What can I say but WOW! The decor when you walk in is cool and the theme is throughout…read more Our lovely little server Margaret was so nice and attentive. All of the food we had as very good and of course got waaaayyyy to full! Friday at lunch and it was packed but we sat right down and had drinks and apps within 7-8mins. Our food came out 5 mins later!! You have to try this location, I really don't know what you could complain about...

My Brother and Sister...Alfred n Annette were there…read moreSaturday morning , very tasty Delicious food, We Highly recommend, you try this Restaurant, Small train above, goes around on the track , while you are eating, great atmosphere .

Service need improvement. Let me start off saying I love City Barbeque food. The problem I had at…read morethe newly open store # 10075 McDonough GA. location was this. The young man who were preparing your food had no gloves on and no hair net. When picking up your meats he did used tongs in one hand while holding and looking at his cell phone in the other hand. I don't understand why you need to look at your cell phone while preparing food. Can you at least wait until you finish your orders or go on break. Do you know how filthy your phones are. And the area where you get your condiments were also filthy with paper and sauce that had spilled all over the counter. Managers this is unaccepted I will not come to this store again. This was my first time visiting this location and it will be my last.

We ordered a dinner for five through drive thru windows. 2 meats;Smoked turkey, brisket, 2 pint…read moresize sides;Mac n cheese, green beans, five buns. $70.19. Good portion size of meats. Everything was delicious, except the brisket was dry and burned. I called the resturant. The manager on duty, Artis was very apologetic and allowed us to return it and replaced it. The brisket was freshly cooked and soon delicious. The best I've ever had actually. They also added some $5 coupons. Thank you Artis and the team there on Sunday 5/17/26. It's not my first time giving an excellent review. I recommend highly and will dine there again and again

Added brisket! Very delicious and tender. Potato's was fluffy inside and the sauce made it 100…read moretimes better. Added cheese and butter! Potato is huge!

The baked potatoes are out of this world! Service is extremely friendly and ambiance is nice and…read morerelaxed. So many options and so delicious!

We've only been once a couple of years ago because we couldn't ever find it again…read more Small operation, only take out but they have a couple of picnic tables. Ribs are fantastic!!! Only open Thur, Fri and Sat. Around 10-6 Looking forward to getting down on a Saturday because we live in Douglasville.

The customer service could be better but the food was great. Called over the phone to place an…read moreorder, was asked for my cc information I provided it but was told oh I put in the wrong number honey just come in tomorrow and pick it up because I got ppl at the window trying to buy lunch. I arrived at the pick up time and was told there was no pick up Order ticket then the lady says oh I remember that, I threw the ticket out give us a few minutes it will be ready.

Everything was really good. The portions were big, and the food was fresh. I had a vegetable plate…read moreand the Peach Cobbler cake. Too good!

Food is always AMAZING & I'm not easy to please. It's a small location so I don't ever sit and…read moreenjoy meal, but I've ordered about 6 times now. I usually take my food to go. Would definitely recommend!

Food and service top notch Jazzy is a great waitress also have a great bar…read more Food and service top notch Jazzy is a great waitress also have a great bar

This used to be one of my favorite KBBQ spots in the south. It's gone down tremendously, but the…read moreprices continue to rise. The meat quality isn't the same anymore. The seasonings aren't as good. The worst part is that now they charge you for the appetizers you order. We wont be going back.

I love this hidden treasure. Light on decor and personality, but food is awesome. Never have…read morebeen disappointed.

From the owner: Tender smoked BBQ, fresh vegetables, and made from scratch desserts and sauces…read more Once your here you will see that we are more than just BBQ.

Welcome back to the table…read more I find that most people dismiss rotisserie chicken as "basic," but finding one that is actually seasoned through to the bone is harder than it should be. I stopped by the Cowboy Chicken in McDonough looking for something reliable, and it delivered that specific, wood-fired comfort that's hard to replicate at home. The vibe is laid-back and rustic exactly what you'd expect from a spot centered around an open flame. The Spread We didn't hold back on the order, covering everything from the signature rotisserie to the brisket and bowls. The Signature Chicken: They use a dry rub and slow-roast the meat over real wood. The result is a juicy, tender interior with skin that carries a slight, salty crispness. What stood out most was the flavor penetration; the seasoning wasn't just sitting on the surface. Unlike many rotisserie spots where the center feels neglected or underdone, this was consistent throughout. It holds its own without needing sauce. The Sides: The Spanish Rice surprised me. Fluffy, well-seasoned, shelly in texture, and the addition of corn gave it a nice sweetness. The Mac and Cheese was a bit of a curveball; it's more on the liquid, saucy side, but the flavor builds on you the more you eat. The fries were perfect and held a solid crisp even after sitting for a bit. We ended up getting a second basket of Fries because the crunch held up beautifully, even as they cooled down. The Coleslaw will be a hit or miss for some, we had mixed reviews. The shredded cabbage was thicker than normal but the other half of the table it was perfect. Tinga Bowl ($14.00): If you want something that feels a bit lighter but still packs a punch, this is it. The shredded chicken has a balanced kick, paired with corn relish, black beans, and a sprinkle of "Cowboy Dust" for heat. It's refreshing but filling. Layered with rice, beans, corn relish, avocado, crema it all balances out. Not heavy, but still satisfying. Brisket Sandwich (13.75: The bread was lightly toasted, cradling pulled brisket that was smoky and not juicy because we needed sauce for it but the flavor was there. Crispy Tenders ($13.25): These were a table favorite. They nailed the external crunch without sacrificing the moisture of the chicken inside.Crunch on the outside, seasoned all the way through, and still tender inside. The Sweet Finish I'm officially a fan of their Texas Peach Cobbler. It leans more cake-like than soupy, which I prefer. It tasted fresh, warm and held its structure, making it a solid closer for a heavy meal. Service & Value The moment we walked in, the staff offered a genuine verbal welcome. The service was efficient, and the restaurant maintained a clean, organized look despite the steady flow of customers. At roughly $14-$15 for a plate with two sides and a roll, the portion size makes the pricing very reasonable for the quality you're getting. Table Approved This is the spot for a high-quality, fuss-free family dinner or a solo lunch when you're craving real wood-fired flavor without the fast food aftertaste. It's dependable, flavorful, and worth a visit for the chicken alone. Follow along where food meets adventure - Shallonz Table.

Everything was lovely at the Cowboy Chicken !!!!!! It almost reminded me back home of Pollo…read moreTropical and La Granja but it stands on its own. I got the half of chicken with all dark meat, with Spanish rice, and black beans. I had to throw some fries in there which they did not disappoint. They greeted me soon as I walked in and allowed me time to place any order. I went back the next day just to make sure I was not just hungry lol. This time I ordered the half of chicken with all dark meat and double fries. I told yall them fries were hitting lol. I love it!!! If I have it my way I want to go back again today !!!!!!!