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Blue Bayou Restaurant

3.8 (4.6k reviews)
Open • 11:00 am - 3:55 pm, 4:00 PM - 9:00 PM
Updated a few days ago

Blue Bayou Restaurant Photos

Business Info

BLUE BAYOU RESTAURANT ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Good for kids
Dogs allowed

Recommended Reviews - Blue Bayou Restaurant

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Reviews With Photos

Nehal A.

This is a very popular dining spot in the park. I made a reservation a month in advance. Upon checking-in at the reservation time, we were taken to our table by the staff within couple of minutes. The restaurant had a dark jungle like setup with lantern lights on top. The menu had several good appetizers, entrees and drinks. We started with the gumbo appetizer, that was really well made with fluffy rice and delicious gumbo soup. For entree I had the lacquered chicken that came it with a half rotisserie chicken, sautéed green, spoon bread, pickled veggie and l'orange sauce. I loved the chicken and all the ingredients on the plate. I was really surprised how good the whole thing tasted. The crab cake dish was also decent. The kid's meal with chicken finger was bare bone though. The strawberry lemonade was really good, so much so that I took an extra cup to go. Good thing the refill was unlimited. Our server was a really nice, was trying his best to navigate through the busy time. The kitchen was little slow, took almost half an hour to get our entree dishes. They do not offer any discount for Disney cardholder.

Wei H.

It's an experience. You dine while seeing people going through their ride of Pirates of Caribbean. The service is great. I asked a to go cup for my tea and our waiter just brought me a whole new tea. The food was ok tho. The chicken was somewhat dry and the side veggie was salty. The drink had very little taste. Kids chicken strips were dry and presentation was not the best. Looked like someone was on diet. Bathroom is clean. The whole restaurant is dark (and cold). Reservation is highly recommended. It's a very popular spot in Disneyland.

Banana upside Banana Upside-down Cake
Danielle B.

Had the luck of scoring a last-minute walk-in lunch. I wanted to take my first timer to Disneyland birthday boy (boyfriend) I had only been here one other time 12 years ago and was blown away as a 14-year-old girl. 28 years old now, and matured taste buds I enjoyed their three-course meal which included gumbo, a filet steak and mash, and upside-down banana bread cake. My boyfriend, ordered the chicken dish with the gumbo as an appetizer it was very flavorful. I absolutely adore the atmosphere that and charm this restaurant has Nestled in the beginning of one of Disney's most iconic rides. It was fun showing my partner PIRATES after we had dined at the bayou pointing out HEY! That's where we just ate. Service was kind and welcoming. We enjoyed bantering with our servers and celebrating the occasion. I hope to come back soon

Michelle L.

Blue Bayou Restaurant is one of my favorite restaurants at Disneyland! Reservations are usually booked months in advance, but every now and then you can get lucky and grab a reservation when someone cancels. It's definitely worth checking back if you don't see availability. One of the things that makes this restaurant so special is its unique setting. It's connected to the Pirates of the Caribbean ride, and you can actually enjoy views of the water and boats passing by at the very beginning of the ride. It feels like you're dining inside the attraction, which makes the experience so fun and memorable. We had a wonderful dinner here! They change their menu seasonally, so there's always something new to try. Everything we ordered was beautifully presented and tasted even better than it looked. The chicken was flavorful and perfectly cooked, with a delicious glaze and sauce that paired so well with the sides. The filet mignon was tender, while the vegetables added a nice balance to the meal. And dessert was the perfect way to finish the evening--warm, comforting, and delicious with ice cream on top. I'd definitely recommend making a reservation next time you visit Disneyland.

Ambiance
Douglas R.

I was skeptical of the experience I'd get at Blue Bayou Thought I'd get the stereotypical great ambiance but so-so food and value. I was wrong. Background: I've wanted to dine at Blue Bayou forever, but it didn't happen until our most recent Disneyland trip in April 2026. My wife pretty much said we're doing this. I wasn't really fully behind it because I thought we'd be paying a ton for great ambiance and mediocre food. Our reservations were for 5:30. We were seated quickly after checking in. We were given a great table near the water. I dined with my wife and three kids. What we ordered: I got their special Prix Fixe meal which came with a Salad, Rib Eye with Shrimp and a dessert. I also ordered a cup of gumbo. The gumbo was amazing. Added some hot sauce to it. The Rib Eye came with grilled shrimp, a loaded baked potato,asparagus, and the steak was topped with a cowboy butter. I had never had cowboy butter, but it was delicious. The steak was cooked medium rare as requested. Sides were great as well. I shared this meal with my daughter and it was plenty of food.She ate the dessert that came with it. For 89 dollars I thought this was good value My wife ordered their chicken dish, and ate the salad that came with my meal. She said the chicken was a bit spicy but enjoyed it. My kids ordered the kid's prime rib and kid's shrimp. Both liked their food. My wife and I ordered a few adult drinks. I had a few beers and she had the espresso martini. Drinks are definitely pricey as to be expected. I knew that and still ordered it. Service: We had great service. Very friendly and efficient. Everything came out as ordered with no problems. Ambiance: Top Notch. Nothing new here that hasn't been said. Value: It is expensive. But not crazy expensive compared to other top of the line restaurants in other places. Beers at $14 are pretty crazy. But everything else didn't seem too bad. Getting a reservation: Reservations open up 60 days out at 6am Disneyland time.If you want a dinner reservation here at a decent time you gotta make them the day they open for your date. Make sure you're ready right at 6am. By 6:15 all the good times were gone. Would I go again? Absolutely. It was a great meal. Food was very good. Great Bucket list item. Our family had a blast here. Final Thoughts: This is an experience when visiting Disneyland. Loved coming here for a relaxing dinner after hitting the park for rope drop at opening. We took a little break at our hotel before coming back for a 5:30 dinner. That worked out well for our family . We'll definitely return on our next Disneyland trip.

Monte Cristo
Bridget K.

Such a fun restaurant, especially for a birthday celebration! Our group made a reservation here, which is a must in my opinion. We actually got seated ahead of our reservation time, which was great! The ambiance is spectacular, it really does feel like the bayou at night. The staff is friendly and attentive, and they even included a birthday dessert! I'd recommend the Monte Cristo. It's the perfect balance between salty and sweet, and is crispy on the outside, soft and chewy on the inside. The fries on the side are delicious too! The gumbo and the market fish are also tasty. Finally, they have a great selection of cocktails; our group favorite was the Hurricane!

Alyssa N.

First time dining here and most definitely would not be the last. I've never gotten the chance to dine at Blue Bayou in the past and managed to grab myself a solo reservation early in advance. I wanted to try the 70th anniversary menu special before it was swapped out. The check in process was pretty easy and I was seated relatively soon. Service was great and I was seated right by the water which was more than ideal. Pirates is my favorite ride so being able to enjoy the view of the ride as people floated by (kind of the feeling of being on the other side now - watching people on the ride rather vice versa) was such a fun nostalgic change. Starter was the Vegetable Hearts Salad Entree was the Ribeye Steak and Prawns and Dessert was the Chocolate-Pistachio Cheesecake The Salad was nice and fresh and the dressing was super good. Of course, the ribeye steak was fantastic and the prawns were such a nice size with great seasoning to it all. I'm the type that douses my steaks in sauces but the seasoning and flavoring on this was so good that that really wasn't necessary at all. My most favorite of all was the Chocolate-Pistachio Cheesecake. It was a great texture and the flavor was spectacular. I hope it's brought back on the menu somewhere again soon because that was super good. Also, the portions were massive so definitely a bang for your buck. Overall Rating: Food: 10/10 Service: 10/10 Menu: 10/10 Restaurant Vibes: 11/10 Price to Overall Dining (POD): 10/10 Definitely worth trying and highly recommend. The CMs here are awesome.

Gluten Free Heirloom Tomato & Watermelon Salad
Carlene W.

I'm always happy to eat at Blue Bayou and this recent visit was no different. Taking friends for their first trip is so much fun, especially once they realize they're in the ride. It's upscale dining in a theme park, the food quality is fantastic, but the experience is rushed to allow for the many guests they try to squeeze in. Like always, the chef personally visits for gluten free guests and I loved my dish. They also have updated cocktails!

AmberAyame T.

We just came fur salads and desserts and one app. One mint julep. Our server was Tina- she was so nice and really friendly and efficient. We come here for the ambiance when it's hot during the day before real dinner. I don't care for the vegetarian ( very limited) entree options here, so this is a nice way to still enjoy the dining experience without forcing myself to overpay for crappy vegetarian entrees.

Marc A.

We were very lucky to get the last walk-in spot for the evening. It was a very hot and humid Wednesday and just wanted a nice, quiet and cool place to eat. Tim was our waiter and he was excellent! If there was a blueprint on how to provide excellent service, Disney and Tim follow it. I chose to get the special with gumbo, ribeye and dessert. The gumbo is so good that I wanted to get another bowl. When the main entrees came out, I had to ask for another plate because the ribeye was so big. I had them cook it rare and it was perfect. We also orders the filet and as you can see from the pictures, it was about the size of a baseball. Tender and juicy too...The dessert was phenomenal. Caramelized banana on top of a dense banana bread, all with a side of vanilla ice cream. We were one of the last parties to eat and that provided a treat; seeing the Pirates of the Caribbean ride up close. We know that making reservations in advance are always good, but sometimes it's better to be lucky than good. Ambiance 10/10 Service 10/10 Food 10/10 Cleanliness 10/10 Bathrooms 10/10 Value 10/10 Will I Return? YES

Steve R.

My second time here but first review. We came here a couple of weeks ago to celebrate our twin daughters (adults now) birthday. We also had our 2 year old grandson with us to enjoy the day. I had the Roasted Chicken with Creole rice, Andouille sausage, and shrimp. It tasted good and I was happy with my choice. To drink I tried their Louisiana Lemonade that was good after being out in the sun the first part of the day. The service was very good all around and the setting along the Pirates of the Caribbean waterway make this a must try at least once.

Ribeye Steak with Western-style Butter*
Alice W.

This feels like the nicest restaurant in Disneyland Park. Made a reservation and dined here for a birthday. When we checked in for 4, I requested a table by the water and they were able to accommodate immediately which was very nice. It's the best ambiance to sit by or near the water. Food was delicious (pricey but it's Disneyland): Appetizers - Bread $13 - would skip it. It's good but it's just soft bread. - Crab cakes $18 - delicious! Lots of crab and great flavor - Gumbo $12 - one of my favorite gumbos. I love ordering it here. Portion is a cup size though. Mains - Ribeye $59 - was my favorite main. Very big portion. It comes bone in but we got lucky and we had mostly meat and barely any bone. - Market fish $46 - this was a steelhead trout, good sized and tender - Roasted chicken $44 - also came with shrimp and rice and flavored heavily. Felt almost like a deconstructed jambalaya. We thought it was a bit too salty. Dessert - crème brûlée $10 - this was vegan and not bad but not good. We didn't like the bread shell it came it. Would skip it. - chocolate cake $13 - very rich and decadent We've been to other Disneyland restaurants for birthdays and they usually give us a small complimentary dessert but they didn't this time which was mildly disappointing. I believe it's up to the discretion of the restaurant / waiter but we've consistently have had complimentary birthday dessert at other places. They did put a candle into a cake but for a dessert the birthday person didn't order (someone else ordered it) so it felt awkward to take a photo and blow out the candle and then pass the dessert off. Server wished happy birthday multiple times nicely though.

Menu Nov 2025
Eric S.

Such a fun experience to finally try Blue Bayou! Honestly, considering how hard it is to get a res, the experience of being inside the ride scene at Disneyland is pretty cool. Everything was good food-wise, but the drinks were a huge miss. The Blueberry cocktail at $19 was the worst tasting artificial syrup and popping boba style toppings i've ever seen. I love anything blueberry flavored but this sucked. Luckily the service was great. The 70th celebration pre fixe included Ribeye and Prawns, very tasty but only 2 prawns included felt cheap. The gumbo was fantastic, that really was the star of these southern themed Disney restaurants! The crab cakes were tasty and artichoke heart salad was yummy

Ribeye*

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Reviews are mixed. Many highlight the unique ambiance and friendly, attentive service. Diners also enjoy the popular gumbo and crab cakes.

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Blue Bayou Restaurant Reviews in Other Languages

Ask the Community - Blue Bayou Restaurant

Can I eat at the blue bayou without purchasing a ticket to Disneyland?

Unfortunately no, the only access is from inside the park.

Can someone over the age of 9 order off the children's menu? I have a very picky older kid but don't want the rest of us to miss out on the experience.

I don't think that would be a problem. They are very accommodating.

Is there a waiting list I can sign up for?

You need to try to grab a reservation 60 days in advance OR go to the host and ask if there are any cancellations. They’ll guide you through if there are any.

Does someone know what the little red things are on the arugula salad in the ribeye? They were delicious and forgot to ask our server

I think they're sweety drop peppers!

What time do thet start serving dinner? Trying to book reservations and some afternoon hours are listed...would like to get dinner so need to know what time to book.

After 5 pm I believe!!! If you get an afternoon spot, take it. You can always go up to them at the host stand and ask them to seat you for dinner ( before your reservation). Last week, they didn't accept any walk ups and reservations only. So… 

I've noticed most spots at Disney take apple or android pay. Does the blue bayou now accept these payments?

Apple Pay is currently offered at most Quick Service Restaurants, retail locations, and kiosks throughout Disneyland Park, Disney California Adventure Park, and it's even accepted at many locations in the Downtown Disney District. Currently, Apple… 

Is jambalaya on the menu ? I seen someone had it 15 days ago but when I go to the menu it doesn't have it listed. We go at the end of March.

The did not have it when we went in February.

How do I sign up for the mouse watchers notification?

Sign up on the mouse watcher website

Do they still sell the glowing Tinkerbell or the glow cube for the kids drinks? Thank you!

As of October 26, they only had the normal flashing cubes and the poisoned apple cubes.

How can I make a reservation for Nov 2nd or 4th it shows no availability? I've been trying for a couple of days now and it won't let me :(

Since the previous answers are just telling you "sorry out of luck". This isn't the case. Sign up for a Mouse Watcher notification for the dates you want to go. It's $5 and worth every cent. You'll get a notification once a reservation for Blue… 

Do you offer the rosemary bread?

I’ve dined twice since Blue Bayou reopened after the pandemic. Bread service is not provided at this time. You may also notice that while prices are the same, portion sizes for some dishes are smaller than they used to be.

Has anyone been here recently. I cannot get a reservation even though the dates are open?

We were there in January and we were able to do walk up and only waited 10 min or so

Can I call to make a reservation?

Reserve on the Disneyland app or website 60 days before you plan to dine. Be online at 6:00 a.m. on the 60th day as reservations vanish quickly once they open up for a given day.

Is this restaurant inside disney? Should I have a ticket for Disney land to get in the restaurant? Or is this outside without buying the ticket?

It's inside Disneyland (inside the Pirates of the Caribbean ride to be exact). You will need a park ticket to dine here. During the pandemic, it's also best to also have a reservation that is made 60 days out in advance.

I made a reservation to celebrate my daughters birthday and also did the add on Mickey cake but noticed in the reviews that there may be a Mickey dessert available. Didn't see on the menu. Is that something that can only be ordered there? Thx!

I did not see the Mickey on the menu, I know they no longer serve bread because of Covid. I would check before going.

Does the Blue Bayou offer a nonalcoholic version of the Hurricane off the menu?

I'm sure they will make it for you and be sure to ask neon ice cube it makes it look so good!

Does blue bayou still five complimentary bread?

No, not at this time.

Do they still have the lamb?

I didn't see it on the menu last time I was there, a couple months ago.

Do they do walk ins?

Most likely no. BUT if you arrive exactly at opening time they may have some cancellations. They do accept online reservations up to 90 days in advance on the Disney app. You can keep checking for last minute cancellations on there as well.

Do they take walk in for lunch or dinner ?And when is best time to do walk in when it's least busy? I even tried booking 60 days in advance and nothing is available seriously!!! And I have been trying for longest time and different timing of the day!

Use Mouse Watcher, for this and Oga's. Even with this in a week I've only seen one reservation for Blue Bayou come up, you bet I snagged it!

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King's Fish House - Orange

King's Fish House - Orange

4.1(2.1k reviews)
3.0 mi
•$$$

Great service this is the second time we have had him. Amazing laughs and always checking and…read moremaking sure we are okay. He also is great with his humor and making us cry laughing. Amazing service couldn't ask for better thank you jason!!!!

Ok so first off real sorry for those that have left a bad review. Our experience was absolutely the…read morebest!!! Our server who could easily end up being a great friend Jason was amazing. Super knowledgeable in everything they have to offer and a great friendly personality. We went with several of Jason suggestions. We started off with a rainbow roll. The roll was a decent size and definitely had fresh sushi. Our second course was a cup of the Clam Chowder. The was absolutely delicious. Several chunks of clams and potatoes. This would be in the top 3 at Pismo Clam Fest and could take first!!! For an entree I ordered the Chilean Sea Bass. I had the mashed potatoes and grilled zucchini for the sides. WOW!!!!! The Chilean Sea Bass was cooked perfectly and seasoned well!!! It was a large portion of fish. The potatoes were some of the best I've tasted. The flavor was so fresh made tasting and loaded in butter and cream I would guess. The grilled zucchini was thick cut and cooked perfectly. The finale was when he enticed us to order the dessert. OMG what an amazing dessert this was. It was a butter cake with fresh raspberries and blackberries and homemade vanilla ice cream. What ever you do, do not skip on ordering this dessert. It was nice and warm with the ice cream nestled on top. The round edges of the cake had been rolled in a fine sugar and added a great sweet crunch to the cake. There was also some homemade whipped cream to add to your diabetes. Don't be afraid of the few bad reviews. If you have a choice ask for Jason for a server!!!! Outstanding evening and we will return next time we come to Disneyland.

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King's Fish House - Orange - Large Sushi Platter.Yummy!!!

Large Sushi Platter.Yummy!!!

King's Fish House - Orange
King's Fish House - Orange - Captain's platter.

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Captain's platter.

The Dive Oyster Bar

The Dive Oyster Bar

4.4(251 reviews)
10.2 mi
•$$

Me and the hubs came here for happy hour. The customer service at The Dive Oyster Bar was great! We…read morewalked in and got seats right away. It's super cute and clean inside. We ordered the steamed clams and muscles. Which I thought was too salty and the bread it came with was stale. We also go the pan roast with a side of garlic butter shrimp. The garlic butter shrimp was delicious. However the pan roast fell short because I was comparing it to the Oyster Bar in Vegas. Lastly, we ordered the fish and chips which were just okay. I had better. Overall, for the happy hour price it was worth the try.

I'd appreciate the business owner to reach out to me. I tried calling and they said no manager was…read moreavailable. This evening this is the order I placed. Why didnt I get PASTA with my "lobster pasta"? My order says RICE on the side. Your waitress said i told her no pasta. Why would I spend over $65 for ONE DISH with no pasta? She placed me hold as I heard her tell the chef "she said no pasta now she wants it" I did not say that. She asked me about the rice. Your chef got on the phone and said my order says no pasta . Super disappointed that after I spent so much money on my order I didnt get what I ordered. As a business owner I WOULD NEVER EVER complain and argue about a customer who is on the other line and can hear the entire conversation. I NOTED RICE ON side, can you tell me where I put NO PASTA? Your chef said when a customer orders no rice it shows on the receipt no pasta?? This doesnt make any sense Ive attached my receipt to this review, please explain how my meal labeled "lobster pasta" wouldn't come with pasta? Very distrubed how i was talked about with your employees... and very disturbed how your chef tells me what do you want me to do? I can give you something else from the menu but im not going to give you the same meal? I paid a lot of money for this. Unacceptable. I should have been offered the pasta (i ordered with the sauce)

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The Dive Oyster Bar
The Dive Oyster Bar
The Dive Oyster Bar

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Oc & Lau Restaurant - Night time outdoor dining

Oc & Lau Restaurant

4.1(3.5k reviews)
3.3 mi
•$$

Oc & Lau is always packed, with good reason! For those who…read moreare interested in exploring Shellfish / Escargot (Snails). These dishes are amazing grilled-seasoned to perfection. I have been here over a dozen times and they are very consistent. Always the same great taste every time. The staff here is swift with getting you taken care of, no matter how packed--Tables cleaned and new customers seated right away

I love Oc & Lau so much that I ended up visiting both locations within a few weeks of each other…read more The location on Garden Grove Blvd is smaller so seating is not as comfortable. This review I assume is the OG on Garden Grove -- parking could be tough during the weekend. OC & La, is a Vietnamese seafood spot for sharing a bunch of dishes. I found out that "OC" means snails! I thought it was Orange County! Hahaha. We tried - razor clams, scallops (HUGE), the selection of salads are amazing so we got the spicy mango - House Special Mango Salad with squid & escargot -- is spicy , tangy, refreshing, and the refreshing taste! My favorite dish was the HUGE fried fish...color is amazing and the way the fish was presented seal the deal for me. Between two people, we devoured the entire fish !! It's the kind of place where you order "just a few things" and suddenly the entire table is covered in food. But, I'm not complaining since the team is very quick in getting the used plates off our tables. Also, both places offered FREE dessert. It's like a coconut based taro and other root sweet dish.

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Oc & Lau Restaurant - Night time outdoor dining

Night time outdoor dining

Oc & Lau Restaurant - Night time outdoor dining

Night time outdoor dining

Oc & Lau Restaurant - Outdoor dining now available

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Outdoor dining now available

Water Grill - South Coast Plaza

Water Grill - South Coast Plaza

4.3(4.4k reviews)
8.5 mi
•$$$

One of my favourite restaurants in Orange County. It's always refreshing to find a restaurant that…read morespecialises in seafood but still manages to offer unique dishes you don't commonly see elsewhere. The seafood selection is extensive, the ingredients are incredibly fresh, and the quality is consistent. The atmosphere is upscale and polished and the service is outstanding. The staff are attentive, and the food comes out surprisingly quickly. Halibut Cheeks (9/10) - Absolutely delicious. The cheeks are incredibly tender yet meaty, and they pair beautifully with the grilled fennel. Honestly, the sauce deserves a shoutout of its own. I could probably drink the stuff straight from the plate. My only complaint is that I wish there were a little more halibut cheek on the dish. Oysters (10/10) - I mean, you really can't go wrong with fresh oysters. They have a fantastic selection to choose from, along with all the accompaniments. Mussels (10/10) - Plump, juicy, and packed with flavour. And once again, that sauce! Water Grill clearly knows how to make a sauce that complements its seafood without overpowering it. Shrimp Scampi (8/10) - The pasta was beautifully cooked al dente, and the shrimp paired wonderfully with the noodles. Interestingly, I found the sauce a little bland on its own, but somehow everything came together really well as a dish. Pink Bream Ceviche (10/10) - Off-menu item and an absolute standout. Such a simple preparation, yet executed perfectly. The fish was incredibly fresh, and the dish really let its natural flavour shine through. Sometimes the best seafood dishes are the ones that do the least to the ingredients, and this was a perfect example. Caesar Salad (9/10) - One of the best Caesar salads I've had anywhere. Every leaf of lettuce was perfectly coated in dressing and cheese, and the sauce had just the right balance without feeling too heavy or overpowering. Crab Cake (7/10) - Still a good dish, but probably my least favorite of the bunch. I loved the pickled vegetables served alongside it, which provided a bright, tangy contrast to the richness of the crab cake. My only issue was that I felt there was a little too much breading relative to the amount of crab.

We wanted to try this spot since we were in the area and celebrating an anniversary. Such a nice…read moretouch that they decorated the table with rose petals and a card acknowledging the anniversary, that alone was 5 stars. Free valet parking during lunch hours, another plus! The place is beautiful, love the theme and decor and both inside and patio area were nice, just lovely ambiance. Staff were also super nice. Food was delicious for sure, but expect to pay premium as they're a bit pricey, Brother in law's New York 14 oz steak was $73 but he said it was good, I thought it was 7/10. Now the Black Cod with noodles was 10/10. Oyster Rockefeller was 7/10. Brussels Sprouts 8/10 Complimentary deep dish cookie with vanilla ice cream, 6/10. Tho it was complimentary, we expected more since the place is fine dining. It tasted very similar to what you get from BJs. With that said, will probably still come back for the Cod and try a different dessert next time.

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Water Grill - South Coast Plaza
Water Grill - South Coast Plaza
Water Grill - South Coast Plaza

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Blue Bayou Restaurant - cajun - Updated October 2026

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