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Blue Bayou Restaurant

3.8 (4.6k reviews)
Closed • 11:00 am - 3:55 pm, 4:00 PM - 9:00 PM
Updated a few days ago

Blue Bayou Restaurant Photos

Business Info

BLUE BAYOU RESTAURANT ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Good for groups
Good for kids

Recommended Reviews - Blue Bayou Restaurant

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Hurricane and sweet peach tea cocktails
C Hayley H.

My husband and I were fortunate to secure a reservation at Blue Bayou. We had heard this place has wonderful ambiance, and it did not disappoint. Out reservation was at 8 p.m., and we were able to check in 20 minutes early via the app. However, it was pouring rain, so I imagine some people were staying extra long at their tables, and we weren't seated until 8:20 p.m. We were very happy with our table, as it was right beside the Pirates of the Caribbean water ride and absolutely loved the ambiance of feeling like we were in a swampy lagoon (without the mosquitoes). The service was excellent, and we really enjoyed our food. We started with the crab cakes, which were very flavorful. We also enjoyed the bread with the cheesy garlic grits, and the gumbo was one of the highlights of the meal. For our main, we had the ribeye steak, which was perfectly cooked. We each got a cocktail too. My husband had the hurricane and I had the spiked tea, and both were very tasty. We were so stuffed we couldn't do dessert, but our server was really friendly and gave us some recommendations for nearby dessert spots, like the beignets. The food exceeded both of our expectations. We would recommend this restaurant.

Nehal A.

This is a very popular dining spot in the park. I made a reservation a month in advance. Upon checking-in at the reservation time, we were taken to our table by the staff within couple of minutes. The restaurant had a dark jungle like setup with lantern lights on top. The menu had several good appetizers, entrees and drinks. We started with the gumbo appetizer, that was really well made with fluffy rice and delicious gumbo soup. For entree I had the lacquered chicken that came it with a half rotisserie chicken, sautéed green, spoon bread, pickled veggie and l'orange sauce. I loved the chicken and all the ingredients on the plate. I was really surprised how good the whole thing tasted. The crab cake dish was also decent. The kid's meal with chicken finger was bare bone though. The strawberry lemonade was really good, so much so that I took an extra cup to go. Good thing the refill was unlimited. Our server was a really nice, was trying his best to navigate through the busy time. The kitchen was little slow, took almost half an hour to get our entree dishes. They do not offer any discount for Disney cardholder.

Wei H.

It's an experience. You dine while seeing people going through their ride of Pirates of Caribbean. The service is great. I asked a to go cup for my tea and our waiter just brought me a whole new tea. The food was ok tho. The chicken was somewhat dry and the side veggie was salty. The drink had very little taste. Kids chicken strips were dry and presentation was not the best. Looked like someone was on diet. Bathroom is clean. The whole restaurant is dark (and cold). Reservation is highly recommended. It's a very popular spot in Disneyland.

Banana upside Banana Upside-down Cake
Danielle B.

Had the luck of scoring a last-minute walk-in lunch. I wanted to take my first timer to Disneyland birthday boy (boyfriend) I had only been here one other time 12 years ago and was blown away as a 14-year-old girl. 28 years old now, and matured taste buds I enjoyed their three-course meal which included gumbo, a filet steak and mash, and upside-down banana bread cake. My boyfriend, ordered the chicken dish with the gumbo as an appetizer it was very flavorful. I absolutely adore the atmosphere that and charm this restaurant has Nestled in the beginning of one of Disney's most iconic rides. It was fun showing my partner PIRATES after we had dined at the bayou pointing out HEY! That's where we just ate. Service was kind and welcoming. We enjoyed bantering with our servers and celebrating the occasion. I hope to come back soon

Michelle L.

Blue Bayou Restaurant is one of my favorite restaurants at Disneyland! Reservations are usually booked months in advance, but every now and then you can get lucky and grab a reservation when someone cancels. It's definitely worth checking back if you don't see availability. One of the things that makes this restaurant so special is its unique setting. It's connected to the Pirates of the Caribbean ride, and you can actually enjoy views of the water and boats passing by at the very beginning of the ride. It feels like you're dining inside the attraction, which makes the experience so fun and memorable. We had a wonderful dinner here! They change their menu seasonally, so there's always something new to try. Everything we ordered was beautifully presented and tasted even better than it looked. The chicken was flavorful and perfectly cooked, with a delicious glaze and sauce that paired so well with the sides. The filet mignon was tender, while the vegetables added a nice balance to the meal. And dessert was the perfect way to finish the evening--warm, comforting, and delicious with ice cream on top. I'd definitely recommend making a reservation next time you visit Disneyland.

Ambiance
Douglas R.

I was skeptical of the experience I'd get at Blue Bayou Thought I'd get the stereotypical great ambiance but so-so food and value. I was wrong. Background: I've wanted to dine at Blue Bayou forever, but it didn't happen until our most recent Disneyland trip in April 2026. My wife pretty much said we're doing this. I wasn't really fully behind it because I thought we'd be paying a ton for great ambiance and mediocre food. Our reservations were for 5:30. We were seated quickly after checking in. We were given a great table near the water. I dined with my wife and three kids. What we ordered: I got their special Prix Fixe meal which came with a Salad, Rib Eye with Shrimp and a dessert. I also ordered a cup of gumbo. The gumbo was amazing. Added some hot sauce to it. The Rib Eye came with grilled shrimp, a loaded baked potato,asparagus, and the steak was topped with a cowboy butter. I had never had cowboy butter, but it was delicious. The steak was cooked medium rare as requested. Sides were great as well. I shared this meal with my daughter and it was plenty of food.She ate the dessert that came with it. For 89 dollars I thought this was good value My wife ordered their chicken dish, and ate the salad that came with my meal. She said the chicken was a bit spicy but enjoyed it. My kids ordered the kid's prime rib and kid's shrimp. Both liked their food. My wife and I ordered a few adult drinks. I had a few beers and she had the espresso martini. Drinks are definitely pricey as to be expected. I knew that and still ordered it. Service: We had great service. Very friendly and efficient. Everything came out as ordered with no problems. Ambiance: Top Notch. Nothing new here that hasn't been said. Value: It is expensive. But not crazy expensive compared to other top of the line restaurants in other places. Beers at $14 are pretty crazy. But everything else didn't seem too bad. Getting a reservation: Reservations open up 60 days out at 6am Disneyland time.If you want a dinner reservation here at a decent time you gotta make them the day they open for your date. Make sure you're ready right at 6am. By 6:15 all the good times were gone. Would I go again? Absolutely. It was a great meal. Food was very good. Great Bucket list item. Our family had a blast here. Final Thoughts: This is an experience when visiting Disneyland. Loved coming here for a relaxing dinner after hitting the park for rope drop at opening. We took a little break at our hotel before coming back for a 5:30 dinner. That worked out well for our family . We'll definitely return on our next Disneyland trip.

Monte Cristo
Bridget K.

Such a fun restaurant, especially for a birthday celebration! Our group made a reservation here, which is a must in my opinion. We actually got seated ahead of our reservation time, which was great! The ambiance is spectacular, it really does feel like the bayou at night. The staff is friendly and attentive, and they even included a birthday dessert! I'd recommend the Monte Cristo. It's the perfect balance between salty and sweet, and is crispy on the outside, soft and chewy on the inside. The fries on the side are delicious too! The gumbo and the market fish are also tasty. Finally, they have a great selection of cocktails; our group favorite was the Hurricane!

Alyssa N.

First time dining here and most definitely would not be the last. I've never gotten the chance to dine at Blue Bayou in the past and managed to grab myself a solo reservation early in advance. I wanted to try the 70th anniversary menu special before it was swapped out. The check in process was pretty easy and I was seated relatively soon. Service was great and I was seated right by the water which was more than ideal. Pirates is my favorite ride so being able to enjoy the view of the ride as people floated by (kind of the feeling of being on the other side now - watching people on the ride rather vice versa) was such a fun nostalgic change. Starter was the Vegetable Hearts Salad Entree was the Ribeye Steak and Prawns and Dessert was the Chocolate-Pistachio Cheesecake The Salad was nice and fresh and the dressing was super good. Of course, the ribeye steak was fantastic and the prawns were such a nice size with great seasoning to it all. I'm the type that douses my steaks in sauces but the seasoning and flavoring on this was so good that that really wasn't necessary at all. My most favorite of all was the Chocolate-Pistachio Cheesecake. It was a great texture and the flavor was spectacular. I hope it's brought back on the menu somewhere again soon because that was super good. Also, the portions were massive so definitely a bang for your buck. Overall Rating: Food: 10/10 Service: 10/10 Menu: 10/10 Restaurant Vibes: 11/10 Price to Overall Dining (POD): 10/10 Definitely worth trying and highly recommend. The CMs here are awesome.

Gluten Free Heirloom Tomato & Watermelon Salad
Carlene W.

I'm always happy to eat at Blue Bayou and this recent visit was no different. Taking friends for their first trip is so much fun, especially once they realize they're in the ride. It's upscale dining in a theme park, the food quality is fantastic, but the experience is rushed to allow for the many guests they try to squeeze in. Like always, the chef personally visits for gluten free guests and I loved my dish. They also have updated cocktails!

AmberAyame T.

We just came fur salads and desserts and one app. One mint julep. Our server was Tina- she was so nice and really friendly and efficient. We come here for the ambiance when it's hot during the day before real dinner. I don't care for the vegetarian ( very limited) entree options here, so this is a nice way to still enjoy the dining experience without forcing myself to overpay for crappy vegetarian entrees.

Steve R.

My second time here but first review. We came here a couple of weeks ago to celebrate our twin daughters (adults now) birthday. We also had our 2 year old grandson with us to enjoy the day. I had the Roasted Chicken with Creole rice, Andouille sausage, and shrimp. It tasted good and I was happy with my choice. To drink I tried their Louisiana Lemonade that was good after being out in the sun the first part of the day. The service was very good all around and the setting along the Pirates of the Caribbean waterway make this a must try at least once.

Marc A.

We were very lucky to get the last walk-in spot for the evening. It was a very hot and humid Wednesday and just wanted a nice, quiet and cool place to eat. Tim was our waiter and he was excellent! If there was a blueprint on how to provide excellent service, Disney and Tim follow it. I chose to get the special with gumbo, ribeye and dessert. The gumbo is so good that I wanted to get another bowl. When the main entrees came out, I had to ask for another plate because the ribeye was so big. I had them cook it rare and it was perfect. We also orders the filet and as you can see from the pictures, it was about the size of a baseball. Tender and juicy too...The dessert was phenomenal. Caramelized banana on top of a dense banana bread, all with a side of vanilla ice cream. We were one of the last parties to eat and that provided a treat; seeing the Pirates of the Caribbean ride up close. We know that making reservations in advance are always good, but sometimes it's better to be lucky than good. Ambiance 10/10 Service 10/10 Food 10/10 Cleanliness 10/10 Bathrooms 10/10 Value 10/10 Will I Return? YES

Ribeye Steak with Western-style Butter*
Alice W.

This feels like the nicest restaurant in Disneyland Park. Made a reservation and dined here for a birthday. When we checked in for 4, I requested a table by the water and they were able to accommodate immediately which was very nice. It's the best ambiance to sit by or near the water. Food was delicious (pricey but it's Disneyland): Appetizers - Bread $13 - would skip it. It's good but it's just soft bread. - Crab cakes $18 - delicious! Lots of crab and great flavor - Gumbo $12 - one of my favorite gumbos. I love ordering it here. Portion is a cup size though. Mains - Ribeye $59 - was my favorite main. Very big portion. It comes bone in but we got lucky and we had mostly meat and barely any bone. - Market fish $46 - this was a steelhead trout, good sized and tender - Roasted chicken $44 - also came with shrimp and rice and flavored heavily. Felt almost like a deconstructed jambalaya. We thought it was a bit too salty. Dessert - crème brûlée $10 - this was vegan and not bad but not good. We didn't like the bread shell it came it. Would skip it. - chocolate cake $13 - very rich and decadent We've been to other Disneyland restaurants for birthdays and they usually give us a small complimentary dessert but they didn't this time which was mildly disappointing. I believe it's up to the discretion of the restaurant / waiter but we've consistently have had complimentary birthday dessert at other places. They did put a candle into a cake but for a dessert the birthday person didn't order (someone else ordered it) so it felt awkward to take a photo and blow out the candle and then pass the dessert off. Server wished happy birthday multiple times nicely though.

Menu Nov 2025

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Blue Bayou Restaurant Reviews in Other Languages

Ask the Community - Blue Bayou Restaurant

Can I eat at the blue bayou without purchasing a ticket to Disneyland?

Unfortunately no, the only access is from inside the park.

Can someone over the age of 9 order off the children's menu? I have a very picky older kid but don't want the rest of us to miss out on the experience.

I don't think that would be a problem. They are very accommodating.

Is there a waiting list I can sign up for?

You need to try to grab a reservation 60 days in advance OR go to the host and ask if there are any cancellations. They’ll guide you through if there are any.

Does someone know what the little red things are on the arugula salad in the ribeye? They were delicious and forgot to ask our server

I think they're sweety drop peppers!

What time do thet start serving dinner? Trying to book reservations and some afternoon hours are listed...would like to get dinner so need to know what time to book.

After 5 pm I believe!!! If you get an afternoon spot, take it. You can always go up to them at the host stand and ask them to seat you for dinner ( before your reservation). Last week, they didn't accept any walk ups and reservations only. So… 

I've noticed most spots at Disney take apple or android pay. Does the blue bayou now accept these payments?

Apple Pay is currently offered at most Quick Service Restaurants, retail locations, and kiosks throughout Disneyland Park, Disney California Adventure Park, and it's even accepted at many locations in the Downtown Disney District. Currently, Apple… 

Is jambalaya on the menu ? I seen someone had it 15 days ago but when I go to the menu it doesn't have it listed. We go at the end of March.

The did not have it when we went in February.

How do I sign up for the mouse watchers notification?

Sign up on the mouse watcher website

Do they still sell the glowing Tinkerbell or the glow cube for the kids drinks? Thank you!

As of October 26, they only had the normal flashing cubes and the poisoned apple cubes.

How can I make a reservation for Nov 2nd or 4th it shows no availability? I've been trying for a couple of days now and it won't let me :(

Since the previous answers are just telling you "sorry out of luck". This isn't the case. Sign up for a Mouse Watcher notification for the dates you want to go. It's $5 and worth every cent. You'll get a notification once a reservation for Blue… 

Do you offer the rosemary bread?

I’ve dined twice since Blue Bayou reopened after the pandemic. Bread service is not provided at this time. You may also notice that while prices are the same, portion sizes for some dishes are smaller than they used to be.

Has anyone been here recently. I cannot get a reservation even though the dates are open?

We were there in January and we were able to do walk up and only waited 10 min or so

Can I call to make a reservation?

Reserve on the Disneyland app or website 60 days before you plan to dine. Be online at 6:00 a.m. on the 60th day as reservations vanish quickly once they open up for a given day.

Is this restaurant inside disney? Should I have a ticket for Disney land to get in the restaurant? Or is this outside without buying the ticket?

It's inside Disneyland (inside the Pirates of the Caribbean ride to be exact). You will need a park ticket to dine here. During the pandemic, it's also best to also have a reservation that is made 60 days out in advance.

I made a reservation to celebrate my daughters birthday and also did the add on Mickey cake but noticed in the reviews that there may be a Mickey dessert available. Didn't see on the menu. Is that something that can only be ordered there? Thx!

I did not see the Mickey on the menu, I know they no longer serve bread because of Covid. I would check before going.

Does the Blue Bayou offer a nonalcoholic version of the Hurricane off the menu?

I'm sure they will make it for you and be sure to ask neon ice cube it makes it look so good!

Does blue bayou still five complimentary bread?

No, not at this time.

Do they still have the lamb?

I didn't see it on the menu last time I was there, a couple months ago.

Do they do walk ins?

Most likely no. BUT if you arrive exactly at opening time they may have some cancellations. They do accept online reservations up to 90 days in advance on the Disney app. You can keep checking for last minute cancellations on there as well.

Do they take walk in for lunch or dinner ?And when is best time to do walk in when it's least busy? I even tried booking 60 days in advance and nothing is available seriously!!! And I have been trying for longest time and different timing of the day!

Use Mouse Watcher, for this and Oga's. Even with this in a week I've only seen one reservation for Blue Bayou come up, you bet I snagged it!

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Tiana's Palace - Muffuletta sandwich

Tiana's Palace

3.5(293 reviews)
0.0 mi
•$$

Cafeteria style whwre you grab a tray and tell them what food item you want then pay and find a…read moretable. I got the French Quarter Fried Chicken Bowl which came with Mac and cheese and collard greens. I've never had collard greens before and wasnt a fan. The Mac and cheese was delish though and made with real cheese.

Heard this was one of the better dining options in Disneyland. We lined up to go in, around a 30 +…read moremin wait. There is a faster take out line if you don't care to dine in. It's kind of like a cafeteria style restaurant. Upon going in, you grab a tray and pick up the dishes you'd like. What we got: - Gumbo: 6/10, I didn't particularly care about this. It was flavorful and one of my friends loved it, but I didn't care for the flavor profile. There was a good amount of chicken and some pieces of sausage within. - Chicken & Mac: 7.3/10 The chicken leg was pretty good, nothing crazy and some parts were drier than others The mac was delicious. - Shrimp & Grits: 8/10 I really enjoyed this. The cajun shrimp on top was extremely flavorful and the grits was creamy and almost a bit cheesy as well. - Hot Dog: 7.8/10 this was also surprisingly delicious, super snappy and juicy. The hot dog bun wasn't very good though. - Beignets: 8/10 pretty good. I should've eaten it hot, but since we had to grab it with everything else, it was kind of cold by the time we got to it. The seating is also a bit rough. They have a lot of seating but they were all taken up, especially since the process is to grab your food first, you'd just be holding your food walking around looking for somewhere to sit down at.

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Tiana's Palace - Very cool ceiling

Very cool ceiling

Tiana's Palace - Beignets. Disneyland 1/27/2026

Beignets. Disneyland 1/27/2026

Tiana's Palace - Beignets

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Beignets

Boil Daddy

Boil Daddy

4.2(238 reviews)
5.1 mi
•$$
Free parking
Free WiFi

I was there a couple weekends ago with my bf and friend. Amazing service and the food was the best…read moreCajun seafood spread I've had in a long time. I can't emphasize enough how nice the service was as well as how great the portions were. Would definitely come back again. And lastly for ambiance, it was clean and there was a big tv that the owner asked my party what we wanted to watch.

Not sure how this place is pulling off a 4.2-star rating…read more Came here to try the seafood boil, but unfortunately, it was a pretty disappointing experience overall. Let's start with the service: you place your order, the food gets brought out to your table, and that's that. There's zero interaction or hospitality--it honestly felt more like a self-serve spot than a sit-down restaurant. On the bright side, parking is great with plenty of spaces available, which made getting in and out easy. Now, onto the food. Fresh seafood? Nope. The shrimp must have been old because it literally flaked apart while I was trying to peel it. As for the crawfish, it was frozen--which is somewhat understandable since it might not be in season, but still worth noting. The biggest letdown was the seafood boil itself. It's definitely a boil, but that's about it. There was absolutely no flavor whatsoever. It felt like they just boiled the seafood plain, threw it into the sauce (we got "Daddy's mix"), gave it a quick toss, and served it. The sauce never actually soaked into or bonded with the food. Honestly, I'm scratching my head trying to figure out why they have such high reviews. Sadly, I won't be returning.

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Boil Daddy
Boil Daddy
Boil Daddy

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Crawfish Cave - Located on the corner of Harbor and E Santa Fe where Knowlwood used to be.

Crawfish Cave

3.9(838 reviews)
4.1 mi
•$$

i freaking love this place, its my favorite seafood place to go to, mostly because of the sauce…read more i always get the mild cave style sauce shrimp with head on, extra sauce with chicken and fries with no fries, extra protein. I used to be someone who really liked eating the shrimp, but one day when I bought my shrimp with my chicken and fries, I dipped my chicken into the sauce and found a new favorite combo. i'm not entirely sure if this place sells just the sauce, but if they do, that is definitely what I would get.... or if they got one of those bag seasonings some seafood mukbangers sell online, id buy the packet from the website. should definitely consider that. The sausage + potatoes with the sauce are absolutely delicious as well. Will come back here till I get sick of it.

Had a quick lunch here with my husband. We were the only ones here our entire visit, so service was…read moreexcellent. I had the "spicy" garlic noodles with sausage - loved them! I was expecting the usual garlic noodles I get from Asian restaurants, but this had such a unique flavor. Garlicky and cheesy, with some cajun flavors. Was it spicy? Not at all. Maybe they forgot to add the heat, but I was ok with it. The sausage was juicy and flavorful. Portion is large enough that I took 1/2 home for lunch the next day. Husband had their Hawaiian Shrimp Plate. It was supposed to come with pineapples, he didn't get any, and he was fine without them. His mac salad and rice were good. The shrimp unfortunately still had the shells on, which he wasn't expecting, and he wasn't happy about. He hates having to peel shrimp, so he was pretty turned off by this meal. He said he wished it was on the description on the menu, or that the waiter had told him. I tried the shrimp and thought it was good. He said he would never order this dish again. I would definitely get the noodles again, maybe a pound of their peeled/deveined shrimp, and their po'boys sound good too! There are so many great places near our office to get lunch, so I don't know that we'll be rushing back here, but I wouldn't mind eating here again.

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Crawfish Cave - Fish & Chips

Fish & Chips

Crawfish Cave - Seafood Prices

Seafood Prices

Crawfish Cave - Lunch Specials

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Lunch Specials

Blue Bayou Restaurant - cajun - Updated November 2026

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