My husband and I are afraid to try some place else because we don't ever want to be disappointed if…read morewe go anywhere else. Choo Choo is THAT good and they set the standard. Whenever we have friends or family visiting from out of town, this is the place that we take them too. It has a nice, family-friendly atmosphere and the food is amazing. The staff is always so wonderful. Prices are very fair considering the portions and quality that they provide.

My friend and I had lunch here today and it was beyond delicious!…read more I had the Chimichanga and Coke Mexicana and my friend had the Pollo A La Crema. The food was fresh and flavorful. Both came with rice and refried beans. Generous portions. I had to get a box and took half home to my husband. He loved it! The restaurant is cozy and clean and such amazing service. Everyone is so friendly. So many choices. I can't wait to go back and try something new. The Slushies looked so good too. Conveniently located off Sprague & University with ample parking. Right next to the Monkey Bar.

Classic no BS mexican. So many authentic options that you don't find at most places in the region…read more My only downfall was that my margarita was eh, might've been the flavor I chose, and service was slightly subpar. Open late and was popping on a Wednesday night. Would definitely recommend and will be returning.

Spanish personnel is wonderful, and homey!~! Food is tasty!…read moreEnvironment is warm and pleasant! location is neat and clean!

Mid afternoon, late lunch. Very cool interior, service was good and food was pretty good. We maybe…read moreshould have read the reviews and ordered better! Great refried beans and ground beef tacos, though! Have to give it another try.

The food here is just outstanding. You get a lot of food for the money, and it is very high…read morequality. The seasonings they use are spot on. Service is friendly and quick. There is a reason they have been voted as the best Mexican restaurant in Spokane on the '2026 Inlander 'Best of Spokane' list. Well deserved.

I really enjoyed my food when I came here. I was given a coupon for a free meal for my birthday, I…read morehad the white chicken enchiladas they were so so good I cleaned my whole plate. Very affordable as well. I will definitely be back!

UPDATE see my original review below. I just read through all…read morethe comments and actually saw some after I wrote my review saying the same thing customer saying the same thing about the same food and how is bland and it apparently this restaurant does nothing about these reviews and doesn't listen to us as customers. I have absolutely no confidence that this restaurant is gonna survive. I would bet you that they're operating on a negative profit margin every month right now. And even with that they just still don't get it that they have to change their food and up their game. It looks like what other people are saying on here is that their sauces are not authentically ground from the peppers and everything that normally people do when they make Mexican food. That the meat is horrible. That they are not seasoning it so whoever's doing the cooking obviously is not somebody that knows how to cook and taste their own food. How can you make chicken like that for a burrito for crying out loud this is all you do in life is put chicken and burritos and tacos but you don't ever taste the meat? You can't tell that it's like not juicy? It has no flavor? It taste like you froze it and then microwaved it or put it in a crockpot without flavor? I just don't get it. You can see my original review below. And just like I said before it looks like this restaurant does not ever read the reviews because what you will see is that this review of mine will be on here for years and they'll never be any response online openly from the manager to address this issue. I'm on a road trip from California so I have Mexican food all the time there and so I decided to have a chicken burrito from this place. I ordered takeout and if they said, do you want sour cream on it I said yes I just said go ahead and put everything on it. I just want a good chicken burrito so I got this chicken burrito inside of this package and the tortilla was soggy and it was not like a grilled tortilla like toasty. The chicken meat inside of it was absolutely dry, overcooked, and really bland. It almost tasted like somebody had thrown it in a crockpot for eight hours and left it cause it just soaked all the fat out of it. It wasn't tender or anything. I was strongly suggest that that would be a number one priority at this restaurant is to not serve that kind of chicken meat. It's not good in any way shape or form. The only kind of chicken meat you should be serving out that chicken in the burritos is fried grilled in your kitchen right before right when you make the burrito and then cut it up and put it in the burrito and it needs to be juicy and not overcooked which means that you cannot freeze the chicken. Now that I think about it, it taste like the chicken was previously frozen, which took some moisture out of it and then it was crockpot ted which took the rest of the fat out of it, and then they served it in the burrito. It failed in all the categories, and I don't understand that if somebody's gonna put this much money into a restaurant why they would serve something like that. On my road trip I actually had a burrito from that gas station called Maverick or Mavic. The burrito at that place was superior than the one I got from this place. It should not be that way and I'm not saying this to be mean I'm being very honest about it with a ton of experience growing up in California with Mexican food all the time. So what I'm saying is I also noticed that I pay a little over $15 for this burrito. Isn't this Montana? Why am I paying above California prices for this burrito? I get the same level of burrito and grilled meat flavorful and good for $13 and something change in California in an expensive city. So tonight, I was very disappointed. I got a burrito that had meat in it that was not prepared right that was bland in a soggy tortilla where it was like pulled chicken and it was barely edible. On top of everything I was overcharged. Let me think? In California people that would work in that restaurant would have medical benefits and get paid a minimum of $20 an hour. With that taking into account, the burrito is about $13.50 in California and it was prepared better. Is there some reason why this burrito was over $15? I was really shocked and I just don't understand it. I would never come back to this place again if I lived here. These are just my opinions and I'm being truthful and I'm not saying this. I'm not your competitor. I'm just somebody traveling through that has experiencing this type of food their whole life. There is much better out there and you gotta step up your game or you're gonna wind up going out of business like a lot of restaurants.

Beats the one on Hamilton everyday!!! Best Mexican in the spokane!!! Im my opinion anyways. Thanks…read morefor serving our family for years your the best.

Another place I have driven by and seen on the food groups for ages, but decided to stop by out of…read moresheer spontaneity. Honestly, I was a little surprised to have our main hostess be American AF, but she was lovely. For a moment, my companion was balking at the prices because she has a small appetite, but she literally walked out with enough for three more meals and enjoyed every single one. I found their pico de gallo a little too sweet for my taste, yet, the guac was nice. I might hesitate to order to go/for delivery, though I'm sure I'll stop by again.

The food and service were amazing, our server was very sweet and made sure we got everything we…read moreneeded, the food got out very fast and the portion size was really good.

Friendly service, how's that Southwestern New Mexico kind of decor…read more They have a lot of tables, I stopped in for lunch and sat at the bar watching college football and got myself something to eat along with a spicy margarita it was delicious I also got some regular salsa along with some extra spicy stuff. Both were delicious.

Reluctant rating for the second El Sol in our county. The original went from family favorite food…read moretruck, then brick & mortar, and now expansion. The one on Division is easily one the top-3 Mex joints in the metro. This one....not quite yet. And that's tricky, because Cheney has real good Mex in this wheat & cow college town. As with the one downtown, the Pozole' is truly amazing, and they have the cahoñes to serve Buche on the menu---which VERY few places in our area do. The Salsa bar is fantastic, too. Here are the hiccups: No Chips & Salsa complimentary starter. Not a deal breaker for me, but some folks will not like that. Huerache shell was not good. It was very thin, to the point where it was almost an oblong Tostada. Of course I had to have a burrito with Buche, but there was a disappointing amount of pig stomach in it. It was mostly rice. At today's prices, nobody is going to be satisfied with a rice burrito. In addition, most items are ala carte. They do list platters that come with rice & beans, but it's strictly typical stuff, i.e., Enchiladas, Tacos, Rellenos, Carne Asada, etc. If I wanted rice & beans with my meal, it would have cost me an additional $9. Yeah, no. No breakfast burritos offered, either? Kind of unusual, right? Big issue, is the picnic-packages of plastic cutlery they give you with your meal. Knives can't do the job, and food just slides off the forks. Thanks for the metal spoon with the Pozole', though, haha. Staff is nice, and happy to be here. I'm sure hoping the issues are just because of opening kinks. They are competing with three other--very established--Mex places in Cheney, and the previous other attempts at Mex in this building obviously didn't make it. We'll give'm some settle-in time, and certainly visit again...

Outstanding customer service, the food was amazing as well ! Definitely coming back for more !…read moreThank you !

If you want a super long wait (with zero ppl ahead of you) for increadably DRY and over priced…read moretacos with hot ground spices and no flavor for hot sauce,then this is your place.I could understand the price and wait time for freshly made tasty food,but this was NOT it.We had a 15min wait fo 3 small tacos.We rarely eat out and after this,it confims why! The whole order process was awkward and uncomfortable.Then while waiting there was the loudest ear spilting generator you had to listen to,whislt trying not to get hit by traffic! This is more than a HARD PASS for us and our family.

As mentioned by the previous reviewer, it's been hit or miss for good Mexican food in Spokane for…read moreme since moving here from SoCal 4 yrs ago. I was pleasantly surprised by the excellent Al pastor tacos that I had w/ the best beans and rice I've had in awhile. Patty's was the caterer for a baby shower for a friend so we were all treated to a combo plate of tacos; I will make an effort to go out of my way to the valley to eat them again! Worth the drive!