Mr. Wings has amazing flavors and meaty wings. I tried the lemon pepper wings and they were OK. My…read morefavorite was the OG. These are medium Buffalo flavor. They are delicious. These wings are very meaty and the sauce is incredible. They make the sauce themselves. I ordered the fries and those are good. They are served hot which helps. These were not as good as the wings. I thought they could have used more salt. They charge very fair prices. We shared an order of wings and fries and were both very full. Their menu is not huge but what they do have is worth ordering, especially the wings. The guys working there are pleasant.

I'm always looking for a good wing spot. Get these! The Jamaican jerk, SoCal, and buffalo lemon…read morepepper were all amazing sauces. We got wings fried hard and they were perfect. Again grab these!

I went here once actually in 2023, and I haven't stopped thinking of this exact Mac and Cheese…read moresince. I crave it all of the time so I definitely need to come back soon. The waitress was also super kind at the time. The prices are a little higher and I don't go out to eat much but that's the only reason I haven't been here since. In the back of the picture you can also see the sweet chili wings that were also amazing! You have to try this place!

This is a new location for this restaurant, which is actually pretty nice. The food was absolutely…read moredelicious. Definitely great choices of food for all types of desires whether there is fish, meat lovers, or vegetarian. The service was on point. Our server Juan was excellent. Giving us enough time to look at the menu and to enjoy our meals in between check-in's. Everything from the appetizers to the final meal was brought within expected time. Really enjoy the food and atmosphere.

Olanos Empanadas are my favorite!! they offer so many different options which is nice since im a…read morevegetarian. the Olano family puts so much love and hardwork into every single empanada- and it shows!! the sweet potato is my favorite!! please if your at a farmers market this spring/ summer, stop by and say hello, and get one!!

Fantastic variety of flavors in the empanadas. I eat them at the Harbor market. It was served from…read morea food trailer. The daughter and father run this trailer. They were very accommodating. And it's an outdoor farmers market.

Such a cute pop up in Wrigleyville where there are other Christmas pop up. It's pretty busy but…read moreyou're be able to find a seat. They have a display of the drinks and it's pretty cool. Really liked how they decorated everything and it really makes it feel good. Overall the workers are pretty nice even when they're busy. I like the Christmas ornaments in the back and there's a lot of tv around for you to enjoy watching your favorite team play.

Came here for a Mommy&Daughter date before Christmas, I've been here before and it is better than I…read moreremember! I had 2 drinks which were so good, and my burger was fantastic! My daughter had a tomato soup & grilled cheese which was also delicious! I love that they play Christmas music and the Elf movie on one of the TVs. The staff was tentative and welcoming. If you are a Buddy the Elf fan you'll definitely love it here!

Really glad I tried it. I tried stopping by one day when they'd been opened fewer than two hours I…read morethink but was out of luck; they were sold out. So I came by one Sunday before opening and was surprised that there were only about five people ahead of me in line shortly before they opened. They threw the doors wide open precisely at noon. Asa, the proprietor, clearly has a passion for the work she does. She's a bit of a cross between a poet and a pastry chef--check out the descriptions she writes of her pies if you don't believe me! Each slice is unlike any pie I've ever tasted. She had a pie with fig, and that was the closest to a conventional pie she had (if you can call it that--as I said, I find it hard to describe her offerings). All were creamy, decadent, and unique in the true sense of the word. Her crusts were amazing. Also unique is the way she runs her business. She is based out of a little counter in the Poke San that's on the corner of Wells & Huron. The hours she keeps are minimal. And it's a total of two people--her father, who takes payment, and her. Her passion comes out in the care that she takes with each slice: She bakes the pies, of course, but then she adorns them upon ordering. You will wait several minutes once you've ordered your slice, and if you are in line you will be waiting for a while depending upon your place (being 5th or 6th in line, I was finished about 15-20 minutes after the shop opened). It's clear she sees this as artistic expression, and honestly that is plain to see in how she finishes each slice: A brûlée'd top on this one (caramelized whilst you watch), decorating that one with local--real--flowers. It's an experience and if you like to try new things, or just taste something that is fairly unlike other local offerings, you should consider giving it a try before she moves on to new ventures.

The slice of pie was incredible and this is my new favorite dessert spot. It is quite pricey ($14…read morefor a singular slice), but a more special occasion type of pastry treat. Got the second one which is creamy cinnamon flavor with a brûléed top. There's some poured rice and cinnamon crème fraiche on the top. It wasn't overly sweet (huge compliment), and the crust was very flaky. How it works: -you can order at the window and there's little menus that are handwritten with the four pie options -the base pie is already done, and she will finish and add the decorations and toppings after you order Packaging is beautiful and very high end. Service was very fast (no one in line on a Sunday afternoon). Definitely will be back!

Da Local Boy is a delightful gem of a restaurant that serves flavorful dishes inspired from…read moreHawaiian cuisine. I have been here once and enjoyed my dining experience. This restaurant is welcoming, has a cozy atmosphere, and friendly service. Their menu variety is good and the pricing is reasonable. Since it was our first, we took our time ordering the food. We started off with one order of Spam Musubi which was yummy. Then, for entrées, we got a Poké Bowl, Da OG Plate, and Aloha Mixed Plate (see my photos). The Poké Bowl was fresh and flavorful. The Da OG Plate had delicious and flavorful Huli Huli Chicken and grilled Pork Belly. Both were on point with the flavor and texture. Nicely cooked and delicious. I had the Aloha Mixed Plate and the beer battered fish and Pulehu Short Ribs were quite tasty, especially the ribs. I also had the Huli Huli Chicken that was really good. It was an awesome meal overall and we enjoyed it. We received good service and the food made us want to come back for more (which we will). Da Local Boy is a great addition to Highwood's culinary scene. You got to check it out.

great small restaurant the Hulu chicken and pork back combo were exceptional had the nachos…read moresurprisingly excellent server and service was outstanding restaurant was not to busy we went early but the carry out bags were stacking up highly recommend

Make no doubt about it the food is great. 4 star great. How did they ever turn this into a 1 star…read morereview? We were not regulars. It is a noisy place full of older customers that know everyone in the place. Lots of customers hugging the staff, talking with the owners, and other tables. A great atmosphere if you are a local. One of the owners even suggested carrot cake for our desert. Really good by the way. We did see a number of regulars tables that were receiving complimentary appetizers. I get it, but you should treat first time customers the same to make them repeat customers? The issue was with service and how we were treated after we had to get service. Our server disappeared once our main course was ordered. Yes the place was packed, but the server made sure she kept on touching base with the regulars tables and we received less attention. Well like no attention. Well like we had to go to the bar to one of the owners to get our check. Well and when my significant other tried to comment that we had a lack in service the owner walked away from us. She turned a really nice first time experience into a never going back and write a bad review experience. (And my significant other was mad the whole evening, which made the event worse for me.) So even though I wanted to at least give them a 2 star review I had to tie it back to the tip we gave of $1. Regretfully we will not be going back to The Green Room.

I typically can always count on Green Room serving up great food and drinks, however my last visit…read morewas a bit of a disappointment. I ordered the Pad Thai with tofu, the staple menu item I order each time I visit. My guest ordered the Mongolian beef. My pad Thai came out visibly different than times past. It looks almost watered down and the tofu was not coated and seared with the beautiful crust it normally has. I ate it and it tasted... sour. Normally this pad Thai leans savory over sweet, but this time it just straight up tasted sour. The tofu was nothing to write home about, which is typically not the experience I have here. The Mongolian beef tasted like it had more sear on the meat than actual beef. It tasted over-charred. The rice and veggies were good, but that's kind of a simple feat. I ordered the Pomegrantate martini which was good. The space was also very hot, I understand it's a hot day and a busy restaurant but my legs were dripping in sweat the entire hour we were there. I will give them a try again, because I know from previous experiences the pad Thai was usually great. That tofu is what I keep coming back for! Hopefully next time it'll meet my expectations. This was this past weekend on Friday night.

What a spectacular venue with exceptional customer service, views of the water, great service and…read moremenu. Will definitely be back!

Excellent experience and meal at Foxtail to celebrate a first year wedding anniversary. From start…read moreto finish, our meal was excellent. Service was excellent and Shelly took great care of us - attentive, kind, and thoughtful. We started off with the grilled octopus and the pork belly bruschetta which are two of their top appetizers in my opinion. We loved the grilled octopus so much, we ordered it twice. We ordered the grilled pork chop and the filet which were cooked beautifully. The presentation was beautiful which matched the flavor of both. Lots to choose from on the dessert but we settled for the banana sticky pudding which was decent. Nice cocktail and wine list options. Overall, excellent meal and worth the far in advance reservation. The decor of the restaurant is warm and inviting. Highly recommend.

Comfy cozy coffee shop in Whitefish Bay. I came here at 9am on a Wednesday and it was packed with…read moreonly 2 tables open! Great place to work or study, but is quite noisy when busy. I love that they have QR codes on the tables to place an order and have it delivered to your table. Parking was paid street parking, but only $1.45 for 2 hours. I was able to easily find a spot at this time too.

Three friends and I booked a reservation two months in advance for Barnacle Bud's Pop-Up Supper…read moreClub. The only reservation we could get was 4:30PM but we were excited we were able to get in at any time. Because of the timing, the sun was setting over the water, which was really pretty to see. I got a little confused with where to enter the building and I guess I went in the wrong way because I walked down the dock and entered the back of the restaurant by the restrooms, lol. Barnacle Bud's had a cool decor vibe and moody lighting. Our waitress was incredibly friendly, welcoming, and you could tell she was very excited about the menu and the pop-up experience. She provided exceptional customer service- she went over the menu thoroughly, came back to check on us multiple times, and always refilled our water, which I always appreciate! To start, we ordered wine and the relish tray. Everything on the relish tray was a little too vinegary for me but most of the table enjoyed it. However, the four of us didn't finish it. It was pretty powerful with vinegar flavor. For an entree, I had the salmon with veggies and my friends ordered the lamb chops, carbonara, and a vegetarian friend ordered a plate of Bud's potatoes and veggies. The food was good but I thought mine was very salty. And I'm glad I ordered my sauce on the side. For dessert, the four of us shared the mousse, which had good flavor and texture. Also to note, there were up-charges for veggies, sauce was $3 extra, etc., so just pay attention to pricing if that's a concern for you. Overall, it was a unique experience and worth checking out.

Went to Scoops after dinner for a sweet treat. We checked out the flavors and the goodies and then…read moreasked Ella what she recommends. She recommended the Peanut Butter Cookie Dough and said the This S&#! Just Got Serious was a hot seller. We ended up getting 4 shakes a couple chocolate peanut butter and then I got a scoop of the This S&#! Just Got Serious with some got fudge. It did not disappoint. Ella has such a great attitude and personality. Love the holiday decor. Had a little fun with the hanging decor. Oh yeah, we got some hot fresh candied cashews. Hubby hid those from the pictures. Don't skip on the fresh dried items or Taffy while you're visiting. 11/2025

Visited Scoops on a Friday evening and it was very very busy! After trying the ice cream I can tell…read morewhy. Staff were very fast and friendly, we were offered samples which definitely help with making a selection. There were plenty of seating options, whether inside or outside. Will definitely be back and highly recommend!