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    Bitchin Donuts

    4.7 (79 reviews)
    Open 7:00 am - 7:00 pm
    Updated 1 month ago

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    Catherine D.

    **parking can be found down the street next to the storefront in the lot. **lines form quick we walked in and there was one other person but after we got our box the line went out of the door and we did not take a long time or order/collect our box. So the line SHOULD move quickly but beware it may seem that busy at times. I went in with three kids 4 and under and it was so welcoming and fun and DELICIOUS!!!!! The kids had a blast picking their doughnuts and I just couldn't decide so we ended up getting a dozen and man it's so rewarding haha needless to say we WILL be back!! Love this spot! The seating area is so cute and fun and clean! They told me to follow their IG and that they have new doughnuts each week and they post that doughnuts to expect on Tuesdays :) notifications on!! ;)

    Coconut cream  Cookies and cream
    Bailey H.

    A review I write so dear to my heart! Tania and her family are the nicest people on earth. I'm not personally vegan, but their food and beverages truly satisfy any palette. We got four dozen custom donuts for our wedding and couldn't be happier. Almost Everything is made in house. from specific speciality coffee syrups, lemonade, freshly brewed tea, even some of their meat substitutes. And you can tell how much love Tania and family put into their business! Everything is fabulous and I'm looking so forward to their new locations. Please consider supporting them during their hardship recovering from a nearby fire. They will be operating from 540 Delaware Ave Albany. And hope to continue to work from Lark st when able to.

    Amazing donuts!!
    Edward K.

    My wife and I were in town visiting our daughter at a nearby college and after finishing a nearby boat tour, I wanted to pick up dessert and some coffee. Absolutely LOVE the vibe! Super local and unafraid to wear their values out in the open! Woman working behind the counter was amazing! So nice and very proud of their donuts. I knew that I wanted one donut for after dinner later and the rest of a dozen for our daughter and her college friends. I selected a donut with gold caramel frosting and apple pie filling. The rest of the dozen were equally gorgeous and all sounded delicious. Had a large cold brew immediately and it was smooth and delicious! My wife enjoyed her cold brew with pistachio flavor added. Having showed remarkable discipline to not eat multiple donuts before dinner, I finally got to enjoy the donut. We tailgated outside of my daughter's dorm as we were saying goodbye. I absolutely devoured that donut! The donut itself is tender and the perfect texture and the apple pie filling was divine! I don't always splurge on dessert but when I do, I want it to be as perfect as that donut! Definitely look forward to returning!

    Day old donuts
    Leo Y.

    I got a four pack of random, day old donuts, and they're easily the best donuts in the capital region. They did not have that greasy aftertaste that I feel after Indian Ladder farm donuts, or other donuts that I have tried around the region. They have very creative flavors, and they pull them off well. It's a cute little storefront on Lark, with enough seating as well as a busy takeout counter. The donuts are displayed behind glass but they have plenty of other options available for breakfast or lunch. I can't wait to try what else they have to offer.

    Orange creamsicle and French toast donuts
    Kathleen S.

    The two yeast donuts I ordered from Bitchin Donuts were OUTSTANDING! It's been months since I've had a fresh donut that I wasn't ready to experience how sublime the donuts and their filling would be at Bitchin. Choosing just two among the many appealing flavors was torturous, but I settled on the orange creamsicle and the French toast donuts. I almost grieved at not having the stomach space to try the carrot cake donut (filled with carrot-flavored buttercream). Filled with light, creamy orange buttercream, the orange creamsicle was dreamy and oh so delectable. A fan of citrus flavors, I was expecting and almost craved more tartness, and yet the overall sweetness worked. The French toast donut was frosted but not filled, but really showcased the airiness of the donut pastry. I still can't believe that these were vegan donuts because they tasted so much like the "real" thing. There were a number of gluten-free donut flavors as well, although they looked like cake donuts. Service was quick and friendly and the space was welcoming and seemingly quite the hangout spot. Bitchin Donuts is definitely worth a return visit to try more inspired and innovative flavors when in downtown Albany.

    Jessica R.

    My husband and I tried four different donuts from here and loved all of them (I don't even remember what the flavors were, but they were all good). I'm not generally a big donut person, but I enjoyed these and would definitely get them again. I can't speak to the ambiance or service, as I wasn't the one who picked them up, but from what my husband said they were very friendly and the place was nice inside. If you're looking for a sweet bite, then this place should be on your radar.

    French Toast Roll
    Kayla B.

    Really liked this spot for donuts- all vegan menu with a ton of options. Could NOT tell anything was vegan (in the best way), french toast donut was killer. Maple glazed was more of a plain glazed but still tasty. Service was friendly and decent amount of seating inside.

    Jackie K.

    The place is cute, very well decorated. The neighborhood wasn't the best. They have seats so you can sit and enjoy your doughnut. They had a lot of different flavors. The rainbow connection and chocolate one we had were great. The staff was friendly. The doughnuts were nyc prices.

    Artwork
    Owen C.

    This donut shop was a stop around a meeting in the capital region. The artwork inside and outside along with the color scheme makes this place a gorgeous stop. People inside were friendly and informative with a wide selection of many different donuts, including ones that were specific seasonal. It was not my first stop to the shop, but definitely a worthwhile comeback. I got a orange flavored doughnut that was seasonal because I liked the flavoring. I am a sucker for a filled donut and they did excellent. Highly recommend a stop if you're looking for a good donut inside Albany.

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    25 days ago

    Good service, great donuts! Unique flavors and vegan!! Amazing when they are hot and fresh.

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    3 months ago

    They have the best donuts here I wish they were closer to me I'd be there way more often

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    11 months ago

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    3 months ago

    Love this place so much. Best donuts we have ever had, with weekly rotating selections, and fun specials.

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    11 months ago

    Donuts are light, fluffy, soft! The options are hard to choose from, yet they're all equally delicious!

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    2 months ago

    Donuts were stale and slow service. Floor was filthy. Would not recommend this place.

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    Friendly, welcoming service. Tasty donuts and savory treats (kids loved the vegan sausage rolls as much as the sugary French toast donuts).

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    Schuyler Bakery

    Schuyler Bakery

    4.4(90 reviews)
    6.7 mi
    $

    I'm so sorry to admit that I haven't been here in years! I used to come regularly with my Nonna as…read morea kid. I'm so glad that I decided to visit again! This place is the best of the best! It's cute inside and the service was friendly and informative. They let me know that EVERYTHING, even the puff pastry is made in house!!! Very impressive! I bought a couple glazed donuts to make up for the horrible pastry and donuts that I had this week from elsewhere. I'm so glad I did because they were fresh made and moist and the glaze was still wet! If nothing else they made was good, I would go back just for the glazed donuts! But everything is great so let's keep chatting! I originally decided to drive there to get the cinnamon bread that I remember as a kid. Unfortunately they were sold out. But they did have what they called Easter bread, which is s rich egg loaf, similar to Challah with red and golden raisins in it and the dough is lemon flavored. I bought a loaf of that and brought it home and made epic French toast with it! I highly suggest you do the same! I also tried their spinach pastry and "pizza" pastry, delicious! All the dough here just melts in your mouth without leaving a leathery film on your tongue which means it's real pastry made with butter! I have thus resigned myself to the fact that I will be gaining weight soon due to the frequency in which I plan to keep visiting this place haha!

    At the start of 2024, we treated my mother-in-law to a donut treasure map road trip in CDNY,…read moretraveling to a half-dozen different bakeries to pick out donuts to indulge in for a birthday celebration like none-other. I read MANY blogs, yelp reviews, and social media updates to compile the list of places to check out, and I was surprised that a little spot I had never heard of before called Schuyler Bakery continued to pop up in my research. I knew we needed to make it one of the stops on the donut tour, and it was 100% the right decision. These donuts were out of this world delicious. The exact right texture and mouthfeel I personally want out of a donut. Sweet, but not too sweet that you can't enjoy every last morsel. I also loved the variety available... maybe 10 different donuts all together at the after-lunch part of the day, all classics and nothing dripping in over-frosted goo or crazy toppings. These are the donuts that donuts are named after. We will definitely travel out to Watervliet to visit the small, old school vibes kinda bakery for a dozen or so of these again. A++.

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    Schuyler Bakery
    Schuyler Bakery
    Schuyler Bakery

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    Honest Weight Food Co-op - Anicca Bakery 3 Seed Sourdough crumb. Tasty.

    Honest Weight Food Co-op

    4.1(197 reviews)
    2.8 mi
    $$

    A friend who misses The Bread Butler, maybe even more than I, told me that there was an excellent…read moresourdough bread being baked by Anicca Bakery in Troy and sold at the Honest Weight Co-op. I was at the Co-op the next day. A variety of their breads are located in a shelf display across the aisle from all the other breads. I saw sandwich rolls, French baguettes, plain sourdough, three seeds sourdough, whole wheat sourdough, plain challah, everything topped challah, and a couple of variations that I don't recall. Some of the loaves are also available in half-loaf sizes. I purchased a loaf of 3 Seed Sourdough ($8.69) and a loaf of Everything topped Challah ($7.29). Both are excellent in their own right. The 3 seeds on the sourdough are organic dry roasted pumpkin, organic dry roasted sunflower, and organic golden flax seeds. Anicca makes a point of stating that they make every attempt to obtain all their ingredients within 200 miles of the Troy bakery. The sourdough has a nice chewy crust and a decent sour flavor. The challah has a softer crust than the sourdough, just a bit of sweetness and a slightly lighter colored crumb. The challah is also double bagged for some reason. The loaf is placed in a plastic bag before it is placed in the outer paper bag. Maybe that was to protect the everything topping? If you visit their web page https://aniccabakery.com/ you will learn that you can order online and pickup your order at Alias Coffee Shop in Troy. You may also notice that their web page does not mention all the varieties of bread that I saw at the Co-op and shows a more limited production schedule. Maybe their web page is just not up to date. Another issue I ran into was knowing whether the bread was fresh. Glancing at the information on the label of my two choices, I saw that the sourdough was labeled as "Date Baked on10/29/25" (GREAT! That was today), while the challah was labeled as "Date Baked 10/30/25." WAIT!!! How can that be? 10/30/25 is not until TOMORROW!!! I checked several other packages and found that all the packages of challah were labeled with tomorrow's date. As an aside, does that mean I wouldn't be able to eat the challah until tomorrow? LOL Or better yet, if I eat it today does that mean the carbs don't exist yet? Still, LOL. In any event, a Co-op employee noticed my confusion and insisted on informing management while wondering if this meant the sourdough could have actually been sitting on the shelf since 10/28/25. Today or not, but probably tomorrow also, both breads were excellent. I'm looking forward to trying a whole wheat sourdough.

    I've only been here once but had a wonderful experience! I came to pickup a catering order for a…read morefriend, as well as a few specific items, and was so impressed with everything. The store was organized, carried a large variety of items, and amazing bulk section. Every associate I interacted with was also friendly and helpful. When I asked one where to find a specific cheese, she stopped what she was doing and walked me over to the case. If I lived nearby, I'd shop here all the time. Until then, I'll continue to stop in as I come back to visit the area.

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    Honest Weight Food Co-op - WHAT? Today is 10/29/30. Do I have to wait until TOMORROW to eat the challah on 10/30/25?

    WHAT? Today is 10/29/30. Do I have to wait until TOMORROW to eat the challah on 10/30/25?

    Honest Weight Food Co-op - Anicca Bakery Challah crumb. Lightly sweet and tasty.

    Anicca Bakery Challah crumb. Lightly sweet and tasty.

    Honest Weight Food Co-op - Lots of lunch options

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    Lots of lunch options

    Bitchin Donuts - donuts - Updated May 2026

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