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Billy Sims BBQ

3.4 (47 reviews)
Closed • 10:45 am - 7:45 pm

Billy Sims BBQ Photos

Business Info

BILLY SIMS BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

Recommended Reviews - Billy Sims BBQ

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Reviews With Photos

Pulled Pork Dinner with Baked Beans and Coleslaw; Rib Dinner with Green Beans and Potato Salad
Rogers J.

Always GREAT Food and EXCELLENT Service! Today, I enjoyed a Rib and Pulled Pork diner. The Sides were Green Beans, Potato Salad, Baked Beans, and Coleslaw. Everything was DELICIOUS!!!

John F.

I had the Huesman sandwich. It was delicious. I'm partial to the hot sauce and my compliments to the manager and his staff who perfected the art of this sandwich and bbq science.

a tray of food
Scott G.

Out here in OKC on a business trip. I decided to walk in here and check it out. 2 guys at the counter were very nice. Made me feel welcomed in their restaurant. Food was good. Hard to find good BBQ but this place was great.

turkey with some green onions
Kim H.

The Turkey was undercooked I think. The turkey had a little pinkish in it and it was like if you had put it in the oven and taken it out to early. it was to juicy and just wasn't "right" it was sortove good but felt weary of eating it because it wasn't cooked enough basically... The texture was off too it was like Rubbery & gelatenous the green beans were good. I would not order the Turkey again ever.

a salad in a tray
Kendall T.

I give this a four stars review because I branched out and decided to eat grass for dinner BUT I had it with a twist! That twist was turkey and bits of pulled pork to add a bbq flavor to a healthy and classic option. The dressing was this smoked bbq ranch that I've tried to recreate. BECAUSE IT WAS SO GOOD. It changed my perspective on salads and what you could add in them: smoked corn cut off the cob , pulled pork, slice turkey, and many basics. The macaroni was okay. I could tell it tasted better at its peak but I got a batch that was a bit bland and not as creamy from sitting out. The prices were fair and the options were good. I would definitely go back. The staff was nice and the room was clean. Oh yea. The food was good! Ha

Efrain E.

1st of all, the food was good. The place was clean. The workers were friendly. Those three facts make this place worthwhile. Most places can't meet all those criteria. I had the 2 meat combo and was full at the end. This place exceeded my expectations. Wish they had this franchise in my home state of Connecticut. The location of this place makes it a must stop for all visitors to Oklahoma City. It's literally right down the street from the airport.

Great food! Heisman sandwich!

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3 months ago

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2 months ago

Food was ok. Brisket was a bit dry. Baked potato salad was weird. Pulled pork was ok. Ribs were ok. Green beans tasted canned.

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2 months ago

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3 months ago

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1 month ago

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3 years ago

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2 years ago

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2 years ago

Service was great but bbq was mediocre. The sauces were fine. Not likely to return the next time I'm in OKC.

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3 years ago

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6 years ago

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6 years ago

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8 years ago

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5 years ago

Good clean courteous and good que. will definitely use this as an option going to OKC airport

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6 years ago

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12 years ago

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9 years ago

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13 years ago

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7 years ago

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5 years ago

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13 years ago

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12 years ago

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12 years ago

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Page 1 of 2

Ask the Community - Billy Sims BBQ

MOB Grill - The boss of the basket. Hand-cut and cooked to crispy perfection fried with award-winning and seasoned bada-bing spice

MOB Grill

4.1(135 reviews)
5.3 mi•Flatiron, Automobile Alley
•$$
Locally owned & operated
Locally sourced ingredients

Hunting around OKC for a place to grab a quick bite and avoid the rush hour traffic and I stumbled…read moreupon this place. Kind of threw me through a loop when I realized it was located in what appeared to be like a dining hall. The food however, was fantastic. Got the patty melt which is recommended by staff. Packed with flavor and met every staple a good patty melt should have. Next time I'm in town I'll definitely be swinging by this place again

I originally left a mixed review for this spot, because nothing about what they called a "patty…read moremelt" actually tasted like one. Instead, it was a massive amount of bread loaded with an overwhelming heap of mustard--though even that wasn't as overpowering as the heavy grease and grill-funk aftertaste it left behind. I ended up throwing away the basket meal with more than half left. Luckily, the owner replied to my review to educate me that my perceived 1/3-pound patty was actually a 6-ounce patty. Clearly, I just failed to appreciate the massive 0.6-ounce difference in those measurements. Point well taken. Hats off, sir. I'll politely decline your offer to ask for you personally next time (trust me, I won't be back) so you can lecture me on which of your generous 6-ounce burgers I might actually like. Having spent 41 years on this planet navigating the burger wasteland unassisted so far, I'm optimistic I'll get the hang of it. If you could perhaps channel some of that energy into teaching the kids on staff, they could share your passion for aggressively explaining to patrons why they are wrong to call your product overpriced, inedible, and completely devoid of quality. Now that is the real community impact you are going for. I am overwhelmingly positive and forgiving in my reviews, but this is one of the rare exceptions where I dramatically underestimated how low a business's rating should actually go. If you want to pay an exorbitant price for a terrible burger, only to be told it was supposed to taste that bad on purpose, definitely give these guys a go. Thank you for sharing your unique business model with the class, and for giving me the clarity I needed to update this to the solid 1-star you deserved from the get-go!

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MOB Grill - MOB tots or fries- Can't decide? Get both!

MOB tots or fries- Can't decide? Get both!

MOB Grill - From MOB Tots to our signature Loaded Mob Fries... Pair these with our sliders for the best taste of your life... Capisce?

From MOB Tots to our signature Loaded Mob Fries... Pair these with our sliders for the best taste of your life... Capisce?

MOB Grill - MOB Theta Burger

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MOB Theta Burger

Clark Crew BBQ - Deviled eggs, 1/2 lb of burnt ends, 1/2 lb of smoked bologna, and a half rack of Ribs. Don't forget the Modelo!

Clark Crew BBQ

4.1(867 reviews)
5.5 mi
•$$

I don't know where to start. Let me say, service hands down from walking in to our server Dan was…read morean awesome experience. Ambience is a mix of families and folks on their lunch breaks. We watched people sing happy birthday w a giant slice of strawberry shortcake. Great portions! We ordered the judges plate and added the burnt ends along w a small side of sweet cream corn. The food! Cornbread was on point! Not grainy, overly sweet, or dry! Soft, not bitter. Champion beans are delicious, smoky, seasoned just right. Mac & cheese!!! OMG! It's just right!! Creamy, full flavor, and not bitter. Sweet cream corn, I mean, you should try it, ask for a small sample so you can decide! Burnt ends!!!! You cannot leave this place w/o trying them. We added it for an additional $4 and it was worth it! The brisket had a nice smoke ring, full of flavor. Soft and not dry at all! Juicy. The chicken fell off the bone. Tender. Well seasoned. The pull pork was perhaps my favorite. On its own it was delicious but adding some of the world champion sauce and the spicy sauce together just took it there!! Hands down, glad we made that turn and drove the extra 10m to this place on our way to California.

This is pretty good barbecue in Oklahoma City. We were seated and served by the sweetest waitress…read moreand I think she and our little almost two-year old grandson had a great time entertaining each other. Honestly the sliced brisket left a lot to be desired and I do not think that it is the same product as the burnt ends. I am wondering if the burnt ends were from prime brisket and maybe the sliced brisket is from a lesser quality beef. That would make sense because the brisket burnt ends were absolutely divine and had lots of crispy bark that I just love. I was not really impressed by the bologna burnt ends and the mustard sauce. The bologna burnt ends lacked smokiness for me and I just did not enjoy the taste of the mustard (I normally love all mustards). So, let me tell you about the fried okra. I could eat a whole pound of that.....with ranch dressing of course. The finest fried okra!!!!!! We also loved the homemade pickles. I will always order homemade pickles if the option is available. These were great and we sure enjoyed the leftover bites! I would like to leave a little review that I think my little grandson would have left if he could type, use a computer and know all of his words. "I was really fond of the bbq beef but the standouts to me would have to be the mac n cheese and the championship bbq beans. In fact, I loved the bbq beans so much and got so excited that I put my forehead in the beans that my mommy put on my little child's placemat. After that all of the exursions of eating my food, playing with my food, flirting with our waitress and showing off my baby blues; I started yawning. I am not sure if it was the meat fatigue or the carb coma. Mommy and Daddy thought it was time to leave at that point and I agreed to cooperate as my bbq bean juice dyed hair was getting pretty sticky." I would definitely come in again and maybe try some other items. I would definitely get the prime brisket burnt ends again. Oh yes, AND THE OKRA and whatever my grandson wants, of course!

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Clark Crew BBQ - Dining area near the bar

Dining area near the bar

Clark Crew BBQ
Clark Crew BBQ - Outside of business

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Outside of business

Iron Star Urban Barbeque

Iron Star Urban Barbeque

4.2(664 reviews)
5.7 mi•Crown Heights
•$$

This is my kind of place; Urban BBQ!…read moreI am from out of time and I love me a good brisket. I absolutly figue Oklahoma has got to know BBQ! My friend suggested this place and specially burnt ends- which Ive never had before. Well this place did not disappoint. Its five star baby! I ended up getting a choose 2 plate which includes 2 meats and 2 sides. I did have the burnt ends and turkey; brussel sprouts with carrots and fried okra. Everything was delicious, the brussel sprouts had no bacon (which is plus for me). The one and only thing I would say is a little more flavor on the fries okra... but thats just me. Put some salt on it a keep it moving. Now they had some corn muffins that were good but huney let me tell you about the butter with the jabanero jam! Wow, wow, wow! The service was great from everyone but special shout out to Matt who was patient and kind even tho we were one of those annoying people who came in less than an hour before close. The manager came by and greated everyone. We really wanted to meet the chef and pay our complements but he was probably ready to go since we were there late. Looks like they have outdoor seating as well. If I lived here- this would deffinately be my go to.

Currently stuffing my face with cornbread and green beans. Luckily snapped photos of everything…read morebefore digging into my Doordash. Good thing for me, they are open on Sundays to take all my money (Let's be honest, I was throwing it at them). Okay, fine, I'll talk about the food... YUMMMM. Ordered the brisket & rib combo plate. Meat was falling off the bones and flavored to perfection. Comes with two sides - I got the above mentioned jalapeño corn bread & greens beans. Came with an unapologetically absurd amount of butter - aww, they know my love language. My favorite part is the chewy, sweet pieces of corn they add to the batter. Reminds me of Jiffy... IYKYK. Now the sauce - IMO Texas bbq style. Bold, red and perfect balance of sweet & tang. They allow 2 choices so I selected spicy and regular. Both highly recommended. Lastly, I tacked on a side of their green cabbage slaw; it couldn't be skipped. It indeed is green, has a great crunch and not too creamy. Overall - fantastic flavor, quick service & quality ingredients. My brother is a huge fan of ribs so you better believe I texted him pics to bait him into visiting soon. I ordered takeout this time but we'll visit the restaurant when he comes to town!

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Iron Star Urban Barbeque - Inside

Inside

Iron Star Urban Barbeque - Combo Plate

Combo Plate

Iron Star Urban Barbeque - Entrance

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Entrance

Bedlam BAR-B-Q - Two meat combo meal with ribs, sliced brisket, potato salad and cowboy beans

Bedlam BAR-B-Q

4.2(354 reviews)
7.3 mi
•$$

Yes, great! I love the 'old school' vibe of this well-located BBQ place. Very cool interior…read moredecorated with Oklahoma based photos, paintings & drawings. Booths have native American style blanket upholstery. There is a very large, terraced patio out back which was the PERFECT venue to see a terrific soul group, beautiful evening, softly lit trees, and outstanding musical talent. Top it all off with TERRIFIC FOOD (sides too)!!! Yes. VERY good BBQ! We've visited many BBQ places in TX (some with Michelin stars) and Bedlam's food was BETTER. We will return!

Took Jan to lunch at Bedlam Bar-B-Q. She is a big fan of BBQ, me not so much. I couldn't believe…read moreshe had never been there. It was about 1 p.m. Last Monday and they still had a good crowd and it became busier while we were there. They have been in business for 23 years, having first opened its doors in 2003. Located at 610 Northeast 50th Street in a non- descript building. The interior is casual and pays tribute to the history of OU and OSU along with Oklahoma's rich Indian history. They have a lovely, very large outside patio with huge fireplace that in the fall will be spectacular. The menu is on the wall when you come and you place your order with the hostess, pay, and they bring it to you. I ordered the bolona sandwich with fried Okra. Jan ordered "Jeff's Favorite". A sandwich with sliced brisket and a hot link topped with cole slaw. She had them put the cole slaw on the side. As her side she ordered fried okra. Both sandwiches were very good. It was a good lunch and Jan was a happy camper.

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Bedlam BAR-B-Q
Bedlam BAR-B-Q - Chopped brisket sandwich with coleslaw and fried okra

Chopped brisket sandwich with coleslaw and fried okra

Bedlam BAR-B-Q - Bedlam

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Bedlam

Billy Sims BBQ - bbq - Updated October 2026

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