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Bistro SouthEast

4.5 (282 reviews)
Closed Closed
Updated over 3 months ago

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BISTRO SOUTHEAST ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids

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Recommended Reviews - Bistro SouthEast

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Spencer W.

Friendly local spot that is good to-go. Cheap versions of Vietnamese food with some Americanized spins. Tried a good number of the items but have yet to had the soup

Christina V.

Needed a quick lunch in front of good Shepard rehab. This was quick, easy and delish! I didn't get to try their famous crab fried rice / only me eating but their banh mi was solid. I believe less than $10 and delish! Looks like a small mom and pop place. Definitely recommend trying if in area.

Crab Fried Rice
Jaz K.

Some of the best Crab Fried Rice I've had in a very long time. I ordered it to go and it was still piping hot. The service is always amazing when I order. Definitely a favorite. Overall 8.7/10

4 Spring Rolls
Royce D.

Excellent Vietnamese place that is worth the hype! Philly definitely has plenty of great Vietnamese options, but this one stands out in terms of taste and price. The curry tofu banh mi has an insanely flavorful aïoli with crispy and juicy tofu. The spring rolls and chicken rice plate were also very tasty. Indoor is clean and has a few tables for seating, and the service can be a bit slow if they are busy, but they are always extremely friendly.

2 Summer Rolls
Leena S.

We had a hankering for Vietnamese, specifically for some Banh Mi's. I remembered I had bookmarked Bistro Southeast sometime ago, so we popped right in to place a take out order. The service and efficiency of our order was great. Note: They are not currently allowing indoor dining, I ordered the Curry Tofu Banh Mi and my husband got the Vietnamese BBQ Pork Banh Mi. The bread was basic and the pickled carrots could certainly use more pickling but overall I really enjoyed my Tofu Banh Mi. I also got an order of Summer Rolls. These were great with a generous portion of fillings rolled up within the thin rice paper. The accompanying dipping sauces of honey cilantro vinaigrette and house made hoisin sauce were tasty and flavorful.

Crab fried rice topped with a soft shell crab (plated at home)
Michelle T.

I had a hankering for some seafood fried rice and therefore decided to order takeout for #YelpsBigNightOut. Super glad that I did! I ordered the Crab Fried Rice and some curry wings for delivery. My order arrived neatly packed. The whole fried soft shell crab was still crispy and the rice was quite warm, signaling that it was freshly made to order. The wings were also nice and crispy. I took one bite of my rice and instantly knew that I had made the right choice. Bold flavors, lumps of crab, crunchy texture. Overall, super happy that I ordered from Bistro Southeast My only downside (and the reason for the missing star) was that they did not clean the mustard goop out of the crab . I took one bite and . I grew up eating blue crabs and knew exactly what I had bitten into. Maybe some people like it but I never have. After scraping all of that out, I thoroughly enjoyed the rest of my meal.

Bistro Southeast Salad With Shrimp
Kyle C.

If I had to eat at one restaurant for the rest of my life it would be here at Bistro South East. Okay maybe not eat inside the actual restaurant but I'd order takeout from here everyday for the rest of my life if I had a sugar-mama to bankroll me. The inside of the restaurant is on the small side and the interior is not super warm or welcoming. But I didn't come here to enjoy the ambiance. I came to eat delicious Asian food and crush vast amounts of seafood. My favorite item on the menu is the Bistro Southeast Salad with shrimp. Generally salads are something I force down because my doctor told me to do so. Here it is a menu item I truly enjoy. The salad has lots of random things like carrots and cucumbers that are dressed in some sort of Asian vinegar dressing that makes me feel healthy as a dew drop. I love the crab fried rice. They don't skimp on the crab, they even top it off with a soft shelled crab. Not too greasy. Not too salty. Perfectly peppered with seasoning. I got the seafood boil the first time I came here. I know it is a "seafood" boil but I could not get enough of the sausages! Next time i go for a seafood boil I'll probably order ten extra sausages. Generally I stick to the less messy menu offerings. Especially when ordering takeout. The food here is hands down the best food in grad hospital. But I will keep trying other restaurants in hopes of finding a new champion in the neighborhood.

Lemongrass Pork Belly Banh Mi
Sarah A.

Bistro Southeast: Still tasty, still terrific and swift service, and plenty'o'shrimp in those cajun noodle with shrimp!

6 Thai Sweet Chili Wings

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6 months ago

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13 days ago

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1 year ago

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5 months ago

One of my go-to spots for takeout. Always fresh, flavorful, fast, and great value overall.

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2 years ago

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2 months ago

Good service, yummy food all the time. We've been so many times over the years and the quality has not waned at all.

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2 years ago

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6 years ago

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1 year ago

Pork Banh mi chefs kiss delicious! Women in the kitchen as badass and always friendly. Highly recommend their services and food!

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7 years ago

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2 years ago

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2 years ago

The crab fried rice is AMAZING!! Must have! The Thai sweet chili wings were definitely good too!

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4 years ago

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8 years ago

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3 years ago

Consistently great food and service. Great staff. The Chicken Pho is excellent. And the shredded cabbage salad is great.

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5 years ago

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Ask the Community - Bistro SouthEast

Is it byob?

Yes

How was the pho?

Never had their pho but, I highly reccomend going to pho 20 for pho. It's literally the bomb!

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Antonio's Deli

Antonio's Deli

4.8
(100 reviews)
0.9 mi
$

Man, this address sure knows how to make some killer sandwiches! Back in the day, this used to be…read moreChickie's, and I had a hoagie here maybe 12 years ago which may have the single best sandwich I have ever had in my life. Fast forward 12 years, and now its Antonio's Deli...let me tell you something......still AMAZING! My Brother and I came here for a breakfast hoagie. We got an Olde Italian to split since we were going to Reading Terminal Market right after. How was the hoagie? Delicious! The Olde Italian comes on the best bread in the land IMO (Sarcones...seeded roll...you just cant beat it!). So crusty and great texture. This sandwich had all the goodies on it including proscuitto, capicola and sopressata. They use a crumbled sharp provolone cheese here (think blue cheese crumbles, but sharp provolone!) that is so freaking good! The veggies include roasted red peppers, lettuce tomato and onion. They top it with some olive oil and seasonings. Hoagie perfection! This was my favorite sandwich that I ate in Philadelphia and my favorite sandwich on my 1 week trip back East! I LOVED IT. If you are in Philadelphia and want the best hoagie around, come here! I can't wait to go back to Philadelphia one of these years and try out some more of their sandwiches. Just perfect! Thanks, Antonio's!

I wandered into this small Italian deli/specialty shop the other day not aware of anything about…read morethis place . And to say I was impressed was an understatement ! The chicken cutlet sandwich and meatball sandwich (I don't eat meatballs from many places) I got were outstanding ! The cutlets were seasoned and cooked perfectly not too thick . And the meatballs were tender and absolutely delicious ! They use Sarcones bread which everyone knows is the best ! This place has some of the best sandwiches in the city !

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Antonio's Deli
Antonio's Deli
Italian Hoagie

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Italian Hoagie
Nipotina

Nipotina

4.7
(54 reviews)
1.5 mi

I recently had a couple of great lunches here. I found parking along Wolf Street with no problem…read more The inside was clean and the staff was friendly. They serve you fresh waster (Drinks to order include Hanks, Boylan's, Harney and Sons, Teas etc.) and will serve you at the table or you can walk up and order at the counter. Their menu has a great mix of deli, steak, "chicken" steak, meatball, sausage and cutlet sandwiches with interesting flavor combos. You can also get breakfast (till 11AM) or a salad. They also have sides that include - tots, fried pickle chips, onion rings, fries, fried mozzarella and Zayda's pickle spears, chips and cherry pepper shooters. They have a couple of vegan options and GF rolls for extra $$. The staff was more than happy to give recommendations and their favs. My first lunch was The Eye - $15 Ribeye steak, Cooper Sharp American, fried onions came on a seeded Liscio's roll. If you enjoy the somewhat newer Cooper sharp style that's out there you'll like theirs. The Cooper sharp was gooey, mixed in well with the meat and on the heavier side. The ribeye was thin cut, delicious and the portion was pretty hefty. Second visit I went with - The Nad - $15 Chicken cutlet, fresh mozzarella, prosciutto, arugula, Mike's Hot Honey that came on an unseeded Liscio's roll. The portion size was good, chicken was fresh with good breading, the hot honey was a tad on the heavy side, but the flavors all came together pretty good on this one. Sweet, salty, light bitterness from the arugula and some heat from the hot honey. I added Thin Cut Idaho fries to make it a combo for $3 extra and I have to say they were delicious. They smelled like McD's and tasted similar. They are cash only, but have an ATM on site. You can use a card if you order online. The one bathroom they have was pretty clean and organized. I will certainly stop back for a visit if I'm in the area to try out more of their menu. Thanks guys!

I placed an order online for pickup from Nipotina. I ordered The Eye(Ribeye steak, Cooper Sharp…read moreAmerican, fried onions, salt, pepper, ketchup, and mayo) for $15. This was one of the best cheesesteaks that I have had in awhile. I was pleasantly surprised and will order from here again.

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Nipotina
The Nad Sandwich - chicken cutlet, fresh mozzarella, prosciutto, arugula and Mike's hot honey.  Good flavor combos and portion
The Nad Sandwich - chicken cutlet, fresh mozzarella, prosciutto, arugula and Mike's hot honey. Good flavor combos and portion
Nipotina

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Bistro SouthEast - asianfusion - Updated July 2026

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