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    Blend It

    4.3 (4 reviews)
    Closed 9:00 am - 6:00 pm
    Updated 2 months ago

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    1 year ago

    Helpful 1
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    6 months ago

    Ordered on Uber Eats on a whim... SO GOOD! Got a breakfast sandwich and a smoothie at 11:55am! I love me some breakfast for lunch!

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    11 months ago

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    1 year ago

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    Junction Bowl - Chicken sandwich and the junction bowl burger on a Gf bun

    Junction Bowl

    (46 reviews)

    $$

    Came here for dinner the other night. Had a pizza and potato skins. The food was good but the…read moreservice was subpar at best. Despite not being overly busy it took the waitress forever to greet us. After she took our order she said she would get us plates but never did. The wait was ridiculously long and some other woman threw a plate of skins on the table and immediately walked away. No plates. One tiny sour cream for two people. We tried to wave our waitress and this other woman down but they were too involved in personal conversation and going back into the kitchen. I had to go to the host and ask her if she could bring us plates and get our waitress, but then I noticed the plates on the shelf and was able to self serve. The hostess was able to get us the sour cream. I'm not a monster so I still tipped 20% but I low key wish the tip went to the hostess instead.

    This is my second visit to Junction Bowl…read more I just popped in after a full day at work for Apps and a Brew. I was able to get a spot out front, plenty of street parking with no fees, and walked right in. Staff is friendly and prompt. I was able to just mozy up to the bar. Bar tender was prompt, took my order and I had a frosty drink in less than a minute. Ordered fried pickles and they were out in about three sips of my Pumpkinhead. They have a huge variety of draft, cans and plenty of alcohol to choose from. This includes, cider and GF options from lucky pigeon. The fried pickles are crispy, and the dip enhances the taste of the fried pickles. The full bar has seating on three sides and there are TVs everywhere you look. We are in the same room as the bowling lanes and there are twelve of them. There is seating in a separate room if you want. All in all a friendly, comfortable place to sit and rest your feet. Come on down

    City Farmhouse Kitchen and Bar - lobster bisque

    City Farmhouse Kitchen and Bar

    (122 reviews)

    $$

    When I eat at a hotel restaurant, I usually don't have high expectations. City Farmhouse defied my…read moreexpectations. The food was so flavorful, quickly prepared, and very creative with its presentation. Local sourcing and very high-quality ingredients. The service was on point, the ambiance was warm and relaxing, and the value was more than reasonable. The same meal in Portland would have easily cost forty percent more. I wish I had taken pictures of the meal, but I was tired and hungry and just forgot. My burger and fries were spot on. The fries stayed crispy from the beginning to the end. The burger meat was fresh and very tasty. The dessert was next level, and I did get a picture before eating it, lol. Whether you stay at the hotel or not, City Farmhouse is always an excellent choice.

    This was my first time at City Farmhouse and we had a very disappointing experience. Three friends…read morehad lunch which was mediocre. The lunch menu appeared interesting however it took so long to get our food and when it finally was served several items that supposedly came with the meal were "unavailable". Since we were the only people in the restaurant we could not understand why it took forever to get our food. Each of us was disappointed when it did come. My fish sandwich had very little fish in it and what there was was strangely "rubbery". What would normally be an hour's lunch took two hours by the time we got our food and ate. We could not understand what was going on in the kitchen. Our server was pleasant but it did not make up for the overall experience. Will not return.

    The Blue Pig Diner - Veggie Omelet

    The Blue Pig Diner

    (139 reviews)

    $$

    We had a wonderful experience coming to Blue Pig Diner. It's first come first serve so we had to…read morewait about 45 mins for a table of 6-7. The staff were so friendly and tried to help us get a table as soon as possible. They even kicked out two women that stayed way after paying at the table for 6. Our server was so nice, knowledgeable, and tried to help in every way. We all got a drink and brunch. Everything was delicious and came out quickly after ordering. It was quiet but a great atmosphere. They were willing to accommodate minor changes to the menu. All the food was fantastic. I would definitely come back, just with a smaller party. It was a wonderful experience.

    Our first time going to brunch at The Blue Pig was a great experience…read more I assumed they would have a wait at noon on a Sunday. I called ahead to see if they would put us on the wait list over the phone. They would not. We arrived, and it was a cold day, and luckily they have space inside, with some benches and chairs, to sit while you wait. There is no host taking names. It is seat yourself in the honor system...meaning...you must pay attention to what party arrived before you, and then watch for open tables or bar stools, and seat yourself at the appropriate time without cutting other parties who were there before yours. Since this is a bit uncommon, I can see how this might cause some anxiety for people...I was thinking...will others cut in front of my party? We were a party if 3 and 3 bar stools opened up so we decide to sit at the bar. The whole restaurant definitely has a "bar/tavern" kind of ambiance to it. It does not feel like a "diner". It has a great vibe...very relaxed, neighborhood kind of a feel. The menu includes both breakfast items and lunch items...which was perfect for our party. The menu has several classic southern dishes like country fried steak with sausage gravy, chicken and pork waffles with a choice of maple syrups, and biscuits and gravy. The menu also has traditional breakfast items like egg sandwiches, and other such items. The menu includes classic brunch cocktails, a selection of beers, and several mocktails. I tried the chicken and waffles with the hot maple syrup. It was perfect. The fried chicken was crisp and in smaller size pieces which I liked. The waffles were crisp on the outside and soft on the insides, and the best part was the syrup...it was spicy and sweet and perfect! My friend tried the country fried steak with sausage gravy and biscuits. It was delicious! It was classic in every way...white gravy, but tender steak, nice biscuits. My other friend tried the steak tip sandwich. The blue pig sauce on it was delicious (very savory), and the peppers and onions were chopped into small pieces...but the steak tips were not cut up...which made it difficult to bite through the steak tips. I would have cut up the steak tips and put them back into the sandwich...but it wasn't my sandwich. The sandwich came with spiced curly fries. The fries were VERY good. The service was friendly and fast. We will definitely go back.

    MK Kitchen - Pan Roasted Mussels, Grilled Romaine Caesar

    MK Kitchen

    (188 reviews)

    $$

    Great New American bistro in Gorham. We walked in on a Friday night, no reservation, and were…read morewelcomed with open arms. Started with bruschetta, then Chicken and Duck! Everything was delicious!

    My wife and I were looking for a place to celebrate the anniversary of us starting to date and…read moreended up picking MK Kitchen. We had gone by it multiple times and had yet to check it out. We booked a reservation and mentioned it being an anniversary for reasoning and they had a note at our table when we got sat down. It was a great little touch service wise that we appreciated. Which service wise our server was extremely friendly and explained specials and checked on us the right amount. Food and drink wise we started off with some cocktails to kick off our celebrating. My wife got the Blueberries & Bubbly which was blueberry infused Tito's and Prosecco with lemon and basil simple. It was a tasty drink, while I got their Strawberry-Jalapeño Margarita that was decent. It was quite strong booze wise and had a good strawberry flavor but lacked the heat I expected and had more of a pepper vegetal flavor. I would likely grab a different drink next time. We also got complimentary bread with olive oil, it was good. Then appetizer wise we wanted their Tomato & Basil Bruschetta that was fantastic! Lastly entree wise we were both wanting some pasta and settled on my wife getting Rigatoni Bolognese and me Gnocchi Mac & Cheese. The bolognese had a hearty sauce with a lot of depth of flavor thanks to beef and sausage and smoked bacon. The entree size was perfect amount for my wife. My gnocchi mac had a lot of crispy pork belly that was the second star of the dish after the well cooked gnocchi. I would say I'm not the average person portion wise so my words may not speak for many but I do wish the entree size portion for my dish was larger. Then to finish of our night we grabbed their peach and blueberry crisp for dessert. It was tasty with vanilla ice cream served beside it but both my wife and I wished it had more crumble or crisp to it. Overall though great dinner and we will keep this spot in mind for future meals. Worth checking out if you want a nice meal close to Portland but not in Portland.

    Blend It - juicebars - Updated May 2026

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