patio was their catering pick up (next day was Thanksgiving). It was busy! There was a constant stream of people coming and going. Inside Aloha Kids is smaller and narrow with few places to sit. They have a shelf with merch and I recognized some artists from the Bay Area in there! The person helping us told me they like to support small businesses and they were definitely doing so. Now, on to the most important part: the food. I ordered the Kalbi ribs, my husband ordered the loco moco, and our nieces ordered the chicken teriyaki and a spam musubi to share. The ribs were super tender and so good. I almost didn't want to offer my husband one. But I did and he really enjoyed it. He loved his loco moco so much, he barely spoke a word to me while he was eating. Our niece also really enjoyed their food and polished off their plates (just like us). My husband also ordered a side of their kimchi and it was DELICIOUS. The only thing we noted was the mac salad needed a little something, but we enjoyed it nonetheless. If we're ever back in the area, we're definitely coming back and trying other things on their menu!

I have to say I am extremely disappointed…read more 76 dollars for 3 plates. SMH. And before I go on, mochiko chicken is the only dish worth eating here. Now let's begin. Walked into a restaurant where you don't get greeted upon entry, the girl walking around just smiles at you with no words. No hello, nothing. Not even an Aloha! I've been to the big island, there's endless praises everywhere. You did not get the vibe here. First time we came here we were wowed by the food. Portions were great at first. Once we got our orders yesterday, I knew our time had come. Cant support places that over charge for no apparent reason. Plain and simple. Chicken thighs are 2-3 dollars a pound, beef is like 8-10 dollars a pound. I use to be in the food industry and to see the portions of food here the second round. Either it shows they are hurting bad, or the chef "was having a bad day?" I just don't believe that. And I can assure you they are not using halal nor organic meats for them to justify portion to pricing. Back to my first remark like I mentioned above, mochiko chicken is the only dish I recommend if someone is coming for their first time. Soft tender chicken bites sprinkled with some nori like seasoning. Rice scoop and the infamous sad Mac salad. The Mac salad needs love. Serious revamping. I make an authentic island style Mac salad time to time. Far better than this recipe. I also ordered the Galbi which I did not appreciate the bait and switch. Since I've ordered it before and this time it was not cut into strips. Last I checked with the numerous photos posted here on yelp. The version we received just wasn't it. Everyone gets a decent portion of meat. Nothing chewy or even with bones. I even said to my mother in law she is going to love this dish. And she hated it. They still had the bones of the sliced short rib on, VERY FATTY, very chewy. Such a let down. And last the Dinosaur ribs. I asked about them and was given a hand comparison to sizing. Not gonna lie this wasn't it either. There was almost no meat. Was the cow taking ozempic? Google Dinosaur Ribs. No seriously Google, Dinosaur ribs. I mean you guys need some help if you think what I got was dinosaur ribs. Definitely gotta 86 this item or give people what they actually deserve. If you're going to serve a dish and call it dinosaur ribs, atleast provide a dinosaur portion of meat on them. I mean poor execution. Flavor was decent, but having to chew the bottom connective tissue was unappealing and far from appetizing. 68 dollars plus an 8 dollar tip was too steep for this lack luster rendition of what Hawaiian food is and should be.

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4.0(637 reviews)
0.9 mi
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This sushi restaurant is off foothill blvd, La Cañada, CA…read more Yesterday, I came by here with my sister in law , I noticed when we first entered how super clean and so were their restrooms, highly organized and attention to details. It was very warm, very friendly, chic, and classy. It's a very beautiful sushi restaurant! There is wide range of sushi here, everything is fresh! They have appetizers, salads, Lunch specials 11:30am-3pm , kitchen , sushi/sashimi , carpaccio, noodles, sakes, wines, beers, sodas. They also have Salamat specials: hand rolls, wagyu, abalone. Julie Ham was our waitress, she asked us if we had any questions and we did. She answered them all beautifully! We ordered : 1 hand roll sampler, 1 salmon roll, 1 bulgogi which included : spicy tuna, white rice and salad! Our delicious meal both came with a delicious miso soup too! All mouthwatering deliciousness! Julie always made sure our cups were full or if we needed anything she was on it! Their price points are spot on! We had a lovely time here! Julie Ham was so very sweet, kind, caring, super genuine, down to earth! Julie has this super upbeat energy about herself that really radiates! I would love to Thank Julie Ham for a lovely, Fantastic and memorable visit ! I would like to Thank Sakana Sushi for a wonderful visit! We will definitely be back here again! I'll tell all my Family & Friends to come here!

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6.6 mi•Downtown
•$$

The tempura is perfect! Crunchy yet tender on the inside…read more I love the salmon and ikura bowl with tempura set. It is so satisfying to have a bit of sushi with tempura for a filling meal. I love that they add daikon to the tempura sauce, it adds extra flavor. I can't wait to go back and try their tempura bowl next time. Overall a good value for the meal and the quality is pretty good. Service is always friendly and speedy. There's plenty of seating outside unless you like a quaint seating inside. Plenty of street parking available.

We were in the area to check out the new Olive Young. New area means new restaurant. This new spot…read moreneeded to fulfill the following requirements: kid-friendly (I.e food that the kids would actually eat), delicious, and short wait. My wife found Tendon Tempura Carlos Junior, which looked promising. We just had no idea who Carlos is. We arrived at around 11:52 am and put our name on the waitlist. While we waited, we scanned the QR code and found out that Carlos is the Peru-born chef and owner who moved to Japan to perfect the art of tempura. This obviously meant that tempura was a must-order item, but there were other tempting menu items such as tuna donburi, sashimi, and sushi. After about fifteen minutes, the two waitresses seated us indoors and grabbed our waters and menus. The restaurant itself was on the smaller side but had counter seating, five tables, and outdoor seating. We think Carlos was actually working diligently behind the counter. I couldn't take my eyes off the Carlos jewel box, tempura scallop, shrimp, and squid served with fresh ahi, salmon, and yellowtail over a bed of rice. I ultimately ordered the Carlos jewel box AND the premium tendon bowl (eel, shrimp, and mixed seafood tempura). My wife opted for the tuna bowl with cold soba and mooched off the kid's shrimp tempura. Now, we have been to Japan before and indulged in fresh sashimi and fried tempura. One bite of Tendon Tempura's food transported me back to a small mom-and-pop shop in Japan. I honestly couldn't tell if their sashimi or the tempura was better--the tempura being freshly fried and flakey yet succulent; the sashimi fresh and thickly sliced served expertly with shiso leaf and kaiware. Tendon Tempura Carlos Junior was genuinely one of the best meals of 2026.

Photos
Tendon Tempura Carlos Junior - Front Entrance

Front Entrance

Tendon Tempura Carlos Junior - Special Tempura Bowl

Special Tempura Bowl

Tendon Tempura Carlos Junior - Mixed Sashimi Bowl

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Mixed Sashimi Bowl

Blue Fish - sushi - Updated October 2026

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