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    Blend

    4.3 (86 reviews)
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    Services - Blend

    Bartending services

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    BLEND ATMOSPHERE

    What's the vibe?
    Romantic
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Blend

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    Reviews With Photos

    crawfish pimento + aviation
    Maleah K.

    I've visited Blend on multiple occasions and loved it every single time. My first visit was Thursday, May 11 I went for art and wine night it was a great atmosphere . You do have to be 21 to enter. I sat at the bar with my mom the service was great. I got a $7 crawfish pimiento dip, $10 a wine flight and (I'm not sure of this price) an aviation cocktail. on my wine flight I got (in order from left to right on the pic) the COZZAROLO I truly did not care for it, amezloi (could def be spelling that wrong) it was good but nothing spectacular it was a rosé jb Becker Riesling (the darker brown one) FAV WINE BY FAR On my second visit I loved it so much I came back the very next day I came during happy hour on that Friday. they have $7 cocktails from 5-7pm. I got three of those, an aviation, side car and an old fashion. Between us we split their ($26) large charcuterie board you get 5 choices of meat/cheese, one wine flight ( we enjoyed jb Becker once more and the Dm. Yoyo "akoibon" 2019 was a great selection) , and I got another crawfish pimento. Service was prompt and very friendly from Mackenzie. I will attach my receipt here. My most recent visit was on July 21st. There was an issue with our service. There was a private event going on. I asked the bartender (it's a guy with a very nice mustache) if they were completely closed or if it was just the upstairs. He listened to me talk stared at me and walked off and came back with no answer and I stood there waiting for maybe five minutes before I just asked someone else and they told us we could be seated. besides that the vibe was nice. there were actually two parties that night but it didn't bother me or my date. we got a small charcuterie board you get 3 choices of meat/cheese ($13-15) overall: TRY BLEND. if you're up or small plates, a good charcuterie selection and good drinks!

    Excellent wine selection with great specials.
    Jeanne P.

    My "bubble of friends" and i decided to meet up for our annual holiday girls night out, and Blend was the location of choice. Online reservations do not appear to be working right now, but if you call, you'll get a spot. When we arrived, we realized there were plenty of places that others could have come, but we had a nice window spot with a view of the Christmas tree. Our server, Abigail was a gem! She offered some recommendations on a special they were having, and she confirmed the wine selection we were viewing would go nicely. We ordered a couple of charcuterie trays and bottles of wine. The chef's choice was really good, then we were able to create our own and experiment a little. We also ordered a flatbread that was really good overall. Blend really has come a long way over the years, and I look forward to more exciting changes in the future. Perfect for a friend's gathering, after work happy hour, business cocktail meeting, or just to treat yourself, you won't be disappointed.

    Chef's Choice Meat & Cheese Board - $60 for this AND a bottle of wine!
    Ashley M.

    Blend was an excellent choice to spend a festive holiday evening with my girlfriends! The staff was very friendly and knowledgeable about the wine list and gave thoughtful suggestions based on our tastes. Upon walking into the restaurant we noticed a board advertising a meat and cheese charcuterie board and a bottle of wine for $60. Since there were five of us, we decided to go ahead order two. The Chef curated both boards differently based on our wine selection and preferences. Both were delicious and were a great deal for what we received. I was also really impressed with the wine list at Blend. My favorite was The Prisoner Saldo Zinfandel that was smooth and an excellent companion to the Duck & Bleu Flatbread we ordered. Outside of date night or an upscale evening with the girls, Blend is also a fantastic location to rent out for special occasions like a wedding reception or Holiday party. I recommend visiting next time you are in the mood for a great atmosphere, tasty wine, and some tasty shareable bites.

    Fuqua SMASH
    Alexandra G.

    My boyfriend and I are new to town and we have been trying all the local spots. Tonight we came to Blend for a quick drink. The FUQUA SMASH -- ( bourbon, blackberry, raspberry, lemon) was so refreshing and had perfectly balanced flavors. Ill definitely be back for another. We left after our drinks. Well, a few hours later we were in the mood for something sweet, and we had saw a great dessert on their menu- so we decided to head on back to blend. When we arrived we were informed that the kitchen was unfortunately closed for the evening. Just as we were leaving to go home- the chef ( who was off work mind you) got off her barstool and said she would go make me some dessert!!!!!! I mean, she didn't have to do that, i was just speechless. How awesome is that!?!!! I didn't catch her name, but I wish I did because I want to say THANK YOU and express my gratitude. The Gelato was phenomenal. It was more than just Gelato- Blueberry Gelato with Brown Butter Cake and Hazelnut Crumble. To die for. Thank you so much Joey and the super sweet chef for accommodating us! You have made loyal customers of us and we will be back!!!!

    Shrimp & Grits
    Shelby S.

    I enjoy coming to Blend because normally the service is great and it is a lovely atmosphere to enjoy with friends! However, my last experience was a bit odd and disappointing. My friend's and I decided to head to Blend to celebrate her bachelorette party. The day of the event the manager called and asked "Are y'all still even coming?" which was honestly just one of the strangest ways to confirm a reservation. Nevertheless, we headed to the restaurant for our reservation. I do like making reservations before heading to Blend just because I normally come with a larger party. The process is super easy to do via their website and it's a great way to ensure that you have the space you need. When we arrived our waitress could barely contain her disdain when she saw the two balloons we had for our bachelorette. Now normally I understand people making snap judgements when they see balloons and sunglasses that say "Bride Party", but there were only six of us and we had two balloons, bride sunglasses, and the bachelorette was wearing a pink cape. We did not bring any inappropriate bachelorette items to the restaurant and were respectful and quiet the whole time. We even requested a table in the upstairs space in case we did get a little loud as to not bother the other patrons. However, our waitress's whole face and demeanor completely changed when she saw the balloons which was a bit off-putting. When it comes to food at Blend everything is delicious! We got the cheese plate, blue walnut dip, and carrot hummus to share. Each plate was delicious and our waitress explained the different cheeses and meats and made great suggestions which was very helpful. The carrot hummus was different but delightfully sweet and the blue walnut dip was a great flavorful contrast of salty, crunchy, and tangy. I ordered the petit filet which also came with potato gratin. The filet is only 4 oz. which is deceptively small, but it was well cooked and my potatoes were delicious. However, a friend at the table found an extremely large hair in her potatoes which definitely dampered the mood. She had planned to tell our waitress, but given her she did not feel comfortable discussing the hair incident with her. Though the food was absolutely delicious, barring the hair, the service was extremely slow. The time it took to order a simple cocktail to the time it took to actually get to the table was nearly 25 minutes. The appetizers and entrees also took a long time to get to the table. When we tried to reorder drinks it was nearly impossible because our waitress only check on us once every 30 minutes which was a tad ridiculous given that the restaurant was pretty empty. Most of the time my water glass was empty given how few times our waitress showed up. Tl;dr: The food was delicious, but a friend found a hair in her food and the service was extremely slow.

    Scott L.

    Fantastic wine bar in Downtown Baton Rouge. Very nice vibe with a stylish combination of wood and steel and brick, just enough light, upstairs areas, downstairs areas - hipster meets reclaimed warehouse perhaps? Whatever it is - it works. Bartender makes a very nice Boulevardier and Sazerac - a sign of fine Southern Bartending. Put this one in your "not to be missed" list....

    Board & Bottle Special
    Sarah A.

    What a GREAT place to enjoy the company of good friends and escape the worries of the world. Blend offers a chill environment with wine-knowledgeable waiters and cozy seating. They have a special called "Board and Bottle" (pictured below) that is a great deal if you're looking to have more than 1 glass of wine and want something to nibble on. Otherwise, the prices are a tad high for me to recommend it as a place I'd frequent-but it is super fun for a special occasion or celebration!

    Duck Flatbread and Chardonnay
    Holly D.

    One of our favorite places to drink in Baton Rouge! The environment is perfect for a date night or a girls night out. It has a great ambiance with the different wood decor and dim lights. The staff is really friendly and helpful with making recommendations. Shoutout to Abigail for being awesome!!! They also have great specials throughout the week during happy hour.

    Flourless Chocolate Torte
    Sirdaria W.

    When I walked in the door & turned the corner into Blend, what I saw looked like something that didn't belong in Baron Rouge. It was...trendy (in a good way), rustic, classic, and elegant. My friend and I had a seat at the bar and were immediately greeted, and complimented! What gal doesn't love to be complimented on her outfit?! We were offered menus & given a heads that the kitchen would be closing soon if we were dining. With help from the lovely bartender I ordered a Merlot. The Nine North Parcel 41' I believe. I was able to try it before ordering it. The bartender shared that lots of people find it too earthy...I liked it though! Know what else I liked? The Flourless Chocolate Torte! The raspberry, blueberry & whipped cream cheese paired excellent with the rich dark chocolate torte. Blend makes an excellent spot for date night or an evening with friends whether you sit at the bar, table or lounge areas. Speaking of lounge areas! They have areas that are perfect for small intimate gatherings. Like let's say... drinks to celebrate a friends new promotion! I'll be a regular at Blend! P.S.- They have a BOMB happy hour!

    Greatest wine bar ever

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    6 months ago

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    19 days ago

    I saw a roach on the floor while i was eating my hummus. Hummus was great... roaches? Not so much.

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    6 months ago

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    6 months ago

    Nice and quiet with great atmosphere. Excellent service and wine selection. Do wish they had more food selection

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    3 years ago

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    6 years ago

    Perfect location to relax and let your hair down with the best of friends. If your unsure what to get just ask.

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    Page 1 of 3

    Ask the Community - Blend

    Review Highlights - Blend

    Yoyo "akoibon" 2019 was a great selection) , and I got another crawfish pimento.

    Mentioned in 2 reviews

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    Solera Bar & Tasting Room - Pork Belly

    Solera Bar & Tasting Room

    (95 reviews)

    We chose Solera Bar & Tasting Room for the last BR restaurant week, in 2024. It was phenomenal. I…read morechose to have the wine pairing with my meal, and my partner had the margarita. Both good choices. Overall, the wine pairing was okay. I like the appetizer pairing of a nice light, white bubbly prosecco. The second was a classic red wine to pair with a steak. The last wine is where I was not impressed. It was a dessert wine that had a smell similar to a distilled whiskey. I took a sip and decided I rather another glass of prosecco. Shout out to the server who was accommodating and swapped out that glass for what I requested. He didn't have to, but he did! The food was mouth watering delicious. We started off with the sauteed shrimp and the piquillo peppers. THANK GOD the piquillo peppers are a Solera regular. I will be getting them again. The shrimp were just okay, nothing out of this world. Second course was the filet with polenta. It was absolutely delicious and packed with flavors that complimented each other well. Final course we had the rum bread pudding and the manchego cheesecake. The manchego cheese is definitely a rich and an acquiring flavor. Without the blueberry sauce, you would think its just a slab of cheese. The rum bread pudding was spectacular. I have never loved a rum sauce with my bread pudding, but the Solera one kept me wanting more. Overall and enjoyable experience, with a couple minor foods that lack the razzle dazzle of a 5 star review.

    Fantastic drinks and small plates! The bar and dining areas are amazing and tastefully decorated…read more The staff were next level- very welcoming and knowledgeable.

    Pizza Art Wine

    Pizza Art Wine

    (83 reviews)

    My friends and I had a blast! We went for Galentine's! We…read moreordered the meatballs, salad and Brussels Sprouts! When I tell you the Brussels sprouts were amazing!!! 10//0 must try!! We tried several pizzas and the seafood pasta!! Also amazing! Blueberry lemon drop to accompany ! They have a patio where you can sit and listen to music and the inside was very nice with a bar and beautiful artwork hanging everywhere!! You can see where they make the pizza as well. Our server was very attentive and gave great recommendations! Service was excellent! Will be back!

    Stopped by for restaurant week, and learned that it's best to make a reservation for Fridays. We…read morearrived around 5:30, and were asked if we had a reservation. I looked around and saw that all of the tables inside were reserved and we were lucky enough to be seated on the patio, where there were also a good number of tables reserved. It wasn't too bad being outside because they had some space heaters, and the table we were at had a nice view of the sunset. There was also live music, which to us was a huge plus. Our server was Chloe, and she was great! Attentive enough that we never had to wait for anything, and very pleasant. We started with a mule for me and an espresso martini for my friend. She says it's one of the best, if not the best, espresso martini she has had in Baton Rouge. My mule was the just strong enough to hit the spot. As far as our food goes, we loved how fresh the bruschetta tasted and how the meatballs practically melted in your mouth. My friend preferred the Lil Peppa because she liked their red sauce a lot and I preferred the salsiccia con potate (mozzarella, Italian sausage, roasted potatoes and rosemary with a white sauce) because I found the flavor combinations interesting. I favored the tiramisu, while she favored the cannoli. We were both in agreement that we would come back and get all of these again, so they were all winners to us.

    Blend - wine_bars - Updated May 2026

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