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    Blaze Pizza

    3.0 (68 reviews)
    InexpensiveSalad, Fast Food, Pizza
    Closed 11:00 am - 8:00 pm

    Blaze Pizza Photos

    Business Info

    BLAZE PIZZA ATMOSPHERE

    What's the vibe?
    Good for groups
    Outdoor seating
    Good for kids

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    Recommended Reviews - Blaze Pizza

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    Nishanth D.

    The quality of the pizza was really good and been consistent, we like experimenting with different toppings. We placed an online order for 10+ pizza. They did not mess up the order even though there were five different combinations. Had it ready on time.

    Nischinth S.

    One of thebest pizza for the price you pay. You pay $10 and you can customize the heck out if it. The crust is well made, the ingredients are fresh and you re in control of the toppings. If you try once, like the crust, then this is a no-brainer. If you order online, more often than not, you get a survey. Filling out a survey could get you a free dessert for your next trip.

    Denise D.

    Whoo Hoo Found me a great place for wood fire pizza ! The trick is to order the CREATE YOUR OWN It's only $11.00 yes $11.00 as many toppings as you want plus options of base flavors an topping drizzles. I chose an olive oil base w mozzarella cheese,spinach, pepperoni,fresh tomatoes, mushrooms. red peppers onions an olives finished w a balsamic drizzle ! It was DELICIOUS can't wait to do my next creation

    Karolina S.

    Delicious! Will be back here, nice and thin crispy crust. Decent speed of service, for how busy it was in there. Got a Margherita pizza and loved the amount of basil and all that on there.

    Zoe C.

    I would have to say 2nd best pizza I have ever had i am super picky about pizza. I got artichoke Arugula balsamic glaze mozzarella on their regular dough, so yummy. Highly suggest. Very impressed

    Steven W.

    We decided to try out a curbside pickup today and the curbside pickup portion of it was decent because the customer service process was very good. I really like the gentleman that delivered the food to the car he was very prompt he was very friendly he was a good customer service representative for the brand. The person that answered the phone was also someone who was very kind very friendly very customer oriented as well. The people that made the food that is where I'm having the most issue because I don't understand how you can't read a ticket and that's where I'm having a big problem because if it's happening to us then it's happening to other people and I believe that it needs to be known so that management knows so they can address the situation. In the pictures below I took pictures of the pizza and also the ticket that I wrote for each one and in each ticket there's bacon on both of those tickets but there's only bacon on one of those pizzas all the toppings are not on the pizzas that you are given out to your customers which when they get home and they're expecting a certain type of element to their Pizza can cause a certain amount of frustration if what they're looking for an expectation or taste is not met. Through this process we have come to the realization that we are no longer going to utilize the curbside pickup or even the call ahead feature due to the fact that we never know what they're going to be putting on it or not putting on our product that we are going to be paying for. So in order for us to take advantage of this in particular facility we will have to now go into purchase our pizza by physically going in and watching them make it. I gave it the three stars because the pizza overall was still very good and the service was good but when you're forgetting ingredients that a customer wants and the ingredients that you're forgetting is the main ingredient that the customer is looking for then it tends to be a problem. Also I asked for extra bacon on both of them in a comment section and that comment section was never listed even though it asks for any special instructions and I wrote that in my comment section. Overall I would not say that our trip there was a bust because it still wasn't excellent pizza it just was not what was expected and my wife was very disappointed. That's the one thing she absolutely loves on her Pizza is bacon and that's the one thing they forgot on her pizza was the bacon. I do recommend that if you're in the area stop on by you may have a better experience than I do or that I did thank you for listening

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    4 months ago

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    5 months ago

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    7 months ago

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    5 months ago

    The quality has seemed to go downhill, aside from hour issues, closing more often at 7pm than 9 or 10pm!

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    2 years ago

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    1 year ago

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    1 year ago

    I love the pizza customization options and the low carb crust option. The quality seems great across a few locations.

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    7 months ago

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    4 years ago

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    3 years ago

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    5 years ago

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    7 years ago

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    2 years ago

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    8 years ago

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    4 years ago

    Amazing and great customer service ! Love any blaze pizza ! The white sauce is exceptional and staff will always give great recommendations

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    6 years ago

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    3 years ago

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    7 years ago

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    8 years ago

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    8 years ago

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    4 years ago

    Mediocre pizza, the meat toppings are not very good quality. It was ok, but probably won't be back.

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    5 years ago

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    7 years ago

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    Page 1 of 2

    Ask the Community - Blaze Pizza

    Review Highlights - Blaze Pizza

    I got artichoke Arugula balsamic glaze mozzarella on their regular dough, so yummy.

    Mentioned in 3 reviews

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    Caputo's Pizzeria

    Caputo's Pizzeria

    3.4
    (182 reviews)
    0.8 mi
    $
    Family-owned & operated
    11 years in business

    Out of the many times I have been here it is amazing. They have very creatively made slices and I…read morecan also see they are very efficient. I find this place to be the pinnacle of a successful local pizzeria. The ambiance is also good. Their restaurant section however could use some cleaning on the floor and the food did take a little bit long to arrive, however with their vast menu and busy days I would like to give them another try at the sit-down experience. Would come back again and again for the slices though, for sure.

    Since we moved out of Clifton Park in 2016 my quest for a great local pizza place has run its…read morecourse and left me disappointed. I am looking for a location that sells a good variety of slices, has sit-down tables which you actually want to sit in (no rocking tables and dirty floors for me), and has friendly staff. We recently came here again while in the area and I rediscovered it. It is definitely the best... bar none. They expanded next door into a location previously used by H&R Block, and the increased dining space is wonderful. The variety of slices they had at lunch is staggering, and not just the usual suspects either. They had eggplant lasagna pizza; chicken Fra Diavolo pizza with hot peppers (yum!); mac & cheese pizza with or without Buffalo chicken; salad pizza; etc. All looked good, and my Fra Diavolo pizza has become my favorite here. Of note: their Hawaiian pizza is a white pizza (no sauce), which is extremely unusual, but they provided a cup of sauce on the side which restored balance to the galaxy. I should point out that every Italian restaurant has their own style of red sauce: some are too acidic, some are too salty, some are too heavy with dried herbs, and some don't use enough. This place has a sauce which is similar to my Grandmas (the best!), and it is salty and acidic and oily and delicious. I could see myself parking in a chair one afternoon with a good book and slowly trying slice after slice. Since we live only about 20 minutes away, I think I will need to make the trek up to here more often.

    Photos
    Chicken parmigiana hot sub
    Chicken parmigiana hot sub
    Our dinning room
    Our dinning room
    Zuppa di Pesce, clams, mussels, shrimp & calamari prepared fra diavolo, marinara or bianco style

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    Zuppa di Pesce, clams, mussels, shrimp & calamari prepared fra diavolo, marinara or bianco style
    Bella Lucia

    Bella Lucia

    4.3
    (27 reviews)
    2.3 mi

    okay. so established fact that the "garlic knot chicken parm sandwich" is one of a kind, and mind…read moreblowing.... FACT. i hadn't tried any of the pizza yet, but a few days ago, i was very hungry, and needed a pick-me-up before i got home to cook dinner. sooo, i opted for-after MUCH contemplation and debate-a slice of mushroom w. provolone cheese. often, pizza is...well, pizza. wasn't sure of what to expect. i was just borderline 'hangry"-but omg, the mushroom flavor permeated the entire slice, with each and every bite. was it a different kind of mushroom, not so typically mainstream? (no, i didn't see pink elephants...) and the PROVOLONE ! what a great combo. as well, and the flavors otherwise, whatever herbs/spices they used in the sauce/creation, made it the most EXCEPTIONALLY good single slice of pizza i have ever had. impressive. thank you.

    The BEAST pulled up to Bella Lucia... and this one? Yeah--it's stepping into a higher tier. Grabbed…read morea couple slices and some knots. This is a strong slice with real upside. Right out the gate, you're dealing with a clean, crispy New York-style foundation. The crust has that light crunch on the outside with enough give inside to keep it legit. Not overly doughy, not cardboard just balanced. That's how you start winning points with The BEAST. Now let's address the big talking point--the sauce. There's been some chatter on Yelp about inconsistency, and while that concern isn't totally off base, this visit leaned more positive than negative. The sauce had a nice tang with a slight sweetness, and more importantly it actually complemented the cheese instead of disappearing. Still not elite-tier locked in, but definitely better than average and trending in the right direction. Cheese + toppings? This is where Bella Lucia separates a bit. Good coverage, solid melt, and everything tastes fresh. No grease overload, no shortcuts it feels like they care about what's coming out of that oven. And let's not ignore the menu depth Stromboli's, sandwiches, etc. this isn't just a one-trick pizza stop. There's some versatility here.

    Photos
    Bella Lucia
    Pizza Margherita: Fresh Mozzarella, Tomatoes, Basil, Salt + Olive Oil
    Pizza Margherita: Fresh Mozzarella, Tomatoes, Basil, Salt + Olive Oil
    Bella Lucia

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    Blaze Pizza - salad - Updated August 2026

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