I haven't been buying fresh fish at North Sea fish store in Northwest for about 78 years and the…read morewoman is who owns it is wonderful polite and helpful non-pushy and guide you really well she's very honest to say which is frozen fish and which is knots and that is something that you could fool somebody easily she's extremely transparent and very nice. Now I'll drive from the south east into the north west about 40 minutes just to get fresh fish I'm going there for so long I know how great the fish is and how fresh again how honest she is which is so important when you're buying food let alone fish!! I love everything that is great about this little fish store is it's tiny and all they sell is fish. I get about 15 to 20 pieces of fish she puts it in a plastic that is sealed and I can keep it three months in the freezer I could go on but I won't, it's late I'm tired and I have to go to sleep however.... just know everything is fantastic about this place!!

From the owner: North Sea Fish Market has a wide range of fresh and frozen fish and seafood , caviar, live lobster…read more Not just a fish market though. We also carry Free Range Chicken, AAA Black Angus rib-eye and tenderloin steak, pate and a line of Valbella products bacon, sausage, etc. We also carry speciality items such as Alligator meat, Frog Legs. Duck Leg Confit and Cornish Hens. Smoked Salmon, Smoked Cod, Smoked Haddock, Smoked Trout and Smoked Pepper Mackerel. Shrimp, Scallops and much more.

My travels took me north to Calgary. Dropped by Rodney's for a Tuesday lunch…read more What a treat. I would say the composite rating is a tad low. Definite 4.5. The servers were great. The service was also incredibly fast. It was Taco Tuesday and the tacos were great. They were haddock and perfectly fried. The aioli was great and little messy (in a good way). They have a hot sauce carousel from mild to wild as they said. I mixed the last 2 and that was the magic touch of spice and garlic. The oysters were great and perfectly shucked. Good experience and great lunch.

After bar hopping, my friend and I were craving some savory snacks and we ended up at Rodney's…read moreOyster House. The restaurant is nautical themed with lots of great decors. I felt like I was on a boat! Service was friendly! Our server checked up on us often. For food, we each got the late night special of 6 oysters and a drink for $20, and calamari to share. Everything tasted delicious! We left on a happy note.

Wow. Just wow. This place is incredible. Cozy and chic, service was friendly and enthusiastic, but…read morethe real standout was the food. Creative takes on standards like beef tartare (which I don't usually like) and brussel sprouts (served with pickled grapes, popcorn, and Prosecco cheese) were packed with flavor. We let the server order an assortment for the table to share and everything was delicious. Great cocktails too. 10 out of 10 would recommend!

An excellent experience in every way. The server, as well as all of her colleagues, were very…read morefriendly and enthusiastic. The restaurant itself was cool and trendy but also welcoming. I started with the beef tartare which was great, nice beef with great flavors. The cauliflower was also excellent though I would have preferred they served it with my main rather than a standalone course. I also really enjoyed the duck, not at all gamey and a very nice size portion. I did feel the wit between courses was a little long, particularly as they weren't very busy, but I wasn't in a rush. A quite enjoyable meal.

This was the best meal I had during my visit to Calgary and Banff during this trip. We came here on…read morea rainy Sunday evening for our final meal before everyone flew out the next day. Our waiter Danica was great. She was patient and answered any and all requests that we had. The restaurant was busy but it honestly didn't seem loud. I think everyone was in their silo and it was nice. The view of the lake was great as well and even lasted the full dinner because it doesn't get dark in this area until almost midnight. My entree was the pan seared chicken breast. It consisted of Ricotta Dumplings, Vignarola Fricassee, Wild Mushrooms, Chorizo Chips, Basil Pistou, and Chianti Reduction. Every piece of food on this plate needed to be there to make this dish as delicious as it was. Every single bite was delicious and pleasurable. The ricotta dumplings were so tasty and soft to the slice of the knife. It was excellent. I loved it!

My husband and I stopped there for oysters and drinks. Our server was incredible he was so funny…read moreand so on top on things. We sat on their gorgeous patio WOW being on the water was amazing. It started to rain but it was covered over us and so warm out and relaxing The oysters were great and the in house sauce was killer. Their menu looked so good definitely have to go back for dinner next time we are in Calgary!! Stunning view :)

I've always been a huge meat lover, but a visit to Ten Foot Henry three years ago completely…read morechanged how I see vegetables. Since then, I've worked my way through almost their entire vegetable menu, and every single dish stands out in its own way--creative, flavorful, and far beyond anything you'd expect from vegetables. The thoughtful combinations of textures, sauces, and cooking techniques make each plate feel unique and absolutely delicious. And the desserts are the perfect finale. The butterscotch pudding, in particular, was unforgettable--rich, comforting, and truly divine. The servers are extra nice and accommodating. Would highly recommended it.

Excellent modern Canadian cuisine with very reasonable prices. Great service too…read more We ordered two veggies and two meat mains. - tomatoes - it comes with a yogurt cream thing that you mix together then eat with bread. It's amazingly good. It is creamy, feels healthy, really good taste and the bread is hearty grain, goes really well. - broccolini - excellent. Such great taste. The crunchies make the whole dish a delectable mix of texture and great taste. Highly recommended. - hamachi - really good texture and flavour. It is done with a light soy ginger kind of thing. - chicken - really excellent. Very tender and good flavour with tomato olive sauce. Would definitely come back. Highly recommended.

This restaurant(and the parking lot) can get very busy during peak hours…read more It is a bit cool in the restaurant, so make sure you are wearing a long-sleeved shirt or sweater in winter! This place is definitely one of our family's favourite restaurant to go for fish and chips -- the calamari is consistently crispy and fried to perfection, as well as the lightly battered pollock/haddock and chips/fries. Their house made tartar sauce is the best in town! Also, be sure to check out their seasonal lunch specials which are not included in the online menu.

Usually good, but if this was the first time I'd ever been, it would have been the last! my family…read morewent on August 13 in the evening. The fish had the usual good quality, but the fries were called on everybody's plate and even the pretty standard Keylime pie was a bright orange and almost looked a little curdled. None of us got through over half of the pie. To top it off, the cook had come out near the end of the meal and was talking to the waitress loud enough for a lot of the patrons to hear how he was exhausted and he'll never work at 12 hour shift again. Very disappointing from a usually consistent spot. If the next visit is like this one, there won't be another.

Fish so fresh it shrank away from the heat in the pan. Always a good sign!!…read moreKnowledgable and helpful staff and have been back twice since my initial visit as quality is worth a revisit every time.

Their seafood is so delicious and fresh.. I found myself disappointed with quality and taste when I…read morebought from anywhere else.

Located in Panorama Hills in North Calgary, this dim sum restaurant with a ballroom setting served…read moreabove average dim sum plates. It is located in the suburbs and a bit far from the actual Calgary Chinatown, but it came with ample parking and prices with the high quality food were simply unbeatable (Small: 5.95, Medium: 6.75, Large: 7.35 CAD). No carts, but dim sum is served all the way up to 3pm. We came just before 2pm and were seated immediately. The restaurant was huge and very easy-going at this particular time. We ordered the classics off a paper slip -- shrimp rice roll, siumai, har gow, turnip cake, ham sui gok, etc. -- and were blown away at the portion size which were on the larger end of the spectrum. They certainly do not skimp on the filling. For instance, the siumai and har gow contained very plumply-sized shrimp. Flavor was spot on as well. The hot tea was complimentary which is unusual from my parts. When we finished ordering, they even brought out a complimentary dessert which was a slightly sweet agar type thing. What a great end to a short and sweet visit to Calgary! We even had so much food to take back through airport security. The parents were much pleased with the leftovers.

Delicious Dim sum just off the highway hit the spot on the drive from Banff to YYC. Efficient…read moreservice and reasonable prices.