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    Bill & Ruth's Sub Shops

    4.5 (12 reviews)
    Closed • 10:30 am - 7:00 pm

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    Recommended Reviews - Bill & Ruth's Sub Shops

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    1 month ago

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    9 months ago

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    8 months ago

    Super nice staff and I got the super sub. The jalapeño sauce is a perfect touch. I will be back

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    3 years ago

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    7 years ago

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    8 years ago

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    14 years ago

    Great food. Excellent service. Friendly atmosphere. Decor needs to be updated.

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    12 years ago

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    Review Highlights - Bill & Ruth's Sub Shops

    “Just had the pastrami and cheese on wheat today with jalapeño sauce and was pretty satisfied.”

    Mentioned in 2 reviews

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    Tina's - Whipped feta & carrots

    Tina's

    4.6(46 reviews)
    5.0 mi•Maple Ridge

    Was in town for work and had a serious craving for a smash burger. I came across Tina's on a TikTok…read moreand I'm glad I did. There was a small parking lot in front but plenty of street parking along the street. They have an outside patio you walk past to get into the restaurant. Now tbh this part is what made me teeter between a 4 or a 5 ... when I walked in there was no type of greeting I had to go to the bar to figure out how they ran things. Which the tables are first come first serve and you order at the bar. Once I was able to grab the attention of a bartender they were super friendly. Great atmosphere and kinda "chic" retro vibes. It was pretty poppin also for a Wednesday. The smash burger came pretty quickly, the fries were bomb and reminded me of old school McDonald's fries when they cooked in lard/talllow. The smash burger was right on the money. Delicious pickles and a house sauce and thin patties with crisp edges , proper smash! I also got their salad and that was GREAT! Super fresh tasting and the sauce was so good! I would def recommend this place to people either needing a drink or a bomb smash burger !

    Tinas Divebar? I usually associate Tina's to be chill and very relaxed environment but omg this…read moreplace was basically a frat house when I went. There was a group of frat boys that were basically hovering over our table and I swear if they had the chance they would have sat on my friends head. When I was ordering the first time everything went fine but they kind of had to shoo me off so they could attend the line even though my drink wasn't finished? First, I ordered their Tony I-Lander. This drink was not very Islander like I thought, It was more like I was drinking Tony Soprano's cigar ashes. SO, I decided to follow up with a Garden Mai Tai. The mai tai was good but honestly a cup of juice would have duped me. Fries were yummy, typical. Tina's might need to step up their frat bouncer and get someone at the door though because the crowd seemed pretty questionable. I give it a solid- OK.

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    Tina's - Inside

    Inside

    Tina's
    Tina's

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    Misfit Kitchen - Menu

    Misfit Kitchen

    4.3(110 reviews)
    5.0 mi•Downtown

    Misfit Kitchen in Downtown Tulsa. I came with a large party and we were seated in their private…read moredining area behind the bar. Our server that evening was kind but seemed to be all over the place, as she forgot a couple drinks. I know she was doing her best to memorize our orders but should have written it down. Anyway, the Apricot Brussels and House Fries were all I ordered for dinner since we had a pretty heavy lunch. And I loved the flavor of the Apricot Brussels. I would love if they were a little more roasted as opposed to being drenched in the sauce. Again, good flavor just wish it had some dry pieces or just lightly tossed in the sauce. The fries were average. Most of the people in my table ordered entrees and they seemed to enjoy what they had. Our service was a bit slow but I'm sure it was because we had a larger party. Overall, loved the Brussel sprouts and how easy it was to find the place. Decently priced food in a casual atmosphere.

    Thought we would try something new, and this did not disappoint! My wife and I split the Mary had…read morea little lamb...braised lamb shank and added a side of apricot brussel sprouts...she also had a raspberry Radler and I had a Yeungling. The flavors were outstanding! The lamb fell off the bone, so tender and so flavorful. This was an experience of flavors, everything complimenting each other. Our waiter was a hoot, cheerful and energetic, and helped make it a positive experience. The space has been renewed and is open, comfortable and inviting... Be sure to visit...and step a bit out of your comfort zone and experience the flavors! PS...they have happy hour specials too!

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    Misfit Kitchen - Menu

    Menu

    Misfit Kitchen - The Wifey

    The Wifey

    Misfit Kitchen - The Joe Joe

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    The Joe Joe

    Soul’d Out Cuisine

    Soul’d Out Cuisine

    4.9(7 reviews)
    4.7 mi

    I gotta small Soul Bowl with rice, lemon garlic chicken, candied yams & green beans. The moment I…read moretook the first bite, it brought me back to my adolescence when I had chicken & rice and the rice would be so perfect. As I got older (& started learning how to cook), I found out the main trick was chicken stock. I didn't want the bowl to end. Plenty of rice, plenty of chicken, plenty of green beans, plenty of candied yams. There's no need to add extra, not even hot sauce, just leave it as is. As a small, it still had more than a lot of food. With a large, I'm confident it could be shared or you'll be guaranteed to have leftovers. Outside of the chicken, you can get beef tips or shrimp. Instead of rice, you can get mashed potatoes. There are two other sides outside of the ones I chose: mac & cheese and cabbage. The small bowl came at $9.99, I got a separate side of mac & cheese and my whole order came out under $20. The person who took my order was super nice. With about 5 people in front of me, the food came out not even 10 mins later. I'd like to try their beef tips & mashed potatoes next time.

    The customer service was really friendly and welcoming, making the experience quite enjoyable. I…read moretried the beef tips over rice with sweet potatoes and macaroni and cheese, along with a lemon cake and lemonade tea. While I appreciated that they used premixed tea, I wish they had gone for fresh tea in the South--it just felt more authentic that way. The beef tips were tasty, though I have to say, they didn't quite match the deliciousness of Wanda.J's. They did use a higher quality rice in basmati rice, which was nice. The yams were not overly sweet and quite good. The macaroni and cheese was a bit lacking something, but it was still decent. As for the lemon cake, I enjoyed the large piece and the fresh lemon juice poured on top. I think a thicker lemon glaze could really elevate the cake and make it even more delightful.

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    Soul’d Out Cuisine - Food Truck Wednesday at Guthrie Green

    Food Truck Wednesday at Guthrie Green

    Soul’d Out Cuisine - Bowl of Mashed Potatoes with Lemon garlic chicken, candies yams and macaroni and cheese

    Bowl of Mashed Potatoes with Lemon garlic chicken, candies yams and macaroni and cheese

    Soul’d Out Cuisine

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    Baloney Maroney’s - Macaroni salad

    Baloney Maroney’s

    5.0(10 reviews)
    4.1 mi•The Pearl

    Yeah, well I never tried Smoked Baloney, but damn, it sounded pretty good so I dropped by this…read moreplace when I was visiting Tulsa last March. I showed up just before closing and asked the owner for a recommendation. He suggested I try The Tulsa, which is Smoked Boloney, Mayo, Lettuce and Tomato on Toasted White Bread. Get the Tulsa, he said, it's just about a perfect sandwich. The man wasn't lying. It truly was just about a perect sandwich. I couldn't beleive how good it was. I enjoyed every bite, and the whole time I was thinking, damn, this sandwich might be the best sandwich I've had all year. This is a Sandwich of The Year level sandwich. I loved everything about the sandwich, but what really got my tail wagging was the contrast between the savory smokiness of the delicious thin sliced baloney and the acidity of the tomato. I particularly like that the sandwich is built on a base of perfectly toasted white bread. It's the perfect bread for the job. About half way through the sandwich I realized what a huge mistake it was having only ordered one sandwich, because damn, I wanted another! But alas, the place was closed. Fast forward to just a week or so ago, and I'm back in Tulsa. I drove up from OKC on a Friday and I wasn't sure if I'd make it before this place closed. There was no way I was vising Tulsa and not getting me a Smoked Baloney sandwich so I added an extra day on my trip, just so I could hit up Baloney Maroney's. But the sandwich gods were smiling on me that day, and I made it here before they closed. Having learned my lesson the previous visit, I ordered two sandwiches this time. I got the Tulsa again, and asked the owner for a suggestion for my second sandwich. He said, get The Chicago. So I did. Now this is where it got good. I ate The Tulsa first. And just like the first time I tried it back in March, I said, damn, this sandwich is definitely in the running for my personal Sandwich of The Year. It's so freaking good! Then I unwrapped The Chicago, and took a bite. OMFG! I absolutely could not believe how good The Chicago was. It's not really that different than The Tulsa, the main differences being that it comes on a Kaiser roll, is seasoned with celery salt and includes pickled peppers. But the sum of the differences elevates The Chicago into a different realm. I could barely finish The Chicago after already eating a Tulsa, but I eventually did. And I savored every bite. I ordered mac salad as a side but was there was no way I could eat even a bite with those two sandwiches. I ate the mac salad with dinner that night and loved it. Simple and delicious, definitely try the mac salad with your sandwich! Next day I made it back for an other Chicago, and another side of mac salad. Mikey C says: thanks WT! See you next time I'm in town!

    I have been wanting to catch this food trailer open. I finally did on a busy weekday on Route 66!…read more(I noticed that the trailer is open more days now.) The best baloney sandwich I've ever had was what my grandmother used to make---thick slices of baloney (the kind with the red film around the edge) on white bread slathered with mayo. Sorry, Grandma, Baloney Maroney's is MUCH better. I was expecting a thick slice of baloney but it was shaved. I ordered the Tulsan. The white bread was toasted perfectly, the lettuce and tomato were fresh and that shaved smoked baloney.... No words. The chef was so friendly. Good price too. I will be back to try some of their other offerings.

    Photos
    Baloney Maroney’s
    Baloney Maroney’s - The Tulsa (smoked shaved baloney, mayo, lettuce, tomato)

    The Tulsa (smoked shaved baloney, mayo, lettuce, tomato)

    Baloney Maroney’s - Let's go!

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    Let's go!

    Bill & Ruth's Sub Shops - sandwiches - Updated October 2026

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