Visited Ann Arbor over the weekend and this place is very close to my friend's house! It's also…read morenext door to Evergreen, a place I will need to try on my next visit! There's plenty of parking but it does get quite busy on Saturday morning/noon. The place is pretty narrow and small. The offerings are nice but there were not many flaky pastries. I'm used to the huge glass case varieties from Tous les jours or Paris Baguette and love the flaky pastries or novelties the best! Yoon's was bread and bun heavy and their prices overall were higher (if you can believe it!). I did try this Cloud cake $6.50 that was out of this world good but the strawberry jam part was too sweet. The hazelnut cream sandwich loaf (3 small servings) was so beans good with my favorite type of cream that only Asian bakeries can get right! My only complaint is more cream, please!

Despite there being a few options for Korean pastries in AA, I love that Yoon's is still quite busy…read moreand seem to be thriving! I saw an ad for a Grain Latte (mi-su-ga-ru) and was so curious how it would taste. I haven't noticed it anywhere else (other Korean bakeries), so had to make a trip just for the drink, along with their other goodies. Omg, from the first sip, I was transported back to my childhood. I used to drink the multigrain drink that would come in powder form. But this drink was elevated by the espresso. What a perfect combo! Now this latte isn't sweet, so if you are looking for sweet, this won't be the drink for you. I had my hubs try it out and said he could taste espresso with an aftertaste of the grains- not something he would order, himself. But I'm definitely going to! He ordered the pistachio latte and I could tell it's very different from other ps's I've had from Monday Coffee Club or from Yemeni coffee houses. It definitely has that light, Korean, nutty taste that isn't strong. The baked goodie, I'm happy to say, has expanded and they offer so much more than they did since my last review. They've added a few nice tables and chairs, so you don't have to leave to enjoy your pastries or coffee, unless there's no spots. Highly recommend Y if you enjoy desserts that's not too sweet.

I stopped in here because I was picking up my sandwich at the deli. The staff is super polite and…read morehelpful, I was able to try the gelato which was delicious 10/10 and I purchased two lemon cupcakes 10/10, a whipped pastry 10/10, and lemon cloud pastry 10/10. I love this place!

Coffee is stellar, but they're really slipping on baked good. Crusant(sp) is bland, dry and there's…read morenowhere warm it up, even behind the register. Pretty much a Jo brainer to have a microwave people can use. To be quite honest, I think this place is resting in its laurels when it comes to baked goods. Everything is overpriced and just not all that special. I appreciate the owners backstory and the brands community based values but they need to step it up on baked goods particularly. I'm not excited about their pastries whatsoever, especially when places like bird dog in ypsi have a superior sourdough that gets me through the week perfectly. Step it up guys

I had read about DJ's bakery, but for some reason had never been. So I popped by this morning at 7…read moreAM. I felt like there were miles and miles of donuts. The case was absolutely gorgeous - filled with both yeast and cake donuts as well as this ham and cheese filled pretzel that I had read about and an amazing looking sticky bun. I was trying to get to work so I didn't have time to take a lot of photos. I chose the cake, chocolate covered donut, and the ham and cheese stuffed pretzel. I have no picture of this donut because I ate it in the car on the way to work because I just couldn't stand it. It was phenomenal. Of course a cake donut has a different texture than a yeast doughnut And it was soft yet cakey. I thought the chocolate icing was amazing. It was a little sweet, but I loved that about it. There are tables inside and a couple tables outside but as it is 29° I didn't sit outside. I jumped in my car and ate my donut on the way to work. The woman behind the counter said she is one of the owners, but I didn't get her name. I am bad. But she was lovely and just so kind.

They are the best coffee/donut shop ever. My boyfriend and I really enjoy this place. The girl that…read moreworks the front most of the time is just the sweetest person ever and you can tell she truly loves what she does. Keep up all the great work. We will be in to order our two iced coffees and maybe a donut or two next time!

If I could award 10 stars I would. Staff was so friendly and helpful with recommendations. We had…read morean Italian canoli and the Bavarian cream lobster tail. Both incredible. We ordered cake slices for tomorrow.

Friendly staff, a few tables inside for seating, and lots of pastries to choose from…read more I tried the strawberry crumble slice and a little of the lobster tail. The strawberry crumble slice was too sweet for me and cakey (I usually prefer pies so next time I want to try one of their tarts). The lobster tail was quite crunchy and unique. Flavor was ok. My husband prefers these kind of desserts more than me.

The classic French pastries are stellar! The service is friendly. We had the Plateau Chocolat and…read morethe Fondant au Chocolat. Worth the trip!

2-15-2026 We dined in and chose savory sandwiches, all of…read morethem excellent. It was a Sunday morning and quite crowded and when one of us, in a party of four, did not receive their order, the staff, who seemed quite harassed, did their best to expedite it.

The parking lot is tiny, and I was miffed on my latest trip (on a weekday morning, no less) that it…read morewas full, meaning I had to park in a nearby neighborhood. The cinnamon rolls are worth it, and this latest trip had me going for a yuzu lemon meringue bar, which struck the perfect balance of not too sweet, but also not a bland flavorless hellscape, which a lot of "not too sweet" dessert can fall into. Rather tempted to make the trip and get one again before they go away for the year. I will note that loaf cakes, like the apple cake and the olive oil cake, were a bit disappointing--dry, and in the former case, lacking in apples.

This place was recommended by my wife's Cantonese group. Located right where Huron pky splits into…read moreJackson and Dexter Ave sitting in a small shopping mall behind a gas station. The place is small yet quaint. There is some outside seating as well. We tried their OG breakfast sandwich and was very impressed. The toasted sesame bun was outstanding the sausage patty is not your typical sausage patty made fresh and spiced well. The egg has what looks like scallions and spices overall a really good sandwich for $9. Their coconut Ube milk bun was outstanding really enjoyed the coconut filling in the middle. The chili crisp scone was good but would have liked to taste more of the chili crisp. My wife tried their Champaign tea which she liked but did not blow her away. That said my wife is quite the tea connoisseur so it takes a little more to impress her when it comes to tea. All n all a great little spot will definitely come back again to try more of their baked goods. According to staff their coffee is what people really come here for, along with the baked goods.

Great cake - all natural. IT was gone in no time, usually not the case with birthday cakes.read more

Expensive but worth it as soon as you taste it. You can't get this freshness elsewhere in Ann…read moreArbor. I'm not gluten-free and I keep going back. I did the vanilla cake and strawberry filling. The cake isn't too sweet. Lovely. I wish we could order online. you have to call during business hours.

We spent a weekend morning here when visiting family. The parking seemed ample though it was pretty…read morefull when we left. This is a real farm but also a great place to start a day like this with the first stop being the food tent. It is full of local fresh products. They bake many breads so we started with a warm baguette to eat with the fresh local cheeses in the refrigerated area. We chose the goat cheese, the fresh mozzarella as well as a container of their homemade pimento spread, the best example I have ever had. We also got some morning pastries for immediate consumption at the picnic tables scattered around. Between us we had, a morning bun, some croissants, including pain au chocolate. We sampled the freshly made multi seed levain which was excellent but we did not buy one that day. If I lived here and had the need to eat more at home, I surely would have. After eating and some p,any time, we walked over to the animal areas. Being spring, they had plenty of very young goats, with their mothers with easy to watch in several pens. In one area we're mother goats nursing their young. In another area we're some tiny babies getting a helping hand from the friendly staff bottle feeding a few who needed the help for various reasons. Definitely visit here this time of year. A great experience.

I've wanted to try White Lotus Farms and I was able to get a few things when they were set up at…read moreEastern Market. I got an olive levain loaf of bread and a morning bun. The bread was very good, filled with Kalamata olives. The morning bun sort of reminded me of a croissant with cinnamon sugar in a spiral shape, it was decent, but I wouldn't get it again. The stand was very busy, they had a large variety of things, I wasn't able to check out anything besides the baked goods. Ok get bread again, next time I go to Eastern Market.